Based on 56 reviews, the restaurant has received a rating of 4.9 stars. Price
✔️ Dine-in ✔️ Curbside pickup ✔️ No-contact delivery
Address:
25245 Chamber of Commerce Dr, Bonita Springs, FL 34135
Phone: (239) 301-4973
Hours
| Saturday | 4–9 PM |
| Sunday | 4–8 PM |
| Monday
(Labor Day)
|
Closed |
| Tuesday | 4–8:30 PM |
| Wednesday | 4–8:30 PM |
| Thursday | 4–8:30 PM |
| Friday | 4–9 PM |
Photo Gallery
Order and Reservations
Reservations: opentable.com
Reviews
Rogelio Urbina
Our recent dining experience at Basque Vin & Pintxo Bar in Bonita Springs, Florida was nothing short of extraordinary! From the moment we walked in, we were greeted with a warm and inviting atmosphere that set the stage for an unforgettable evening with my family. The menu at Basque Vin & Pintxo Bar showcased a delightful fusion of traditional Basque flavors with a modern twist. Each dish we ordered was a culinary masterpiece, beautifully presented and bursting with vibrant colors and flavors. The pintxos, small bite-sized Basque tapas, were a true highlight. From the tender grilled octopus to the savory Iberico ham croquettes, each bite was a delightful explosion of taste. The service at Basque Vin & Pintxo Bar was exceptional. The staff was knowledgeable, attentive, and went above and beyond to ensure that our dining experience was top-notch. They provided insightful recommendations and expertly guided us through the menu, creating a personalized dining journey for us. The restaurant’s commitment to quality was evident in every aspect. The use of fresh, locally sourced ingredients added a distinct touch to each dish, highlighting the flavors of the Basque region. The carefully curated wine list offered a fantastic selection of Spanish and international wines, perfectly complementing the flavors of the cuisine. The ambiance at Basque Vin & Pintxo Bar was cozy and intimate, creating a welcoming environment for our family gathering. The rustic decor and warm lighting added to the overall charm of the restaurant, making it an ideal place to relax and enjoy a memorable dining experience.
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Jimmy Neira
The owner of this establishment John C.
Montse M.
This is a hidden gem! The atmosphere is very pleasant and intimate. We felt at home and the service was excellent! The food is spectacular and you can’t miss the octopus, chistorra with brie, blood sausage and
Zareyah Ross
My boyfriend and I were visiting from the East Coast to go snorkeling when we stumbled upon this cute restaurant. We walked in about 30 minutes early and got a chance to meet and bond with the owner (he’s amazing!). We sat in for some dinner and were VERY impressed with the quality of food, service, and atmosphere. They were able to accommodate for my seafood+ shellfish allergy and had many dishes that were pro-vegetarian for myself. We were able to enjoy a delicious Basque inspired meal and look at all of the beautiful art painted by the owners’ Mother herself, how sweet! It wasn’t too busy, was very clean, and definitely helped make my Birthday trip amazing. It’s official, my boyfriend and I have made this “our place”. 100% recommend.
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Gina Dominici
Visited El Basque this Wednesday for Tapas + Wine with my foodie friend and WOAH! We were so delighted to open the doors and face sounds of french music, chatter amongst the crowd and a welcoming smile. We enjoyed the Vin + Fig, White Anchovies, Blood Sausage and Escargot with Cava…what an experience. The burnt cheesecake at the end was the cherry on top! The burnt cheesecake was very unique – airy and light. John, the Executive Chef, greeted the tables at the end of service and we were so excited to meet the visionary behind the concept. The interior is filled exquisite art pieces and the aroma of fresh cooking. El Basque is one-of-a-kind and I would recommend it to anyone looking for an authentic Basque cuisine experience. Great service and flavors are paired for a truly memorable experience. Thank you El Basque team for sharing your passion for hospitality with us! Can’t wait to share this gem with our friends!
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Micaela Comini
Our first time at El Basque has been an amazing experience. This small restaurant offers an intime and sophisticated atmosphere. We had four different choices and the food was “Top of the range”, delicious and well served. We will come back, and I highly recommend to try it !!!
Angela Gagauf
Enjoyed a delicious dinner. The restaurant is charming. Beautiful artwork hang on the walls, painted by the owner’s mother-in-law. Our waiter, Mircea, was attentive and very helpful with his suggestions. John, the owner, came by to make sure all was well. A wonderful evening.
Victoria Mink
Very cozy place that deserves a more upscale location. The food tasted really good and presentation was on point as well. We sat outside but I noticed beautiful decor inside when we first came in.
Lisa Swanson
Hands down the best restaurant in the area! Food fabulous! Atmosphere boutique! Service top notch! Wine selection perfection! A definite must try.
Sara Bercebal
We had a very pleasant experience at El Basque. Family owned and family operated restaurant with basque/spanish menu. Warm, intimate, friendly ambiance, excellent food and a greeting by the chef himself, John!
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