Based on 343 reviews, the restaurant has received a rating of 4.0 stars. Price $$
✔️ Dine-in ✔️ Takeout ✔️ No delivery
Address:
322 W Honolulu St, Lindsay, CA 93247
Phone: (559) 562-9838
Hours
Friday | 9 AM–7 PM |
Saturday | 9 AM–7 PM |
Sunday | 9 AM–7 PM |
Monday
(Labor Day)
|
9 AM–7 PM
Hours might differ
|
Tuesday | 9 AM–7 PM |
Wednesday | Closed |
Thursday | 9 AM–7 PM |
Menu Photos
Photo Gallery
Reviews
James Robison
Food was really good and came steaming hot. Got a bucket of beer that was ice cold. Excellent place to relax and enjoy an excellent meal. Oh yeah the tortillas was fresh made and salsa was just right. Will definitely make on my list to go back.
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Carloz Moreno
I ordered q carnitas taco an the meat was really dry at least the horchata was alright
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Gabriel uribe
We came to pick up a puppy in the area and the seller recommended this spot gatta give it to them great food clean spot nothing high end but very clean a1 service and reasonable prices definitely deserves 5 starts molcajete is
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M G
Food was ok my first time here. Fish soup wasn’t fully cooked .nachos weren’t chili verde.they were asada.dont think I will return it wasn’t a hard order to confuse and we were the only customers there. I understand it was recently sold these were new owners.Good Luck
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Travis Holmes
Give it a shot! Great food. Recently redecorated interior.
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Isabella’s Life
Food was great as always, no complaints, chiles rellenos and camarones rancheros, oh and their molcajete best place I’ve tried it. Authentic Mexican taste, salsa has a good kick if you like spicy. Service was better than pre pandemic, friendly service.
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Irene Fuentes
Under new management waited way to long for my food
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Cynthia Barrientos Salcedo
Food and service was really good.
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Fatima Garcia
There service is horrible. Waited 2 hours for food that tasted unpleasant and made my stomach into knots with a horrible feeling. Other people in the restaurant were leaving from how long they were taking. Not just that but the prices were overpriced for food that was maybe uncooked. They were also really rude and didn’t know how to handle customers. For example, they didn’t know what was on the Menu, they didn’t know if they had this food or that food even if it was on the menu, and their response was “idk”. If your gonna own a restaurant you should know how to run it. Other people were hungry and tired and wanted something to eat, this little kid was exhausted and hungry from how long they were taking. They had mixed orders and didn’t know which one was which. If you’re thinking of going to this restaurant think twice before going it could save you so much time and money.
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R Junior
I was there on the way to Sequoia National Park and was really hungry. I was there at about 11:30-12pm and the place was not busy at all. It was a party of two. We order a simple eggs con chorizo and the Mazaca which the meat was pre-made. It took over 30 minutes to receive our order. There was only one waiter and seemed like one cook. I really don’t complain alot, but we wanted to eat and get on out 3 hour journey to Sequoia. The food was good, but I’ve tried better in Los Angeles. The chorizo was a bit dry since it was a tiny chunks. The hand made tortillas was good I won’t lie, but which aren’t. We are going back to Sequoia with a much larger group, but honestly will skip this place. The beer was really cold, which was a plus.
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