Fat Wong’s Kitchen Menu – San Bruno, CA

Type : Cantonese restaurant

Location : San Bruno, CA

Casual, cash-only Chinese eatery with spartan decor serving a menu of Hong Kong-style comfort food. Based on 489 reviews, the restaurant has received a rating of 3.9 stars. Price $

✔️ Dine-in ✔️ Takeout ✔️ Delivery

Fat Wong's Kitchen 94066

Address:
1780 El Camino Real, San Bruno, CA 94066

Phone: (650) 872-6682

Website: https://fatwongskitchensanbruno.com/

Hours

Friday 11 AM–2:30 PM, 5–9 PM
Saturday 11 AM–2:30 PM, 5–9 PM
Sunday 11 AM–2:30 PM, 5–9 PM
Monday

(Labor Day)
11 AM–2:30 PM, 5–9 PM

Holiday hours
Tuesday 11 AM–2:30 PM, 5–9 PM
Wednesday 11 AM–2:30 PM, 5–9 PM
Thursday 11 AM–2:30 PM, 5–9 PM

Menu

Appetizers / 燒味小食
Braised Beef Brisket (USDA Choice) / 清汤牛腩
Boneless USDA Choice level beef short rib braised and marinated in house special sauce. Signature appetizer of the Fat Wong’s Kitchen!
$14.35
Braised Beef Tripe & Organs / 柱侯牛雜 $14.35
Braised Fish Ball, Pork Skin & Turnip / 蘿蔔、豬⽪、⿂蛋 $11.95
Roasted Duck / 明爐燒鴨 $13.15
Marinated Chicken / 白切貴妃雞 $13.15
Barbecue Pork / 蜜汁叉燒 $13.15
Barbecue Combination (Pick 2) / 燒味雙拼
House-made roasted duck, BBQ pork, and marinated chicken (cold).
$13.15
Deep Fried Chicken Wing With Spicy Salt / 椒鹽雞翼 (6 Pcs) $11.95
Deep Fried Chicken Wings With Hot & Sweet Sauce / 蜜椒雞翼 (6 Pcs)
Special honey and black pepper sauce over deep fried chicken wings.
$11.95
Deep Fried Prawns With Spicy Salt / 椒鹽蝦 $15.55
Deep Fried Pork Chop / 吉列豬扒 $11.95
Deep Fried Diced Tofu With Spicy Salt / 椒鹽豆腐粒 $9.55
Marinated Tofu / 鹵水豆腐 $9.55
Flour Crisp / 油炸鬼 $3.90
Boiled Yu Choy With Oyster Sauce / 蠔油菜心 $11.95
Boiled Chinese Broccoli With Oyster Sauce/蠔油芥蘭 $11.95
Curry Fish Balls / 咖喱魚蛋 (8pcs) $9.55
Pork Skin And Fried Fish Ball In Curry Sauce/ 咖喱豬皮魚蛋 $13.15
Porridge / 生滾靚粥
Assorted Pork Organs Porridge / 狀元及第粥
Ingredients include: pork liver, pork stomach, and sliced pork.
$14.35
Pork & Preserved Egg Porridge / 皮蛋瘦肉粥 $11.95
Sliced Beef Porridge / 生滾牛肉粥 $11.95
Boneless Chicken Porridge / 生滾雞球粥 $11.95
Plain Porridge / 白粥 $6.60
Mixed Seafood Porridge / 生滾海鮮粥
Ingredients include: shrimp, scallop, and squid.
$15.55
Pork Liver Porridge / 生滾豬潤粥 $13.15
Dace Fish Paste With Lettuce Porridge 手打鯪魚滑生菜粥 $14.35
Marinated Chicken Porridge 貴妃雞粥 $14.35
Roasted Duck Porridge 燒鴨粥 $14.35
Minced Beef Porridge 免治牛肉粥 $11.95
Sampan Porridge 荔灣艇仔粥 $14.35
Rice Noodle Roll / 布拉腸 (Limited Time 限時供應)
Rice Noodle Roll W/Flour Crisp / 港式炸兩腸粉 $10.75
Rice Noodle Roll W/Shrimp / 鮮蝦腸粉 $9.55
Rice Noodle Roll W/Minced Beef / 牛肉腸粉 $9.55
Rice Noodle Roll W/Barbecue Pork / 叉燒腸粉 $9.55
Noodle in Soup / 湯麵/河粉/米綫/米粉
Shrimp Wonton Noodle Soup / 鮮蝦雲吞麵 (5 Pcs) $13.15
Chinese Broccoli Noodle Soup 芥蘭麵 $9.55
Shrimp Dumpling Noodle Soup / 鮮蝦水餃麵 (5 Pcs) $13.15
Shrimp Wonton Soup / 上湯鮮蝦雲吞 (7 Pcs) $14.35
Shrimp Dumpling Soup / 上湯鮮蝦水餃 (7 Pcs) $14.35
Braised Beef Brisket Noodle Soup (USDA Choice) / 清湯牛腩麵
Boneless USDA Choice beef short rib braised in house special sauce. Serving with your choice of egg noodle, rice noodle, etc. in house special broth.
$16.75
Braised Beef Tripe & Organs Noodle Soup / 柱侯牛雜麵 $16.75
Roasted Duck Noodle Soup / 明爐燒鴨麵 $15.55
Marinated Chicken Rice Noodle Soup / 貴妃雞米綫 $15.55
Barbecue Pork Noodle Soup / 蜜汁叉燒麵 $15.55
Fish Ball & Fish Cake Rice Noodle Soup (Fish Broth) / 魚蛋魚片魚湯米綫 $13.15
Chiu Chow Style Fish Ball Fun / 潮州魚蛋河 $11.95
Deep Fried Pork Chop Rice Noodle Soup / 吉列豬扒米綫 $15.55
Yo Choy Noodle Soup / 菜心麵 $9.55
House Special Rice Noodle Soup (Fish Broth)/ 多魚魚湯米綫
White Fish Ball, Fried Fish Ball, Fried Fish Tofu, Dace Fish Paste, Mushroom, Rice Noodle with Fish Broth
$16.75
Tossed Noodle / 乾撈麵
Shrimp Wonton Tossed Noodle / 鮮蝦雲吞撈麵 $14.35
Shrimp Dumpling Tossed Noodle / 鮮蝦水餃撈麵 $14.35
Braised Beef Brisket Tossed Noodle (USDA Choice) / 清湯牛腩撈麵
USDA Choice grade beef brisket braised in house special broth for hours.
$17.95
Braised Beef Tripe & Organs Tossed Noodle / 柱侯牛雜撈麵 $17.95
Braised Beef Brisket & Organs Tossed Noodle (USDA Choice) / 牛腩牛雜撈麵 $19.15
Roasted Duck Tossed Noodle / 明爐燒鴨撈麵 $16.75
Marinated Chicken Tossed Noodle / 貴妃雞撈麵 $16.75
Barbecue Pork Tossed Noodle / 蜜汁叉燒撈麵 $16.75
Fried Rice / Chow Mein / Chow Fun / Pan Fried Noodle 炒飯/炒麵/炒粉/煎麺
Yang Chow Fried Rice / 揚州炒飯 $15.55
Minced Beef Fried Rice / 生炒牛肉飯 $14.35
Minced Chicken Fried Rice / 雞粒炒飯 $14.35
Barbecue Pork Fried Rice / 叉燒炒飯 $14.35
Shrimp Fried Rice / 蝦炒飯 $16.75
Beef Chow Fun / 乾炒牛河 $15.55
Beef Chow Fun In Satay Sauce / 沙爹牛肉乾炒河 $16.75
Prawns & Scrambled Egg Chow Fun / 滑蛋蝦炒河 $19.15
Bean Sprout & Soy Sauce Chow Mein / 豉油皇炒麵 $14.35
Beef & Tomato Chow Mein / 番茄牛肉炒麵 $15.55
Chicken Chow Mein / 雞炒麵 $15.55
Shredded Duck Meat With Braised Rice Noodle / 榨菜火鴨絲炆米粉 (濕) $16.75
Fook Kin Fried Rice/ 福建炒飯
Diced chicken, diced shrimp, diced squid, diced scallop, diced Chinese broccoli, and diced mushroom with thick source over egg fried rice.
$17.95
Dried Scallop & Egg White Fried Rice/瑤柱蛋白炒飯 $22.75
Seafood Pan Fried Noodle 海鮮煎麺 $20.35
Shredded Duck Meat Pan Fried Rice Noodle / 榨菜火鴨絲炆米粉 (乾) $16.75
Diced Seafood Fried Rice With XO Sauce/XO醬海鮮粒炒飯
Mixed diced seafood (shrimp, squid, and scallop), XO Sauce (Mild spicy) with egg fried rice
$20.35
Singapore Stir-Fried Noodles 星洲炒米 $20.35
Salted Fish Chicken Fried Rice 咸魚雞粒炒飯 $19.15
House Special Pan Fried Noodle 招牌煎麺 $20.35
Rice Plates / 碟頭飯
Roasted Duck Over Rice / 明爐燒鴨飯 $16.75
Marinated Chicken Over Rice / 貴妃雞飯 $16.75
Barbecue Pork Over Rice / 蜜汁叉燒飯 $16.75
Braised Beef Brisket & Turnip Over Rice / 蘿蔔牛腩飯 $19.15
Beef & Scrambled Egg Over Rice / 滑蛋牛肉飯 $16.75
Beef & Broccoli Over Rice / 西蘭花牛肉飯 $15.55
Beef & Tomato Over Rice / 番茄牛肉飯 $15.55
Beef & Bitter Melon Over Rice / 涼瓜牛肉飯 $15.55
Mongolian Beef Over Rice / 蒙古牛肉飯 $15.55
Chicken & String Bean Over Rice / 四季豆雞球飯 $15.55
Chicken & Broccoli Over Rice / 西蘭花雞球飯 $15.55
Prawns & Scrambled Egg Over Rice / 滑蛋蝦飯 $20.35
Deep Fried Pork Chop With Sweet Corn Sauce Over Rice / 粟米吉列豬扒飯 $16.75
Roasted Duck & Deep Fried Tofu Over Rice / 炸⾖腐燒鴨飯 $17.95
Roasted Duck & Bitter Melon Over Rice / 涼瓜燒鴨飯 $17.95
Braised Tofu, Mushroom & Broccoli Over Rice / 紅燒豆腐飯 $17.95
Barbecue Combination Over Rice (Pick 2) / 燒味雙拼飯 $17.95
Curry Beef Brisket Over Rice (USDA Choice) / 咖喱牛腩飯
Mild Spicy Curry Sauce with Onion, Green Pepper, Red Pepper
$20.35
Curry Boneless Chicken Over Rice / 咖喱雞球飯
Mild Spicy Curry Sauce with Onion, Green Pepper, Red Pepper
$17.95
Minced Beef Over Rice/ 免治牛肉飯 $15.55
Curry Pork Cutlet Over Rice / 咖喱吉列豬扒飯
Mild Spicy Curry Sauce with Onion, Green Pepper, Red Pepper
$17.95
Entrées / 精美炒菜
Deep Fried Pork Chop (Bone-In) With Spicy Salt / 椒鹽⾁排 $16.75
Deep Fried Pork Chop (Bone-In) With Sweet & Sour Sauce / 京都肉排 $16.75
Pork Chop (Bone-In) With Hot & Sweet Sauce / 蜜椒肉排 $16.75
Braised Beef Brisket & Turnip (USDA Choice) / 蘿蔔牛腩煲 $20.35
Sautéed Beef With Chinese Broccoli In Satay Sauce / 沙爹芥蘭炒牛肉 $16.75
Sautéed Beef With String Beans / 四季豆炒牛肉 $16.75
Sautéed Beef With Bitter Melon / 涼瓜炒牛肉 $16.75
Sautéed Beef With Broccoli / 西蘭花炒牛肉 $16.75
Sautéed Beef With Preserved Vegetable / 味菜炒牛肉 $16.75
Mongolian Beef / 蒙古牛肉 $16.75
Sautéed Chicken With Black Bean Sauce / 豉汁炒雞球 $16.75
Sautéed Chicken With Broccoli / 西蘭花炒雞球 $16.75
Sautéed Prawn With Scramble Egg / 滑蛋蝦 $20.35
Pork Chop (Bone-In) & Braised Eggplant / 茄⼦豬扒煲 $16.75
Dry Braised String Bean In Spicy Meat Sauce / 乾煸四季⾖ $15.55
Sautéed Eggplant & String Bean With Shrimp Paste / 蝦醬茄子炒四季豆 $16.75
Sautéed Chinese Broccoli With Chinese Wine / 糖酒炒芥蘭 $15.55
Sautéed Yu Choy With Garlic / 蒜子油菜 $15.55
Braised Tofu, Black Mushroom & Broccoli / 紅燒豆腐 $15.55
Yu Choy In Supreme Broth / 上湯油菜 $15.55
Sautéed Chinese Broccoli With Garlic / 蒜子芥蘭 $15.55
Chinese Broccoli In Supreme Broth / 上湯芥蘭 $15.55
Braised Tofu With Seafood 海鮮豆腐煲 $20.35
Braised Fish Filet W/Tofu And Black Mushroom 紅燒斑球煲 $20.35
Deep Fried Fish Filet W/Sweet & Sour Sauce 京都斑球 $19.15
Deep Fried Fish Filet W/Spicy Salt 椒鹽斑球 $19.15
Stir-Fried Water Spinach With Chili In Fermented Bean 椒絲腐乳炒通菜 $15.55
Soup/湯羹
Dace Fish Tofu Soup / 鯪魚豆腐羹
Dace Fish Paste and Soft Tofu.
$15.55
Sweet Corn With Minced Chicken Soup/ 粟米雞茸羹 $13.15
Westlake Minced Beef Soup/西湖牛肉羹 $15.55
Drinks / 飲料
Lemon Tea / 熱 檸檬茶 $3.55
Lemon Honey / 熱·檸蜜 $3.55
Milk Tea / 熱奶茶 $3.55
Lemon-Coke / 凍檸樂 $4.75
Coke / 可樂 $2.40
Diet Coke / 代糖可樂 $2.40
Sprit / 雪碧 $2.40
Sunkist / 新奇士 $2.40
Milk Tea & Coffee / 熱 鴛鴦 $3.55
Red Bean Ice / 紅豆冰
Cooked red bean with shaved ice and topped with evaporated milk
$5.95
Grass Jelly Ice / 涼粉冰
Sliced grass jelly with shaved ice topped with evaporated milk.
$5.95

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Menu Photos

Photo Gallery

Reviews

Sue M
Beef chow funn had good wok hei. Food a bit on bland side maybe I am used to more salty foods. They now take credit card so don’t worry about having enough cash. Good service too.

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Kitty Lam
We order a plate of BBQ duck and a princess chicken with ginger sauce. Both items delicious. We also ordered seafood fried noodles, was delicious too. No complaints! Sorry forgot to take pictures must be busy eating

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Senwei Liang
The price is reasonable and the food is of large portion. Overall taste is authentic Cantonese style but roasted duck is kinda too sweet. Didn’t provide some sauce for beef offal. My another complaint is the duck is toooo fat mouth of oil.

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Jeff Ho
Updated review 10/12/2022: Fat Wong’s has re-opened for indoor dining after 2.5+ years of closure. The owner has retired and the restaurant is now run by his son (looks nothing like him.) My beef brisket lo-mein $14.45 is significantly smaller than before the pandemic. I was still hungry after eating it. I came here because Cafe Orchid is closed on Wednesdays. The menu has been revised. A lot of my old favorites like crispy noodles are no longer available. I’m glad the old owner retired. He doesn’t look that old by the way. I hope he enjoys his retirement. He was really thankful for the support when I was the only customer during the lock down. Before the pandemic, this was one of my go-to restaurants for clay pots, rice rolls, porridge w/Chinese donuts, wonton noodles and of course their briskets. Thank you for the 15+ years I’ve been eating here. The portions now are smaller and it taste different (downhill.) Where’s the oyster sauce for my lo-mein? Good luck to the new owner.

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Terrence Put
Don’t get it wrong. The foods were great. Just the wonton needs more shrimp so the texture will be bouncy and refreshing.

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Sisi Chen
I got excited when I saw red vinegar in their side condiment tray. I like it with the shrimp wontons and congee. The shrimp wontons were almost too big. They were alright. The congee was on the saltier side. The braised beef was meh. The quality of the food felt lacking. The worst was the after taste…felt salty and bitter in the mouth.

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Spalding Indigo
Tasty authentic Chinese cuisine. This is very much w traditional sit down and share family style restaurant. There is a very wide variety of dishes all with their own appeal. The service is excellent and seating is very ample. Absolutely give it a try!

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JOKER DAU A KHO
Me and my group, about 15 of us, went to have lunch. Aside from the very disorganized service they provide, crew doesn’t seem to be friendly. My friend and I ordered their House Special Rice Noodle Soup since it was a good time to have something hot on a cold rainy day. To our surprise, the soup wasn’t that hot and the broth itself tasted like pure stock, unseasoned and totally unflavored. We understand that it could have just been an oversight on the part of the chef. But to serve an unseasoned meal is totally diappointing. We even needed to go to talk to the chef himself and complain but the only thing he did was add a scoop of beef stew broth and told us that that should improve the flavor but it actually didn’t. It made it worse. Imagine adding beef stew broth to a seafood/ fish broth based soup? We repeatedly called the attention of the server assigned to us to complain but what she only did was to bring us salt. We even needed to ask for soy sauce and hoisin sauce just to make it taste acceptable for human consumption. It was a total disaster. I will never go back to this restaurant again. NEVER, EVER!!!

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Wilson Tsang
The food here is pretty mediocre, the beef brisket is pretty on point but the rest isn’t that great. The menu is huge and I do want to give it another shot since I saw a lot of locals come and have Porridge. I had the beef brisket and tendon Lo mein and it was barely alright. It didn’t have much flavor, I had to douse it in chili oil to eat

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Stephanie Bomar
Some foods were good and some foods were delicious. My pork had a lot of fat on it which made it difficult to enjoy. The taste was there but the fat interfered with my meal. Beef and broccoli was nice and tender. Sticky rice was perfect. I would recommend this place for a comfortable eatery to go to with the family. Ambience was mellow. Servers were very helpful in discussing menu choices. Pleasant people

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