Đồng Quê Restaurant Menu – Garland, TX

Type : Vietnamese restaurant

Location : Garland, TX

Based on 482 reviews, the restaurant has received a rating of 4.2 stars. Price $$

✔️ Dine-in ✔️ Takeout ✔️ No delivery

Đồng Quê Restaurant 75042

Address:
3555 W Walnut St #205, Garland, TX 75042

Phone: (469) 298-2747

Website: https://www.dongquetexas.com/

Hours

Saturday 10 AM–9:30 PM
Sunday 10 AM–9:30 PM
Monday

(Labor Day)
10 AM–9:30 PM

Hours might differ
Tuesday 10 AM–9:30 PM
Wednesday 10 AM–9:30 PM
Thursday 10 AM–9:30 PM
Friday 10 AM–9:30 PM

Menu

Appetizers
Grilled Shrimp Paste On Sugar Cane (2) $5.50
Fried Egg Rolls (2)
Served with fresh vegetable and fish sauce.
$2.50
Noodle Soups
Sliced Chicken
With a choice of white or dark meat.
$6.95
Special Combination Filet Mingon Beef Noodle Soup $7.95
Hot Vermicelli Soups
Spicy Noodle Soup
With sliced pork, beef, soft tendon and shrimp paste – hue style.
$7.50
Crab Meat
Served with thick tapioca starch noodle soup.
$7.95
Vermicelli Dry Noodle
Vermicelli Served With Egg Roll $6.50
Vermicelli Served With Grilled Chicken & Egg Roll $6.50
Hotpot
Seafood Hotpot $29.95
Combination Hotpot $29.95

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Menu Photos

Photo Gallery

Reviews

G. T.
I was told this is the most authentic vietnamese food place in Dallas area…

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Johnson
The crab in the Cua Rang Muối and Cơm Cua Lá Sen dish was mushy which meant it was not fresh. There was also a lack of meat after opening the crab. The roasted quail did not taste good at all. I did like the Hến Xúc Bánh Tráng dish as the salty clams went well with the sesame rice cracker. Lastly, the physical menu itself is nice as each item has an accurate English description and sometimes even an image.

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Tim Tr.
Great taste.

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Tina M Rolf-Lee (Sl0wcheetah)
Excellent, as always, been several times and consistently great. Fresh vegetables and perfectly grilled meat. Sirloin was so tender.

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Tydure Duff
I got Bún Bò Huế (Hue Styles Vermicelli Soup). Broths are kinda sweet,for me it doesn’t taste how I imagine. Also I really like Pork Blood,but they don’t have it. Service was good and quick.

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Toan Le
Order a large ca nuong da gion ( bake catfish) now the server look like he don’t want to be there. Never once came check up on us. I had to go up to get more drink order when my guest arrived. I understand completely how everyone is in the business to make money and make customers happy. But how in the world if I’m ordering a large fish for 70 dollar I get only one small side of noodle. So I order another side of noodle when we ran out. Charge me 3 dollar. I understand inflation etc etc. but why did I just pay 80+ for a couple meal and get one order of noodle. That’s like ordering 5 noodle dish for two and only get one order of noodle. If I would’ve ask for a 3rd side of noodle I totally understand. But not the second one lol. Definitely going to Saigon block next time around. I had four ppl with me and order an extra large catfish. They brought extra noodle without me even asking. An I gave extra tip. It’s not about the 3 dollar. It’s about common sense and principles

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Karina Pilot
Food is great. Has many menu items. The one thing I don’t see at any other restaurant is the green mango salad. I’ve only found it at one other restaurant near Chico. After you mix the sauce that they give you on the side with it its amazing. The green leaves they mix in it make the dish even better. Staff is friendly and knowledgeable. They have an area for large parties.

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TDD
We went there yesterday for dinner and ordered banh canh cua, cha ha noi, and sua dau xanh. The banh canh cua was decent. Broth was creamy and had good flavor but too thick and have a starchy after taste, probably they used too much thickening flour, noodles was soft and not overly chewy. The stirred-fried pork in the bun cha ha noi was really tasty, great seasoning and not too salty. The vegetables, noodles and even the prepared fish sauce is pretty good. The only negative thing of the bun cha ha noi is the ground meat that came with the stirred-fried pork. It doesn’t taste like meat, it falls apart when i tried to separate it into smaller pieces and the seasoning is unlike any other bun cha ha noi I have in the past. I guess i am not used to their flavor. The sua dua xanh was good but too sweet for me. You can taste the mung bean ( i think this what the flavor is) in evey sip. My wife loves it. Based on other Vietnamese reviews on here, this place is a hit or miss base on the dish.

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Uyen Vuong
We always order for to go bánh hỏi ba vị on the 1st day of the Lunar new year. We also ordered banh hoi thit nuong (rice noodle with grilled pork) this year. Everything is tasty specially grilled pork very well marinated.

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Kevin Vu
If I am ever in the area and need variety of items to pick from, Dong Que has so many excellent entrees enjoy. They can be pretty busy so make sure to call ahead if you have a large group. The service could use a little work but I understand since they are so busy.

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