El Sol Cantina Menu - Camp Hill, PA

Redefining the way you experience Mexican food and atmosphere, El Sol Cantina is truly authentic dining at it’s best! Immerse yourself in our relaxed environment, enjoy the entrees, drinks, decor and full experience.
You will be sure to fall in love with Mexican food all over again. Our menu includes a variety of exciting selections that blend traditional Mexican tastes with unique, continental flavors. With our wide variety menu to choose from, each bite gets better than the last.
Seating includes both dining room tables and stools at the bar. Table and bar service comes with professionalism, attention to detail and hospitality. Be sure to check out our outside dining area too.
It’s authentic Mexican atmosphere at it’s best.

Based on 415 reviews, the restaurant has received a rating of 4.5 stars. Price $$

✔️ Dine-in ✔️ Takeout ✔️ Delivery

El Sol Cantina 17011

Address:
3721 Market St, Camp Hill, PA 17011

Phone: (717) 635-9800

Website:

Hours

Wednesday	11 AM–10 PM
Thursday	11 AM–10 PM
Friday	11 AM–11 PM
Saturday	11 AM–11 PM
Sunday	Closed
Monday	11 AM–10 PM
Tuesday	11 AM–10 PM

Appetizers
Chips & Salsa Homemade salsa and freshly fried corn tortilla chips. Vegetarian.	$5.00
Guacamole Fresh avocado, tomatoes, onions, and cilantro with our special blend of spices. Served with chips and salsa. Vegetarian.	$11.00
Crab Guacamole Fresh avocado, tomatoes, onions, red pepper, cilantro, and fresh jumbo lump crab meat mixed with spicy chile de arbol. Served with chips and salsa.	$17.00
Goat Cheese Guacamole Fresh avocado, roasted poblano & red peppers, roasted corn, onions and cilantro combined into a delicious guacamole. Served on roasted tomato sauce and finished with goat cheese. Served with chips and salsa. Vegetarian.	$15.00
Grilled Jalapeño Guacamole Our fresh guacamole made with avocado, tomatoes, cucumbers, and onions. Topped with grilled jalapeño peppers, cilantro and queso fresco. Served with chips and Salsa. Vegetarian.	$15.00
Salsa Sampler Choose 4 of the following: salsa, salsa Verde, guacamole, spicy sour cream dip, pico de gallo, refried beans, salsa ranchera. Served with warm chips.	$13.00
Sopes 2 thick, homemade corn tortillas topped with refried beans, tender steak, cilantro, onions, and salsa Verde.	$10.00
Chicken Flautas 3 crispy fried tortillas, stuffed with shredded chicken breast simmered with diced tomatoes and onions. Served with lettuce, sour cream, and pico de gallo. Finished with mild tomato sauce and queso cotija.	$10.00
Brisket Nachos Crispy corn tortilla chips topped with refried beans, salsa, lettuce, pico de gallo, melted cheese and crowned with our twenty-four-hour dry rubbed brisket. Served with guacamole and sour cream.	$19.00
Pork Belly Seared pork belly on a roasted tomatillo salsa. Topped with pico de gallo and avocado lime drizzle. Served with warm chips.	$15.00
Cowboy Taquitos Five crispy taquitos filled with tender carnitas, Monterey and cheddar cheese topped with homemade mole sauce, crema drizzle and fresco crumbles. Served with guacamole, pico de gallo and garnished with pickled red onions.	$15.00
El Sol Appetizer 2 chicken flautas, 2 sopes and 2 cheese quesadillas. Served with sour cream, guacamole and pico de gallo.	$17.00
Fundido
Chorizo Queso Fundido Melted Mexican cheese and chorizo with diced poblano and red peppers. Served with corn tortillas, chips, and salsa.	$15.00
Carne Asada Queso Fundido Tender grilled chopped steak added to melted Mexican cheese topped with green tomatillo sauce, peppers, and roasted corn. Served with corn tortillas, chips, and salsa.	$15.00
Three Cheese Queso Fundido Vegetarian. A smooth and savory blend of Chihuahua, Monterey jack, and cheddar cheeses. Served with corn tortillas, chips, and salsa.	$12.00
Ceviches
Chapala Ceviche Small pieces of tilapia, cured in lime juice, tossed with tomatoes, onions, cilantro, and cucumbers with a hint of picante. Topped with fresh avocado slices. Served with corn tortillas, chips, and salsa.	$15.00
Acapulco Ceviche Chilled shrimp, cured in lime juice, tossed with crispy cucumber, celery, red onions, and avocado, with a hint of spice. Served with corn tortillas, chips, and salsa.	$16.00
Quesadillas
Cheese Quesadilla Cheese melted between corn tortillas, served with pico de gallo, guacamole and sour cream. Vegetarian.	$12.00
Chicken Quesadilla Shredded chicken with onions, tomatoes, and cheese melted between corn tortillas, served with pico de gallo, guacamole and sour cream.	$14.00
Veggie Quesadilla Grilled zucchini, squash, mushrooms, and cheese melted between corn tortillas, served with pico de gallo, guacamole and sour cream. Vegetarian.	$13.00
Shrimp Quesadilla Shrimp, veggies, and cheese melted between flour tortillas, served with pico de gallo, guacamole and sour cream.	$17.00
Outlaw Brisket Quesadilla Large flour tortilla filled with dry rub brisket, caramelized onion, flavorful barbeque sauce, and a side of tomatillo sauce. Served with pico de gallo, guacamole and sour cream.	$17.00
Fajita Quesadilla Large flour tortilla filled with melted cheddar jack cheese, grilled steak, chicken, peppers, tomatoes, and onions, served with shredded lettuce, sour cream, pico de gallo, guacamole and salsa ranchera.	$17.00
Salads
Taco Salad 2 fried corn tortillas filled with shredded lettuce, cheese, and tortilla strips. Served with pico de gallo, sour cream, and guacamole. Vegetarian.	$14.00
Avocado Salad Vegetarian. Romaine lettuce with sliced avocado, tomatoes, cucumber, roasted poblano peppers, red onions, and guacamole dressing drizzle.	$14.00
Grilled Romaine & Salmon Salad Grilled head of romaine lettuce with a grilled salmon filet, topped with diced tomatoes, chorizo bits, sliced avocado, and queso cotija, drizzled with a balsamic reduction and an avocado lime dressing.	$20.00
Chicken Fiesta Salad Iceberg lettuce, tomatoes, red onions, green peppers, cucumbers, kalamata olives, shredded cheese, and crispy tortilla strips, topped with pieces of grilled chicken breast tossed in a zesty picante sauce.	$17.00
Grilled Vegetable Salad Vegetarian. Grilled veggies including zucchini, yellow squash, tomatoes, red peppers, onions, and portabella mushrooms, served on a bed of crisp romaine lettuce, finished with avocado dressing, balsamic vinaigrette, and cilantro.	$14.00
Grilled Portabella Salad Vegetarian. Romaine lettuce with grilled portabella cap and grilled queso fresco. Topped with cucumbers, red onions, roasted red peppers, tomatoes, and avocado drizzle.	$16.00
Bowls
Pancho’s Bowl Grilled adobo chicken, rice and black beans bowl topped with shredded cheese, lettuce, pico de galo, sour cream, and fresh avocado slices.	$18.00
Spring Bowl Vegetarian. This hearty vegetarian bowl is loaded with roasted squash, zucchini, red peppers, chickpeas, and black bean mix. Baked protein packed tofu is tossed in a savory glaze and piled onto a warm bed of cilantro rice.	$20.00
Tex-Mex Bowl Your choice of blackened chicken, shrimp, or steak, Mexican fried rice, fresh avocado, chickpeas and black bean mix, red cabbage slaw and roasted veggies come together in a healthy flavorful bowl.	$20.00
Taco Platters
Carne Asada Tacos Platter Tender grilled chopped steak topped with onions, cilantro, and salsa Verde. Taco platter includes three tacos, refried beans, and salad.	$17.00
Chorizo Tacos Platter Grilled Mexican sausage, topped with cilantro, onions, and salsa Verde. Taco platter includes three tacos, refried beans, and salad.	$17.00
Tacos Rancheros Platter A combination of chorizo and carne asada in each taco. Topped with cilantro, onions, and salsa ranchera. Taco platter includes three tacos, refried beans, and salad.	$18.00
Chicken Tacos Platter Shredded chicken breast simmered with diced tomatoes and onions then topped with cilantro, onions, and salsa Verde. Taco platter includes three tacos, refried beans, and salad.	$17.00
Fiesta Chicken Tacos Platter Soft flour tortillas filled with grilled chicken breast, pico de gallo, lettuce, avocado dressing, and spicy sour cream. Taco platter includes three tacos, refried beans, and salad.	$17.00
Carnitas Tacos Platter Tender pork simmered with spices then topped with pico de gallo, and salsa ranchera. Taco platter includes three tacos, refried beans, and salad.	$17.00
El Mexicano Brisket Tacos Platter Three – Twenty-four-hour dry rubbed brisket on flour tortillas topped with flavorful barbeque sauce garnished with pico de gallo and crispy onion straws with a side of tomatillo sauce.	$19.00
Al Pastor Tacos Platter Twenty-four hour marinated pork loin topped with cilantro, onions, and salsa Verde. Taco platter includes three tacos, refried beans, and salad.	$17.00
Mahi Mahi Tacos Platter Three tacos with Mahi Mahi, marinated in adobo sauce, grilled and served in flour tortillas with guacamole sauce, spicy sour cream, lettuce, pico de gallo, cucumber, avocado and salsa Verde.	$20.00
Shrimp Tacos Platters Three tacos with grilled seasoned shrimp on flour tortillas, topped with pico de gallo, guacamole, and shredded lettuce. Drizzled with a creamy chipotle sauce and guacamole dressing.	$19.00
Grilled Fish Tacos Platter Grilled tilapia, topped with cilantro, onions, and salsa Verde. Taco platter includes three tacos, refried beans, and salad.	$16.00
Baja Tacos Platter Three tacos with crispy fried battered cod topped with homemade shredded cabbage slaw, and baja pico de gallo and fresh avocado drizzle.	$17.00
Portabella Mushroom Tacos Platter Three tacos with sautéed portabella mushrooms and spinach topped with pico de gallo and roasted tomatillo salsa. Served with salad and vegetarian beans. Vegetarian	$15.00
Mixed Tacos Platter Your choice of three of our delicious tacos served with refried beans, and salad.	$17.00
Single Taco
Carne Asada Taco – Single Tender grilled chopped steak topped with onions, cilantro, and salsa verde.	$5.00
Chorizo Taco – Single Grilled Mexican sausage, topped with cilantro, onions, and salsa Verde.	$5.00
Tacos Rancheros – Single A combination of chorizo and carne asada topped with cilantro, onions, and salsa ranchera.	$5.00
Chicken Taco – Single Shredded chicken breast simmered with diced tomatoes and onions then topped with cilantro, onions, and salsa verde.	$5.00
Fiesta Chicken Taco – Single Soft flour tortillas filled with grilled chicken breast, Pico de Gallo, lettuce, avocado dressing, and spicy sour cream.	$5.00
Carnitas Taco – Single Tender pork simmered with spices then topped with Pico de Gallo, and salsa ranchera.	$5.00
Brisket Taco – Single Twenty-four-hour dry rubbed brisket on flour tortillas topped with flavorful barbeque sauce garnished with Pico de Gallo and crispy onion straws with a side of tomatillo sauce.	$5.00
Al Pastor Taco – Single Twenty-four hour marinated Pork Loin topped with cilantro, onions, and salsa verde.	$5.00
Grilled Fish Taco – Single Grilled tilapia, topped with cilantro, onions, and salsa verde.	$5.00
Baja Taco – Single Crispy fried battered Cod topped with homemade shredded cabbage slaw, and Baja Pico de Gallo and fresh avocado drizzle.	$5.00
Shrimp Taco – Taco Grilled seasoned shrimp on flour tortillas, topped with Pico de Gallo, guacamole, and shredded lettuce. Drizzled with a creamy chipotle sauce and guacamole dressing.	$6.50
Mahi Mahi Taco – Single Mahi Mahi, marinated in adobo sauce, grilled and served in flour tortillas with guacamole sauce, spicy sour cream, lettuce, Pico de Gallo, cucumber, avocado and salsa verde.	$6.50
Portabella Taco – Single Sautéed portabella mushrooms and spinach topped with Pico de Gallo and roasted tomatillo salsa.	$5.00
Enchiladas
Dos Amigos Enchiladas Two flour tortillas filled with cheese and your choice of shredded chicken or steak. Topped with zesty red and green sauce along with queso cotija, spicy sour cream and guacamole. Served with lettuce, pico de gallo, and guacamole.	$17.00
Enchiladas Mexicanas 3 corn tortillas filled with your choice of shredded chicken (with onions and tomatoes), steak, or cheese. Topped with salsa ranchera and melted cheese. Served with refried beans, rice, and salad.	$19.00
Enchiladas Verdes 3 corn tortillas filled with your choice of shredded chicken (with onions and tomatoes), steak, or cheese. Topped with salsa verdes and melted cheese. Served with refried beans, rice, and salad.	$19.00
Enchiladas De Camaron 2 flour tortillas stuffed with shrimp, mushrooms, tomatoes, and onions. Topped with a roasted tomato chile sauce and melted cheese. Served with sour cream, guacamole, refried beans, and salad.	$20.00
Pulled Pork Enchiladas 2 flour tortillas filled with pulled pork tossed in our chipotle BBQ sauce, topped with roasted tomatillo sauce, melted cheese, and cotija cheese. Served with a side of refried beans, guacamole, pico de gallo, and topped with frizzled onions.	$19.00
La Banderita Enchiladas 3 corn tortillas stuffed with tender shredded chicken topped with 3 different homemade cream sauces, poblano, ranchero, and queso Blanco. Served with refried beans and Mexican rice.	$19.00
Enchiladas De Verano Vegetarian. 2 flour tortillas filled with sautéed mushrooms, zucchini, yellow squash, spinach, tomatoes, and onions. Topped with salsa ranchera and finished with melted cheese. Served with rice and vegetarian beans.	$17.00
Fajitas
Chicken Fajitas	$19.00
Steak Fajitas	$20.00
Shrimp Fajitas	$21.00
Fajitas Mixtas Chicken, steak, and shrimp.	$22.00
Veggie Fajitas Vegetarian. Sautéed zucchini, yellow squash, and mushrooms.	$17.00
Burritos
The Original Burrito Our standard burrito starts with a warm flour tortilla, refried beans, lettuce, and shredded cheese. Your choice of shredded chicken, steak or carnitas.	$14.00
Smothered Burrito Stuffed with refried beans, rice, your choice of salsa Verde or zesty red sauce and melted cheese. Your choice of shredded chicken, steak or carnitas.	$15.00
Shrimp Burrito Flour tortilla stuffed with spicy sautéed shrimp, mushrooms, zucchini, onion and tomatoes. Topped with shredded cheese and lettuce, then drizzled with avocado lime dressing.	$16.00
Fajita Burrito Your choice of chicken or steak, with grilled green peppers, red peppers, onions, tomatoes, shredded lettuce, and cheese.	$15.00
Frito Burrito Stuffed with rice, beans, and your choice of shredded chicken or steak. Fried then topped with spicy sour cream, roasted tomato sauce, and tortilla strips drizzled with guacamole dressing. Served with sour cream, guacamole, and pico de gallo.	$16.00
Buffalo Burrito Grilled chicken breast tossed with buffalo sauce, pico de gallo, shredded cheese, lettuce, and chipotle ranch, wrapped in a flour tortilla, and served with refried beans, sour cream and guacamole.	$15.00
Bean Burrito Vegetarian. Filled with your choice of vegetarian pinto beans or our homemade refried beans, along with sautéed tomatoes, onions, mushrooms, zucchini, yellow squash, shredded cheese, and lettuce.	$13.00
On The Border Chimichanga Deep fried burrito stuffed with shredded adobo chicken, refried beans, Mexican rice, Monterey, and cheddar jack cheese. Topped with a homemade adobo cream cheese sauce and crema drizzle. Served with guacamole and sour cream.	$19.00
El Paso Chimichanga Stuffed with ground beef, rice, black beans, Monterey and cheddar jack cheese, deep fried then topped with homemade cream cheese sauce, crema drizzle and pico de gallo. Served with guacamole and sour cream.	$18.00
Entrées
Chile Relleno Vegetarian. A large poblano chile stuffed with Mexican Oaxaca cheese, fried in an egg batter, topped with salsa Verde and melted cheese, served with rice, vegetarian beans, salad and tortillas.	$18.00
Pollo Costeno Grilled chicken breast tossed with chorizo, roasted tomato chili sauce, and melted cheese. Served with rice, beans, and salad.	$23.00
Carnitas Tender chunks of pork, fried and simmered in Mexican spices, served with refried beans, pico de gallo, guacamole, tortillas and a side of salsa ranchera.	$21.00
Pollo Azteca Tender charbroiled chicken breast topped with roasted red peppers and corn in a roasted red pepper sauce and garnished with queso fresco crumbles. Served with rice and tortillas.	$23.00
Flautas Zapata 2 fried flour tortillas, stuffed with shredded chicken breast, tomatoes and onions. Topped with salsa ranchera and melted cheese. Served with refried beans, lettuce, pico de gallo, sour cream, and guacamole.	$17.00
Pollo Verde Charbroiled chicken breast, topped with salsa Verde, avocado, and garnished with cilantro. Served with rice, beans, and salad.	$21.00
Pollo Diablo Grilled, marinated chicken breast topped with roasted corn and peppers in a spicy diablo sauce. Served with rice, beans, and tortillas.	$21.00
Chiles Mixtos Two homemade chile rellenos (stuffed poblano peppers), one stuffed with ground beef and vegetable mixture topped with salsa Verde and cheese, the other pepper stuffed with a shredded chicken breast and vegetable mixture topped with a roasted tomato chile sauce and cheese. Served with pico de gallo, sour cream, guacamole, rice, beans, and tortillas.	$21.00
Bistek Guadalajara 6 Oz tender filet medallions topped with sautéed green peppers, mushrooms, tomatoes, and onions, then finished with cheese and broiled. Served with rice, beans, and tortillas.	$29.00
Seafood Entrées
Tilapia Jalisco Tilapia filet topped with sautéed tomatoes, onions, and mushrooms in a tangy lime sauce. Served with rice, salad, and tortillas.	$19.00
Camarones A La Diabla Jumbo gulf shrimp and mushrooms sautéed in a spicy sauce made from 3 kinds of chiles and spices. Served with rice, salad, and tortillas.	$22.00
Tabasco Mahi Mahi Blackened mahi mahi served over Spanish rice, and topped with a roasted red pepper cream sauce, sautéed spinach, roasted corn and red peppers.	$23.00
Mahi Mahi Cantina Grilled mahi served over rice and finished with green tomatillo sauce. Topped with pico de gallo and guacamole dressing.	$23.00
Puerta Vallarta Salmon Smokey 6 oz. salmon filet seared to perfection, topped with sweet and spicy mango pico de gallo. Served with buttery cilantro rice and tortillas.	$23.00
Flor De Mexico Blackened salmon seared to perfection, paired with sautéed roasted red peppers, yellow corn, and spinach topped with a creamy squash sauce. Served with Mexican rice and tortillas.	$23.00
Kids Menu
Cheese Quesadilla Meal Melted cheese between two corn tortillas, served with choice of rice, refried beans, or fries and a kids drink.	$8.50
Chicken Quesadilla Meal Shredded chicken (contains onions and tomatoes, grilled chicken breast available upon request) and melted cheese between two corn tortillas served with choice of rice, refried beans, or fries and a kids drink.	$9.50
Taco Meal Choice of one taco on soft tortillas served with choice of rice, refried beans, or fries and a kids drink.	$9.50
Steak Meal Tender grilled pieces of steak served with choice of rice, refried beans, or fries and a kids drink.	$9.50
Grilled Chicken Breast Meal Bite size pieces of grilled chicken breast served with choice of rice, refried beans, or fries and a kids drink.	$9.50
Fish With Vegetables Choose grilled tilapia or fried cod, along with sauteed zucchini and yellow squash, served with choice of rice, refried beans, or fries and a kids drink.	$9.50
Sides
Refried Beans	$2.00
Cheese	$2.00
Grilled Jalapeno	$2.00
Desserts
Traditional Tres Leche Cake	$8.50
Chocolate Tres Leche Cake	$8.50
Dulce De Leche Cake	$8.50
Churros	$6.50
Beverages
Aguas Frescas Homemade Mexican beverages.	$4.50
Mexican Sodas Jarritos.	$4.50
Fountain Drinks	$3.50
Freshly Brewed Unsweetened Iced Tea	$3.50
Strawberry Iced Tea	$3.50
Raspberry Iced Tea	$3.50
Strawberry Lemonade	$3.50
Bottled Sparkling Water Sparkling San Pellegrino.	$4.50

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Reviews

Robert Carver

My dad and I ate here for dinner for the first time and as you walk in the atmosphere was great.

Google User

The food here is delicious so this rating is strictly for the food! Didn’t care for the margaritas though, not strong enough and tooooo sour. But I recommend the brisket quesadilla! It was 10/10.

Ryan Donald

Wow we really enjoyed this place. Has some great menu items for you to chose from!

Lisa Kemes

GREAT PLACE!!!! We decided to go to El Sol for my parents 54th wedding anniversary and a birthday. We had about 17 people and made a reservations. When we got there the tables were set up with menus, water and silverware. The waitress was extremely attentive and we were never without a drinks and chips. Large parties are really hard on the staff I’m sure, but everyone was great and it was an amazing experience. Thank you El Sol for making our celebrations so memorable!!!

V A Hoffman LLC

Loved my meal, the TexMex Bowl. Great service & food every time we’ve been here.

John Enerson

The food is fantastic always!! The downside is that it takes forever for said food to get to you, then once you finish the food and are ready to leave, you can wait a while for you bill. This was not the first time it happened. The service just isn’t very good or fast at this location. Also didn’t get beans that I ordered and was going to get it taken off but honestly wasn’t worth the headache of possibly having to wait another 20 minutes. You will be better off waiting at the downtown Harrisburg location (no matter the how long the wait is.) Never had any issues there. Won’t come back to this location. Maybe you need to know someone who works there because we saw a couple tables get quick service, in after us and out before us. I don’t think it was even half full.

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Sandra Yager

I ate there for the first time yesterday. Friendly staff, good ambience, and excellent food with good presentation. I had the chicken chimichanga and it was excellent. My only criticism would be that you have to pay for the chips and salsa. The chips were good and the salsa was fresh, but the salsa was extremely dull tasting. If I have to pay for my chips and salsa, I would like to chose my heat level.

Emily

Quick service, excellent food, reasonable prices. Great experience.

Ryan Blain (1nsane0wnag3)

Have been here three times now food is always picture perfect with a taste equal to the way it looks, amazing.

C Herrick

We moved here from San Diego a decade ago and have been homesick for Mexican food ever since. The wait has finally ended. El Sols decor is clever and the service is always pleasant. But the food. Delicioso!

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El Sol Cantina Menu – Camp Hill, PA

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Related:

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