Casual dining using local produce in innovative ways on a contemporary American menu. Based on 346 reviews, the restaurant has received a rating of 4.6 stars. Price $$
✔️ Dine-in ✔️ Curbside pickup
Address:
117 North Ave, Barrington, IL 60010
Phone: (847) 387-3408
Website: http://www.farmhouseonnorth.com/
Social Profile: 
Hours
| Sunday | Closed |
| Monday
(Labor Day)
|
Closed |
| Tuesday | 5–9 PM |
| Wednesday | 5–9 PM |
| Thursday | 5–9 PM |
| Friday | 5–10 PM |
| Saturday | 5–10 PM |
Menu
… View more
Photo Gallery
Reviews
Sarah Faraci-Gomez
We were treated to the most delightful appetizers, and the cozy ambiance added to the charm of the restaurant. Our dinners were absolutely amazing. The experience was truly enjoyable, and we’re already looking forward to returning. A must go to
… more
Vivek Babbar
Not my kind of a place. But it was really cozy amazing place. Its a restaurant in a residential area. A house is converted into a farmhouse look restaurant. Moment you entered the door, you get the feel of the front patio of a house.
… more
Eric
Excellent food! Ordered the chicken and it was delicious. Salmon cooked perfectly. Great ambiance. Plan to come back again as the menu changes with season. Service was very good as well. Coffee was a little bitter but dessert made up for it.
… more
Kelly
I had never been to Farmhouse before, but I had heard it is definitely a place to go! It did not disappoint. The food is outstanding, and the service was great. We ordered the flatbread and shortrib grilled cheese. We ate upstairs and really liked the setup with the tables and the cool bar. It is a great place to go for a date night or out with friends. We will definitely go back!
… more
charles lawhun
Service was excellent. Very attentive and helpful. The atmosphere was nostalgic and fun. A little quiet but Wednesday night. The duck was crispy, tasty and done to a perfect medium rare. The short ribs were burnt and the chared flavor overpowered sides and the other dishes were shared. Chef should have not served the burnt ribs and offered an alternative.
… more
Ted Wachholz
There are plenty of 5-star dining experiences, and then there was our dinner yesterday evening at Farmhouse. I don’t even know where to begin. The venue — inside and outside — was terrific. They even had decorative sounds baffles to deaden the sound that would normally be quite loud off of a wooden floor. Nice detail, and they matched the farm / country decor. The food was all outstanding, for each of the three of us. Check the photos of the three different entrees that we enjoyed. And while we almost never order dessert when dining out, one look at the dessert menu and we decided that we HAD to include it. The Lemon Delight was delightful, and the Banana Chocolate Chip Bread Pudding? It now holds a place in my top 5 of all-time best desserts.
… more
Steve Sutherland
Omg! Looking at the website I couldn’t wait to try this “fresh…farm to table” in Barrington!! How delightful!—UNTIL I ATE THERE!!!!
… more
Mindy
I didn’t realize the restaurant is by reservation-only, but the hostess and bartender were very nice and offered to serve us at the bar. The service, food and drinks were all very good. Would definitely recommend.
… more
Sandy Ridle
When I think of farm to table dining I am thinking fresh, and interesting flavors. I ordered the gumbo. I expected a dark brown flavorful sauce, with fluffy rice and delicious seafood. The sauce was thin and flavorless and the rice was flat and was not a good texture. No other seafood besides the 5 shrimp even tho the description said other seafood. It was Italian sausage but it was just average. My husband had the fish fry and I thought it was very good. Nice crispy batter with crispy fries and cole slaw. I was grateful he let me have some because mine was awful. We were the first people there at 5 pm and it took about 50 minutes to get our food even tho there were only a few people there. We asked our waiter if that was normal and he said that yes, our food was being prepared fresh. It was bery cold and I needed to wear my winter jacket during our dinner. I asked our server if the heat could be turned up, and he said he would, but I don’t think
… more
Mo Patellio
Our server Brittany was very friendly & pleasant. Great food is an understatement. The service was excellent and accurate. The atmosphere is very uptight on the main floor as you enter but very comfortable and rustic in the room back of the restaurant and 2nd level. Elegant design flows through out the restaurant. Price of the food, doesn’t reflect the quality of the meal. It was a GREAT value. 2nd floor has the bar and some TV to catch your favorite sport with some exceptional collection of beers and cocktails. Our party of 8 was little loud at times so 2nd floor was perfect for us. The menu is seasonal. Few must: flat bread pizza and the meatball sausage dish for appetizers, burger and Fluffer nutter blonde for desert.
… more
… View more