Based on 251 reviews, the restaurant has received a rating of 4.4 stars. Price $$
✔️ Dine-in ✔️ Curbside pickup ✔️ No-contact delivery
Address:
821 Girod St, Mandeville, LA 70448
Phone: (985) 231-7663
Social Profile: 
Hours
| Sunday | 4–8:30 PM |
| Monday
(Labor Day)
|
Closed |
| Tuesday | Closed |
| Wednesday | 4–8:30 PM |
| Thursday | 4–8:30 PM |
| Friday | 4–8:30 PM |
| Saturday | 4–8:30 PM |
Menu Photos
Photo Gallery
Order and Reservations
Reservations: opentable.com
Reviews
Matthew B
The Wedge Salad was disappointing and the added Lamb Gyro was not temperature hot. Wednesdays are good for half price wine bottles. Thursdays are good for discounted speciality cocktails.
… more
Cheryl Granger
This place is not going to make it. Overly salty meatballs. Bland fire-roasted eggplant dip. Small stuffed grapeleaves. Tiny spinach stuffed filo dough triangles. Thankfully, we only ordered appetizers. Sorry, guys, but it’s a one and done kind of place!
… more
A/C SuperCool
Hummus was great, our pizza was less than impressive. I gave the poor review because of the microbial growth on the AC diffuser’s & up at the ridge of the ceiling. I noticed a fairly strong odor, however my spouse didn’t.
… more
Ellen Burford
Popped in for a quick lunch between basketball games today(a Sunday). Owner/manager (not sure which) was very friendly and spoke to us briefly. We were worried we were a little underdressed bc of basketball, but he didn’t mention anything. Service was great. Cauliflower pizza was delicious. Would definitely go back when in the area.
… more
William Grand
My wife and I throughly enjoyed our dinner experience at Duman. The hummus and grape leaves were a great start to the meal and was brought out timely. The pizza was also delicious with a perfect combination of ingredients. The option of a cauliflower crust was a definite plus. The food was complemented by great service which always rounds out a great dinner experience. Our server was Deakin and we were very impressed by his ability to help guide us with menu choices given our preferences and attention to our order. He was spot on with bringing out our courses and was friendly, polite, and professional with service.
… more
Steven D
This is a restaurant that has had a hard time finding an identity. They opened up with great pizzas and Italian food and then did away with the pizzas.
… more
Jean Prieur
Wonderful restaurant with many artistic different types of cuisine! Everything complimenting each other. Started with drinks that were nicely done. The Sazerac was originally done, specifically by names of liquors. Wines were enjoyed by some. Appetizer were had the grape leaf wrapped around rice and vegetables, they were delicious and the four spinach and feta filled filo dough, drizzled with pomegranate molasses sauce and served with a cicak sauce. Others enjoyed their supreme loaded pizza! And salads. Great service and relaxing service. No rushing the customer! Was really nice! Have already shared your information to a group of people I know between, Mandeville, Maddisonville, Covington and great friends in Abita Springs. People don’t mind traveling to a restaurant when it is got it all! Great atmosphere, fantastic service, good bar tender, great food selection…
… more
Amanda H
We’ve always loved the food, but there was something about the pizza crust this time. It was amazing!
… more
Jason Phillips
Great service, atmosphere, food, and drinks. Will definitely be back!
… more
Toni Dupuy
Loved it! Had the garlic knots which were really good with the dips, both were so fresh and delicious. Also had the prosciutto pizza with goat cheese and arugula which was enough for my husband and I to share. The craft beer selection is pretty decent as well!
… more
… View more