Estia Taverna Menu – Marlton, NJ

Type : Greek restaurant

Location : Marlton, NJ

Based on 748 reviews, the restaurant has received a rating of 4.6 stars. Price $$$

✔️ Dine-in ✔️ Curbside pickup ✔️ No-contact delivery

Estia Taverna 08053

Address:
140 Rte 70 W, Marlton, NJ 08053

Phone: (856) 596-5500

Website:

Hours

Tuesday 3–8:30 PM
Wednesday 3–8:30 PM
Thursday 3–8:30 PM
Friday 3–9:30 PM
Saturday 3–9:30 PM
Sunday 3–8:30 PM
Monday 3–8:30 PM

Menu

** UTENSILS **
UTENSILS
Please select whether or not you would like utensils with your order. Utensils will NOT be guaranteed by default. Please write number of utensils requested in Special Requests item box. Thank you!		 $0.00
Curbside Pickup
Curbside (Add To Cart For Curbside Pickup)
Please add car type and color in the Special Instructions box. Give us a call when you arrive! (856) 596-5500		 $0.00
No Silverware Required $0.00
Mezedes
Octopodi
Charcoal grilled, fava puree, pickled red onion,
Holland peppers, capers, extra virgin olive oil.		 $29.65
Grilled Shrimp
Jumbo wild caught Gulf shrimp charcoal grilled
with ladolemono.		 $27.40
Crab Cake
Colossal and jumbo lump crab, lentils,gigante beans and Dijon aioli.		 $30.80
Estia Chips
Thinly sliced zucchini and eggplant lightly fried
served with tzatziki.		 $21.70
Spreads Pikilia
Choice of 3 spreads, with grilled pita.		 $20.55
Htipiti
Roasted red peppers, cayenne, and feta with grilled pita.		 $9.15
Fava
Yellow pea puree, lemon and olive oil, with grilled pita.		 $9.15
Cheese Saganaki
Pan fried traditional kefalograviera cheese with lemon		 $20.55
Hummus
Classic hummus with grilled pita		 $9.15
Beets
Roasted golden and red beets served with a potato garlic spread, topped with red onion, scallion and red wine vinaigrette		 $17.10
Shrimp Saganaki
Shrimp sauteed with fresh tomato, feta and garlic		 $23.95
Avgolemono
Traditional egg and lemon chicken soup with rice.		 $10.30
Tzatziki
Greek yogurt, cucumber, dill, garlic with grilled pita.		 $9.15
Melitzanosalata
Smoked eggplant with grilled pita.		 $9.15
Spanakopita
Leeks, scallions, dill, spinach and Feta baked in
housemade phyllo dough.		 $17.10
Mussels
PEI mussels sauteed with ouzo, white wine, marinara, fried pita sticks and feta cheese.		 $23.95
Fried Calamari
Spicy marinara, fresh lemon.		 $22.80
Dolmades
Valencia rice, pine nuts, currants, fennel and dill
wrapped in grape leaves, served with tzatziki		 $18.25
Tuna Tartare
Sushi grade tuna served over avocado in a soy cucumber honey dressing with fried pita		 $27.40
Greek Meatballs
Lamb meatballs stuffed with feta cheese in marinara		 $19.40
Salates
Romaine
Chopped Romaine hearts, housemade oregano
croutons, grated Feta and Kefalograviera cheeses,
creamy caper dill dressing.		 $18.25
Classic Greek
Vine ripened tomatoes, cucumbers, olives, green peppers, red onions, Feta, red wine vinaigrette.		 $21.70
Roka Salad
Arugula, marinated red and golden beets, almonds,
manouri cheese, honey lime vinaigrette		 $19.40
A la Carte Entrees
Pasta Ala Grecca
Rigatoni sauteed with roasted tomato sauce and
spinach topped with grated Feta.		 $25.10
Faroe Island Salmon
Grilled craft raised salmon served with spinach rice		 $39.90
Organic Chicken
Roasted leg and breast served over caramelized
onion and yogurt orzo with a lemon thyme jus.		 $37.65
Mixed Seafood Orzo
Fresh mussels, shrimp & calamari sautéed with orzo pasta, tomato sauce and topped with feta cheese		 $45.60
Papoutsakia
Roasted eggplant, vegetable souvlaki, roasted tomato sauce, grated Feta.		 $25.10
12oz Filet Mignon
12oz charcoal broiled served with grilled vegetables		 $68.40
Lamb Chops
Three Australian lamb chops marinated in olive oil, fresh herbs and lemon, charcoal grilled served with Greek fried potatoes and tzatziki.		 $50.20
Moussaka
Traditional layered casserole with ground beef,
potatoes, sliced eggplant and Kefalograviera bechamel.		 $27.40
Lavraki
European sea bass, flaky, mild white fish served with spanakorizo.		 $42.20
Swordfish Souvlaki
Wild caught swordfish skewer charcoal grilled
with green peppers, onions, tomatoes, ladolemono
and capers		 $41.05
Chilean Sea Bass Plaki
Oven baked with marinara, onions, capers, peppers,
carrots, tomatoes, potatoes and thyme		 $53.60
Tuna
Sesame seed crusted sushi grade tuna grilled rare, served with sauteed spinach, roasted beets and almond skordalia		 $46.75
Lobster Linguini
Fresh lobster deshelled and sauteed with
cherry tomatoes and linguini in a brandy infused
tomato sauce topped with grated Feta and fresh basil. (Please note lobster meat is mixed with pasta. Shell only used as garnish)		 $51.30
Jumbo African Prawns
Butterflied and grilled (3 prawns per order) topped with ladolemono.		 $62.70
Halibut
Charcoal grilled with ladolemono, capers,
vegetable souvlaki and Kalamata olive tapenade.		 $45.60
Light Fare
Chicken Souvlaki
Charcoal grilled chicken skewers with peppers and
onions, grilled pita, Greek fried potatoes and tzatziki.		 $23.95
Sides
Grilled Vegetables $13.70
Fried Potatoes
Greek oregano.		 $11.40
Orzo
Choice of roasted tomato and Feta or caramelized onion and Greek yogurt.		 $11.40
Veggies
Choice of Cucumber, Green Peppers, Carrot or Celery (please specify)		 $2.30
Side Tzatziki $2.30
Side Hummus $2.30
Pita And Hummus $4.60
Roasted Potatoes
Greek oregano, fresh lemon.		 $12.55
Spanakorizo
Rice sauteed with spinach, leeks and fresh dill.		 $11.40
Bread
Side Hummus $2.30
Pita Bread $2.30
Bread For 2-4 Guests $2.30
Desserts
Dozen Kourabiedes
Greek almond butter cookies		 $11.40
Greek Cheesecake
Pistachio cookie crust, Greek yogurt cream, Greek honey drizzle and spiced kataifi phyllo		 $12.55
Ekmek
Pistachios layered between kataifi phyllo, custard and whipped cream		 $12.55
Greek Yogurt
Thyme honey and chopped almonds		 $11.40
Chocolate Pudding Cake
Candied almonds, raspberry coulis, ouzo cream		 $12.55
Salted Caramel Baklava
Layered phyllo with pistachios, walnuts, and caramel sauce		 $12.55
Catering (requires 24 hours notice)
Full Pan Of Lavraki (Sea Bass)
Sea bass grilled served with lemon, olive oil, and capers		 $399.00
Full Pan Of Swordfish Skewers
Charcoal grilled with tomato, onions, and peppers		 $399.00
Full Pan Of Organic Chicken
roasted leg and breast, caramelized onion and yogurt orzo lemon thyme jus.		 $342.00
1 Dozen Shrimp Skewers $114.00
Crab Cakes 1 Dozen $62.70
Tiropites 1 Dozen
mini cheese pies		 $19.40
Full Pan Of Horiatiki Salad (Greek Salad) $171.00
Grilled Shrimp 1 Dozen $79.80
Full Pan Of Moussaka $285.00
Lamb Meatballs 1 Dozen $18.25
Full Pan Pasta Ala Grecca $114.00
Spanakopita 1 Dozen $19.40
Full Pan Of Salmon $342.00
Dolmades 1 Dozen $51.30
Full Pan Of Romaine Salad $136.80
1 Pint Of Spread
Served with grilled pita		 $39.90
Full Pan Of Shrimp Orzo
Shrimp with tomato feta orzo		 $285.00
1 Dozen Chicken Skewers $51.30
1/2 Pan Sides 6-8 Guests $28.50
3 course $40 menu
3 Course $40 Menu $45.60

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Menu Photos

Photo Gallery

Order and Reservations

Reservations: opentable.comestiarestaurant.com

Reviews

Kyle Freeman
Went there for happy hour. Great bartenders and delicious grilled octopus. Once you stray off the happy hour menu it gets expensive, but I heard that their lamb chops are delicious. Neat looking building inside as well

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Gabrielle Previl
Dined here this past week for my moms birthday and let’s just say our experience was amazing! The food, ambiance, and even our server Diana was great! We definitely will be returning in the near future!

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Tequa Pointer
Small interior. Food was 8/10. Delicious prawns, delicious lamb chops, and the grilled octopus was also amazing. Will return!

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Nellie Bee
I ordered for delivery. The food was delicious and very well seasoned. The octopus was so soft and tender. Everything was amazing. I cannot wait to eat at the restaurant.

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Zoya Nawaz
I came here with my husband for our anniversary, and it was such a lovely experience! Our server was so helpful, and the food was absolutely delicious. We had the calamari as an appetizer and it was honestly the best calamari I’ve ever had. I ordered the sea bass and it was so soft and flavorful, and my husband’s lamb shank was tender and tasty. They brought us complementary Greek almond cookies for dessert that were also amazing. We will definitely be coming here again!

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Dr. Debbie Light Miller Curtis, Author
Exceptional work experience with my COI. In the comfort of this amazing space we were able to share ideas for 2023.

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Kurt Stoneking
Excellent food and atmosphere. Breading on the calamari appetizer was very light and well seasoned. Not chewy. Saganaki was perfect. Lamb chop entree was more medium than I asked for but still incredibly delicious and super tender. Would have given 5 stars but the service wasn’t super great. I think the waitress was over seated in her section, so not entirely her fault. Will absolutely be returning!

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Suzanne Simons
Love the food at Estia! I’ve been coming for a few years and brought a friend for dinner last night. It was her first time and she absolutely loved it. We had the Estia chips (not pictured), Lavraki, Tuna and then the Greek cheesecake for dessert. The food was amazing as usual! Our server was so nice and helpful. Can’t wait to go back soon!

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Lisa B
Wonderful dining experience. Food was delicious! All the appetizers: Estia chips, octopus, fried calamari w spicy marinara, lemon hummus w/fresh bread, tzaziki etc were excellent. Roast chicken and lambchops, desserts were phenomenal. Drinks are creative, loved my sour cherry margaritas. Service was attentive. The place itself has a large bar and nice architectural design. My new favorite place.

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Ryan Doty
Brought my Wife here for her Birthday last night. By far the best meal my wife and I have had in Jersey since we moved here last year.

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