Enzo’s Italian Restaurant Menu – Santa Paula, CA

Type : Italian restaurant

Location : Santa Paula, CA

Based on 149 reviews, the restaurant has received a rating of 4.4 stars. Price $$

✔️ Dine-in ✔️ Takeout ✔️ No delivery

Enzo's Italian Restaurant 93060

Address:
134 N Mill St, Santa Paula, CA 93060

Phone: (805) 933-3444

Website: http://www.glentavern.com/dining.aspx

Hours

Friday 5–10 PM
Saturday 5–10 PM
Sunday 5–9 PM
Monday

(Labor Day)
Closed
Tuesday 5–9 PM
Wednesday 5–9 PM
Thursday 5–9 PM

Menu

Appetizers
Charcuterie
Chef’s selection of cheeses with nuts and dried fruits.
$12.00
Artichoke Hearts
Battered, fried and served in a garlic white wine sauce
$10.00
Calamari Fritti
Fried calamari with marinara sauce
$10.00
Caprese
Heirloom tomatoes, burrata mozzarella, fresh basil, drizzled with olive oil and fig balsamic reduction
$12.00
Portobello Mushroom
Fried and stuffed with gorgonzola and parmesan on a bed of marinara sauce with melted mozzarella
$12.00
Salads
Baby Arugula
With honey truffle oil vinaigrette, cherry tomatoes, gorgonzola and pecorino romano
$10.00
Caesar
Traditional house-made Caesar dressing, shaved parmesan, and house made croutons
$8.00
Pear
Thinly sliced Bartlett pears tossed in a lime vinaigrette with wild arugula, gorgonzola, artisan mix, olive oil and a touch of truffle oil.
$9.00
Enzo’s Artisan Salad
Artisan baby greens tossed in a house made Italian dressing with raspberries, sliced red onion, gorgonzola and pecorino romano
$9.00
Carne E Pollo
New York Striploin
12 oz USDA Prime Striploin with a chipotle shitake sauce with a Barolo wine reduction and two jumbo prawns
$35.00
Filetto Tre Pepi
8 oz Filet Mignon sautéed with garlic, marsala wine, green, red and black peppercorns, flambéed in brandy, and a touch of cream and demi glaze
$35.00
Filetto Di Barolo
8 oz Filet Mignon served with a Barolo wine reduction sauce, fresh rosemary, shallots, garlic and demi glaze
$35.00
Ribeye
14 oz Ribeye served with wild mushrooms, fresh rosemary, thyme, marsala wine and demi glaze
$38.00
Veal Picatta
Veal cutlet with capers, lemon, white wine and parsley
$22.00
Veal Marsala
Veal cutlet with wild mushrooms, sautéed with marsala wine and demi glaze
$21.00
Veal Rosanna
Veal cutlet with shallots, garlic, fresh rosemary, a touch of Dijon, white wine, smoked paprika, cream and two jumbo prawn
$23.00
Chicken Picatta
Chicken cutlet with lemon, white wine reduction and capers
$17.00
Chicken Gorgonzola
Chicken cutlet with gorgonzola, garlic, marsala wine and cream
$19.00
Chicken Parmesan
Lightly breaded chicken cutlet with marinara sauce and mozzarella
$20.00
Chicken Marsala
Chicken cutlet with wild mushrooms, marsala wine and demi glaze
$18.00
Pasta
Fettucine Alfredo
Egg noodles in a cream sauce with butter and Parmesan
$16.00
Spaghetti Al Tommaso
Diced heirloom tomato, fresh basil and garlic over spaghetti pasta
$15.00
Spaghetti Bolognese
Traditional Bolognese meat sauce with spaghetti
$17.00
Penne Arrabiatta
Fresh marinara, parmesan, and crushed chili flakes
$16.00
Fettuccini Lobster
Lobster chunks sautéed with garlic, basil, white wine, smoked paprika and a touch of cream
$22.00
Fetuccini Stroganoff
Medallions of filet mignon, sautéed with porcini and wild mushrooms in a marsala cream sauce
$25.00
Vodka Rigatoni
Sundried tomato, parmesan, fresh basil, garlic and caramelized onion and a touch of cream over rigatoni
$17.00
Linguine Vongole
Manila clams sautéed in garlic, fresh basil, white wine, fresh clam juice served in white OR red sauce
$19.00
Linguine Veneziana
Mussels, clams, salmon, prawns, calamari sautéed with garlic, fresh basil, white wine, a touch of curry, cream and marinara sauce
$23.00
Frutti di Mari
Scallops
Three jumbo u-10 scallops in an orange reduction sauce on a bed of angel hair sautéed with heirloom tomatoes, garlic and fresh basil
$30.00
Scampi Vesuvio
Four jumbo prawns, sautéed with butter, garlic, capers, white wine and fresh lemon juice on a bed of angel hair pasta
$24.00
Cioppino
Traditional Italian red seafood broth with mussels, clams, prawns, fish of the day, calamari, sautéed with garlic, basil, white wine, and marinara
$33.00
Fish Of The Day
Chef’s choice of fish, ask server for selection
Dal Forno
Lasagne
Baked pasta with ragu Bolognese, ricotta and parmesan
$18.00
Eggplant Parmesan
Lightly breaded eggplant stuffed with sautéed mushrooms on a bed of marinara sauce with melted mozzarella
$17.00
Margarita Pizza
Marinara, crushed tomatoes, mozzarella, fresh basil and extra virgin olive oil
$13.00
Pepperoni Pizza
Marinara, crushed tomatoes, Mozzarella and Pepperoni
$14.00
Quattro Formagio Pizza
Marinara, crushed tomatoes, gorgonzola, pecorino romano, mozzarella, and provolone with a pesto drizzle
$15.00
Toscana Pizza
Marinara, crushed tomatoes, hot Italian sausage, applewood smoked bacon, wild mushrooms and a cracked egg on top
$16.00

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Reviews

Paul Gonzales
Best place I’ve ever been to eat loved it the place is amazing to look at and to eat. . Half way eating already planing when to come back. Salad was a blta . Baby Spinach with chop romaine with apple wood smoke bacon,tomatoes, avocado with homemade blue cheese dressing.

Brisa Antonio Pablo
Very romantically styled, had date night with my husband, food was absolutely delicious, we went as soon as they opened and fries were crispy and golden brown , definitely recommend you go as they are opening up , our food was perfectly seasoned and drinks were mixed just right , well mine was I got the cosmopolitan , if your up for a thought on scary things and an eerie feel explore the hotel and get a good experience from it

Mike Lahaye
Eggplant Parmesan was awful since the eggplant was fried. Pasta bolognese was okay. relative expensive restaurant, service was ok. Live piano music on the Friday evening we were there, cosy atmosphere.

Julian Ventura
Probably the best place to dine in Ventura County! The food was amazing, the service outstanding the waiter and waitresses were top notch! Cannot wait to go back.

Mike Roedel
Food had a good taste. The pizza was on a wooden board covered in oil. The first piece was a perfect crisp to the crust then the oil soaked in to the rest and made it chewy. Also the server pushed the wooden serving dish against my shirt with all the oil on it. Was not my best night oil.

Roland Alvarez
The atmosphere here is always great and the food is simply delicious too. They have an amazing menu selection and it’s a wonderful place for the whole family as well.

Gretchen F.
Food was great last night. Got the alfredo with chicken. And Cesar salad.

Carla Martinez
Place was very nice;peaceful and beautiful..first being here and I loved it..Food was great as well as dessert..Definitely going back again

Richard
Enzos is all about atmosphere. The history and the mystique surrounding the hotel add so much to the experience. Only complaint are the small tables. Big parties should RSVP ahead of time and request their big centerpiece table. Piano player was a nice touch we weren’t expecting.

Jen Bennett
Love Enzo’s! The food is fantastic! We like to split dishes that way we can try more things and they even split it for us! They have live music often and we sure love that!

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