Traditional American menu with rustic, diner-style interiors, bar seating, & outdoor tables. Based on 164 reviews, the restaurant has received a rating of 3.6 stars. Price
✔️ Dine-in ✔️ Takeout
Address:
201 Winter Park Dr, Winter Park, CO 80482
Phone: (970) 722-5450
Hours
Saturday | 11 AM–9 PM |
Sunday | 11 AM–9 PM |
Monday
(Labor Day)
|
11 AM–9 PM
Hours might differ
|
Tuesday | 11 AM–9 PM |
Wednesday | 11 AM–9 PM |
Thursday | 11 AM–9 PM |
Friday | 11 AM–9 PM |
Menu
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Menu Photos
Photo Gallery
Order and Reservations
Reservations: opentable.com
Reviews
Lawrencia L
The service and ambiance was nice and chilled. They also had happy hour from 3-6. Depending on where you are sitting in the restaurant you have a great view of people coming down from the slopes. My friends and I opted to share a meal and it was really good. The chicken fried chicken with mashed potatoes and green beans and the chicken sandwich with onion rings. I didn’t care for the sweet pickles on the sandwich but everything else was delicious. We also had the nicest server.
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Bob
Scott and Dustin and a couple of other people are really cool. I only give this place 3 stars because everything is way way way too overpriced. We can afford everything easily, but $11 a beer and $19 a burger is insane. Had 3 drinks, a salad, and a burger was $90 after a tip.
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Erin Awtry
While the fries might grab your attention first, the nachos are the hero of this menu. After a long day of skiing, a group of 10 ladies wandered into docs searching for good drinks and good apps. We weren’t originally gonna get the nachos and then Michael said we should reconsider. We’re SO glad we did. These nachos were the best we’ve ever had. We can’t stop thinking about them. Plus, three dollar coors lights for happy hour. Run *I mean ski* don’t walk. Michale from Michigan deserves a raise. This is not sponsored.
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Travis Thompson
Good food. Great patio. And dogs are allowed now!
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Cindie Sassons (girlbikelife.com)
Smokehouse which is reflected in the menu. At first glance we nearly skipped this but then realized that a plant based burger substitute was an option. Was actually great and the fries are excellent
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Lauren Globish
Was really pleased with the care and attention that the manager gave when the waiter mistook my order. He offered to make me a new meal and took my original order off as well as comped an additional drink.
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Pete Thorpe
I’m giving it a 2 because the staff was very nice and felt our pain when they had to tell us that the new mountain management removed pot roast grilled cheese sandwich from the menu. Why they would take away the main thing they were known for is beyond me. Such a shame. Service would be a 5 but taking the joy away docs it 3 stars. Bring back the POT ROAST!
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Frank Gorgenyi
CBLT and tomato soup were good. The sandwich was down right perfect, the soup a little too creamy and sweet for my taste. The waiter was kind and perfectly attentive on a slow day. We got to take our time and enjoyed the patio. The cauliflower bites were very good, as a meat eater normally it was a nice option.
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Kim Ruhnke
Service and atmosphere was great.. we ordered the 2 meat meal. The brisket was to tough to eat and the smoked chicken was a tiny burnt chicken breast . Not impressed with the food for the price .
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Derek Marsh
Jamie the bartender was so nice and upselling. Manager Francis came over and was very friendly. Between the both of them the hospitality was best in class and will 100% be back and recommend this place to everyone
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