Based on 198 reviews, the restaurant has received a rating of 4.2 stars. Price $
✔️ Dine-in ✔️ Takeout
Address:
6650 Bancroft Ave, Oakland, CA 94605
Phone: (510) 638-2108
Hours
| Friday | 10:30 AM–9 PM |
| Saturday | 10:30 AM–9 PM |
| Sunday | Closed |
| Monday
(Labor Day)
|
Closed |
| Tuesday | 10:30 AM–9 PM |
| Wednesday | 10:30 AM–9 PM |
| Thursday | 10:30 AM–9 PM |
Photo Gallery
Reviews
Deb K.
They’ve been around forever, and really, nothing has changed. I’m talking 40 or more years! The food is the same, too. Good old-fashioned Chinese food. Except I didn’t remember that the chow mein was made with fat noodles, which I don’t care for. But the house fried rice , the sweet and sour pork and the egg rolls were delicious. Service was friendly and efficient.
… more
cyn Bee
Came here because of a review I saw. The lady that was taking the orders was very rude to her customers, even yelling at them. The food wasn’t great either. The noodles were dry, and the fried prawns were cold. The fried rice lacked soy sauce. I ordered shrimp fried rice and shrimp chow mein between the two. I only had four shrimp. I will not advise anyone to eat here. Poor customer service and poor food quality.
… more
DeNice HARDING
Same Ol egg roll kitchen…love being able to call ahead.
… more
Zay let me know
When I get that feeling I need egg roll healing!!!!!!!The egg roll kitchen on Bancroft in east Oakland is my favorite place to get dry fried ribs so dry fried ribs is basically a slab of pork spareribs cut in pieces and deep fried and they are delicious you should definitely try them if you never had it oh and be prepared for a wait they will not be in a hurry and it’s always been that way with that said I still love this place.
… more
Regina McMillian
Love EggRoll Kitchen. Been eating at this place for over 40 yrs. Food is always cooked to order.
… more
tia
They got the best fried rice I ever had everytime I touch down in Oakland I gotta have it thank you E.g.k
… more
Wanda Owens
I use to love their Chow Mein which included sprouts and veggies now they have changed to those big noodles. Please bring back the old noodles..
… more
Krystal Andrews
Love Egg Roll Kitchen
… more
Tomicka Jai
I’ve been going to egg roll kitchen for a long time and I still enjoy the dried fried ribs. That is my go to when ever I’m in that part of Oakland and I have time to stop. Which is every 3 months. But I think they should consider adding a few more shrimps to the fried rice in the combos.
… more
Sheila Westbrooks
This used to be one of my favorite spots. This experience was not so great. The dry fried ribs tasted old and the fried had way too many green onions. The fried prawns were cold even though I waited for close to hour for my order. Won’t be visiting again any time soon.
… more
… View more