Federalist Pig Menu – Hyattsville, MD

Type : Barbecue restaurant

Location : Hyattsville, MD

Based on 71 reviews, the restaurant has received a rating of 4.3 stars. Price $

Federalist Pig 20781

Address:
5504 Baltimore Ave, Hyattsville, MD 20781

Phone:

Website: https://www.federalistpig.com/

Menu

BBQ
Brisket Burnt Ends
Kansas City style double smoked brisket burnt ends.
$13.50
Pulled Pork
Dry rubbed, slow smoked pork shoulder.
$10.00
Pork Ribs & Tips
1 lb. Dry rubbed, slow smoked and lightly glazed with a bit of a kick.
$14.00
Signature Sandwiches
Carolina On My Mind
Pulled pork, crispy skin, spicy vinegar sauce, coleslaw, sesame bun.
$10.00
Big Cheese
Pulled pork, melted cheese, crispy onions, BBQ sauce, sesame bun.
$12.00
Jive Turkey
Smoked turkey, melted cheese, smoked tomato, crispy onions, ranch, BBQ sauce, Texas toast.
$12.00
Sides
Seasoned French Fries
Skin-on fries seasoned with Fed Pig BBQ rub.
$2.75
Crispy Brussels Sprouts
Fried and seasoned with Fed Pig BBQ rub.
$3.50
BBQ Beans
Smokey, savory, and a little sweet.
$2.75
Dessert
Nana’s Banana Nana Pudding
Fresh bananas layered with vanilla pudding and nilla wafers.
$3.50

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Photo Gallery

Reviews

Khoi Nguyen
I’ve always passed by their DC location and finally stopped by their MD one. My friends and I ordered the pork ribs, pork belly, brisket burnt ends, moist sliced brisket, pork sausage, brussels sprouts, and the mac and cheese. Wow everything here was delicious. We loved the burnet ends, pork belly and moist sliced brisket. Meats were so tender, juicy and fall off the bone. Definitely order the sprouts and mac and cheese. The sauces were no joke either. The Carolina, mustard bbq and mild sauces were delicious. I’d recommend ordering earlier in the day as they do sell out items. Also bring your own utensils or wet wipes as the food can get messy. Service here was great. Even though it’s more self serve. Order, grab your food and eat on the benches. The workers kept asking if we needed anything and even gave us extra pickles. Great location to order some BBQ. Parking can be limited, but theres plenty of side street parking across the street.

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NeKey J
The guys are always friendly and as welcomingas men can be. I’m not big on their sides but I enjoyed everything I ordered. The beans were a tad too “onion” flavored and soupy for me but nevertheless the meats were flavorful and smoked to perfection.

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Maile Neel
First, we did not get what we ordered. One item was not recorded and the toast that was supposed to go with the order that did go through was not delivered. When we asked about the toast we were informed it was out and we were given a hamburger bun instead. For.what we did get, the brisket was decent. Mac and cheese was cold and flavorless. Brussels were tasty but super salty. Not sure how this earned a Michelin gourmand ranking.

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nhphotoz
Staff were not friendly. Pork ribs are so tough. Can’t bite into it nor chew it. Brussels sprouts are dry and burnt. Fries were good but I won’t be returning. #disappointed much

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deanwood fox
I was very disappointed. The burnt ends were tough and HUGE chunks. The brisket was moist and fatty however the meat had no flavor and it too was tough. It certainly was not marinated. I had to cut both brisket and ends bc it was just tough. A well cooked brisket can be cut with your fork.

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Gina M. Lewis
The best pulled pork I had in a Looong time! Brussel sprouts were also delicious, along with banana pudding! Love the vinegar based sauce to accompany the sandwiches! 5-star rating!!

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Valronica Scales
These are NOT burnt ends. I’m not sure what this flavorless piece of meat is but definitely not burnt ends. Second and last time eating at this location. #verydisappointed

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Rich MacKenzie
Yeah!!!!! This is what I’m talking about when I want BBQ! Their meats come dry with the sauce on the side. Burnt ends brisket was so full of that smokey flavor that a lot of BBQ joints are missing in this area. Went well with their hot bbq sauce. Ribs were not as tender as I like, but still full of meat and flavor. Loved the BBQ Brussels sprouts, bbq beans had a nice kick, and their banana pudding broke da mouth.

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Theo de Jager
Hip BBQ rig parked in an open lot along the rapidly changing landscape that is Rt.1 in Hyattsville. Good menu with all the regular items you’d expect. The sandwiches seem like the main deal here. I had the “Texas Flood” sandwich: brisket ends, jalapeño cheese sausage, crispy onions, and spicy pickles. Delicious and moist. The seasoned fries were also great. (The lot itself is crowded, so seating is limited and parking is tight. Plan accordingly.)

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Arwen Addison
Amazing AH-mazing food! I ordered for the first time today and came back again for dinner. These sandwiches are huge! Perfect portions and the fries are fried, seasoned deliciousness. AND it’s super affordable with sustainable packaging. If you’re questioning what you want to order tonight, you want Federalist Pig! Definitely gonna be a new family favorite

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