An homage to your favourite neighbourhood grill, serving reimagined classics made from the best sustainable local ingredients from land and sea. Dining at Ember Grill wouldn’t be complete without a thoughtfully paired craft cocktail or glass of wine from our curated wine program.
Based on 105 reviews, the restaurant has received a rating of 3.7 stars. Price
✔️ Dine-in ✔️ Takeout ✔️ No delivery
Address:
233 NE 2nd Ave, Delray Beach, FL 33444
Phone: (561) 739-1705
Social Profile:
Hours
Saturday | 8–11 AM |
Sunday | 8–11 AM |
Monday
(Labor Day)
|
8–11 AM
Hours might differ
|
Tuesday | 8–11 AM |
Wednesday | 8–11 AM |
Thursday | 8–11 AM |
Friday | 8–11 AM |
Menu
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Menu Photos
Photo Gallery
Order and Reservations
Reservations: opentable.com
Reviews
Dan
While food overall tasted good. The quality of the ingredients was subpar. They adversed a prime hanger steak. While they did nail a medium rare, the texture was more of a select cut.
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Nadezda Musatova
Nice place for romantic dinner, cozy atmosphere, food was ok, service was not great, but polite, for a single special request – we heard polite way: No!
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Jordan Blue
The appetizers were good, the waitress was very friendly and great. However the steak and eggplant were so salty they were not enjoyable to eat. The salad was very sad, not much to it. Not like the salad at Houston’s or anything of that caliber. The portion of eggplant was the smallest portion I have ever received at a restaurant and it was so salty that I had to scrape the breading and cheese off just to eat the small single slice of eggplant. The spaghetti was the spiciest I have ever had it was inedible and we had to have it remade, then it was delicious. We ordered a ton of food and drinks and were just overall not impressed with the food quality, maybe it was an off night.
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Michael B
I was at a birthday celebration. We had reservations and great seats. I loved the atmosphere and decor. The food was excellent, especially the spicy crab lettuce wraps and the crispy skin salmon. The dessert was a great ending.
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Brandon McLeod
Was there for my wife’s birthday, after waiting for waiter an assistant manager said our waiter was out galvanting.
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Jeff F
First time at this newish local spot and have to say the service was almost perfect (except for the long wait for dessert for some reason). Management is on top of everything, food excellent, and a pass by the kitchen and at quick glance looked immaculate. We will definitely be back.
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Ivette Martinez
When this place first opened up the menu was great! We loved the place, vibe, drinks and food. Since then not sure what happened! The last two times have been a huge disappointment. Why they removed all the best options from the original menu is beyond me! The new menu options are terrible and the quality of food as well. Why fix something that was not broken!
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Ben Epstein
Food is great. Service is horrible. Came for brunch on Sunday, out of season. The restaurant was somewhat empty, our server only had our table but was too busy flirting with the hostess to tend to us.
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holly r
Their happy hour should be packed. They’ve got the best food options, especially the stuffed zucchini blossoms. The drinks are great. Winnie the bartender provided great service and recommendations.
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Mirian
I went there with my girlfriend for my birthday and it was one of the best dining experiences I’ve ever had. Everyone there was pleasant. The whole staff was extremely friendly, polite, and knowledgeable. Caleb was our main host but we also enjoyed the presence of Jacob and Marcus. Val was the best photographer and captured some amazing pictures for us. I’d also like to give a special shout-out to Chef Rose . By far one of the best places to dine in Delray!
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