Duke's Malibu Menu - Malibu, CA

Guests head to this festive hangout with ocean views for Hawaiian cuisine & umbrella drinks. Based on 4 reviews, the restaurant has received a rating of 4.5 stars. Price $$

✔️ Dine-in ✔️ Curbside pickup ✔️ Delivery

Duke's Malibu 90265

Address:
21150 Pacific Coast Hwy, Malibu, CA 90265

Phone: (310) 317-0777

Website:

Social Profile:

Hours

Friday	11:30 AM–9:30 PM
Saturday	11:30 AM–9:30 PM
Sunday	10 AM–9 PM
Monday (Labor Day)	11:30 AM–9 PM Hours might differ
Tuesday	11:30 AM–9 PM
Wednesday	11:30 AM–9 PM
Thursday	11:30 AM–9 PM

LUNCH
CRISPY COCONUT SHRIMP lilikoi chili water, pickled cucumbers	$17.50
PANKO CRUSTED CALAMARI guava cocktail sauce, meyer lemon remoulade	$16.50
KOREAN STICKY RIBS crispy compart family farms duroc pork ribs, spicy gochujang glaze, fresh herbs, lime	$16.50
SASHIMI (limited availability) fresh ahi, wasabi edamame salad, pickled ginger, shoyu	$19.00
CRAB WONTONS crab meat, cream cheese, macadamia nuts, mustard plum sauce	$15.50
POKE TACOS fresh raw ahi, shoyu, maui onions, avocado, wasabi aioli	$18.50
BLACK BEAN NACHOS house fried tortilla chips, cheddar, pepper jack & queso fresco, sour cream, guacamole, pico de gallo, jalapeños	$14.00
MACADAMIA NUT HUMMUS hawaii grown mac nuts, seasonal vegetables, lemon evoo, herb flatbread, sumac	$15.00
FRESH FISH CHOWDER creamy new england style	$9.50
SAUTÉED MAC NUT & HERB CRUSTED FRESH FISH parmesan & panko dusted, lemon caper butter, jasmine rice, macaroni salad, bok choy macadamia nut slaw	$23.50
ROASTED DUKE’S FISH plate lunch style, basil lemon glaze, jasmine rice, macaroni salad, bok choy macadamia nut slaw	$21.00
FISH TACOS grilled or beer battered, flour tortillas, tomatillo sauce, cabbage, pico de gallo, queso fresco, tortilla chips	$19.00
FISH & CHIPS	$19.50
SEARED AHI BOWL seared rare, furikake crust, seaweed salad, wasabi edamame, kimchi, pickled cucumbers, diced avocado, jasmine rice, yuzu ponzu	$21.50
DUKE’S CLASSIC BURGER 1/2 lb angus chuck & brisket blend, white cheddar, maui island dressing, tomato, onion, pickles, brioche bun, fries veggie burger & gluten free bun available	$17.50
MANGO BBQ CHEESEBURGER 1/2 lb. angus chuck & brisket blend, duroc bacon, cripy onion strings, mango bbq sauce, cheddar, iceberg, tomato, brioche bun, fries	$19.50
USDA PRIME STEAK & FRIES double r ranch sirloin, mushroom gravy, fries, mixed green salad	$21.50
KALUA PORK SANDWICH imu cooked compart family farms duroc pork, mango bbq sauce, onion strings, apple cider slaw, fries	$16.50
COCONUT SHRIMP crispy coconut panko crusted shrimp, lilikoi chili water dip	$18.50
HULI HULI CHICKEN grilled all-natural chicken breast, shoyu, garlic, ginger marinade	$16.00
MANGO PORK RIBS compart family farms pork ribs, mango bbq sauce	$17.50
HURRICANE CHICKEN crispy fried all natural chicken breast, kochujang aioli, soy-mirin drizzle, sesame furikake sprinkle	$17.50
RIBS & CHICKEN PLATE compart family farms pork, mango bbq sauce, grilled huli chicken	$21.00
KIMO’S ORIGINAL HULA PIE™ chocolate cookie crust, macadamia nut ice cream, hot fudge, toasted mac nuts, whipped cream	$13.00
KEY LIME PIE graham cracker coconut crust, whipped cream	$11.00
CHILLED SHRIMP SALAD local greens, maui onions, citrus, avocado, yuzu 1000 dressing, tomato, cucumber, hard boiled egg, lemon vinaigrette	$18.00
MANGO BBQ CHICKEN SALAD fried or grilled all natural chicken, mango bbq sauce, romaine, black beans, pepper jack cheese, roasted corn, avocado-tomato salsa, buttermilk dressing	$18.50
SURF & TURF THURSDAYS & FRIDAYS 4pm – close lobster, steak & shrimp chef ’s specials all night
SUNDAY BRUNCH 10am – 2pm start your weekend at duke’s with brunch featuring banana macadamia nut pancakes, eggs benedict, avocado toast, breakfast burrito, & more signature items
DINNER
COCONUT SHRIMP	$13.00
DUKE’S GLAZED 1/4 LB. TRISTAN LOBSTER TAIL	$21.00
CRISPY COCONUT SHRIMP lilikoi chili water, pickled cucumbers	$17.50
POKE TACOS fresh raw ahi, shoyu, maui onions, chili flake, avocado, wasabi aioli	$18.50
KOREAN STICKY RIBS crispy compart family farms duroc pork ribs, spicy gochujang glaze, fresh herbs, lime	$16.50
FRESH FISH CHOWDER creamy new england style	$9.50
MACADAMIA NUT HUMMUS hawaii grown mac nuts, seasonal vegetables, lemon evoo, herb flatbread, sumac	$15.00
CRAB WONTONS crab meat, cream cheese, macadamia nuts, mustard plum sauce	$15.50
BLACK BEAN NACHOS house fried tortilla chips, cheddar, pepper jack & queso fresco, sour cream, guacamole, salsa fresca, jalapeños	$14.00
SASHIMI (limited availability) fresh ahi, wasabi edamame salad, pickled ginger, shoyu	$19.00
PANKO CRUSTED CALAMARI guava cocktail sauce, meyer lemon remoulade	$16.50
ROCKET arugula, maui onion, duroc bacon, roasted beets, goat cheese, white balsamic vinaigrette	$11.00
CAESAR romaine, parmesan, lemon-anchovy dressing, garlic focaccia crumble	$10.00
WEDGE iceberg, blue cheese, balsamic tomatoes, duroc bacon, candied walnuts	$12.50
KIMO’S ORIGINAL HULA PIE™ chocolate cookie crust, macadamia nut ice cream, hot fudge, toasted mac nuts, whipped cream	$13.00
KEY LIME PIE graham cracker coconut crust, whipped cream	$11.00
BAKED “DUKE’S FISH” garlic, lemon & sweet basil glaze, herbed jasmine farro rice	$31.00
FURIKAKE AHI STEAK sashimi grade ahi, chili oil, truffle unagi glaze, shiitake mushrooms, black bean bok choy, coconut bamboo rice, cucumber namasu	$33.50
FISH TACOS grilled or beer battered, flour tortillas, tomatillo sauce, cabbage, pico de gallo, queso fresco, tortilla chips	$19.00
ROASTED TRISTAN LOBSTER two 1/4 lb. tristan da cunha tails, roasted with a basil garlic glaze, herbed jasmine farro rice, butter & lemon	$47.00
SEAFOOD HOT POT lobster, shrimp, mussels, fresh fish, coconut cilantro broth, oyster mushrooms, jasmine rice	$35.00
BANANA LEAF STEAMED FISH & SHRIMP yuzu ponzu, sizzling sesame oil, cilantro, mushrooms, coconut bamboo rice, black bean bok choy	$32.00
SAUTÉED MAC NUT & HERB CRUSTED FRESH FISH parmesan & panko dusted, lemon caper butter, herbed jasmine farro rice	$35.00
FILET MIGNON double r ranch beef, dijon rubbed, maui onion jam, watercress sauce, creamed corn, mashed yukon gold potatoes	$44.00
USDA PRIME SIRLOIN double r ranch, mushroom gravy, mashed yukon gold potatoes, roasted broccolini	$29.00
RIBS & CHICKEN PLATE a local favorite from the streets of waikiki. compart family farms pork, mango bbq sauce, grilled huli chicken, jasmine rice, macaroni salad, bok choy macadamia nut slaw	$28.00
DUKE’S CLASSIC BURGER 1/2 lb angus chuck & brisket blend, white cheddar, maui island dressing, tomato, onion, pickles, brioche bun, fries veggie burger & gluten free bun available	$17.50
WILD MUSHROOM & SPINACH RAVIOLI vegan ravioli, coconut ginger broth, roasted sweet potatoes, locally sourced vegetables	$27.00
SUNDAY BRUNCH
CRISPY COCONUT SHRIMP lilikoi chili water, pickled cucumbers	$17.50
POKE TACOS fresh raw ahi, shoyu, maui onions, chili flake, avocado, wasabi aioli	$18.50
KOREAN STICKY RIBS crispy compart family farms duroc pork ribs, spicy gochujang glaze, fresh herbs, lime	$16.50
CRAB WONTONS crab meat, cream cheese, macadamia nuts, mustard plum sauce	$15.50
BLACK BEAN NACHOS house fried tortilla chips, cheddar, pepper jack & queso fresco, sour cream, guacamole, salsa fresca, jalapeños	$14.00
MACADAMIA NUT HUMMUS hawaii grown mac nuts, seasonal vegetables, lemon evoo, herb flatbread, sumac	$15.00
SASHIMI (limited availability) fresh ahi, wasabi edamame salad, pickled ginger, shoyu	$19.00
PANKO CRUSTED CALAMARI guava cocktail sauce, meyer lemon remoulade	$16.50
BREAKFAST BURRITO “la gloria” flour tortilla, applewood bacon, eggs, pinto beans, salsa, potatoes, jack & cheddar cheese, tomatillo aioli, chips & salsa	$16.50
FARMER’S OMELET baby kale, mushrooms, tomatoes, cheddar & jack cheese, lemon hollandaise, breakfast potatoes egg whites available	$16.50
BREAKFAST SANDWICH crisp duroc bacon, scrambled eggs, white cheddar, kochujang aioli, crisp onion strings, avocado, tomato, brioche bun, breakfast potatoes	$15.50
BANANA & MAC NUT PANCAKES three buttermilk pancakes, toasted macadamia nuts, butter, coconut syrup, fresh bananas & seasonal berries	$16.50
AVOCADO TOAST seeded sourdough from jyan isaac bread, balsamic tomatoes, arugula, watermelon radish, poached egg	$13.50
TRADITIONAL EGGS BENEDICT soft poached eggs, english muffin, shaved duroc smoked ham, hollandaise, breakfast potatoes	$18.00
SAUTÉED MAC NUT & HERB CRUSTED FRESH FISH parmesan & panko dusted, lemon caper butter, jasmine rice, macaroni salad, bok choy macadamia nut slaw	$23.50
LOCO MOCO hand ground signature beef patty, farm fresh fried egg, steamed jasmine rice, mushroom gravy	$18.00
FISH TACOS grilled or beer battered, flour tortillas, tomatillo sauce, cabbage, pico de gallo, queso fresco, tortilla chips	$19.00
RIBS & CHICKEN PLATE LUNCH a local favorite from the streets of waikiki. compart family farms pork, mango bbq sauce, grilled huli chicken, jasmine rice, macaroni salad, bok choy macadamia nut slaw	$21.00
FISH & CHIPS stone brewing beer battered, meyer lemon remoulade, bok choy macadamia nut slaw, fries	$19.50
USDA PRIME STEAK & FRIES double r ranch sirloin, mushroom gravy, fries, mixed green salad	$21.50
SEARED AHI BOWL seared rare, furikake crust, seaweed salad, wasabi edamame, kimchi, pickled cucumbers, diced avocado, jasmine rice, yuzu ponzu	$21.50
CHILLED SHRIMP SALAD CHILLED SHRIMP SALAD local greens, maui onions, citrus, avocado, yuzu 1000 dressing, tomato, cucumber, hard boiled egg, lemon vinaigrette	$18.00
DUKE’S CLASSIC BURGER 1/2 lb angus chuck, brisket & hanger blend, white cheddar, maui island dressing, tomato, onion, pickles, brioche bun, fries veggie burger & gluten free bun available	$17.50
LATE LUNCH
SUNDAY BRUNCH 10am – 2pm start your weekend at duke’s with brunch featuring banana macadamia nut pancakes, eggs benedict, avocado toast, breakfast burrito, & more signature items
SURF & TURF THURSDAYS & FRIDAYS 4pm – close lobster, steak, shrimp chef ’s specials all night
CHILLED SHRIMP SALAD local greens, maui onions, citrus, avocado, yuzu 1000 dressing, tomato, cucumber, hard boiled egg, lemon vinaigrette	$18.00
MANGO BBQ CHICKEN SALAD fried or grilled all natural chicken, mango bbq sauce, romaine, black beans, pepper jack cheese, roasted corn, avocado-tomato salsa, buttermilk dressing	$18.50
CRISPY COCONUT SHRIMP lilikoi chili water, pickled cucumbers	$17.50
PANKO CRUSTED CALAMARI guava cocktail sauce, meyer lemon remoulade	$16.50
KOREAN STICKY RIBS crispy compart family farms duroc pork ribs, spicy gochujang glaze, fresh herbs, lime	$16.50
CRAB WONTONS crab meat, cream cheese, macadamia nuts, mustard plum sauce	$15.50
SASHIMI (limited availability) fresh ahi, wasabi edamame salad, pickled ginger, shoyu	$19.00
FRESH FISH CHOWDER creamy new england style	$9.50
MACADAMIA NUT HUMMUS hawaii grown mac nuts, seasonal vegetables, lemon evoo, herb flatbread, sumac	$15.00
BLACK BEAN NACHOS house fried tortilla chips, cheddar, pepper jack & queso fresco, sour cream, guacamole, pico de gallo, jalapeños	$14.00
POKE TACOS fresh raw ahi, shoyu, maui onions, avocado, wasabi aioli	$18.50
SAUTÉED MAC NUT & HERB CRUSTED FRESH FISH parmesan & panko dusted, lemon caper butter, jasmine rice, macaroni salad, bok choy macadamia nut slaw	$23.50
FISH TACOS grilled or beer battered, flour tortillas, tomatillo sauce, cabbage, pico de gallo, queso fresco, tortilla chips	$19.00
FISH & CHIPS stone brewing beer battered, meyer lemon remoulade, bok choy macadamia nut slaw, fries	$19.50
SEARED AHI BOWL seared rare, furikake crust, seaweed salad, wasabi edamame, kimchi, pickled cucumbers, diced avocado, jasmine rice, yuzu ponzu	$21.50
USDA PRIME STEAK & FRIES double r ranch sirloin, mushroom gravy, fries, mixed green salad	$21.50
MANGO BBQ CHEESEBURGER 1/2 lb. angus chuck & brisket blend, duroc bacon, cripy onion strings, mango bbq sauce, cheddar, iceberg, tomato, brioche bun, fries	$19.50
DUKE’S CLASSIC BURGER 1/2 lb angus chuck & brisket blend, white cheddar, maui island dressing, tomato, onion, pickles, brioche bun, fries veggie burger & gluten free bun available	$17.50
HURRICANE CHICKEN crispy fried all natural chicken breast, kochujang aioli, soy-mirin drizzle, sesame furikake sprinkle	$17.50
RIBS & CHICKEN PLATE compart family farms pork, mango bbq sauce, grilled huli chicken	$21.00
KIMO’S ORIGINAL HULA PIE™ chocolate cookie crust, macadamia nut ice cream, hot fudge, toasted mac nuts, whipped cream	$13.00
KEY LIME PIE graham cracker coconut crust, whipped cream	$11.00
SURF & TURF
STEAK & LOBSTER 14 oz. center cut new york steak, pineapple demi glaze, roasted tristan lobster tail, drawn butter, yukon gold mashed potatoes, roasted asparagus	$63.00
STEAK & CRAB 14 oz. center cut new york steak, pineapple demi glaze, ½ lb. alaskan king crab, drawn butter, yukon gold mashed potatoes, roasted asparagus	$85.00
SEA SALT CRUSTED NEW YORK 14 oz. center cut new york steak, pineapple demi glaze, yukon gold mashed potatoes, grilled asparagus	$47.00

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Reviews

Natalya B

Service and view were phenomenal. Very friendly and accommodating. Wonderful overall experience. We rated the food 4/5 because we felt the sauce on the steak was too mild but the steak was great. Wish there were more asparagus stalks with it. Fish and chips were good but have had tastier fries. Pie was yummy – but tasted like typical ice cream pie (tasted more like vanilla ice cream than macadamia nut). Hummus plate was very good. Parking is valet ($12 on day we went), but there is also free street parking.

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Craig Poe

Great experience! I knew of Dukes, but never thought I would get to experience eating there. In Malibu for the first time and friends took us there. I had the Sautee mac nut & herb crusted fish. Perfectly done, every bite sweet and delicious. Save room for desert! I (and everyone we talked to) suggest the hula pie! You won’t regret it. Staff very attentive and genuinely friendly, making sure you enjoy your meal and time at Duke’s.

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Divinity Entertainment and Promotions

First of all driving down PCH to get to Duke‘s restaurant is great scenery when she get there they have convenient valet parking. It’s it important to make reservations we were here for our parents anniversary. thought it was appropriate due to the fact that they support Maui in their relief effort. food was great. I love the calamari. The dessert is wow and this service that we received from Taylor and her crew was great. She read the room well and everything was in order. She was able to deal with my obnoxious self. Lol.

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Silvia Sweidan

LOVE Duke’s Malibu

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Diana DiCaro

They go out of their way to make you happy and comfortable. The waitresses are amazing. Comped our dessert. They moved us to another table so we could have a better view of the ocean. Everyone was so nice. I would definitely recommend making a reservation. The food is delicious. My steak was perfect. Would definitely go back next time I’m here. This was my favorite place during my visit to Cali.

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Rebecca Gerstein

First time here at Dukes Malibu! I am from Pennsylvania so this was a great experience for sure! Our view was beautiful! We had a reservation at 7:15 which was perfect for the sunset! Our waiter was very nice and super helpful! The food was good overall! I got the ahi furikake which was delicious and beautifully executed. The hula pie was very good as well! The only thing I will say is that the front desk ladies weren’t the friendliest. They were not professional. If you are going to be in the front on the restaurant it should be expected of you to carry out wonderful hospitality to the guests coming and going from the restaurant!

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U E

Enjoyed a great dinner with a view of the ocean. Service was excellent albeit a little slow. Also had to wait over 30 minutes for a table but it was a Saturday evening so that was probably why. The dinner menu was a bit limited in variety, so I ended up just getting the steak. In hindsight I should have ordered the seafood.

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Kelly Williams

We took some friends to Dukes for a birthday celebration after going to the one in Maui a few months ago. Our server was attentive, knowledgeable of the menu and friendly. The food was super fresh. The tuna sashimi was my favorite but everything was so good! A perfect celebration with an ocean front view! They could use a facelift on the inside decor, that’s my reason for four stars but over all a great experience!

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K T

Took a drive down to Malibu for lunch. We could not have chosen a better place than Dukes. The atmosphere is chill, cute, with a water view! The staff was nice, but our server Hailey was definitely amazing! She was courteous, attentive, patient and sweet. She really made our experience a memorable one, and we will definitely be back!

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Jessica LeBlanc

The food is incredible. Rich in flavor. The restaurant sits on the beach, making the view of the ocean amazing. A group of dolphins passed by the day we dined there. I also enjoyed reading about the history on the restaurant’s website.

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Hours

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Duke’s Malibu Menu – Malibu, CA

Hours

Menu

Menu Photos

Photo Gallery

Reviews

Related:

Leave a Comment Cancel reply

Stay connected with the Roost!

Ask us any questions