Lively restaurant serving global cuisine & cocktails amid plant-filled, industrial-chic decor. Based on 986 reviews, the restaurant has received a rating of 4.4 stars. Price $$
✔️ Dine-in ✔️ Curbside pickup ✔️ No-contact delivery
Address:
74 Bayard St, Brooklyn, NY 11222
Phone: (718) 388-8877
Social Profile: 
Hours
| Saturday | 11 AM–4 PM, 5 PM–2 AM |
| Sunday | 11 AM–4 PM, 5–10:30 PM |
| Monday
(Labor Day)
|
5 PM–12 AM
Hours might differ
|
| Tuesday | 5 PM–12 AM |
| Wednesday | 5 PM–12 AM |
| Thursday | 5 PM–12 AM |
| Friday | 5 PM–2 AM |
Menu
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Menu Photos
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Order and Reservations
Reservations: resy.com
Reviews
Martina Ruseva
Came here for brunch with a big group of friends. We loved the vibe of this place and it was very well set up to accommodate a group of 10. I am giving the place four stars because I did not feel like the food was exceptional. I ordered the salmon eggs Benedict and was not impressed. We also ordered the mezze spreads and they came with very little bread, so we had to order extra bread. I felt like they weren’t appropriately priced for the size of spreads and amount of bread.
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Hazel Solis
Loved everything we ordered, highly recommend the summer burrata and the drinks. Amazing atmosphere, loved the live band. They need to work on their service a little because 3 different servers approached us and we got confused for a moment but other than that, I highly recommend this place.
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Joselvy Gonzalez
I have so many things to say about this place. I have had the opportunity to go in two times but unfortunately the kitchen it was closed already so we just drank cocktails, the place is really nice the decoration of the restaurant is beautiful, our server was aurora a girl very helpful, we order some drinks my favorite was the voyageur passione very fruity, for appetizer the summer burrata with peach is so good I highly recommended, the gnocchi in my opinion it was a bit over cook but the flavor of the lamb it was so yummi. In general I would give 5 stars of 5. But something happened in the middle of our dinner. There was a problem between a server and a manager idk what the girl did but he was so furious with her. I’ve worked in hospitality and the way the manager treated that girl it made me feel so bad and furious as well because I felt that is abuse of power. He was talking with her in front all customers no one had to know about any incident that happened in the restaurant. He took her tablet and I guess he fired her because I saw went she transfer all hers table to another coworker and then she took her things and left crying. This incident it make feel the dining experience totally different. Nobody likes to see when people tread bad to their employees even when any mistake happened managers have to had the ability to solve the problem and tread with respect others even in stressful situation.
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Alex Serebrov
I like this place, it has a very unique vibe and grat ambiance. The food was good too. I didn’t have a chance to try their main course, as it was a group of us, and we ordered a bunch of appetizers and a few Pizzas. Appetizers, as I mentioned, were very good. I liked it, especially their ceviche, croquettes, and burrata salad. We have also odered a few pizzas for the table, and if that wouldn’t be NY, I would say the pizza was good, but for locals, you have to bring your pizza game up. Something should be done with their pizza dough. For now, it is so-so, especially compared to other appetizers.
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Alina Delfino Photographer
We had an amazing experience at Fandi Mata! The restaurant has a perfect vibe, and the place itself is spacious and beautifully decorated. Live music added a great touch to our Saturday brunch. And, of course, the food was delicious. Lamb sandwich was superb I highly recommend this restaurant!
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Kaye Eats
So, the vibe, the ambiance etc, is immaculate and so is the service. I will however say, the food underwhelmed me. I had high expectations for the salmon but it wasn’t very flavorful and the base of snap peas l, mushrooms etc was not very tasty at all, most others at the table enjoyed their food but they all got different items. Anyway, I’d go again and maybe just order something else
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Megan Breukelman
We recently photographed a wedding at Fandi Mata in Williamsburg, Brooklyn, and have to say it was a great experience! With dim lighting and colorful touches, the atmosphere inside the venue was intimate and cozy. It added to the overall charm of the place. The decor was super fun and stylish, creating a perfect backdrop for the wedding ceremony and reception. The team at Fandi Mata were friendly, professional, and accommodating. We hear the food was delicious, and it was beautifully presented!
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Neha Luthra
I thought the decor was pretty nice with all the plants but didn’t really understand the paintings. The space is very open though and really makes you feel open. I did like the venue. The service was okay. The food was also only okay. Had the shakshuka and wasn’t the best.
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Brooke Pascarella
We found this spot through restaurant week and overall were very pleased with the plates we ordered. Would highly recommend the burrata, meatballs, and tartufo pizza. The pistachio gelato and panna cotta with fruity pebbles were also amazing.
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Crystal G
10/10 vibes, service, food and live music. We loved the flavorful mussels, feta sweet potatoes, mouthwatering rib-eye and what my boyfriend called the “best chicken parm I’ve ever had.” Such a nice birthday surprise dessert top it off. Our new favorite spot.
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