EATACO Menu – Northbrook, IL

Type : Restaurant

Location : Northbrook, IL

Based on 197 reviews, the restaurant has received a rating of 4.4 stars. Price

✔️ Dine-in ✔️ Curbside pickup ✔️ No-contact delivery

EATACO 60062

Address:
1350 Shermer Rd, Northbrook, IL 60062

Phone: (847) 715-9367

Website:

Social Profile:

Hours

Sunday 11:30 AM–9 PM
Monday

(Labor Day)
11:30 AM–9 PM

Hours might differ
Tuesday 11:30 AM–9 PM
Wednesday 11:30 AM–9 PM
Thursday 11:30 AM–9 PM
Friday 11:30 AM–9 PM
Saturday 11:30 AM–9 PM

Menu

FOOD
ELOTE
fire roasted corn off the cob, Mexican crèma, queso fresco, house seasonings
$10.00
BRUSSELS SPROUTS
fried brussels sprouts, cranberries, house sweet-chili soy sauce
$10.00
MEXIFRIES
nacho cheese, vegetarian black beans, fire roasted corn, pico de gallo, sour cream, queso fresco, house seasoning
$10.00
NACHOS
nacho cheese, vegeterian black beans, fire roasted corn, pico de gallo, sour cream, queso fresco
$10.00
FRIES
fresh cut fries
$7.00
CHIPS & SALSA
homemade tortilla chips and salsa
$7.00
GUAC & CHIPS
house mild guac, fresh tortilla chips
$11.00
QUESADILLA $8.00
LAMB CARNITAS
michogan simmering lamb, mango slaw, cilantro
$6.00
EATACO SKIRT STEAK
chimichurri marinated, smoked chile, angus skirt steak, onions, cilantro
$6.50
BEEF BRISKET
citrus marinated beef brisket, cheese onion, cilantro, smoky pasilla chile salsa
$6.00
GROUND BEEF
simmering mild angus ground beef, tomato, sour cream, queso fresco
$5.50
DRUNKEN BEEF
Beer braised beef chuck, lime-pear slaw, cilantro
$6.00
BEEF BARBACOA
Slow cooked beef, hibiscus-turnip slaw, cilantro
$6.00
CHICKEN TINGA
stewed shredded chicken in smoky tomato sauce, pico de gallo, queso fresco cheese
$5.50
SPICY BONELESS WING $6.00
SWEET AND SOUR PORK
tamarindo braised pork, pickled onions, cilantro, guajillo-tamarindo sauce
$5.50
CRISPY FISH
panko battered wild caught cod fish, hibiscus-cabbages slaw, house lemon aioli, cilantro
$6.50
AJO SHRIMP
garlic-butter marinated jumbo shrimp, cabbage, ginger-garlic bread crumbs, cilantro, chipotle mayo
$6.50
JUMBO COCONUT SHRIMP
panko coconut shrimp, cabbage, house pineapple-chile sauce, roasted coconut, cilantro
$6.50
CALAMARES
Battered calamari, sauteed jalapeno-onions, pickled onions, chipotle mayo, ginger-garlic bread crumbs, cilantro
$6.50
MUSHROOM RAJAS
mixed portobello mushrooms, roasted red peppers, crispy lentils, crispy onions, cilantro
$5.50
BRUSELAS
crispy brussels sprouts, dried cranberries, sesame seeds, sweet-chilli sauce, cilantro
$5.50
CRISPY AVOCADO
Crispy avocado, grilled red peppers and onions, sesame-pepper aioli, cilantro and crispy chickpeas.
$6.00
TERIYAKI TOFU
Charred chunks of tofu, cabbage, ginger-garlic bread crumbs, teriyaki, sweet-chili sauce, cilantro
$5.50
TASTING MENU TACOS
10 tacos – chef’s selection
$60.00
MEXIBOWL
rice/salad base, vegeterian black beans, fire roasted corn, pico de gallo, lettuce, queso fresco, sour cream (add land for 3.5 or sea for 4.5)
$8.00
BURRITO
spanish rice, vegetarian black beans, fire roasted corn, pico de gallo, lettuce, queso fresco, sour cream. (Indicate green or red salsa)
$8.00
GUACAMOLE
homemade mild guacamole
$7.00
SPANISH RICE $4.50
BLACK BEANS
mild, vegetarian, black beans
$4.50
CHIPS
fresh homemade tortilla chips
$4.00
10 Oz. MILD SALSA VERDE
mild house salsa verde
$5.00
10 Oz. SPICY SALSA ROJA
House salsa roja (med spicy)
$5.00
FIRE ROASTED CORN
fire roasted off the cob corn
$4.50
SALSA FOR CHIPS
fresh house salsa
$3.00
CHURRO $2.50
TRES LECHES CAKE $8.00
10 Tacos – Chef’s Choice $60.00
DRINKS
DIET COKE $3.00
SPRITE $3.00
COKE $3.00
JARRITOS $4.00
MEXICOLA $4.00
LEMONADE $4.00
SPARKLING WATER $3.00
VIRGIN FROZEN RASPBERRY PINA COLADA $9.00
VIRGIN FROZEN STRAWBERRY MANGO $9.00
UNSWEETENED ICED TEA $4.00
FIJI WATER $3.00
ALCOHOLIC BEVERAGES
FROZEN PINA COLADA $13.00
FROZEN CLASSIC MARGARITA $13.00

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Menu Photos

Photo Gallery

Reviews

Adna Mujović
Such a great gem! At our table we ordered the Crispy Avocado as well as the Chicken Tinga tacos (pictured), the beef brisket quesadilla, and a side order of fries. All are recommended! Great portion sizes for the price, and great service. Will come again!

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Brandy Simon
My family and I decided to try this place on a whim, as it was on our route home from flag football at approx 2:00 on a sunny Saturday afternoon. The staff greeted us upon arrival, sat us at a table quickly & took our drink/appetizer order within minutes. We started with the nachos appetizer and margaritas. The kids ordered lemonade and chips & salsa. Did you know they have homemade chips made daily!?! They were amazing and the portions were a great size, especially for the price. My husband and I ordered a variety of tacos, most were $6.50. They were fresh, filling and flavorful! The kids ordered steak tacos (minus all the toppings and tortillas- so basically a bowl of steak) & it was all three showing their approval via a thumbs up. For a family of 5 to dine out with drinks, appetizers, and meals for $120.00 (including $20 (tip)) was a delightful experience. We can’t wait to go back! Sorry we forgot to take photos….

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Erin Hobe Herman
EXCELLENT libations – how often does one see caipirinha on the menu?!?! – as well as mezcal tequila! Drinks were delicious and large enough to last the entire meal in large drinking jars; YUM!

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Ashes
These are the best tacos that I’ve ever consumed in my entire life. I’m just wowed by them. I will absolutely be a frequent customer from now on.

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Raymond Sjolseth
Absolutely love this Taco spot! Great food, good music and great drinks!

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Lisa Goldsher
Headline; they were out of guacamole. How is a Mexican restaurant out of avocados and guacamole?

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Ramona Ilciuc
Delicious! We loved the sweet and sour pork, the regular steak, the ajo shrimp and the crispy fish taco. They 2 lamb tacos , really good if you enjoy lamb.

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Lefai Kao
Eataco is a great downtown Northbrook Mexican restaurant located right on the corner of Shermer and Meadow road. I came across here, right after going to my favorite dentist on a nice sunny afternoon. They have a pretty nice outdoor seating area and people-watching is great as you sip on some margarita and tacos. I went with the following:

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Nicholas Knoth
As a Native Texan, these are some of the best tacos I’ve ever had. That on top of an exceptional elote make this a definite repeat spot to eat.

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Samuel Aronson
The Brussels sprout tacos are the best I’ve ever had. The way they are cooked is perfect with a nice crispy outer edge. I never had Brussels sprouts before that and now am obsessed with trying to cook them the same way they make them here.

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