The way that we see it is that pizza is the core, it is the base point and the main connection between us, the community, and Italian tradition. All of our pizzas and desserts are made from scratch with organic ingredients that allow us to bring Italian tradition to the Reno community. Couple this with our new Italian cocktail menu and you’re guaranteed a good night out.
Colorful, easygoing restaurant whipping up pizza, waffles & homemade ice cream, plus margaritas. Based on 109 reviews, the restaurant has received a rating of 4.6 stars. Price
✔️ Dine-in ✔️ Takeout ✔️ No delivery
Address:
18 St Lawrence Ave, Reno, NV 89509
Phone: (775) 848-8180
Social Profile: 
Hours
| Monday
(Labor Day)
|
5–10 PM
Hours might differ
|
| Tuesday | 5–10 PM |
| Wednesday | 5–10 PM |
| Thursday | 5–10 PM |
| Friday | 5–10 PM |
| Saturday | 5–10 PM |
| Sunday | 5–10 PM |
Menu
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Menu Photos
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Reviews
Joseph Hoffman
Don’t sleep on one of Reno’s best pizza joints in town. Their pizza selections are both familiar and bold. The Fig and Pig is not to be missed. The cocktails are hand crafted and made to order; quite delicious. What also really shines is the stellar service; how refreshing to have such friendly, down to earth service in Midtown. Highly recommend. Grab one of the outdoor tables for a nice warm evening with a breeze.
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Lyric Burt
I recently dined at Dopo Pizza & Pasta during Reno Food and Drink week, and my experience was a mixed bag. The restaurant was understandably crowded, given the event, but the lack of adequate staff left much to be desired. With only one server and one bartender, it was clear that the owner had not allocated enough resources for one of the city’s biggest food events. While there might have been unforeseen circumstances that caused this shortage, it left a noticeable impact on the overall dining experience.
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Luke Skywalker
So amazing. First timer. Got the Quattro Formagio Pizza (gotta go with straight cheese the first time to see if it’s good pizza) and the Caprese Salad. You can literally taste each individual cheese in every bite. The crust was thin on the bottom and puffy and crispy on the edges. Perfect in my opinion. Caprese salad was tasty and mozzarella was fresh as were the heirloom cherry tomatoes. We are not from here but we WILL be back 🙂 keep rockin homies
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Donovan Robins
My girlfriend wanted to take me on a date and here we are. There are so many great things I could say. The menu is my favorite it’s simple but not lacking options.
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Martin Carmody
I highly recommend DOPO. I have been here a few times and I am always impressed whether I am trying new menu items or something that I liked last time.
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Adrian McCarthy
Great pizza and awesome staff. I got lucky the time I went in. They were testing out brining olives with sweet peppers and we were able to get them in our martinis. I had to get a second one, since it was so good! It was definitely the best gin martini I’ve ever had. On top of this, since they noticed we liked the olives so much, they let us have some extra olives in to go containers.
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Chandler Kime
My family and I had an incredible dinner there. The food was spectacular, service was perfectly timed and extremely friendly, and the wine was ideal. Thank you for the flawless hospitality, Bryan, and the rest of the crew.
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Jason hikes and stuff
Overall: B
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Brenton Simpson
Tasty thin crust pizzas and excellent service!
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Kevin A
This place is crazy good! Food is ALL fresh and fresh and tasty delicious. Cocktails are on point as well as the service! Friendly owner and chef! Cannot wait to return. Great job you guys.
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