Stylish, coastal-inspired Mexican eatery serving up gourmet seafood, tacos, margaritas & more. Based on 648 reviews, the restaurant has received a rating of 4.4 stars. Price $$
✔️ Dine-in ✔️ Takeout ✔️ Delivery
Address:
2450 W 44th Ave, Denver, CO 80211
Phone: (720) 389-7615
Social Profile: 
Hours
| Saturday | 10 AM–10 PM |
| Sunday | 10 AM–3 PM |
| Monday
(Labor Day)
|
Closed |
| Tuesday | 4–9 PM |
| Wednesday | Closed |
| Thursday | 4–9 PM |
| Friday | 4–10 PM |
Menu
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Menu Photos
Photo Gallery
Order and Reservations
Reservations: opentable.com
Reviews
Henry Depew
Yum! From the moment we opened the door until we left the staff was amazing. Friendly, knowledgeable and open to help pick items to try. Drinks were delicious. Well crafted, nicely balanced. Food was really good. If we lived in denver this would be on a weekly rotation.
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Ramon Moreno
Staff is top notch!!! But the food is on it’s own level of deliciousness. Very cool vibe and they had the best music playing. If you are looking for a hip with delicious food and great service then you definitely need to stop here. This was our first time, but definitely not the last. Thank you to the service staff and a very big thank you to the chefs cooking thus delicious food. Returning customers we are!!!! Until the next time very soon cheers !!!
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Keshea Montgomery
We had breakfast and it was good, nothing to write home about. The queso with chorizo was the best thing i ate. I could have poured it over my eggs, and it would’ve been even better. Service was great, and our waiter was very sweet.
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Savanna Berezniak
I went in for happy hour the other night and boy was it good! My husband and I both had margaritas- just the right amount of salt, no or almost no sweet and sour…good enough that we both had a second even though we’d only intended to have one. I really liked their chips. They’re thicker than the normal variety and taste house made. The guacamole was yummy and fresh, but we both really enjoyed the queso dip- seriously, I’ve been thinking about it all week. We also ordered the chicken fajita tacos- flavorful without being spicy (important when you e got a 2 year old in tow) and the veggie farm tacos, which were a little spicy, but were such a great combination of beans and veggies that I didn’t mind the spice since it meant I didn’t have to share!!
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Mark Filler
This is a brunch review. We really like this place for food and drink. The food is solid. Their queso with all the salsas is always a go-to for us during the visit, and we rotate through the entrees. I had the Huevos Revueltos on my last visit, and it was good, and they let me sub in potatoes for the greens and beans. The food overall is a 4 for me, and hopefully they get some new recruits for dishes sometime soon. The reason I give it an overall 5 is because of the drink specials and staff. No matter who we get as a server or bartender, they bring obvious training with a great personality. They are all simply just fun, without losing focus on efficiency. Katie was our bartender last time, and she was fantastic. The other item is the drink special. It is one of those last remaining places with an affordable bottomless ($16) that also lets you rotate between Bloody Mary, Mimosas, and two types of Sangria. I hope they keep that special around…big selling point for wife and I. Highly recommend, and see you there.
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Matt Rojas
Farm To Table done right. This Mexican cuisine is super fresh and tastes amazing. From the margaritas that have a multitude of fresh flavors. To the Crab Nachos and Beer Battered Fish Tacos that taste like it was caught yesterday. Everything here hits the spot.
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Jeff M Delgado
Mo and I did a dine in for dinner last night and yes make a reservation in advance as El Jefe isn’t super big.
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Fran Keal
Not your usual Tex-Mex. Interesting, eclectic setting with outdoor seating available. Great, unique food choices. My party of four visited on taco Tuesday for two dollar tacos. Highly recommend.
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Cortni Harris
Always an incredible experience, finally got my hands on birria tacos; I regret nothing!! Great hibiscus margarita too. Always happy with the staff, the food, the drinks. This is the recommendation for out-of-towners.
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Miguel Aguilar
Wow! The hospitality giving by Jessie and Mike at the bar was memorable. The recommendations were right on point. Breakfast burrito, chilaquiles con huevos, and the French toast stuffed with plantains were all really really good. I asked for house hot sauces and OMG they should be bottling them. Ty Jessie
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