As a bar-focused restaurant, we craft garden-to-glass cocktails served alongside modern American cuisine inspired by West Sonoma County’s abundance of biodiversity. Along with our menu of innovative and delicious dishes, the bar features house-made beer and spirit-free elixirs, as well as locally-sourced and small-production wines. Fern Bar’s airy, plant-filled space can be found within The Barlow, Sebastopol’s popular shopping and dining destination.
Based on 395 reviews, the restaurant has received a rating of 4.6 stars. Price $$
✔️ Dine-in ✔️ Takeout ✔️ Delivery
Address:
6780 Depot St Suite 120, Sebastopol, CA 95472
Phone: (707) 861-9603
Website:
Social Profile:
Hours
Tuesday |
5–9 PM |
Wednesday |
11:30 AM–3 PM, 5–9 PM |
Thursday |
11:30 AM–3 PM, 5–9 PM |
Friday |
11:30 AM–3 PM, 5–11 PM |
Saturday |
11 AM–3 PM, 5–11 PM |
Sunday |
11 AM–3 PM, 5–9 PM |
Monday |
5–9 PM |
Menu
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Menu Photos
Photo Gallery
Order and Reservations
Reservations: opentable.com
Reviews
Millie Obregon
Fern Bar – located in The Barlow area – is a fun place to come to for their cocktails and lively atmosphere! Their meals are more tapas styled based dishes and the ones we had were delicious.
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Take Back Roads
We had appetizers and drinks here once before, and were excited to come back for a full meal. Overall, though our experience was enjoyable, for around $160 before adding the tip, we are less enthusiastic to come back again for another dinner.
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Johan Steiner
This place was highly recommended to us by someone who lives in Sebastopol. They offer brunch, lunch and dinner depending on the day of the week. We only glanced inside as we opted to eat outside, but the space inside looked awesome with lots of plants. The outdoor area is pleasant too. The food was great! It’s obvious that they use high quality ingredients. They have an extensive cocktail and spirits list and the menu has good variety without being overwhelming. You should definitely try this place!
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Gerrit Maritz
Impromptu fine dining while out in Sebastepol and oh my does Fern Bar impress! Everything was put together with great care and absolutely delicious. The atmosphere was great and the service matched. Perfect spot for a date or more upscale celebration.
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B&S J.
We’ve visited twice and both times were some of the best dinner & cocktails we’ve ever had. Very unique flavors and combinations for both drink and food. The cocktails are balanced, I would definitely recommend ordering some of their house cocktail creations – they’ve come up with some really great recipes. The food is very rich, and we’ve never been able to finish everything. Great portions and just sooooo good. And finally, the aesthetic: This place is simply gorgeous and so is the food & drink presentation. Recommended 10/10, will definitely continue to return whenever we’re in the area.
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S. L.
$15 for a small cup drink full of ice and barely any actual drink inside. This place has a 8 ounce cup with 2-3 ounces of fluid inside. Manager seems to have attitude for no reason. I mentioned to her that the drink was full of ice and barely any drink in it and she started snipping at me about some 1.5 ounce California drink laws. I have no idea why she was even arguing about this. The problem wasn’t how weak the drinks were, it was that it was full of ice. I poured a cup of water into the same cup that was full of ice and only 1/4 of the water filled up the drink with ice. That means the cup had barely 2-3 ounces at best and this was after the ice was somewhat melted.
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Breck Beatie (IRonin)
Very pleasant happy evening at the Fern Bar.
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Raymond Carbonneau Robles
Top notch cocktails and good.
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Enjoli Rountree
I had the fried chicken sandwich. Twas delicious! The aioli and the spicy dip was very flavorful. I also enjoyed a beverage named Euphoria. Also delicious. Service was great. Atmosphere is intriguingly beautiful. Lots of owls, ferns, a fun and unique layout. I highly recommend!
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Fergus Nolan
Was looking forward to visiting the Fern Bar. Was my first time in town where the bar is located and was fortunate to be there on a Wednesday evening in summer when the town is alive with people and great music. Was lucky to get a table the Fern. The service was impeccable. The menu is a piece of art, impressively creative both the food and cocktails. It took a hot second to make our decisions. I think I was the unfortunate one in selected the phony Negroni and pork chop. The first drink was made incredibly poorly but the staff stepped up and replaced it with what was expected. I was looking forward to my main meal but have to admit it did not live up to the hype, it looked fantastic but was verging on bland when it came to taste. Have to admit we shared each other dishes and I was blown away by the variety of taste. Just not my night. Would absolutely go again however
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