EL PASO CAFÉ Menu – Mountain View, CA

Type : Mexican restaurant

Location : Mountain View, CA

Based on 49 reviews, the restaurant has received a rating of 4.0 stars. Price $

EL PASO CAFÉ 94040

Address:
1407 W El Camino Real, Mountain View, CA 94040

Phone:

Website:

Social Profile:

Menu

Appetizers
Nachos
Nacho chips served with refried beans, jack and cheddar cheeses, topped with our tomato, jalapenos, onions and salsa fresca. Served with sour cream and freshly made guacamole.		 $7.50
Fresh Chips And Salsa
Fresh chips and salsa.		 $2.00
Guacamole
Made fresh daily in our kitchen. Served with our homemade tortilla chips.		 $6.25
Quesadilla
A large flour tortilla filled with jack and cheddar cheeses, green chiles, and chopped onions, then grilled until golden brown. Served with sour cream and freshly made guacamole.
Chips And Salsa To Go
Chips and salsa to go.		 $3.25
Nachos With Meat Topping
Choice of chicken, carne asada, chile verde or our homemade chorizo.		 $9.50
Salads
JCs Salad
Grilled breast of chicken on a combination of lettuce, garnished with grilled onions and bell peppers, flour tortilla and a light vinaigrette dressing.		 $10.50
Ensalada Veracruz
Combination of lettuce and plenty of tender bay shrimp garnished with sliced tomatoes, house dressing, and garlic.		 $10.95
Taco Salad
Fresh greens, chorizo, salsa fresca, jack and cheddar cheeses, freshly made guacamole, and sour cream.		 $10.25
Waco Salad
Beef, bean and avocado salad. A combination of lettuce tossed in our homemade mexican dressing, and topped with tender strips of grilled steaks, pinto beans, tomatoes, and sliced avocados.		 $10.25
Rancho Salad
Combination of lettuce with tomatoes, avocado, grilled bell peppers, and onions, topped with cheese and ranch dressing.		 $9.25
House Green Salad
Combination of lettuce, garnished with sliced tomatoes and tossed in our house dressing.		 $4.75
Soups
Caldo De Pollo
Chicken soup prepared with potatoes, chayote, carrots, onions, red salsa, corn tortillas and rice.		 $10.75
Caldo De Vegetables
Vegetable soup prepared with potatoes, chayote, carrots, onions, peppers, cilantro, red salsa, corn tortillas and rice.		 $8.95
Caldo De Pescado
Our fish soup prepared with potatoes, chayote, carrots, onions, red salsa, and corn tortillas.		 $13.90
Caldo De Camarones
Shrimp soup prepared with potatoes, carrots, onions, peppers, cilantro, red salsa, and corn tortillas.		 $14.50
South of the Border
Burrito
Flour tortilla stuffed with your choice of marinated steak, spicy chicken, chorizo, or chile verde pork, with jack and cheddar cheeses, pinto beans, sour cream, freshly made guacamole and our homemade salsa fresca.		 $7.50
Chimichanga
Deep fried burrito filled with savory chicken, beans, and cheese, served with sour cream, freshly made guacamole, and salsa on the side.		 $8.75
Mini Super Burrito
This is the same setup as our signature super burrito in a small flour tortilla.		 $6.75
Enchiladas Verdes
Two chicken enchiladas with tomatillo sauce, served with beans and salad topped with sour cream.		 $11.95
Chiles Rellenos
Two pasilla chiles stuffed with cheddar and monterey cheeses in a ranchero sauce. Served with rice and pinto beans.		 $12.50
Enchilada Or Chile Relleno
Choice of one served with rice and pinto beans.		 $8.95
Alamo Carne Asada
Tender slices of steak, served with rice, pinto beans and corn tortillas.		 $14.50
Nogales Grilled Chicken
Chicken breast served with rice and your choice beans and garlic bread.		 $12.50
Flautas
Three crispy chicken flautas (taquitos) served with rice and pinto beans. Topped with sour cream, guacamole, and salsa fresca.		 $12.50
Mojado / Wet Style
Our famous burrito, topped with our ranchero sauce.		 $8.50
Super Burrito
Same goodies as our burrito stuffed in a large flour tortilla that hangs off the plate, then topped with sour cream, guacamole, jack and cheddar cheeses, and our salsa fresca, then broiled til the cheese melts.		 $9.25
Vegetarian Burrito
Large flour tortilla stuffed with rice, beans, lettuce, guacamole, and salsa fresca.		 $6.50
Enchiladas Rancheras
Combination of two chicken or cheese enchiladas in a mild ranchero sauce topped with melted cheese. Served with rice and pinto beans.		 $12.25
Enchilada And Chile Relleno
A combination of one enchilada and one chile relleno served with rice and pinto beans.		 $12.25
Fajita Tacos
Two soft corn tortillas stuffed with steak or breast of chicken, jack and cheddar cheeses, sour cream, plus our homemade salsa fresca and guacamole, served with salad.		 $9.50
New Mexico Chile Verde
Lean tender cubes of pork cooked in fresh tomatillo, with cilantro, onions, bell peppers and jalapenos. Served with rice, pinto beans, and corn tortillas.		 $12.50
Tostadas Santa Fe
Combination of two tostadas, one chicken and one pork, topped with lettuce, cheese, guacamole, sour cream, and our salsa fresca.		 $11.50
Specialty Dishes
Camarones A La Diabla
Delicious shrimp prepared in our special spicy sauce, served with rice, beans and tortillas.		 $14.50
Steak A La Mexicana
Delicious steak prepared with jalapeno peppers, bell peppers, onions, and salsa picante, served with rice and beans.		 $13.50
Pescado A La Pablo
Tilapia filet prepared in a savory white wine, salsa picante, and dill dressing, topped with onion and cilantro, served with rice, beans, and tortillas.		 $13.25
Ceviche De Pescado
A generous portion of fish cured in lime juice and served with onions, cilantro and tomatoes, garnished with slices of avocado and lime.		 $12.50
Veggie Burrito
Flour tortilla stuffed with rice, beans, grilled carrots, zucchini, onions, tomatoes, and bell pepper.		 $7.95
Shrimp Cocktail
Chilled shrimp served with avocado, onions, tomatoes, and cilantro.		 $12.95
Fajitas
Your choice of chicken, beef or shrimp prepared with onions, bell peppers, and tomatoes in a red salsa, served with rice, beans, and tortillas.		 $13.50
Fish Tacos
Grilled fish served on two corn tortillas, with tomatoes, cilantro, onions, cheese, and salad.		 $9.95
Tostada De Ceviche De Pescado
A crispy corn tortilla topped with fish ceviche, onions, cilantro and tomatoes, garnished with slices of avocado, limes and our salsa brava.		 $5.95
Side Orders
Beans $2.50
Cheese $0.50
Rice $3.00
Sour Cream $1.00
Chicken and Steak Sandwiches
Range Chicken
Charbroiled boneless breast of chicken. Served on a french roll, with lettuce, red onions, tomatoes, and fries.		 $8.95
Dessert Chicken
Charbroiled breast of chicken smothered in BBQ sauce. Served on a french roll, with lettuce, red onions, tomatoes, and fries.		 $8.95
Southwest Chicken
Combination of breast of chicken and steak, melted cheese, and grilled onions. Served on a french roll, with lettuce, red onions, tomatoes, and fries.		 $10.95
Far West Chicken
Boneless breast of chicken marinated in teriyaki sauce, then charbroiled. Served on a french roll, with lettuce, red onions, tomatoes, and fries.		 $8.95
Laredo Steak Sandwich
Broiled sliced steak, melted cheese, and grilled onions. Served on a french roll, with lettuce, red onions, tomatoes, and fries.		 $9.50
Burgers
El Paso Burger
Topped with american cheese.		 $7.50
Cal Burger
Bacon and american cheese.		 $8.95
Trail Dog
Hot dog, kids favorite.		 $5.75
Lone Star Burger
Bacon, american cheese, and BBQ sauce.		 $8.95
Mex Burger
Green chiles, melted jack and cheddar cheeses, freshly made guacamole, and our salsa fresca.		 $8.95
Breakfast Served All Day
Huevos Rancheros
Huevos rancheros.		 $10.50
Chorizo Con Huevos
Chorizo con huevos.		 $10.50

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Reviews

D Scott Howard
Had the best omlette (Red bean chili) I’ve ever had to this day here one morning between Grateful Dead shows at Shoreline Amphitheater back in 1985! Glad to see they’re still around.

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Max Duffy
Edgar and his wife are the most pleasant and accommodating hosts. With excellent food and a wonderful family running it El Paso Cafe has always been my favorite!. Try the hand made Tamales with a house sangria

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Purple “Purple” Chick
I live nearby and I recently went there today for my first visit to eat with my brother he got the chimichanga I’m impressed that the size was big and delicious. I ordered the Caldo de pescado and it literally made me flashback to when my mother use to make it. The taste of thwir caldo is similar to my mothers. great job El Paso Cafe. I’ll definitely be coming back.

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Philip G
I am confused by the negative reviews. I have been going to El Paso Cafe for years and consistently I found the food to be excellent.

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Randy D.
They used to serve breakfast Friday, Saturday, Sunday. It was worth getting up early to go there, utterly delicious. New owner has improved food quality a lot. Try Chilaquiles!

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Kristen Fernandez
One of my favorite places to grab lunch / breakfast when I’m in the area, the chips & salsa are really refreshing and the entrees never disappoint. I’ve had several things on the menu and I’m always pleased with what I order.

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P. Donato
El Paso Cafe is one of the best restaurants in Mountain View. I Had the Nogales Chicken, Just perfect. I went back the next day and had the new El Paso Breakfast Burrito WOW!! It was amazing.The waitress was very helpfull and friendly. The new owner is also doing some minor changes. They are going to be open for Monday Night Football with 2 dollar beer and 2 new big screen TV”s 53″ inside and in the Patio area Now you can choose how spicy you want your food too. awsome. I also asked the new owner (Celso) about the salsa. He is currently, working on a new Salsa. I cant wait to try that. I thought I saw a 20% coupon somewhere. They have very good deals during happy hour. I will definitly go back. Im going to get food for my co-workers too for our next event since they also cater.

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jake katz
restaurant has been closed for over a year. What a shame. They had great Mexican food at reasonable prices. Maybe some day they will reopen??

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Simon Blake-Wilson
Decent food, really friendly and welcoming owner. My wife mentioned that she liked a beer they didn’t sell, and the next time we and in, he had bought some and remembered that she liked it …

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Ismael C
Good food. Friendly service. They made a mistake with my order, fixed it right away and then offered to also give me the wrong order to go for free anyway.

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