Relaxed eatery serving Portuguese/Mediterranean meat & seafood dinners, plus lunchtime sandwiches. Based on 733 reviews, the restaurant has received a rating of 4.6 stars. Price $$
✔️ Dine-in ✔️ Takeout ✔️ No delivery
Address:
2214 SE Veterans Memorial Pkwy, Port St. Lucie, FL 34952
Phone: (772) 337-1110
Website: http://fernandosdocksidegrille.com/
Social Profile: 
Hours
| Saturday | 5–10 PM |
| Sunday | 12–9 PM |
| Monday
(Labor Day)
|
Closed |
| Tuesday | Closed |
| Wednesday | 5–9 PM |
| Thursday | 5–9 PM |
| Friday | 5–10 PM |
Menu
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Photo Gallery
Reviews
Matthew M.
I LOVE this place. Fernando knows what he’s doing. If you’ve ever been to Portugal or Spain, this is authentic as it gets. If you enjoy Mediterranean cuisine, and especially seafood, try it out! We got the Monk Fish and it brought me right back to the Mediterranean Coast. We also got the Steak Portugal. Cooked to a beautifully perfect medium rare, with like a brown gravy and covered in fresh cut fries with a fried egg on top. Can’t wait to go back.
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Florine
Our favorite restaurant in PSL. As usual, family cuisine, delicious food in a very nice Mediterranean setting. Our favorites are the mussels, shrimp Mozambique and seabass. The fish is not frozen, everything is fresh and wonderful flavors. Always a pleasure to eat at Fernando’s
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Karen Ledwith
If you are used to authentic Portuguese fare this is the place to go. The mussels melt in your mouth and you will take the sauce it’s made in home with you. This chef is amazing. The atmosphere is warm and the sangria is the real deal. You gotta try this place.
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Fernando Gonzalez
Love this place!!! The food quality is amazing, menu options are ample and all good to try at least once. Service is quick and courteous. Make sure to make your reservation ahead of driving there though. There is plenty of parking spaces and the restaurant’s atmosphere is quiet, relaxed and feels special. Highly recommended.
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Paulina Fadrowska
Had a lovely time with the ladies it was like revisiting Portugal food again! The Pasties de Natas were phenomenal with cinnamon on top . The octopus was delicious with olive oil and garlic grilled totally reminded me of evenings in Portugal. Wonderful and got to speak Portuguese with the owner. Lovely!
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Lawrie M
One of my favorite local restaurants that I have gone to regularly. I enjoy the menu, food quality, atmosphere and service. Their shrimp Mozambique is incredible!!!! The area is cute and comfortable. It’s a romantic atmosphere indoors & outdoors. I included a few photos to give you an idea. Enjoy your meal!
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Brittany Richbell
The waitress, was so rude, didn’t wait on our table often. We ordered drinks which weren’t refilled. Food was cold and no one came over to help us; we had to find a waiter of a different table to help. Our waitress clearly didn’t want to be there and was aggressive when asking questions about the menu. This was a very special birthday dinner, and to be so disappointed after being ignored and treated rudely by the waitress, I am so sad that the hospitality here ruined what was supposed to be a fine dining evening. That was my second time with this waitress and had the same terrible experience so I did ask for management. The manager refused to listen to us or even give us anything off due to our poor experience and justified the woman’s behavior. I think she was part owner or related to the owner, I found out later from other restaurant owners if it’s the same person, which explains justifying her behavior but if you’re going to spend money on this kind of food, the treatment should be hospitable and definitely not rude. I am so very disappointed. The food was decent, not amazing like the reviews mentioned however the rude hospitality overshadowed the food.
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George Leonardo Perez
The ambiance was great, the location is tucked away yet once you walk in, dining inside or outside both give you the feeling like you’ve stumbled on some hidden treasure. The service was great, our server was attentive; the food came out at a reasonable time, not too soon, yet didn’t keep you waiting. Delivery of the starters/appetizers were good, you almost wish the appetizers came as full meals; as per all the meals, they were flavorful but they didn’t feel heavy, as to not leave you feeling bloated upon leaving. Though the menu selection isn’t large, all the dishes give a sufficient variety as to meet your desired tastes for the evening. And it’s worth mentioning that if you’re in the mood for simply something sweet, the desserts are worth going for alone
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akkapellah knowles
It’s not often I post 5 Stars but this place ….. Amazing!!!!! Oved, our waiter provided great, authentic service and made sure we were taken care of from entrance to exit. I appreciated the cuisine and my group’s taste buds were all tingling. The food was
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Paula Machado
The lunch was very good. I had the veal marsala. It could have been a little more saucy but asparagus was cooked perfectly. Sea bass was delicious, cooked just right. The only meal not done well was the octopus. The flavor was there but it was too thick so it was too rubbery. The thinner part was good. Pricey especially for lunch.
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