Double Happiness Chinese Restaurant Menu – Wilmington, NC

Type : Chinese restaurant

Location : Wilmington, NC

The essential goal of a Chinese meal is to attain the harmony of taste, texture, aroma and color by balancing the principles of FAN and T’SAI foods. FAN foods include rice, noodles, grains and dumplings. Vegetables, meat, poultry and seafood are T’SAI foods. All of our meals are prepared with the goal of attaining this balance. Only the very best of these ingredients find their way into our kitchen. Each dish is prepared to order and no MSG is allowed. All of our menu items are available for dine in or carry out. We invite you to experience a double blend of happiness: Chinese cuisine and American Hospitality.

Chinese dishes, including a dim sum menu, served amid traditional decor with a formal touch. Based on 614 reviews, the restaurant has received a rating of 4.6 stars. Price $$

✔️ Dine-in ✔️ Curbside pickup ✔️ Delivery

Double Happiness Chinese Restaurant 28403

Address:
4403 Wrightsville Ave, Wilmington, NC 28403

Phone: (910) 313-1088

Website:

Hours

Wednesday 11 AM–3 PM, 5–10 PM
Thursday 11 AM–3 PM, 5–10 PM
Friday 11 AM–3 PM, 5–10 PM
Saturday 11 AM–3 PM, 5–10 PM
Sunday Closed
Monday 11 AM–3 PM, 5–10 PM
Tuesday 11 AM–3 PM, 5–10 PM

Menu

Lunch | Specialties
Mandarin Chicken
This simple chicken dish features a sweet garlicky sauce with onion, green onion and bell pepper. Served with white rice or brown rice and your choice of complimentary side.
$14.80
Dry-Wok Chicken
Lightly breaded diced chicken stir-fried with onion, bell pepper and jalapeno (spicy). Served with white rice or brown rice and your choice of complimentary side.
$14.80
Chicken Lily Black Bean Sauce
Tender, sliced breast of chicken cooked with sweet lily bulbs in a black fermented soy bean sauce. Served with white rice or brown rice and your choice of complimentary side.
$14.80
Firecracker Chicken
Stir-fried lightly breaded diced chicken with celery, carrots, baby corn, straw mushroom and water chestnuts in Sichuan red chili pepper sauce (spicy). Served with white rice or brown rice and your choice of complimentary side.
$14.80
General Tso’s Chicken
(Spicy) Served with white rice or brown rice and your choice of complimentary side.
$14.25
Sesame Chicken
Served with white rice or brown rice and your choice of complimentary side.
$14.25
Orange Chicken
(Spicy) Served with white rice or brown rice and your choice of complimentary side.
$14.25
Moo Goo Gai Pan
Thin sliced chicken breast stir fried with fresh button mushrooms and water chestnuts in brown sauce. Served with white rice or brown rice and your choice of complimentary side.
$14.25
Hong Kong Style Sweet & Sour Pork
Tender fried pork loin with pineapple, bell peppers, baby corn, straw mushrooms and potatoes in traditional sweet and sour sauce. Served with white rice or brown rice and your choice of complimentary side.
$14.80
Twice Cooked Pork
Fried thinly sliced pork loin, wok tossed with bell peppers, onion and green onion. Served with white rice or brown rice and your choice of complimentary side.
$14.80
Mongolian Beef
Quickly cooked marinated beef with scallions and onion. Served with white rice or brown rice and your choice of complimentary side.
$15.40
Beef In Oyster Sauce
(Spicy) Served with white rice or brown rice and your choice of complimentary side.
$15.40
Beef With Broccoli
Served with white rice or brown rice and your choice of complimentary side.
$15.40
Pepper Steak
Served with white rice or brown rice and your choice of complimentary side.
$15.40
Asian Catfish
Crisp, yet tender fried pangasius (Asian catfish) with fragrant spicy sauce, perfect with steamed mixed vegetable. Served with white rice or brown rice and your choice of complimentary side.
$17.05
Sweet Chili Squid
Tender strips of squid, red bell pepper, green bell pepper, onion, mushrooms in sweet and spicy sauce with a sprinkle of sesame seeds (spicy). Served with white rice or brown rice and your choice of complimentary side.
$15.95
Sichuan Eggplant
Chinese eggplant stir-fry with onions and scallions in sichuan spicy sauce (spicy). Served with white rice or brown rice and your choice of complimentary side.
$12.50
Sauteed Green Beans
Tender-crisp French green beans bathed in a sweet hoisin sauce with onion and scallion. Served with white rice or brown rice and your choice of complimentary side.
$14.25
Double Greens
Green vegetables in green curry (spicy). Served with white rice or brown rice and your choice of complimentary side.
$14.80
Red Curry
(Spicy) Served with white rice or brown rice and your choice of complimentary side.
$14.80
Lunch | Fried Rice
Chicken Fried Rice
With eggs, peas, carrots, onion and scallion. Served with your choice of complimentary side.
$14.25
Beef Fried Rice
With eggs, peas, carrots, onion and scallion. Served with your choice of complimentary side.
$14.25
Pork Fried Rice
With eggs, peas, carrots, onion and scallion. Served with your choice of complimentary side.
$14.25
Tofu Fried Rice
With eggs, peas, carrots, onion and scallion. Served with your choice of complimentary side.
$14.25
Vegetable Fried Rice
With eggs, peas, carrots, onion and scallion. Served with your choice of complimentary side.
$14.25
Shrimp Fried Rice
With eggs, peas, carrots, onion and scallion. Served with your choice of complimentary side.
$18.25
Combination Fried Rice
With eggs, peas, carrots, onion and scallion. Served with your choice of complimentary side.
$19.40
Lunch | Noodles
Stir-Fried Rice Cake
Served with your choice of complimentary side.
$14.25
Hong Kong Noodle
Fresh Chinese greens, onion, carrot, stir-fried with thick wheat noodles. Served with your choice of complimentary side.
$14.25
Flat Rice Noodle
Flat rice noodles stir-fried with eggs, bean sprouts, and scallions in sweet soy sauce. Served with your choice of complimentary side.
$14.25
Lo Mein
(Thick egg noodle) Served with your choice of complimentary side.
$14.25
Noodle Soup
Choice of noodle or rice cake. Served with your choice of complimentary side.
$14.25
Appetizers
Spring Roll (2)
(v)
$8.00
Scallion Pancake
Chinese style flatbread, pleasingly chewy and crisp with a mild green onion flavor, served with ginger soy sauce (v).
$5.15
Chicken Lettuce Wraps
Quickly cooked minced chicken, water chestnut, shiitake mushroom, green onion, served with cool lettuce cups.
$13.70
Vegetarian Lettuce Cups
Quickly cooked minced tofu, water chestnut, shiitake mushroom, green onion, served with cool lettuce cups (v).
$12.55
Sesame Shrimp (6)
Fried shrimp with our special sesame sauce.
$13.70
Salt & Pepper Calamari
Lightly battered and fried, tossed with scallion, onion, bell pepper, salt and pepper.
$13.70
Salt & Pepper Tofu
(v)
$10.30
Steamed Pork Wonton In Spicy Chili Sauce (10) $11.40
Northern Style Spare Ribs
Marinated and roasted.
$13.70
Appetizer Sampler
2 Spring rolls, 2 spare ribs, 2 sesame shrimp, salt and pepper calamari and salt and pepper tofu.
$22.80
Dim Sum
Double Steamer
Two stacked baskets of dim sum favorites: shrimp dumpling, seafood sui mai, chicken dumpling, pork dumpling and vegetable dumpling.
$13.70
Crystal Shrimp Dumpling (6)
A flavorful shrimp wrapped in thin clear dumpling skin.
$8.00
Dumpling (6)
Steamed or pan fried.
$8.00
Shrimp With Chinese Chives Pot Sticker (6) $9.15
Seafood Suimai (6) $8.00
Roast Pork Bun (1) $3.45
Sesame Ball With Red Bean Paste (4) $4.60
Egg Custard Bun (2) $4.60
Peach Bun (4) $4.60
Soup & Salad
Wonton Soup $5.70
Hot & Sour Soup (Spicy) $5.70
Egg Drop Soup With Spinach $4.60
Vegetable Tofu Soup $5.70
Shredded Pork With Pickled Cabbage Soup $13.70
Ground Beef With Cilantro Soup $17.10
Seafood Soup $17.10
Jelly Fish Salad
Seasoned julienned jelly fish with cucumber.
$5.70
Double Happiness Salad
Shrimp, chicken, Romaine lettuce tossed with homemade light ginger vinaigrette.
$13.70
All Time Favorites
Moo Goo Gai Pan
Thin sliced chicken breast stir fried with fresh button mushrooms and water chestnuts in brown sauce. Served with white rice or brown rice.
$19.40
General Tso’s Chicken
(Spicy) Served with white rice or brown rice.
$19.40
Sesame Chicken
Served with white rice or brown rice.
$19.40
Mu Shu Pork $20.55
Beef With Broccoli
Served with white rice or brown rice.
$20.55
Pepper Steak
Served with white rice or brown rice.
$20.55
Lo Mein $17.10
Fried Rice $17.10
Chinatown Flavor
Mandarin Chicken
This simple chicken dish features a sweet garlicky sauce with onion, green onion and bell pepper.
$21.70
Chicken With Tangerine Sauce
Tender fried chicken in a sweet sauce with tangerine.
$20.55
Chicken Lily Black Sauce
Tender, sliced breast of chicken cooked with sweet lily bulbs in a black fermented soy bean sauce.
$21.70
Dry-Wok Chicken
Lightly breaded diced chicken stir-fried with onion, bell pepper and jalapeno (spicy).
$22.25
Firecracker Chicken
Stir-fried lightly breaded diced chicken with celery, carrots, baby corn, straw mushroom and water chestnuts in Sichuan red chili pepper sauce (spicy).
$22.25
Crispy Duck
This duck dish is the southern equivalent of northern Beijing famous duck, crispy skin with special sauce, scallion, cucumber, carrots and steamed buns.
$34.20
Mu Shu Duck
Tender duck breast marinated in Chef’s special sauce, stir-fried with cabbage, wood ear mushroom, green onion and eggs.
$28.50
Roasted Duck In Red Curry
A fragrant, creamy spicy curry (spicy).
$28.50
Sauteed Duck With Ginger
Shredded duck breast with bell pepper and ginger.
$28.50
Hong Kong Style Sweet & Sour Pork
Tender fried pork loin with pineapple, bell peppers, baby corn, straw mushroom and potatoes in traditional sweet and sour sauce.
$22.25
Twice Cooked Pork
Thinly sliced fired pork loin, wok tossed with bell peppers, onion and green onion.
$22.25
Orange Peel Beef
This aromatic dish is often accompanied by the fragrant fresh orange peel and mild chili sauce to bring deliciously complex flavors (spicy).
$22.80
Mongolian Beef
Quickly cooked marinated beef with scallions and onion.
$22.25
Beef In Oyster Sauce
The oyster sauce gives the beef extra richness and depth of flavor (spicy).
$22.25
Shacha Shacha
Shacha sauce is a Chinese condiment primarily used in the south of China. It’s made from soybean oil, garlic, shallots and chili. It has a savory and slightly spicy taste.
$22.25
Asian Catfish
Crisp, yet tender fried pangasius (Asian catfish) with fragrant spicy sauce, perfect with steamed mixed vegetables.
$28.50
Shrimp With Ginger & Scallion
A traditional shrimp dish of Southern China.
$26.25
Crispy Honey Shrimp
Juicy tender crispy shrimp accompanied with house special sauce on the side.
$26.25
Red Chili Shrimp
Jumbo shrimp cooked in spicy chili sauce with onion, bell peppers and mushroom (spicy).
$26.25
Coconut Shrimp With Candied Walnut
Lightly battered and tossed in a coconut sauce, topped with candied walnuts.
$26.25
Jade & Pearl
Pearl white sea scallops stir-fried with jade-green asparagus in a light, refreshing sauce.
$28.50
Sweet Chili Squid
Tender Squid strips, red bell pepper, green bell pepper, onion, mushrooms in sweet and spicy sauce with a sprinkle of sesame seeds (spicy).
$26.25
Clams In Black Bean Sauce $22.80
Sichuan Eggplant
Chinese eggplant stir-fry with onions and scallions in sichuan spicy sauce (spicy, v).
$20.55
Mapo Tofu
Spicy braised tofu dish (spicy, v).
$18.25
Ginger Tofu
Lightly fried tofu braised with broccoli, carrots, red bell pepper, shiitake mushroom in ginger sauce (spicy, v).
$20.55
Hoisin-Glazed Green Beans
Tender-crisp French green beans bathed in a sweet hoisin sauce with onion and scallion.
$18.25
Bokchoy With Garlic
Ask restaurant for availability of seasonal Chinese vegetable (v).
$17.10
Stir-Fried Mixed Vegetable
(v)
$18.25
Double Greens
Green vegetables in green curry (spicy).
$19.40
Shanghai Rice Cake
Made from glutinous rice, stir-fried with baby bok choy, bean sprouts and choice of meat.
$19.95
Hong Kong Noodle
Fresh Chinese green beans, bean sprouts, with thick wheat noodle and choice of meat.
$19.95
Ants Climbing A Tree
Pieces of ground pork, which climbing to the bean thread noodles, look like an army of ants on the move.
$21.10
Flat Rice Noodle
Flat rice noodles stir-fried with eggs, bean sprouts and baby bok choy in sweet soy sauce with choice of meat.
$19.95
Double Pan Fried Noodle
Thin egg noodles pan fried until crispy, then served together with mixed vegetable, meat or seafood in Chef’s special brown sauce on top.
$22.80
Sides
House Salad
(v)
$5.15
Edamame
(v)
$5.15
Home Made Pickled Cucumber
(v)
$5.15
Steamed Broccoli
(v)
$4.60
Steamed Mixed Vegetable
(v)
$5.15
White Rice $2.85
Brown Rice $3.45
Dessert
Ice Cream $5.70
All Time Favorites
Beef With Broccoli
Served with white rice or brown rice.
$20.55
Fried Rice $17.10
General Tso’s Chicken
(Spicy) Served with white rice or brown rice.
$19.40
Lo Mein $17.10
Moo Goo Gai Pan
Thin sliced chicken breast stir fried with fresh button mushrooms and water chestnuts in brown sauce. Served with white rice or brown rice.
$19.40
Mu Shu Pork $20.55
Pepper Steak
Served with white rice or brown rice.
$20.55
Sesame Chicken
Served with white rice or brown rice.
$19.40
Appetizers
Appetizer Sampler
2 Spring rolls, 2 spare ribs, 2 sesame shrimp, salt and pepper calamari and salt and pepper tofu.
$22.80
Chicken Lettuce Wraps
Quickly cooked minced chicken, water chestnut, shiitake mushroom, green onion, served with cool lettuce cups.
$13.70
Northern Style Spare Ribs
Marinated and roasted.
$13.70
Salt & Pepper Calamari
Lightly battered and fried, tossed with scallion, onion, bell pepper, salt and pepper.
$13.70
Salt & Pepper Tofu
(v)
$10.30
Scallion Pancake
Chinese style flatbread, pleasingly chewy and crisp with a mild green onion flavor, served with ginger soy sauce (v).
$5.15
Sesame Shrimp (6)
Fried shrimp with our special sesame sauce.
$13.70
Spring Roll (2)
(v)
$8.00
Steamed Pork Wonton In Spicy Chili Sauce (10) $11.40
Vegetarian Lettuce Cups
Quickly cooked minced tofu, water chestnut, shiitake mushroom, green onion, served with cool lettuce cups (v).
$12.55
Chinatown Flavor
Ants Climbing A Tree
Pieces of ground pork, which climbing to the bean thread noodles, look like an army of ants on the move.
$21.10
Asian Catfish
Crisp, yet tender fried pangasius (Asian catfish) with fragrant spicy sauce, perfect with steamed mixed vegetables.
$28.50
Beef In Oyster Sauce
The oyster sauce gives the beef extra richness and depth of flavor (spicy).
$22.25
Chicken Lily Black Sauce
Tender, sliced breast of chicken cooked with sweet lily bulbs in a black fermented soy bean sauce.
$21.70
Chicken With Tangerine Sauce
Tender fried chicken in a sweet sauce with tangerine.
$20.55
Clams In Black Bean Sauce $22.80
Coconut Shrimp With Candied Walnut
Lightly battered and tossed in a coconut sauce, topped with candied walnuts.
$26.25
Crispy Duck
This duck dish is the southern equivalent of northern Beijing famous duck, crispy skin with special sauce, scallion, cucumber, carrots and steamed buns.
$34.20
Crispy Honey Shrimp
Juicy tender crispy shrimp accompanied with house special sauce on the side.
$26.25
Double Greens
Green vegetables in green curry (spicy).
$19.40
Double Pan Fried Noodle
Thin egg noodles pan fried until crispy, then served together with mixed vegetable, meat or seafood in Chef’s special brown sauce on top.
$22.80
Dry-Wok Chicken
Lightly breaded diced chicken stir-fried with onion, bell pepper and jalapeno (spicy).
$22.25
Firecracker Chicken
Stir-fried lightly breaded diced chicken with celery, carrots, baby corn, straw mushroom and water chestnuts in Sichuan red chili pepper sauce (spicy).
$22.25
Flat Rice Noodle
Flat rice noodles stir-fried with eggs, bean sprouts and baby bok choy in sweet soy sauce with choice of meat.
$19.95
Ginger Tofu
Lightly fried tofu braised with broccoli, carrots, red bell pepper, shiitake mushroom in ginger sauce (spicy, v).
$20.55
Hoisin-Glazed Green Beans
Tender-crisp French green beans bathed in a sweet hoisin sauce with onion and scallion.
$18.25
Hong Kong Noodle
Fresh Chinese green beans, bean sprouts, with thick wheat noodle and choice of meat.
$19.95
Hong Kong Style Sweet & Sour Pork
Tender fried pork loin with pineapple, bell peppers, baby corn, straw mushroom and potatoes in traditional sweet and sour sauce.
$22.25
Jade & Pearl
Pearl white sea scallops stir-fried with jade-green asparagus in a light, refreshing sauce.
$28.50
Lobster With Ginger & Scallion $0.00
Mandarin Chicken
This simple chicken dish features a sweet garlicky sauce with onion, green onion and bell pepper.
$21.70
Mapo Tofu
Spicy braised tofu dish (spicy, v).
$18.25
Mongolian Beef
Quickly cooked marinated beef with scallions and onion.
$22.25
Mu Shu Duck
Tender duck breast marinated in Chef’s special sauce, stir-fried with cabbage, wood ear mushroom, green onion and eggs.
$28.50
Orange Peel Beef
This aromatic dish is often accompanied by the fragrant fresh orange peel and mild chili sauce to bring deliciously complex flavors (spicy).
$22.80
Red Chili Shrimp
Jumbo shrimp cooked in spicy chili sauce with onion, bell peppers and mushroom (spicy).
$26.25
Roasted Duck In Red Curry
A fragrant, creamy spicy curry (spicy).
$28.50
Sauteed Duck With Ginger
Shredded duck breast with bell pepper and ginger.
$28.50
Bokchoy With Garlic
Ask restaurant for availability of seasonal Chinese vegetable (v).
$17.10
Shacha Shacha
Shacha sauce is a Chinese condiment primarily used in the south of China. It’s made from soybean oil, garlic, shallots and chili. It has a savory and slightly spicy taste.
$22.25
Shanghai Rice Cake
Made from glutinous rice, stir-fried with baby bok choy, bean sprouts and choice of meat.
$19.95
Shrimp With Ginger & Scallion
A traditional shrimp dish of Southern China.
$26.25
Sichuan Eggplant
Chinese eggplant stir-fry with onions and scallions in sichuan spicy sauce (spicy, v).
$20.55
Steamed Whole Fish
Ask restaurant for availability.
$0.00
Stir-Fried Mixed Vegetable
(v)
$18.25
Sweet Chili Squid
Tender Squid strips, red bell pepper, green bell pepper, onion, mushrooms in sweet and spicy sauce with a sprinkle of sesame seeds (spicy).
$26.25
Twice Cooked Pork
Thinly sliced fired pork loin, wok tossed with bell peppers, onion and green onion.
$22.25
Dessert
Ice Cream $5.70
Dim Sum
Crystal Shrimp Dumpling (6)
A flavorful shrimp wrapped in thin clear dumpling skin.
$8.00
Double Steamer
Two stacked baskets of dim sum favorites: shrimp dumpling, seafood sui mai, chicken dumpling, pork dumpling and vegetable dumpling.
$13.70
Dumpling (6)
Steamed or pan fried.
$8.00
Egg Custard Bun (2) $4.60
Peach Bun (4) $4.60
Roast Pork Bun (1) $3.45
Seafood Suimai (6) $8.00
Sesame Ball With Red Bean Paste (4) $4.60
Shrimp With Chinese Chives Pot Sticker (6) $9.15
Sides
Brown Rice $3.45
Edamame
(v)
$5.15
Home Made Pickled Cucumber
(v)
$5.15
House Salad
(v)
$5.15
Steamed Broccoli
(v)
$4.60
Steamed Mixed Vegetable
(v)
$5.15
White Rice $2.85
Soup & Salad
Double Happiness Salad
Shrimp, chicken, Romaine lettuce tossed with homemade light ginger vinaigrette.
$13.70
Egg Drop Soup With Spinach $4.60
Ground Beef With Cilantro Soup $17.10
Hot & Sour Soup (Spicy) $5.70
Jelly Fish Salad
Seasoned julienned jelly fish with cucumber.
$5.70
Seafood Soup $17.10
Shredded Pork With Pickled Cabbage Soup $13.70
Vegetable Tofu Soup $5.70
Wonton Soup $5.70

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Reviews

John Myers
First time there. Seated immediately. Sat at the low tables…fun and unique experience. Three of us ordered dumplings and spring rolls(best spring roll we’ve ever had). Ants climbing a tree and sesame chicken as well. So yummy, fresh and hot. Two meals was more than enough for the three of us. Highly recommended!

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Mar Pepin
My parents took me here, and I really enjoyed our time. We basically came in as soon as they opened for dinner, so we were seated right away. I got a wonton soup, and my family got steamed pork dumplings to share. The wonton soup had good flavor, but there was not a lot of meat in the wontons. The fried noodles that the soup came with were crispy and wide, and they were delicious. The dumplings were also good, but I felt that they were maybe mass-produced because they lacked flavor and individuality. I ordered chicken with broccoli for my meal, which came with white rice. The meal was very tasty, and the portions were generous. I enjoyed my leftovers. The service was good, as well. We got a good amount of food, but there were a couple of people clearing our dishes as we finished them. I would like to come back and try more of their menu.

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John Barham
This is my second time here. I ate here two weeks ago, and the service was great and the food great. I thought I had found my new go to place. However last night’s experience was not the same. Although the server was nice, we were only checked on a few times. There were only a few people there eating so being busy was not the case. I got the appetizer sampler and dry wok chicken. Unfortunately, both of them tasted the exact same.. The shrimp and tofu were completely over cooked on the appetizer and the dry wok chicken had no flavor. Not sure if I’m going back for a 3rd visit.

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QZO 14
We arrived to Double Happiness around 2:00 PM on a Saturday. We were expecting to be rushed, because the restaurant closes at 3:00 PM. The waitress was so kind and took her time helping us choose a dish. I highly recommend that anyone try the Double Steamer Dim Sum Dumpling appetizer, Spring Rolls and the Hong Kong Noodle with beaf. The spring we’re hand made and so fresh with a flaky wrap. All in all it was a great experience and flavor fest!

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Virginia Downey
Great Chinese food. We went for lunch. Yummy Hot and Sour soup:)

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Kevin Wallace
Super service and fantastic food!! I didn’t catch server’s name, but she had great tattoos! The lo mein was terrific as were the spring rolls. I would ask for the dumplings, ordered fried, to be fried a tad longer, but the taste was fantastic! I will need to return, as everything that went by our table looked fantastic!

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Tim Koehler
My favorite restaurant for chinese food. We live close and that’s a plus but the quality of the food is the real reason we go back all the time. Always consistent and always a great meal. Plus James is one of our favorite waiters in town. It’s open til 10 and we usually wind up here after an early gig. 5 stars…

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Stephanie Anderson
Excellent service, delicious food! We loved the atmosphere too!

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Tia
I have been here twice and each time it was very good. The first time I got the crispy duck and I love sticky buns. My second time I ended up getting the firecracker chicken which is really awesome. And I decided to order some sticky buns. This will definitely be one of my go-to Chinese restaurants.

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Natasha Hedglin
Delicious vegan-friendly options & great service every time! I’ve eaten here 20+ times over the last several years and they are consistently good. The last couple visits, me & my dinner companions have noticed entrée portions seem to have gotten smaller and no one had leftovers, like we usually did. But the food is still very tasty & always tastes freshly made. Staff is friendly & very efficient.

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