El Che Steakhouse & Bar is Executive Chef/Partner John Manion’s homage to Argentina’s beloved asados, those traditional backyard barbecues featuring platters of rustic flame-finished grilled beef. This Argentinian-influenced steakhouse, located just beyond the West Loop’s famed “restaurant row,” has built a reputation as Chicago’s go-to destination for beef, wine and live-fire cooking. A 12-foot custom-built grill serves as the inspiration for El Che’s menu, which includes South American-tinged meats, seasonal vegetables, seafood and novel barrio-inflected snacks. Its heat — both figuratively and literally — can be felt throughout the restaurant, especially at the Chef’s Counter and Hearth Table located directly in front of it.
Wood-fired Argentinean-American fare & South American cocktails doled out in hip, stylish surrounds. Based on 799 reviews, the restaurant has received a rating of 4.6 stars. Price $$$
✔️ Dine-in ✔️ Takeout ✔️ No delivery
Address:
845 W Washington Blvd, Chicago, IL 60607
Phone: (312) 265-1130
Website:
Social Profile: 
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Hours
| Sunday |
Closed |
| Monday
(Labor Day)
|
5–10 PM
Hours might differ
|
| Tuesday |
5–10 PM |
| Wednesday |
5–10 PM |
| Thursday |
5–10 PM |
| Friday |
5–10 PM |
| Saturday |
5–10 PM |
Menu
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Menu Photos
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Order and Reservations
Reservations: exploretock.comopentable.com
Reviews
Hema Panchal
Beautiful restaurant with a gorgeous view of the food being prepared. We Sat right in front of the kitchen and it was a wonderful experience. The food was delicious, felt like a lot of love and effort went into preparing it. The staff were professional, informative and took care of us with pride. Special thanks to John who made the evening exciting and fun, we truly enjoyed the evening. ❤️
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Diana Gondek
I’ve gone here a few times now, and each experience has been phenomenal!
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Ruy Filho
I went with a friend to try the steaks I heard about it. The food was to die for. We had an amazing empanadas for starters and surf and turf for the main course. Our server Scott was very knowledgeable of menu, very friendly guy. The only thing I think they need to improve was the sangria, felt a little under flavor.
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Darlene Martinez
This was by far the best tasting menu experience that my husband and I have participated in. We did the chef’s countertop experience and enjoyed every moment! Every single dish was an absolutely delightful journey from start to finish and our sommelier/guide for the evening was incredibly knowledgeable of the wine and how it brings out specific flavor notes of our food. The staff is incredibly hardworking and we cannot wait to go back to try some more of their signature dishes. Seriously, book this experience ASAP, they’re magicians in the kitchen!
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Jasmine Koh
Been meaning to come here for a while and was not disappointed. Little pricey but you definitely get what you pay for!
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M S
El Che is definitely a must try! Guillermo was very knowledgeable and described perfectly what everything was going to taste like before we decided what to order. We started off with the scallops with a cilantro-serrano purée which was amazing and the Italian beef empanadas with a creamy giardiniera sauce which was perfect! We also ordered the bone marrow which I enjoyed but it’s definitely an acquired taste may not be for everyone, but we loved it. For the main course we had the picanha and the dry aged ribeye cap, both were a must try! For dessert we finished off with a chocolate molten lava cake topped with a coconut gelato and toasted coconut shreds which hit the spot! Everything from the service to the atmosphere was a 10/10 we definitely will be back!
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Chevalier Gilbert
I was wowed by everything that was put before me. Simple plating but the food carried. Dishes are well thought out & the flavors are so clean. Very intimate setting. Plates come out fast & the staff visits enough without you feeling pestered. I’m coming back for that chefs table.
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Thao Tran
My friend and I came here for their happy hour and I have to say that it’s one my favorite spot for happy hour now! They maintained highly quality bites for their happy hour menu with many drinks options and especially amazing food options. We tried almost everything on the happy hour and the quality is top notch. You sit at the bar for the happy hour and if possible try to come at 5pm to have plenty of time to try different items and drinks. We ordered:
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Kristjan Kristjansson
We did a chefs tasting… WOW!
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DaLesa Castillo
I recently had the pleasure of dining at a remarkable restaurant that left an indelible impression on both my husband and me. The service at this establishment exceeded even the high standards set by Chick-fil-A, which is known for its exceptional customer service.
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