Fathead Steve’s Menu – La Crosse, WI

Type : Restaurant

Location : La Crosse, WI

Based on 269 reviews, the restaurant has received a rating of 4.6 stars. Price $$

✔️ Dine-in ✔️ Takeout ✔️ No-contact delivery

Fathead Steve's 54601

Address:
324 Jay St, La Crosse, WI 54601

Phone: (608) 881-6292

Website:

Social Profile:

Hours

Monday

(Labor Day)
10:30 AM–11 PM

Hours might differ
Tuesday 10:30 AM–11 PM
Wednesday 10:30 AM–11 PM
Thursday 10:30 AM–11 PM
Friday 10:30 AM–1 AM
Saturday 10:30 AM–1 AM
Sunday 10:30 AM–11 PM

Menu

This is the BAR & GRILL MENU, the food truck’s menu is similar but smaller. Thank you!
Look For Our Food Truck Menu On Our Facebook Page 🙂
SANDWICHES Comes with a choice of sauce and a bag of chips. Upgrade to french fries or curly fries for $2
Prime Rib Philly Melt
Shaved prime rib, onion, peppers, & white cheddar cheese, on a hoagie bun
$13.00
Cubano
Pulled Pork, ham, white cheddar cheese, pickle, and mustard aioli, on a hoagie bun
$10.00
Vietnamese Pulled Pork
Pulled pork, pickled English cucumber, matchstick carrots, red onions, and spicy aioli, on a hoagie bun
$10.00
BBQ Pulled Pork
Shredded BBQ pork with pickle and onion on a hoagie bun
$10.00
Chicken Tender Melt
Chicken tenders, bacon, pepperoni, pepper jack cheese, and honey mustard, on a hoagie bun
$12.00
Greasy Steve
Salami, Ham, Pepperoni, Swiss Cheese, and Marinara on a Hoagie
$10.00
Jimmy Melt
1/3 Lb. Locally Raised Beef Patty, Pepper Jack Cheese, White Cheddar, Fried Onions, Mustard Aioli, on Toasted Sour Dough
$12.00
Mushroom Swiss
1/3 Lb. Locally Raised Beef Patty, Swiss Cheese, Sauteed Mushrooms, on Toasted Sour Dough
$12.00
Ham & Cheese
8 slices of Ham and 4 slices of White Cheddar Cheese on a Toasted Hoagie
$9.00
Cordon Bleu Melt
Crispy Chicken, sliced Ham, Swiss Cheese, and White Cheddar Cheese on toasted Sourdough.
$12.00
Cheeseburger
1/3lb locally raised Beef Patty and White Cheddar Cheese on a Brioche Bun.
$11.00
BBQ Bacon Burger
1/3lb locally raised Beef Patty, Diced Bacon, Pepper Jack Cheese, BBQ, on a Brioche Bun.
$12.00
WRAPS Comes with a choice of sauce and a bag of chips. Upgrade to french fries or curly fries for $2
Chicken Bacon Ranch
Spring mix lettuce, and cheese, with choice of grilled or crispy chicken
$10.00
Chicken Caesar
Greens, Parmesan, tomato, Caesar dressing, and croutons, with choice of grilled or crispy chicken.
$10.00
Club Wrap
Chicken, Ham, Bacon, Onion, Pickle, Cheese, Greens, and Mustard Aioli
$10.00
Chorizo Burrito
Chorizo, potato, egg, onion, cilantro, and cheese
$11.00
QUESADILLAS Comes with a choice of sauce and a bag of chips. Upgrade to french fries or curly fries for $2
Cheese $7.00
Bacon $8.00
Chicken $9.00
Chicken Bacon Ranch $10.00
Southwest
Roasted corn, onion, cilantro, black beans, with choice of pork or chicken
$10.00
Chorizo
Chorizo, potato, egg, onion, cilantro, and cheese. The best bang for your buck on the menu. This boy weighs about a pound!
$10.00
Prime Rib Philly Quesadilla
Shaved prime rib, onion, green peppers, and white cheddar cheese
$13.00
SALADS Add chicken to any salad for $2
Garden
Greens, Tomato, Onions, Mushrooms, Green Peppers, Black Olives, and Cheese
$7.00
Caesar Salad
Greens, Parmesan Cheese, Tomato, Croutons, and Caesar dressing
$8.00
Southwest Salad
Roasted Corn, Onion, Cilantro, Black Beans, Cheddar Jack Cheese, Spicy Aioli, and Tortilla Chips
$8.00
Fried Duck On Greens
Bone in Duck Leg and Thigh, confit cooked. Severd on a bed of Mixed Greens, Red Wine Mustard Vinaigrette. With a bit of our pickled vegetables on the side 😉
$12.00
SIDES
French Fries
Lightly battered 5/16″ potato logs. According to the box, I am lead to believe the potatoes were grown in the Pacific Northwest.
$4.00
Pickle Fries
Pickles cut into the shape of french fries, battered, and deep fried. Comes with Ranch, because Ranch.
$4.00
Cheese Curds
White Cheddar Beer Battered Waters Edge brand Cheese Curd Cubes. People love them.
$6.00
Curly Fries $4.00
Fried Ravioli
4 Cheese Ravioli served with a red meat sauce.
$6.00
Fried Green Beans $4.00
Jalapeno Poppers $6.00
Naan Bread
Served with Hummus and Guacamole
$6.00
Onion Rings $5.00
Fried Avocado $6.00
Chips $1.00
Extra Sauce
Ranch, BBQ, Caesar Dressing, Ketchup, Salsa, Sour Cream, Spicy Aioli, Mustard Aioli, Honey Mustard, French Dressing, Mayo
$0.50
Platters
Southwest Nachos
Chips, Shredded Pork, Cheese, Corn, Onion, Cilantro, and Spicy Aioli
$10.00
Vietnamese Nachos
Chips, Shredded Pork, Cheese, Cilantro, Pickled Carrots, Pickled Red Onion, Pickled English Cucumber, and Spicy Aioli
$10.00
Poutine
1 Pound of French Fries covered with Cheese Curds, Bacon, Gravy, and melted Cheddar Jack Cheese. Thanks Canada.
$14.00
Chicken N’ Fries
1 Pound of French Fries, Chicken Tenders, Bacon Bits, Melted Cheddar Jack Cheese, and smothered in Ranch.
$14.00
“Little Heads” comes with a bag of chips.
Grilled Cheese $5.00
Mini Corn Doggies $5.00
Chicken Tendies $6.00

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Menu Photos

Photo Gallery

Reviews

Zackary Gann
Good little bar in town with a unique selection of food. I’ve never seen pickle fries before and those are amazing. Also the cheese curds are absolutely lovely. The sandwhich also came absolutely packed with meat!

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Keisha Caetano
We ate in at Fathead Steve’s but they also have a food truck. Food was grrat and service was on top of everything. Super helpful and fast. Great place for a good quick bite.

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Verlyn Severson
Menu looks great and the Vietnamese nachos were phenomenal. For what you get, the price is great and the staff are nice.

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Brennen Ott
This place has such an amazing vibe. The bartender, Paul, made a point to remember my name and addressed me every time I came up to the bar. Great beer selection. Vietnamese pulled pork sandwich and the cheese curds were both excellent. Live music on the patio was stellar. The guy playing the guitar and singing passed around some papers with a list of the songs he knew. Everything was so friendly , by the time we left, we were buddies with a few tables of other people.

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Michael Babicz
We had Fathead Steve’s Food Truck cater our wedding and they were AMAZING. Price – they were very fairly and transparently priced. Options – they worked with us to design the ideal menu and allowed us to choose everything from their world famouns cheese curds, hotdogs, salads, and BBQ wraps. Flavor – we had two food trucks and people by far raved about the Fathead Steve food items. Their flavor was superior and made the day perfect. Guests LOVED the cheese curds. Not too fried and the best flavor they had.

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Lindsy Anderson
I think our experience was tainted by a pub crawl. I’d give it another shot for sure. The food was decent the bar tender was awesome despite being slammed in the middle of the afternoon. She was very good at communicating the situation and making sure we were good. Atmosphere is a bit confusing. Is it a bar with food. Or a restaurant with a bar? Either way I’d go back to get a more authentic experience.

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Marsha Wilder
Tried this place on a whim while we were in town for an event. We ordered takeout – it was quick and super tasty! Walking in we thought it was just a bar, but we were surprised in a good way with the menu options. Love to support small businesses, and this one earned our support!

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Deb Koch
The portion of the barbeque sandwich was so generous it filled the plate! Tasted fabulous too! Great attention to service and prices were also great!

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Danny Mccanna
I had the prime rib philly melt and it was delicious. My wife got a Vietnamese pulled pork sandwich which was also really good. I loved the pickle fries, definitely try them. If I’m ever in la crosse again I would come back for sure

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Peg Martin
Had a great lunch experience here. Very good food and such nice, professional employees. John welcomed us and even took the time to hunt for a hat for us. We enjoyed duck on a salad and a Vietnamese pork sandwich. Definitely check out this gem.

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