Dominick’s Menu – Lawrenceville, GA

Type : Italian restaurant

Location : Lawrenceville, GA

Bustling Italian chain serving lunchtime sandwiches & a full dinner menu of classic dishes. Based on 819 reviews, the restaurant has received a rating of 4.1 stars. Price $$

✔️ Dine-in ✔️ Takeout ✔️ Delivery

Dominick's 30046

Address:
197 W Crogan St, Lawrenceville, GA 30046

Phone: (770) 277-8477

Website:

Hours

Sunday 4:30–9:30 PM
Monday

(Labor Day)
4:30–9:30 PM

Hours might differ
Tuesday 4:30–9:30 PM
Wednesday 4:30–9:30 PM
Thursday 4:30–9:30 PM
Friday 4:30–9:30 PM
Saturday 4:30–9:30 PM

Menu

Dinner Menu
Calamari Fritti
Lightly seasoned calamari rings with sliced hot cherry peppers, breaded and flash-fried, served with a side of Dominick’s marinara sauce.
$9.95
Spedini Bread
A loaf of classic seeded Italian bread stuffed with mozzarella wrapped in proscuitto ham, baked with simmering garlic and butter.
$13.95
Stuffed Mushrooms
Large mushroom caps stuffed with ground Italian sausage, peppers, spinach and onions then baked to perfection and drizzled with a lemon basil cream sauce garnished with fresh basil and diced tomatoes.
$9.95
Sicilian Crab Cakes
Two jumbo lump crab cakes made with our house foccacia bread baked golden brown and served over a red chile remoulade with crispy croistini garnish.
$14.95
Arancini Di Riso
Homemade creamy risotto balls stuffed with fresh mozzarella cheese lightly breaded and fried served over a spicy garlic pepper sauce.
$8.95
Mussles White Or Red Sauce
Mussels sautéed with onions and garlic in your choice of red or white wine sauce.
$10.95
Dominick’s Garlic Bread
Dominick’s famous Italian bread baked with fresh razor thin sliced garlic and butter.
$3.00
Dom’s Fagiol $3.95
Soup Of The Day $3.95
House Salad
Mixed greens, tomatoes, red onion, black olives, cucumbers, and carrots, tossed in our homemade creamy red wine vinaigrette dressing.
$7.95
Caesar Salad
Romaine lettuce, tossed in our signature Caesar dressing with large homemade croutons topped with shaved parmesan cheese.
$8.95
Caprese Salad
A colorful blend of seasonal tomatoes layered with fresh mozzarella over a bed of mixed greens drizzled with a balsamic reduction and extra virgin olive oil garnished with fresh basil.
$11.95
Spinach Salad
Fresh spinach tossed in a warm bacon vinaigrette with goat cheese, sweet dried cranberries, and large homemade croutons.
$9.95
Gorgonzola Salad
Romaine lettuce, red onion, gorgonzola cheese, tossed in our homemade, creamy balsamic vinaigrette dressing.
$9.95
Antipasto Salad
A mix of artichoke hearts, green olives, kalamata olives, hot cherry peppers, cappicola, prosciutto, pepperoni and mozzarella served on a bed of mixed greens with grape tomatoes topped with shaved parmesan and balsamic reduction.
$11.95
Sicilian Salad
Mixed greens, diced tomatoes, bacon, chicken breast, penne pasta, green onion, and gorgonzola cheese, tossed with our homemade, creamy red wine vinaigrette.
$11.95
Eggplant Parmigiana
T hin slices of skin-on eggplant lightly breaded, flash-fried, topped with Dominick’s marinara sauce, mozzarella and baked golden brown. Served with a side of pasta.
$14.95
Lasagna
Layers of fresh pasta sheets with ricotta, mozzarella, pecorino, Italian sausage, ground beef, and fresh herbs covered in Dominick’s marinara sauce topped with mozzarella cheese and baked golden brown.
$14.95
Stuffed Porkchops
8oz. butterflied pork chop stuffed with minced vegetables, cheese, and Italian sausage pan seared, oven baked and served over penne pasta tossed in a Gorgonzola cream sauce with spinach, garlic, and diced tomatoes.
$17.95
Chicken Scarapiello
Chicken medallions, Italian sausage, garlic, and hot cherry peppers sautéed in a rosemary infused white wine sauce. tossed with roasted potatoes.
$16.95
Dominick’s Ribeye
A 14oz Ribeye topped with herb garlic butter and served with broccoli and Gorgonzola scalloped potatoes.
$20.95
Pasta And Sauce
Your choice of Spaghetti, Linguine, Penne or Angel Hair pasta with one of our Classic sauces. Marinara, Pesto Napolitano, Bolognese, or Alfredo.
$11.95
Pasta With Meatballs Or Sausage
Your choice of Spaghetti, Linguine, Penne or Angel Hair pasta with choice of meatballs, Italian sausage or both.
$13.95
Dominick’s Ravioli
Cheese filled ravioli with your choice of sauce topped with mozzarella and baked golden brown. Marinara, Pesto Napolitano, Bolognese or Alfredo.
$13.95
Triangoli Mushroom Ravioli
Sliced Portabella mushrooms, sun-dried tomatoes, red onions, and spinach sautéed in a marsala cream sauce tossed with triangle shaped raviolis stuffed with a savory mushroom blend.
$14.95
Mediterranean Tortelloni
Cheese filled Tortelloni with sun-dried tomatoes and kalamata olives in a roasted red pepper and feta cheese Alfredo sauce garnished with fried spinach.
$14.95
Penne Primavera
A vegetable blend of garlic, grape tomatoes, broccoli, artichoke hearts, onions, Kalamata olives, roasted red peppers sautéed in extra virgin olive oil tossed with Penne pasta and garnished with grated Parmesan cheese and fresh basil.
$13.95
Tortelloni & Roasted Chicken
Sliced chicken breast sautéed with mushrooms, shaved garlic, and fresh spinach in a tomato cream sauce tossed with cheese-filled Tortelloni pasta.
$14.95
Spinach & Sundried Tomato Manicotti
Fresh pasta sheets filled with ricotta, mozzarella, pecorino, sun-dried tomatoes, spinach, roasted garlic, and caramelized red onions baked in an Alfredo sauce and topped with Dominick’s marinara sauce.
$14.95
Baked Ziti
Penne pasta tossed with your choice of sauce topped with mozzarella and baked golden brown. Marinara, Pesto Napolitano, Bolognese or Alfredo.
$13.95
Spicy Chicken & Sausage Casserole
Sliced chicken breast and Italian sausage sautéed with caramelized red onions in a spicy fra-diavlo sauce tossed with penne pasta topped with mozzarella and baked golden brown.
$14.95
Chicken Carbonara
Sliced chicken breast sautéed with bacon and green onions in a creamy egg sauce tossed with Linguini and garnished with grated pecorino cheese, fresh basil, and diced tomatoes.
$14.95
Chicken Piccata
Boneless, skinless chicken breast sautéed in a white wine lemon butter sauce with capers.
$17.95
Chicken Parmigiana
Boneless, skinless chicken breast lightly breaded and flash-fried, topped with Dominick’s marinara sauce, mozzarella, and baked golden brown.
$17.95
Dominick’s Chicken
Boneless, skinless chicken breast sautéed with garlic, sliced mushrooms and spinach in a white wine sauce and topped with provolone cheese.
$17.95
Chicken Marsala
Boneless, skinless breast of chicken sautéed with mushrooms in a marasala wine sauce.
$17.95
Chicken Saltimbocca
Boneless, skinless chicken breast wrapped with prosciutto and mozzarella and sauted in a marsala wine sauce with spinach and mushrooms.
$17.95
Chicken Portobello
Boneless, skinless chicken breast sautéed with portobello mushrooms in an almond marsala cream sauce.
$17.95
Chicken Scallopini
Boneless, skinless chicken breast sautéed with bacon, mushrooms, green onions, and diced tomatoes in a creamy Alfredo sauce.
$17.95
Chicken Dei Sessi
Boneless, skinless chicken breast sautéed with mushrooms caramelized red onions and spinach in a tomato cream sauce topped with melted gorgonzola cheese.
$17.95
Veal Marsala
Thin veal cutlets sautéed with mushrooms in a marsala wine sauce.
$18.95
Veal Saltimbocca
Cutlets of veal wrapped with prosciutto and mozzarella and sautéed in a marsala wine sauce with fresh spinach and mushrooms.
$19.95
Veal Piccata
Thin veal cutlets sautéed in a white wine lemon butter sauce with capers.
$18.95
Dominick’s Veal
Thin veal cutlets lightly breaded and flash-fried layered with spinach, toasted almonds, sun-dried tomatoes and fresh mozza served on a bed of tomato cream sauce.
$19.95
Veal Parmigiana
Thin veal cutlets, lightly breaded, flash-fried and topped with Dominick’s marinara sauce, mozzarella and baked golden brown.
$18.95
Linguine With Mussels White Or Red Sauce
Whole black Mussels sautéed with onions and garlic in your choice of red or white wine sauce.
$14.95
Crab Cakes With Angel Hair
Two of Chef Zac’s famous crab cakes served atop a bed of Angel Hair pasta tossed in a roasted red pepper Alfredo sauce with steamed broccoli.
$22.95
Shrimp Scampi
Large Tiger shrimp sautéed with garlic, and tomatoes in a light white wine butter sauce. Served over angel hair pasta.
$19.95
Penne Casserole With Tiger Shrimp
Large Tiger shrimp, fresh ground Italian sausage and broccoli in a gorgonzola cream sauce topped with mozzarella cheese and baked golden brown.
$19.95
Fresh Catch
See your server for today’s feature catch.
$18.95
Scallops Due Socci
Pan seared sea scallops sautéed with cappicola ham, roasted red bell peppers, red onions, garlic, and spinach in a white wine seafood sauce, tossed with angel hair pasta.
$21.95
Spicy Garlic Tilapia
Tilapia filets sautéed with garlic and spinach with a hot cherry pepper cream sauce served over Angel Hair pasta and drizzled with a spicy chile sauce.
$17.95
Shrimp Scarpiello
Large Tiger shrimp sautéed with Italian sausage, hot cherry peppers, in a spicy red seafood sauce served over Angel Hair pasta.
$19.95
Risotto Bianco
Classic risotto tossed with large Tiger shrimp, green onions, and grape tomatoes in light white wine sauce garnished with grated Parmesan cheese and julienne basil.
$19.95
Meatballs $4.95
Italian Sausage $4.95
Garlic Roasted Potatoes $3.95
Broccli $3.95
Pasta $3.95
Bud
Bud Light
Miller Lite
Coors Light
Michelob Ultra
Sam Adams
Yuengling
Heineken
Guiness
Bass
Amstel Light
Moretti
Peroni
Buckler (Non-Alcoholic)
Panna (Non-Sparkling) $3.95
Pellegrino (Sparkling) $3.95
Coke
Diet Coke
Sprite
Mr. Pibb
Root Beer Ginger Ale
Lemonade
Sweet And Un-Sweet Tea
Milk
Cranberry Juice
Orange Juice
Tira Mi Su $5.95
Cannoli $5.95
Creme Brulee $5.95
N.Y. Cheesecake $5.95
Chocolate Mousse $5.95
Bomba $5.95
Frozen Peach Bellini $8.00
Frozen Seasonal Feature $8.00
Dominick’s Homemade Limoncello $8.00
Coffee $1.95
Espresso $3.00
Cappuccino $4.95
Pizza $5.00
Chicken Fingers With Spaghetti $5.00
Ravioli $5.00
Spaghetti & Meatball $5.00
Mac ‘N’ Cheese $5.00
Chocolate Mousse Cup $2.00
Lunch Menu
House $6.95
Caesar $7.95
Gorgonzola $8.95
Spinach $8.95
Sicilian $9.95
Pesto Chicken Salad $8.95
Soup & Salad Combo $8.95
Calamari Fritti $9.95
Spedini Bread $13.95
Arancini Di Riso $8.95
Silician Crab Cakes $14.95
Stuffed Mushrooms $9.95
Mussels W/ White Or Red Sauce $10.95
Dominick’s Garlic Bread $3.00
Chicken Parmigiana $9.95
Veal Parmigiana $10.95
Lasagna $9.95
Ravioli
your choice of sauce
$8.95
Eggplant Parmigiana $9.95
Baked Ziti
your choice of sauce
$8.95
Spinach & Sundried Tomato Manicotti $8.95
Penne Primavera $8.95
Fresh Catch $12.95
Crab Cake
Jumbo lump crab cake served on foccacia bread, baked with fresh mozzarella and topped with roasted red peppers, red onion, mixed greens and red chili remoulade
$11.95
Chicken Parmigiana
Herb battered chicken breast fried golden brown and topped with marinara and mozzarella, baked in a fresh hoagie roll
$8.95
Eggplant Parmigiana
Thin sliced, lightly breaded eggplant, fried golden brown and topped with marinara and mozzarella, baked in a fresh hoagie roll
$8.95
Meatball Parmigianino
Homemade meatballs topped with marinara and mozzarella and baked in a fresh hoagie roll
$8.95
Sausage, Peppers, & Onions
Italian sausage, onions and bell peppers sautéed in marinara served in a fresh hoagie roll
$8.95
Italian Club
Pepperoni, salami and cappicola baked with roasted peppers and smoked provolone cheese. Topped with lettuce, tomatoes and onions. Served in a toasted hoagie roll and dressed with oil and vinegar
$8.95
Pesto Chicken Salad
Our homemade chicken salad, served on foccacia bread with lettuce, tomato, provolone cheese and pesto mayonnaise
$8.95
Roasted Chicken
Sliced chicken breast roasted with red peppers topped with provolone cheese and served in a fresh hoagie roll, topped with lettuce, tomato, onion and a spicy garlic pepper sauce
$8.95
Veggie
Balsamic glazed portabella mushrooms, caramelized onions, lettuce, tomatoes, cucumbers and gorgonzola cheese. Served on foccacia bread, with a balsamic mayo
$8.95
Pasta Special Or 1/2 Sandwich Combo
(crab not included) includes choice of Cup of Soup or side House Salad
$9.95
Wine Menu
Beringer, California $5.00
Matua Valley, Marlborough, New Zealand $8.00
Ruffino, Italy $6.00
Kris, Italy $9.00
King Estate, Oregon $36.00
Grand Cru, California $5.00
Yalumba, Australia $7.00
Kendall Jackson ‘Vintners Reserve’, California $9.00
Lohr, California $36.00
Chateau Ste. Michelle, Columbia Valley $7.00
SeaGlass, Monterey County $8.00
Martini & Rossi Asti, Piedmont, Italy (187ml) $6.00
Menage A Trois White Blend, California $8.00
Terra D’ Oro Moscato, California $9.00
Ruffino, Italy $6.00
Gabbiano Chianti Classico, Italy $8.00
Frescobaldi Chianti, Italy $30.00
Gabbiano Chianti Classico Riserva, Italy $36.00
Grand Cru, California $5.00
Red Knot, Australia $7.00
Kendall Jackson ‘Vintner’s Reserve’, California $9.00
Liberty School, California $38.00
Grand Cru, California $5.00
BV, Napa $7.00
Kendall Jackson ‘Vintner’s Reserve’, California $9.00
Ravenswood, California $7.00
Layer Cake Primitivo, Italy $36.00
Altos Las Hormigas, Argentina $7.00
Layer Cake, Argentina $37.00
Cellar 8, California $6.00
Five Rivers, California $8.00
Wild Horse, Central Coast $41.00
La Crema, Sonoma $45.00
Ravenswood, Australia $7.00
Layer Cake, Australia $37.00
Menage A Trois Red Blend, California $8.00
Terra D’ Oro Barbera, Amador County $39.00

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Menu Photos

Photo Gallery

Reviews

Tony Davidson
Been wanting to try this place for years, why did I wait so long? All the good food I have missed! Don’t let this happen to you. Wonderful menu, pasta, veal, chicken, seafood, wonderful salads, and appetizers and desserts! All the stabdard Italian fare plus so many specialty items. I had a wonderful spicy, meaty, cheesy dish called Spicy Chicken and Italian Sausage Casserole. Could not have been better, and way too much food. Even the half portion left me with leftovers for tomorrow, or, who am I kidding, later tonight when everyone else is asleep! My friend wanted something lighter, and ordered the White Bean and Italian Sausage Pasta. Absolutely wonderful in a completely other way. Light, flavorful, indulgent almost, but very subtle flavors. So many other dishes I wanted to try. What in the world is Scarperiello? I could go on and on. We started with the Garlic Cheese Bread, way beyond my expectations. I can’t even begin to imagine how good the others appetizers must be. Please don’t wait as long as I did to try this place. The atmosphere is also wonderful, dark, romantic, great addition to downtown Lawrenceville. If you haven’t been lately, they have redone so much of the city and your town square. More parking, including several garages, red brick sidewalks, street lamps, bring a date, bring the kids, bring a crowd. You’ll be glad you did. Please also take really good care of your servers and bartenders. Times are tough, and these folks go out of their way to ensure that you and I have a good night on the town. Won’t You Join Me?

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Sina R.
It was the service for me or the lack there of. First time here and was seated immediately upon entry. Actually I was on a first date and the time quickly got away from us due to the all the conversation we were having. 15 minutes had passed and no one had visited our table yet. They were not that busy at all. A couple was being seated right behind us and I jokingly said I’m going to time how long it takes their waiter to get them. LITERALLY 15 seconds later the waiter appeared. The irony in it was that their party wasn’t even all there yet. He asking about drinks and appetizers and they are not even ready to order! I can’t explained why I laughed and was so mad at that same time. We asked him who our waiter was because we had been sitting here for more then 15 minutes. He said he would find out but instead just took our order. The best thing about our server was his nails. I mean I appreciate him taking our order, but there was no true “ service “ at all. Food took about 20 minutes. I ordered a salad and my date ordered chicken Parmesan and we had calamari as an appetizer. We had to ask for refills of water. Ask for bread???? Had not all the tables around us had bread we wouldn’t have even known to ask. While

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Kimberly Robinson
It is a nice restaurant. The Spinach Salad was amazing! As an update, when eating my leftovers, I found a thin strip of metal. Although I did enjoy the food, I feel that this warrants a change in rating. I ultimately decided to write that here just because it truly could pose a health risk.

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O C
We had a great time with excellent service. The waitress was friendly and knowledgeable about the menu, which enabled us to pick the best size. The Texas margaritas were delicious, and so was the spicy chicken and sausage. The portions are phenomenal. Restaurants do not give good portions anymore, so Dominick’s has the best portions. Enough to enjoy and enjoy some at home. I will definitely come back!

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Shami Patel
Went there for dinner with my family. The food tasted great, especially the cheesy garlic bread! Definitely recommend to get that. The staff there was friendly and attentive. We also got the mushroom ravioli, caesar salad, and risotto balls. They have huge portions for a good price. We have been here multiple times and each time we have such a great experience. Will be returning again!

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thomas navarro
My wife and I went for a dinner out and enjoyed the experience. The garlic cheese bread with excellent as an appetizer and quite a large portion so we decided to share the chicken parmigiana full portion. When it came out we were quite shocked with how large the portion size was divided between us on two separate plates. The only negative aspect we saw was there was a very small portion of spaghetti noodles for two to share but this wasn’t a big deal for us. The dinner was excellent the atmosphere was excellent and we really enjoyed it.

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Herman Mitchell
My wife and myself had an opportunity to visit Dominique’s Italian restaurant on West krogan Street. Every week we frequent places like Houston’s and the chop House. We decided to do Italian this week and let me tell you it was not a disappointment. Dominique’s Italian restaurant is a hidden gym. Both my wife and myself had the shrimp and sausage pasta. We ordered a half portion but when it was brought out we were a little confused because the half portion looked like a full portion we had to even ask the waitress was that in fact a half portion and she confirmed that it was. We also had tiramisu for dessert. It was absolutely delicious very fresh. The prices are very affordable and the portions of food that they give are overly generous. The atmosphere and the ambiance is amazing. The servers and the greeter at the door are very polite and engaging. We will definitely be frequenting Dominique’s on West krogan Street as we just built a new home in the area. Thanks Dominique’s! You guys are absolutely amazing!

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Mara Edwards
Amazing experience. Arrived 6:30pm and easy parking at that time. No wait to be seated, service was professional, food arrived fast, portions were huge. No complaints.

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Anthony Davis
Eduardo was great! Chicken Parmigiana was delicious! Veal Parmigiana was nice and tender! Cheese ravioli was good. Bomba stole it with being the best! All in a historic part of Lawrenceville Georgia!

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Debbie C
The House Bread was extremely good and warm. The kids House Alfredo was really good. The Spicy Groupe was really good. The portions size are huges. We ordered the half size which was more than enough

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