Based on 354 reviews, the restaurant has received a rating of 4.4 stars. Price $$
✔️ Takeout ✔️ No-contact delivery
Address:
9523 S Saginaw Rd, Grand Blanc Twp, MI 48439
Phone: (810) 344-7137
Hours
Monday
(Labor Day)
|
10:30 AM–9 PM
Hours might differ
|
Tuesday | 10:30 AM–9 PM |
Wednesday | 10:30 AM–9 PM |
Thursday | 10:30 AM–9 PM |
Friday | 10:30 AM–10 PM |
Saturday | 10:30 AM–10 PM |
Sunday | 10:30 AM–9 PM |
Menu
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Photo Gallery
Reviews
ALEXANDER BLASTOS
While visiting friends I stopped by and ordered a pizza. The place is immaculately clean. Jay took my order. He was friendly, and professional, answering my many questions about the menu. What’s more he was enthusiastic about the company he worked for. You dont see thst very much any more. The best part was the pie. Delicious! A classic pizza in the best tradition. I’ll be back.
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John
Let me start off by saying that the best pizzas I have ever had were New York style thin crust, round pizzas from around the Times Square, and Brooklyn New York area. That was about 8 – 9 years ago. Nothing I have had since compares! They were so good that I have compared every pizza with them since. I am so disappointed with the NY style pizzas and pizzas in general that I have come across since then. I have become a big Detroit style square deep dish pan pizza fan. They are the next best style of pizza, in my opinion. I like my pizza with cheese on top, so Chicago style is 3rd on my list. I have just about given up on getting non Detroit style pizza because I am expecting what I tasted in NY and only want that pizza and taste! I have become very judgmental with every pizza because of that. Now about Enzos pizza. They don’t have deep dish square pizzas, so it was so hard for me to even try it! The only reason why I tried it was because I saw a lot of hyped user posts about Enzo’s pickle pizza on my city’s non official social media page. I had to try it. It’s was very good! I loved thd thin crust. My only complaint is that I wish it had more pickles and cheese. There was not enough, in my opinion. The taste was excellent besides that. I even liked it heated up the next day and would get it again if it had more toppings. It still isn’t that NY pizza that I crave, so going back was tough. I decided to give them another try with all the hype I still see on social media. I ordered the “Intimidator” specialty pizza, minus the green peppers. I was expecting your typical specialty pizza (their own versions / favorite pizzas). I didn’t expect it to have so much of the toppings it came with. So much they had to bake it twice. They handed it to me, and it felt like bricks were put into the box. Some may say there is too much of the toppings. There was so much that it was impossible to pick up without half the toppings falling off. For me, that was a good thing. I loved how much was put on it! I was very impressed. The taste was excellent as well. I will get it again. Enzo’s is growing on me. I will most likely not order a regular pizza with regular toppings, but I will try their other specialty pizza’s. They also seem to experiment with occasional new promotional specialty pizza’s. That’s will bring me back. They are still nothing compared to what I had in New York, but they are a great alternative to the Detroit style square pizza. Keep adding promotional specialty pizzas, and I will for sure be back to try those. Just don’t skimp on the toppings, please! I’d be a regular pickle pizza consumer if it came with more toppings. I also got the chili lime dry rub wings. They were pretty good and meaty. Better than the wings, most pizza joints serve. Having to pay extra for ranch dressing sucked, especially because it was like $2.99 for a 4 oz ramekin. I will most likely not get the wings again because I like ranch with my wings but will not pay that much extra again for a side of ranch. The young guys working there were very nice and personable. I felt comfortable and welcomed while waiting for my order. Enzo’s is worth a try.
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Nicole Corzine
I seen a few posts on Fb from Enzo’s, and we decided to try them out tonight. We got a stromboli, a homemade ranch cup, bread sticks, and a cup of the garlic cream cheese dip. Im happy with all of it! It’s very good!
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B Stien
Rude everything! Avoid!
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Danielle
I tried them for the first time a few weeks ago and got the pickle pizza. First off it was amazing. I am the only one that likes pickles so I ate it myself for multiple days and warmed up nicely. Definitely would get again. Also the staff are extremely nice. I called it in and it was raining and I had a toddler and I asked them if they could run it out to me so I didn’t have to get my toddler out in the rain and they said it was no problem. We will be ordering again.
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Max Perez
Ordered a NY style pizza for my family. Absolute WORST NY style pizza I could imagine. The size of the slices was the only thing NY about it. The pizza had an absolute mountain of cheese on it which loaded it with grease. The grease was so bad it soaked through the crust and made the pizza horribly floppy which made everything just fall off. 0/10 would never try again. This is the second chance I gave them on a NY style pizza as the first one I ordered was the same story. Absolutely disappointed. Service was great but the product was truly vile.
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J M
Title: Enzo’s Pizza: The Undisputed Champion of Stromboli with Unmatched Service, Thanks to Owner Ian V.
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Andy Young
New favorite pizza place. Got a gourmet pizza and tried the pickle pizza and both were amazing! Staff was super friendly. Definitely going back to try more
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Ashley Hunter
LOVE me some Enzo’s! You can’t go wrong with ordering pizza and salad from here. They’ve got such great pizza flavor combinations that you would never think to put together. Can’t say more good things about this place
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Richard Thompson
Did a random walk in order for a large pepperoni pizza. My niece said it would be greasy and she was not wrong. Better crust than most in Grand Blanc area but not as flavorful as some. Three stars is not negative but there are better pizza places in the area.
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