Eden’s Kitchen Menu – Washington, DC

Type : Eritrean restaurant

Location : Washington, DC

Based on 79 reviews, the restaurant has received a rating of 4.7 stars. Price

✔️ Dine-in ✔️ Curbside pickup ✔️ No-contact delivery

Eden's Kitchen 20018

Address:
2910 Bladensburg Rd NE, Washington, DC 20018

Phone: (202) 248-1286

Website:

Social Profile:

Hours

Monday

(Labor Day)
8 AM–3 PM

Hours might differ
Tuesday 8 AM–3 PM
Wednesday 8 AM–3 PM
Thursday 8 AM–3 PM
Friday Closed
Saturday Closed
Sunday Closed

Menu

BAKED GOODS
Himbasha
Ethiopian and Eritrean Bread
$6.00
Injera $7.00
BEVERAGES
Apple or Orange Juice $2.39
Bottled Water $1.29
Cafe Latte $2.99
Coffee $2.39
Espresso
Espresso made from High-Quality ground Coffees
$2.50
Perrier Water $2.99
Soft Drink
16oz Bottled Soft Drink
$1.80
Tea $2.09
BREAKFAST
Egg & Sausage or Bacon w/ home fries $7.99
Fatta
Cubes of Italian bread (or cubes of fresh homemade kitcha) mixed in silsi
$9.99
Full
Seasoned and slow cooked fava beans with tomatoes, onions, jalapenos, berbere, traditional herbed butter (or herbed olive oil) and yogurt.
$8.39
House Pancake
Three pancakes served with butter and syrup.
$8.39
Kicha or Injera Fitfit
Homemade fresh kitcha cubes mixed with traditional herbed butter (or herbed olive oil) and berbere
$11.98
Omelet
Eggs, tomatoes, onions, broccoli, spinach, jalapeno and mushrooms
$10.79
GOODS
Berbere (2.2 lbs or 1Kg) $22.00
Black Pepper $1.99
Black Seed $2.99
Coffee Beans $5.89
Coriander $4.99
Curry Spices $1.99
Lentil $3.99
Marinated Butter $9.99
Shiro (2.2 lbs or 1Kg) $18.00
Tea Cup set 6pc $14.99
Tea Spices $4.00
Teff Flour 25lbs $50.00
LUNCH
Beef Spris
Cubes of beef sautéed with onion, tomato, jalapeno, berbere and house spices, served with salad.
$15.95
Beef with Collard Green
Cubes of beef and collard green sautéed with onion, tomato and house spices served with two side veggies
$13.19
Chicken Spris
Cubes of chicken sautéed with onion, tomato, jalapeno berbere and house spices served with salad.
$11.79
Derek Tibsi (w/Awaze)
Marinated lean and well-done meat with chef’s seasoning served with two side veggies.
$15.95
Fried Fish Platter
Two tender boneless whiting filets breaded in our southern blend of herbs and spices and fried to a golden brown. served with coleslaw, French fries and a dinner roll.
$13.99
Lamb Spris
Cubes of lamb sautéed with onion, tomato, jalapeno, berbere and house spices served with salad.
$15.99
Lemon Garlic Talapia
Tilapia seasoned with lemon, garlic and house species baked in oven. Served with side of rice or choice of veggie.
$11.99
Meat and Vegetables Platter
6 Vegetable items and choice of meat: lamb or beef. Please specify in the comments which 6 vegetables you would like
$26.39
Pasta w/ Tomato sauce
Choice of macaroni or Spaghetti in our freshly prepared marinara sauce with a side of dinner rolls
$8.99
Quanta Fitfit
Dried ground beef sautéed with onion, tomato, berbere and house spices mixed with Injera pieces served with salad.
$14.79
Shiro / Tegamino
Powdered chickpeas slowly cooked with olive oil, garlic, onion and tomatoes and fresh jalapenos
$12.99
VEGETARIAN
Ades
(1) Ades: Split lentils simmered in a spicy sauce
$4.79
Alicha
Roasted green beans, carrots, and potatoes with house seasonings
$4.79
Bamya
Bamya: Slowly cooked okra with house spices
$4.79
Cabbage
Cabbage: Minced cabbage sautéed in garlic and house spices
$4.79
Collard Greens
Collard Greens: Fresh collard simmered in a mild sauce.
$4.79
Fitfit Salad
Fitfit Salad: Pieces of injera mixed in diced onions, tomatoes, and house dressing
$4.79
House Salad
House Salad: Seasonal mixed salad with house dressing
$4.79
Shiro
Puree of chickpeas simmered in a mild sauce. (traditional vegan)
$5.98
Vegan Kitfo Dilot
Vegan Kitfo Dilot: Minced tofu mixed with berbere special spices and herbed olive oil
$4.99
Vegetarian Combination (6)
Choose any six (6) vegetarian items from the menu.
$15.59
Vegeterian Combo (4)
Choose any four (4) of the vegetarian items from the menu.
$13.99
Yellow Split Peas
Yellow split peas simmered in a mild sauce.
$4.99

… View more

Menu Photos

Photo Gallery

Reviews

Rahil Merchant
So delish. Honestly, everything about this place is amazing. We’re adding this to our rotation of favorite food spots.

… more

Guido Cervone
This was the best Eritrean experience of my life. Without doubt, the best injera I ever had, better yet than in the Asmara restaurant in Rome, considered one of the best in the world. Eden explained that she uses 100% teff flour, which is unusual in the USA. The taste is more intense and the texture more pronounced. I will definitely go back soon.

… more

keith singleton
This food is amazing. And the portions yoooo… where has this place been all my life?

… more

Father Hood
Really appreciated the opportunity to meet the owner Ms. Eden who was very warm, welcoming and informative for my first visit. I ordered a beef dish and was wowed by the freshness, flavor and overall recipe.

… more

Khun C
Enjoyed our Meat and Vegetable combination for two. Easy parking in the back of the restaurant next to garden seating. Highly recommended.

… more

Julie Leventhal
Food is 5 stars! Large portions so we had food for days! We ordered for pick up and the spot was empty- I had to go in the back to find someone to hand off the food. Long wait but definitely worth it.

… more

Kelly T
Oct 2022- This place is still a go-to for us. Recently, I tried a new item – the green beans and they were great – a new favorite. everytime we go, the food is good. definitely check it out!

… more

Jennifer Stadler Lavon
A lucky, unique find for us! First time having Eritrean cuisine but was intrigued by the good reviews. Vegetarian platter was so good and the owner so nice.

… more

Universal Philosopher (Space Time)
I honestly try to support small businesses but for some reason I don’t think some of them understand what customer service is. This is another place I will not be eating at ever again….

… more

Ashley Davis
Great food and a pleasant, kid friendly outdoor space!

… more

… View more

Leave a Comment

Stay connected with the Roost!

Ask us any questions