Relaxed establishment featuring Chinese & pan-Asian dishes amid industrial-style surrounds. Based on 232 reviews, the restaurant has received a rating of 4.3 stars. Price $$
✔️ Dine-in ✔️ Curbside pickup ✔️ No-contact delivery
Address:
10615 NE 68th St, Kirkland, WA 98033
Phone: (425) 298-4597
Social Profile: 
Hours
| Wednesday | 11 AM–8:30 PM |
| Thursday | 11 AM–8:30 PM |
| Friday | 11 AM–9 PM |
| Saturday | 11 AM–9 PM |
| Sunday | 11 AM–8:30 PM |
| Monday | 11 AM–8:30 PM |
| Tuesday | 11 AM–8:30 PM |
Menu
| ALL DAY MENU | |
| NEW! Braised Pork Baby Back Ribs Rice Bowl (Non-Spicy) [火爆新品] 红烧排骨酸豆角盖码饭(不辣) – Our most popular braised pork baby back ribs served with house pickled Chinese long beans, mixed green and Jasmine rice. |
$14.75 |
| NEW! Braised Pork Baby Back Ribs Rice Noodle (Non-Spicy) [火爆新品] 秘制红烧排骨粉(不辣,可加辣) – Fresh pork baby back ribs braised to perfection, over our signature rice noodle and bone broth. |
$14.75 |
| NEW! Cumin Beef With Onions (Mild Spicy) [火爆新品] 孜然葱爆牛肉 (微辣) – {USDA Prime} grade steak thin sliced and stir fried with cumin seeds and Chinese onions, served over rice. (Beef is sourced from Painted Hill Farm) |
$18.75 |
| NEW! Pickled Long Bean With Pork Rice Noodle (Spicy) [火爆新品] 酸豆角炒肉泥米粉 (中辣，饭堂自制酸豆角) – House pickled long green beans stir fried with minced pork (shoulder meat freshly ground in house, from local farm) in FT signature rice noodle soup. |
$13.75 |
| NEW! Pickled Chinese Long Beans With Minced Pork (Spicy)(No Rice Included) [火爆新品] 酸豆角炒肉泥(辣, Appetizer ONLY) – Chinese long beans pickled in Fan Tang with all natural ingredients, stir fried with house minced fresh pork shoulder. Perfect for sharing or as extra topping! |
$12.50 |
| Classic Pork Rice Noodle (Non-Spicy) 长沙原汤肉丝粉(不辣) – Using fresh (never frozen) artisan pork sourced from Carlton Family Farm. Aromatic pork strips stewed with classic Changsha recipe – the most popular rice noodle topping for the locals. |
$12.75 |
| Classic Pork Noodle (Wheat Noodle, Non-Spicy) 长沙肉丝干拌面(不辣, 可选汤面) – Using fresh (never frozen) artisan pork sourced from Carlton Family Farm. Aromatic pork strips stewed with classic Changsha recipe – the most popular noodle topping for the locals. |
$12.75 |
| Sizzling Pork Rice Noodle Soup (Spicy) 农家小炒肉米粉 (炒码汤粉) – Our beloved Hunan Sizzling Pork stir fry over noodle soup. |
$13.75 |
| Bamboo Pork Rice Noodle Soup (Spicy) 笋子炒肉米粉 (炒码汤粉) – Our beloved Bamboo Pork stir fry over noodle soup. |
$13.75 |
| Thai Chili Beef Rice Noodle Soup (Spicy) 小炒黄牛肉米粉 (炒码汤粉) – Thai chili beef stir fry over noodle soup. |
$16.75 |
| 12 Spice Beef Rice Noodle Soup (Spicy) 长沙红烧牛肉汤粉 (辣) – Fresh rice noodle meets our best selling 12-Spice Beef. An authentic Hunan must try! |
$14.75 |
| Hunan Sizzling Pork Bowl 农家小炒肉盖码饭 – A Hunan SIGNATURE dish with sliced all natural pork sizzled with peppers and garlic, served over a Bowl of Jasmine Rice. (Medium Spicy) |
$13.75 |
| Spicy Bamboo Shoot Pork 笋子小炒肉盖饭 – Marinated thin sliced all natural pork stir fried with wild bamboo shoot slices and pickled chili pepper over Jasmine rice. |
$13.75 |
| Toothpick Lamb 牙签羊肉 – Wildly popular street food with grilled lamb leg seasoned with cumin, chili pepper and Sichuan pepper corn. Each piece on its own stick, fun to eat and great for sharing! |
$13.50 |
| Thai Chili Beef Stir Fry 小炒黄牛肉盖码饭 – {USDA Prime} grade steak thin sliced and stir fried with fresh Thai chili, pickled chili pepper, garlic and cilantro. A traditional Hunan hot and spicy dish. (Our beef is sourced from Painted Hill Farm) |
$18.75 |
| Mei Cai Pork Belly Bowl 梅菜蒸肉盖码饭 – Pork belly slow cooked with house chili sauce and Mei Cai – a dry pickled mustard with rich aroma from southern China, served with roasted pepper and rice. |
$15.75 |
| House Chili Sauce (5 Oz. Jar) 饭堂秘制辣椒酱 – Fresh chili sauce made in house from scratch. Good on anything! |
$5.50 |
| NEW! Pickled Chinese Long Beans With Minced Pork (Spicy)(No Rice Included) [火爆新品] 酸豆角炒肉泥(辣, Appetizer ONLY) – Chinese long beans pickled in Fan Tang with all natural ingredients, stir fried with house minced fresh pork shoulder. Perfect for sharing or as extra topping! |
$12.50 |
| Toothpick Lamb 牙签羊肉 – Wildly popular street food with grilled lamb leg seasoned with cumin, chili pepper and Sichuan pepper corn. Each piece on its own stick, fun to eat and great for sharing! |
$13.50 |
| Umami Vegetable Green Beans 榄菜四季豆 – Fresh green beans stir fried with Chinese mustard green and minced green olive, an aromatic natural Umami flavor! |
$9.50 |
| Sweet & Sour Pork Tenderloin 糖醋里脊 – Juicy pork tenderloin in sweet and sour sauce, sprinkled with roasted sesame. |
$11.00 |
| Garlic Green Beans 蒜蓉四季豆 – Green beans in garlic sauce tossed over high heat. |
$9.50 |
| Fan Tang Salad With Pan-Seared Chicken Breast 香烤鸡排大拌菜 – Pan-seared chicken breast over our signature salad with enoki & wood ear mushrooms, dried tofu and various vegetables in house special sauce with a touch of chili oil. |
$14.75 |
| Fan Tang Salad With Grilled Shrimp 椒盐烤虾大拌菜 – Grilled shrimps with enoki & wood ear mushrooms, dried tofu and various vegetables in house special sauce with a touch of chili oil. |
$13.75 |
| Fan Tang Salad 饭堂大拌菜 – Wood ear mushrooms, dried tofu and various vegetables in house special sauce with a touch of chili oil. |
$9.50 |
| Wood Ear Mushroom 凉拌木耳 – Juicy and tender wood ear mushroom in house made spicy and sour dressing. |
$6.00 |
| Spicy Potato And Carrot Salad 炝拌土豆丝 – Finely shredded potato and carrot with pepper, tossed in spicy and sour dressing. |
$5.50 |
| NEW! Braised Pork Baby Back Ribs Rice Bowl (Non-Spicy) [火爆新品] 红烧排骨酸豆角盖码饭(不辣) – Our most popular braised pork baby back ribs served with house pickled Chinese long beans, mixed green and Jasmine rice. |
$14.75 |
| NEW! Cumin Beef With Onions (Mild Spicy) [火爆新品] 孜然葱爆牛肉 (微辣) – {USDA Prime} grade steak thin sliced and stir fried with cumin seeds and Chinese onions, served over rice. (Beef is sourced from Painted Hill Farm) |
$18.75 |
| Hunan Sizzling Pork Bowl 农家小炒肉盖码饭 – A Hunan SIGNATURE dish with sliced all natural pork sizzled with peppers and garlic, served over a Bowl of Jasmine Rice. (Medium Spicy) |
$13.75 |
| Spicy Bamboo Shoot Pork 笋子小炒肉盖饭 – Marinated thin sliced all natural pork stir fried with wild bamboo shoot slices and pickled chili pepper over Jasmine rice. |
$13.75 |
| Fan Tang Chili Sauce Pork 湖南肉汤泡饭(猪肉) – Marinated thin sliced all natural pork stir fried with Fan Tang signature Chili Sauce, red bell pepper, and garlic, add rich 10-hour slow stewed bone broth, and then topping over a bowl of Jasmine rice. |
$13.75 |
| Thai Chili Beef Stir Fry 小炒黄牛肉盖码饭 – {USDA Prime} grade steak thin sliced and stir fried with fresh Thai chili, pickled chili pepper, garlic and cilantro. A traditional Hunan hot and spicy dish. (Our beef is sourced from Painted Hill Farm) |
$18.75 |
| Fan Tang Chili Sauce Beef 湖南肉汤泡饭(牛肉) – {USDA Prime} grade beef stir fried with Fan Tang signature Chili Sauce, red bell pepper, and garlic, add rich 10-hour slow stewed bone broth. (Our beef is sourced from Painted Hill Farm) |
$18.75 |
| Baked Northwest Salmon 味增三文鱼盖饭 – Marinated with Japanese Yuzu sauce, garlic and miso, baked and served with vegetable and rice. |
$23.75 |
| Mei Cai Pork Belly Bowl 梅菜蒸肉盖码饭 – Pork belly slow cooked with house chili sauce and Mei Cai – a dry pickled mustard with rich aroma from southern China, served with roasted pepper and rice. |
$15.75 |
| Hunan Beef Fried Rice (Spicy) 湖南牛肉炒饭 – Our signature fried rice with beef, cage free eggs and green onions. |
$14.50 |
| Shrimp Fried Rice 农家虾仁炒饭 – Rice, shrimp, cage free eggs and green onions. |
$13.75 |
| Chicken Fried Rice 香烤鸡排炒饭 – Fried rice with cage free eggs and green onion, topped by pan seared chicken breast |
$13.75 |
| Ginger Chicken Noodle 老姜炒鸡盖码面 – All natural no-antibiotic-ever chicken stir-fried with organic ginger and assorted mushrooms, served w/ wheat noodle and fresh green. |
$14.50 |
| Jasmine Rice | $2.00 |
| NEW! Pickled Long Bean With Pork Rice Noodle (Spicy) [火爆新品] 酸豆角炒肉泥米粉 (中辣，饭堂自制酸豆角) – House pickled long green beans stir fried with minced pork (shoulder meat freshly ground in house, from local farm) in FT signature rice noodle soup. |
$13.75 |
| NEW! Braised Pork Baby Back Ribs Rice Noodle (Non-Spicy) [火爆新品] 秘制红烧排骨粉(不辣,可加辣) – Fresh pork baby back ribs braised to perfection, over our signature rice noodle and bone broth. |
$14.75 |
| 12 Spice Beef Rice Noodle Soup (Spicy) 长沙红烧牛肉汤粉 (辣) – Fresh rice noodle meets our best selling 12-Spice Beef. An authentic Hunan must try! |
$14.75 |
| Thai Chili Beef Rice Noodle Soup (Spicy) 小炒黄牛肉米粉 (炒码汤粉) – Thai chili beef stir fry over noodle soup. |
$16.75 |
| Classic Pork Rice Noodle (Non-Spicy) 长沙原汤肉丝粉(不辣) – Using fresh (never frozen) artisan pork sourced from Carlton Family Farm. Aromatic pork strips stewed with classic Changsha recipe – the most popular rice noodle topping for the locals. |
$12.75 |
| Bamboo Pork Rice Noodle Soup (Spicy) 笋子炒肉米粉 (炒码汤粉) – Our beloved Bamboo Pork stir fry over noodle soup. |
$13.75 |
| Sizzling Pork Rice Noodle Soup (Spicy) 农家小炒肉米粉 (炒码汤粉) – Our beloved Hunan Sizzling Pork stir fry over noodle soup. |
$13.75 |
| 12-Spice Beef Noodle (No Soup) Spicy 红烧牛肉带迅干(干拌面) – Spicy beef shank over wheat noodle and vegetable (not in soup). Authentic Changsha Style! |
$14.75 |
| 12-Spice Beef Noodle Soup (Spicy) 湖南红烧牛肉面 – Hunan style spicy beef shank over wheat noodle and vegetable in bone broth. |
$14.75 |
| Coke | $2.29 |
| Diet Coke | $2.29 |
| Kang Shifu Ice Tea 康师傅冰红茶 | $3.29 |
| KSF Snowpear Juice | $3.29 |
| KSF Honey Jasmine Tea | $3.29 |
| Chi Forest Sparkling Water – Lychee Fizzy 元气森林荔枝 | $3.99 |
| Chi Forest Sparkling Water – White Peach 元气森林白桃 | $3.99 |
| Chi Forest Sparkling Water- Pineapple Sea Salt | $3.99 |
| Chi Forest Sparkling Water- Sakura White Grape | $3.99 |
| Yeshu Coconut Juice 椰树椰汁 |
$2.99 |
| Wang Herbal Tea 王老吉凉茶 |
$2.99 |
| Hot Kid Milk | $3.49 |
| Ito En Milk Tea | $2.99 |
| Ito En Matcha Milk Tea | $2.99 |
| Sprite | $2.29 |
| Canada Dry Ginger Ale | $2.29 |
| R Tea- Peach Oolong | $3.99 |
| Darigold Milk – Strawberry | $3.49 |
| Darigold Milk- Chocolate | $3.49 |
| Pure Leaf Brewed Tea – Unsweetened | $2.49 |
| Pure Leaf Brewed Tea – Sweetened | $2.49 |
| Pure Leaf Brewed Tea – Raspberry | $2.49 |
| Liquid Death Mountain Water | $2.79 |
| Perrier/S. Pellegrino | $2.49 |
| Apple Juice | $2.29 |
| Horizon Organic Whole Milk | $2.49 |
| ALL DAY Menu | |
| NEW! Cumin Beef With Onions (Mild Spicy) [火爆新品] 孜然葱爆牛肉 (微辣) – {USDA Prime} grade steak thin sliced and stir fried with cumin seeds and Chinese onions, served over rice. (Beef is sourced from Painted Hill Farm) |
$20.95 |
| NEW! Braised Pork Baby Back Ribs Rice Bowl (Non-Spicy) [火爆新品] 红烧排骨酸豆角盖码饭(不辣) – Our most popular braised pork baby back ribs served with house pickled Chinese long beans, mixed green and Jasmine rice. |
$16.95 |
| NEW! Pickled Chinese Long Beans With Minced Pork (Spicy)(No Rice Included) [火爆新品] 酸豆角炒肉泥(辣, Appetizer ONLY) – Chinese long beans pickled in Fan Tang with all natural ingredients, stir fried with house minced fresh pork shoulder. Perfect for sharing or as extra topping! |
$14.95 |
| Classic Pork Noodle (Wheat Noodle, Non-Spicy) 长沙肉丝干拌面(不辣, 可选汤面) – Using fresh (never frozen) artisan pork sourced from Carlton Family Farm. Aromatic pork strips stewed with classic Changsha recipe – the most popular noodle topping for the locals. |
$14.75 |
| Thai Chili Beef Rice Noodle Soup (Spicy) 小炒黄牛肉米粉 (炒码汤粉) – Thai chili beef stir fry over noodle soup. |
$16.75 |
| Bamboo Pork Rice Noodle Soup (Spicy) 笋子炒肉米粉 (炒码汤粉) – Our beloved Bamboo Pork stir fry over noodle soup. |
$13.75 |
| 12 Spice Beef Rice Noodle Soup (Spicy) 长沙红烧牛肉汤粉 (辣) – Fresh rice noodle meets our best selling 12-Spice Beef. An authentic Hunan must try! |
$16.95 |
| 12-Spice Beef Noodle (No Soup) Spicy 红烧牛肉带迅干(干拌面) – Spicy beef shank over wheat noodle and vegetable (not in soup). Authentic Changsha Style! |
$16.95 |
| Hunan Sizzling Pork Bowl 农家小炒肉盖码饭 – A Hunan SIGNATURE dish with sliced all natural pork sizzled with peppers and garlic, served over a Bowl of Jasmine Rice. (Medium Spicy) |
$15.75 |
| Spicy Bamboo Shoot Pork 笋子小炒肉盖饭 – Marinated thin sliced all natural pork stir fried with wild bamboo shoot slices and pickled chili pepper over Jasmine rice. |
$15.75 |
| Toothpick Lamb 牙签羊肉 – Wildly popular street food with grilled lamb leg seasoned with cumin, chili pepper and Sichuan pepper corn. Each piece on its own stick, fun to eat and great for sharing! |
$14.95 |
| Fan Tang Chili Sauce Beef 湖南肉汤泡饭(牛肉) – {USDA Prime} grade beef stir fried with Fan Tang signature Chili Sauce, red bell pepper, and garlic, add rich 10-hour slow stewed bone broth. (Our beef is sourced from Painted Hill Farm) |
$20.95 |
| Fan Tang Chili Sauce Pork 湖南肉汤泡饭(猪肉) – Marinated thin sliced all natural pork stir fried with Fan Tang signature Chili Sauce, red bell pepper, and garlic, add rich 10-hour slow stewed bone broth, and then topping over a bowl of Jasmine rice. |
$15.75 |
| Thai Chili Beef Stir Fry 小炒黄牛肉盖码饭 – {USDA Prime} grade steak thin sliced and stir fried with fresh Thai chili, pickled chili pepper, garlic and cilantro. A traditional Hunan hot and spicy dish. (Our beef is sourced from Painted Hill Farm) |
$20.95 |
| Mei Cai Pork Belly Bowl 梅菜蒸肉盖码饭 – Pork belly slow cooked with house chili sauce and Mei Cai – a dry pickled mustard with rich aroma from southern China, served with roasted pepper and rice. |
$18.25 |
| House Chili Sauce (5 Oz. Jar) 饭堂秘制辣椒酱 – Fresh chili sauce made in house from scratch. Good on anything! |
$6.50 |
| NEW! Pickled Chinese Long Beans With Minced Pork (Spicy)(No Rice Included) [火爆新品] 酸豆角炒肉泥(辣, Appetizer ONLY) – Chinese long beans pickled in Fan Tang with all natural ingredients, stir fried with house minced fresh pork shoulder. Perfect for sharing or as extra topping! |
$14.95 |
| Toothpick Lamb 牙签羊肉 – Wildly popular street food with grilled lamb leg seasoned with cumin, chili pepper and Sichuan pepper corn. Each piece on its own stick, fun to eat and great for sharing! |
$14.95 |
| Umami Vegetable Green Beans 榄菜四季豆 – Fresh green beans stir fried with Chinese mustard green and minced green olive, an aromatic natural Umami flavor! |
$10.95 |
| Sweet & Sour Pork Tenderloin 糖醋里脊 – Juicy pork tenderloin in sweet and sour sauce, sprinkled with roasted sesame. |
$12.75 |
| Garlic Green Beans 蒜蓉四季豆 – Green beans in garlic sauce tossed over high heat. |
$10.95 |
| Fan Tang Salad With Pan-Seared Chicken Breast 香烤鸡排大拌菜 – Pan-seared chicken breast over our signature salad with enoki & wood ear mushrooms, dried tofu and various vegetables in house special sauce with a touch of chili oil. |
$16.95 |
| Fan Tang Salad With Grilled Shrimp 椒盐烤虾大拌菜 – Grilled shrimps with enoki & wood ear mushrooms, dried tofu and various vegetables in house special sauce with a touch of chili oil. |
$15.95 |
| Fan Tang Salad 饭堂大拌菜 – Wood ear mushrooms, dried tofu and various vegetables in house special sauce with a touch of chili oil. |
$11.25 |
| Wood Ear Mushroom 凉拌木耳 – Juicy and tender wood ear mushroom in house made spicy and sour dressing. |
$7.00 |
| Spicy Potato And Carrot Salad 炝拌土豆丝 – Finely shredded potato and carrot with pepper, tossed in spicy and sour dressing. |
$6.50 |
| NEW! Cumin Beef With Onions (Mild Spicy) [火爆新品] 孜然葱爆牛肉 (微辣) – {USDA Prime} grade steak thin sliced and stir fried with cumin seeds and Chinese onions, served over rice. (Beef is sourced from Painted Hill Farm) |
$20.95 |
| NEW! Braised Pork Baby Back Ribs Rice Bowl (Non-Spicy) [火爆新品] 红烧排骨酸豆角盖码饭(不辣) – Our most popular braised pork baby back ribs served with house pickled Chinese long beans, mixed green and Jasmine rice. |
$16.95 |
| Hunan Sizzling Pork Bowl 农家小炒肉盖码饭 – A Hunan SIGNATURE dish with sliced all natural pork sizzled with peppers and garlic, served over a Bowl of Jasmine Rice. (Medium Spicy) |
$15.75 |
| Spicy Bamboo Shoot Pork 笋子小炒肉盖饭 – Marinated thin sliced all natural pork stir fried with wild bamboo shoot slices and pickled chili pepper over Jasmine rice. |
$15.75 |
| Fan Tang Chili Sauce Pork 湖南肉汤泡饭(猪肉) – Marinated thin sliced all natural pork stir fried with Fan Tang signature Chili Sauce, red bell pepper, and garlic, add rich 10-hour slow stewed bone broth, and then topping over a bowl of Jasmine rice. |
$15.75 |
| Thai Chili Beef Stir Fry 小炒黄牛肉盖码饭 – {USDA Prime} grade steak thin sliced and stir fried with fresh Thai chili, pickled chili pepper, garlic and cilantro. A traditional Hunan hot and spicy dish. (Our beef is sourced from Painted Hill Farm) |
$20.95 |
| Fan Tang Chili Sauce Beef 湖南肉汤泡饭(牛肉) – {USDA Prime} grade beef stir fried with Fan Tang signature Chili Sauce, red bell pepper, and garlic, add rich 10-hour slow stewed bone broth. (Our beef is sourced from Painted Hill Farm) |
$20.95 |
| Baked Northwest Salmon 味增三文鱼盖饭 – Marinated with Japanese Yuzu sauce, garlic and miso, baked and served with vegetable and rice. |
$26.75 |
| Mei Cai Pork Belly Bowl 梅菜蒸肉盖码饭 – Pork belly slow cooked with house chili sauce and Mei Cai – a dry pickled mustard with rich aroma from southern China, served with roasted pepper and rice. |
$18.25 |
| Hunan Beef Fried Rice (Spicy) 湖南牛肉炒饭 – Our signature fried rice with beef, cage free eggs and green onions. |
$16.75 |
| Shrimp Fried Rice 农家虾仁炒饭 – Rice, shrimp, cage free eggs and green onions. |
$15.50 |
| Chicken Fried Rice 香烤鸡排炒饭 – Fried rice with cage free eggs and green onion, topped by pan seared chicken breast |
$15.50 |
| Ginger Chicken Noodle 老姜炒鸡盖码面 – All natural no-antibiotic-ever chicken stir-fried with organic ginger and assorted mushrooms, served w/ wheat noodle and fresh green. |
$16.75 |
| Jasmine Rice | $2.50 |
| 12 Spice Beef Rice Noodle Soup (Spicy) 长沙红烧牛肉汤粉 (辣) – Fresh rice noodle meets our best selling 12-Spice Beef. An authentic Hunan must try! |
$16.95 |
| 12-Spice Beef Noodle (No Soup) Spicy 红烧牛肉带迅干(干拌面) – Spicy beef shank over wheat noodle and vegetable (not in soup). Authentic Changsha Style! |
$16.95 |
| 12-Spice Beef Noodle Soup (Spicy) 湖南红烧牛肉面 – Hunan style spicy beef shank over wheat noodle and vegetable in bone broth. |
$16.95 |
| Coke | $2.59 |
| Diet Coke | $2.59 |
| Kang Shifu Ice Tea 康师傅冰红茶 | $3.99 |
| Chi Forest Sparkling Water – White Peach 元气森林白桃 | $4.59 |
| Chi Forest Sparkling Water – Lychee Fizzy 元气森林荔枝 | $4.59 |
| Sprite | $2.59 |
| Canada Dry Ginger Ale | $2.59 |
| Dr. Pepper | $2.59 |
| Chi Forest Strawberry Jasmine Tea 元气森林燃茶草莓茉莉 | $4.59 |
| Ito En Milk Tea | $3.59 |
| Ito En Matcha Milk Tea | $3.59 |
| Darigold Milk – Strawberry | $3.99 |
| Darigold Milk- Chocolate | $3.99 |
| Pure Leaf Brewed Tea – Unsweetened | $2.99 |
| Pure Leaf Brewed Tea – Sweetened | $2.99 |
| Pure Leaf Brewed Tea – Raspberry | $2.99 |
| Brew Dr. Organic Kombucha – Clear Mind | $3.49 |
| Liquid Death Mountain Water | $3.49 |
| Perrier/S. Pellegrino | $2.99 |
| La Croix Key Lime | $2.59 |
| Apple Juice | $2.59 |
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Reviews
Lee Phoebe
The portions of rice and noodles are large. Both are authentic and tasty for me.
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Wesley Lo (Sweetnlo)
The noodle house is very good and meets the authenticity of Hunan style food. It is considered fast food Chinese but the dishes are well prepared. The classic pork rice noodle is non spicy and great to warm the tummy and the bamboo pork rice has a kick but still doable for most people. I really like the shop and recommend some good Chinese noodles and rice dishes.
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Thomas Zhang
Ordered bamboo pork rice noodle, unami vegetable, spice beef noodles, classic pork rice noodle, toothpick lamb, and chicken fried rice. Everything looked so plain and Americanized but ended up tasting great. The noodles were great but was a bit too salty. My wife and daughter liked the rice noodles the most. My son liked the fried rice the most. My daughter who usually doesn’t eat a lot of vegetables ended up feasting on the unami beans.
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Emily Chen
Ahahaha~~~
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Tom
Amazing hunan rice noodles, probably the best in WA state! Their sizzling pork dish is also great, definitely recommend.
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Maruf Z
My go to place to have Asian noodles. Their Thai stir fry chilli beef is amazing! The restaurant also has a reward program which can get you free meal if you are regular.
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Delilah Liu
Their dishes remind me of home.. they are SO GOOD! One thing that might not matter to others but to me is, the quality of the rice. It’s authentic Chinese jasmine rice, not the cheap alternatives in most Chinese restaurants.
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Kevin P
We had the garlic chicken noodles (zucchini noodles) and the chili beef. Both tasted great! Would definitely want it to be spicier next time.
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Kallen Tu
Flavors were relatively good. The ginger chicken noodles were well flavored and was a large portion. We waited a little longer than usual so the owner came out with free side dishes for us.
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Gloria Kung
The food is surprisingly authentic and tasty! We ordered the Mei Cai pork belly rice and shrimp fried rice. The dry pickled vegetable is so yummy and the pork belly is so soft that melts in my mouth. Overall, the experience was great and we would like to go back.
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