While some things have changed over the last few decades, El Pollo Loco’s delivery of fresh, authentic food has not. Everything starts with whole chickens that are slowly marinated in a special recipe of herbs, spices, fruit juices and garlic. The chicken is then expertly fire-grilled to perfection the authentic way – on our signature open-flame grills – then hand cut into your favorite Mexican entrees. We put that same dedication and care into our handmade guacamole, salsas and dressings every day. At El Pollo Loco in Fountain Valley,CA, we believe that when real food meets real fire the result is great taste that will keep you coming back again and again.
Fast-food chain outpost known for Mexican classics made with fire-grilled chicken. Based on 570 reviews, the restaurant has received a rating of 4.1 stars. Price $
✔️ Dine-in ✔️ Drive-through ✔️ No-contact delivery
Address:
11025 Warner Ave, Fountain Valley, CA 92708
Phone: (714) 775-5250
Website:
Hours
Friday |
10 AM–10 PM |
Saturday |
10 AM–10 PM |
Sunday |
10 AM–10 PM |
Monday
(Labor Day)
|
10 AM–10 PM
Hours might differ
|
Tuesday |
10 AM–10 PM |
Wednesday |
10 AM–10 PM |
Thursday |
10 AM–10 PM |
Menu
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Photo Gallery
Reviews
Wendy Storey Sahagen
We celebrated some work successes by ordering a group lunch for our office and employees. It was the first time we used El Pollo Loco in Fountain Valley and they were great! The chicken was cooked perfectly, not too dry or salty, and our employees were very pleased. It was my job to place the order and pick it up and that whole experience was easy and satisfying. We didn’t eat at the store, so I just gave 5 stars for the atmosphere because the whole ordering process and my pick up was such a breeze. Thumbs up for sure.
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Melisa C
No eating silverware no napkins lots of food but asked if the chicken burrito was spicy she said no came with tag said spicy. Could hardly eat it. Snack Pak good. The PA system in drive through could hardly understand the person in the store. Very pricey for what I got.
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Laurent L
One of the best location for lunch or dinner every day. I several times here and I am more than happy with the food ( favorite is 4pcs meal half chicken), service and the ambiance of the location. Very clean place, very friendly staffs, very good service overall. Highly recommended. Thank you for everything
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Brother DJ
Me: Can I have my burrito grilled.
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Joseph Kimbrell
Just one person taking care of all the customers, so quite a long waiting time to order and to receive your order.
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Lawrence Prudhomme
There prices have gone up the classic chicken has really gone up in price I guess I won’t be eating there anymore I’ll go eat at charro chicken instead And i had to wait ten minutes for the cashier do take my order there really slow helping customers out lousy customer service never again will I go to El pollo loco
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Sara Eddington
The customer service was actually above & beyond. Order was correct, friendly cashier(s), went out of their way each time I’ve been there. For me – it’s the small things that count, that tend to matter most, and that’s where they exceeded. I was quite impressed with their kind & genuine approach as well as their friendly attitude overall. Definitely deserved a tip AND a good review. Amazing customer service! And it’s a bonus that they take EBT at this location (Euclid & Warner)! Look forward to eating there again very soon!
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Franco Del Nuevo
Nailed it!
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Jesus Diaz
The food is always delicious and their customer service is always excellent.
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Heidi Knauff
It took over 15 minutes for drive thur. My nachos look more like chips, with a little chicken and a little sour cream… very disappointing after waiting sooo long. Where is the cheese? Where is the guacamole? I also saw a man walk up to the drive thur line and cut everyone waiting and he got his food 1st. Is that what I should have done to get faster service? Walk up to the drive thur window? I asked where is my cheese and guacamole? Pedro asked me if I want him to ask the cook…. I hate complaining so I was like nope I’ll just never come back to this location, since y’all dont know how to make nachos…. sooo I’m not coming back
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