Element Wood Fire Pizza Menu – Minneapolis, MN

Type : Pizza restaurant

Location : Minneapolis, MN

Simple joint serving spinach-artichoke dip & wood-fired pizzas, including design-your-own versions. Based on 860 reviews, the restaurant has received a rating of 4.7 stars. Price $

✔️ Dine-in ✔️ Takeout ✔️ Delivery

Element Wood Fire Pizza 55413

Address:
96 Broadway St NE, Minneapolis, MN 55413

Phone: (612) 379-3028

Website: http://www.elementpizza.com/

Social Profile:

Hours

Monday

(Labor Day)
Closed
Tuesday 4–9 PM
Wednesday 4–9 PM
Thursday 11 AM–9 PM
Friday 11 AM–9 PM
Saturday 11 AM–9 PM
Sunday 4–9 PM

Menu

Starters
Artichoke Spinach Dip
A creamy and cheesy blend of artichoke hearts, spinach, and five cheeses baked in our wood fire oven and served bubbling hot.
$9.50
Hummus
Garbanzo beans blended with olive oil, lemon, and tahini.
$8.25
Spicy Feta Cheese Dip
A creamy and spicy blend of feta cheese, red pepper, and other spices. Served chilled.
$9.00
Roasted Calamata Olives
A dish of calamata olives gets drizzled with olive oil, sprinkled with rosemary, and garnished with fresh lemon before being roasted in our wood fire oven and then tossed in our house dressing.
$9.25
Humus And Spicy Feta Dip Combination
Small portions of our humus and spicy feta cheese dip.
$9.25
Rosemary Flat Bread
We drizzle the dough with olive oil, sprinkle it with rosemary and sea salt, and then toss it in our wood fire oven. Half size for $3
$5.00
Garlic Cheese Bread
Our flat bread seasoned with Parmesan and mozzarella cheese, garlic, and spices. Served with marinara sauce.
$9.00
Salads
Garden
Romaine lettuce with tomatoes, red onions, and cucumbers topped with our famous house vinaigrette dressing. Small size $7.00
$11.25
Aegean
(ay-jee-uhn) Romaine lettuce with tomatoes, cucumbers, red onions, calamata olives, and feta cheese topped with our famous house vinaigrette dressing and a pepperoncini pepper. Small size $7.75
$12.75
Spinach
Fresh spinach drizzled with ranch dressing and topped with bacon and blue cheese crumbles. Small size $7
$11.25
Caeser
Romaine lettuce tossed in a creamy Caesar dressing, dusted with Parmesan cheese, and topped with a fresh tomato. Small size $7
$11.25
Margarita Pizzas (tomato sauce with fresh basil and topped with mozzarella cheese)
Earth
Hearty and robust. Artichokes, salami, garlic.
$17.50
Wind
Herbaceous and salty. Arugula and prosciutto.
$16.75
Fire
Hot, sweet, and tangy. Spicy sausage, roasted red peppers, goat cheese.
$17.75
Element
Fresh and robust. Arugula, roasted eggplant, sun dried tomatoes.
$17.25
Hawaiian
Sweet and fruity. Canadian bacon, pineapple.
$15.75
Water
Salty and intense. Anchovies, red onions.
$15.75
Napoli Pizzas (tomato sauce with crushed oregano topped with mozzarella cheese)
Nordeast
A classic for a reason. Italian sausage, pepperoni, mushrooms.
$17.75
Farmers
A cheese pizza for adults. Blue cheese, feta cheese, Parmesan cheese, mozzarella.
$16.75
Old World
Veggie lovers look no further. Spinach, sun dried tomatoes, calamata olives, red onions, feta cheese.
$20.75
Terra
Sweet and salty. Canadian bacon, green olives.
$15.75
Bianco Pizzas (olive oil instead of tomato sauce. Some pizzas offer a unique sauce)
Primo
Light and distinctive. Mushrooms, garlic.
$14.50
Artesian
Sharp and savory. Chicken, blue cheese, oregano.
$15.00
Buffalo Chicken
Hot, vinegary, and tangy. Spicy Buffalo sauce drizzled over chicken, blue cheese crumbles, and oregano.
$16.00
Alfredo
An Alfredo sauce with artichokes and spinach blended in.
$13.00
Build Your Own – Bases
Margarita
Margarita style pizzas have our house made tomato sauce seasoned with fresh basil.
$12.00
Napoli
Napoli style pizzas have our house made tomato sauce seasoned with crushed oregano.
$12.00
Bianco
Bianco style pizzas only have olive oil instead of seasoned tomato sauce.
$11.00
Alfredo
An Alfredo sauce with artichokes and spinach blended in.
$13.00
Herb Pesto
A basil pesto with herbs. Nut free.
$12.00
Build Your Own – Meats
Italian Sausage $2.00
Spicy Sausage $2.00
Pepperoni $2.00
Canadian Bacon $2.00
Proscuitto $3.00
Salami $2.00
Chicken $2.00
Anchovy $2.00
Build Your Own – Vegetables
Mushroom $1.75
Red Onion $1.75
Spinach $1.75
Green Olive $1.75
Kalamata Olives
Olives may contain pits
$1.75
Sun Dried Tomato $1.75
Artichoke $1.75
Arugula $1.75
Roasted Red Bell Pepper $1.75
Roasted Eggplant $1.75
Jalapenos $1.75
Pineapple $1.75
Garlic $1.75
Basil
Margarita style pizzas come with basil!
$1.75
Build Your Own – Cheeses (All Pizzas Include Mozzarella Cheese)
Feta $2.00
Goat $2.00
Blue Cheese $2.00
Parmesan $0.75
Extra Mozzarella
All pizzas come with mozzarella in addition to any other listed cheese.
$2.00

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Menu Photos

Photo Gallery

Reviews

Charles Wiltgen
i have no idea how many times i have driven past element and thought to myself…”i really need to give them a try”. finally i made that idea a reality and i am so glad i did. counter ordering, fast service, and indoor and outdoor seating make this little place a great option for any type of outing. the food was outstanding, the olives were perfectly cooked, and the pizza was cooked just right. i specifically loved that the spicy sausage was actually spicy! don’t be like me and just drive past, go in and get some ‘za!

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John Hoffman
I’d go here again. A friend took me out for my birthday and I had never been here. The pizza was delicious and served quickly. The building is quaint, with a nice patio for el fresco dining in an area of North Minneapolis that has a nice mix of old and new development done tastefully.

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Brian Osweiler
This was our first time here and we really enjoyed it. The staff was fantastic, very friendly and efficient and the overall atmosphere made for a great little pizza parlor with nice outdoor seating. We kept it basic by getting pepperoni and a Margherita. They had perfectly cooked crusts and high quality toppings. The only minor setback was the style of the Margherita, but it was still delicious. Overall, this was an easy 5 stars and we’ll definitely be back.

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Brandon Isabell
Flavor is there crust is good. I wish they had more toppings and didn’t mess my order up the first time. But they quickly made up for it so I won’t hold it against them. we all make mistakes. Would return again but only if I’m in the area. This isn’t a stand out pizza spot in particularly.

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Nicholas Willette
It was alright pizza. I enjoyed what I got but felt it was a bit lacking for the price

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A P
Element Wood Fire Pizza is a wonderful neighborhood pizza joint. The laid back Chris Isaak vibe includes an inviting patio that serves up some outstanding food. Order at the counter, find a table, and they’ll bring your order to you. We had their “Old World” vegetarian Napoli pizza that was a perfect balance of cheese and fresh ingredients along with the best tiramisu I’ve tasted in a long time. I definitely recommend checking this place out. I’ll be back real soon for another “Old World” pizza experience. Yum.

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Marissa Vogt
Out of all of the pizza places in Northeast, this is my absolute fave. I get takeout here all the time. The service is super fast, and the pizzas are always delicious.

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Tim MacMurdo
Great wood fired pizza with interesting flavors and comfortable outdoor tables

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Sebastijan fino
Absolutely love this place. It’s my first time here and the energy, the quality are second to none. Iv have many pizzas across the world and always wood fired in a brick kiln always stay on top. Great job to the staff. And the pizza was amazing. We had two. One for the sit down and one to go. So amazing. Thanks for the time and energy. I’ll be here again next week. I’m working 2 blocks away so I’ll get a half dozen next time!!!

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Mario Rossi
Hands down amazing pizza!! The whole team was so kind truly a fantastic experience!

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