Dockside Steak and Pasta Menu – St Helens, OR

Type : Eclectic restaurant

Location : St Helens, OR

Who we are
Our mission for 20 years has been to provide our guests with a memorable experience, while being approachable and a little unexpected. Dockside staff are our family and our guests are too (even the quirky uncle – we dine and laugh with them all!).
We are family.

Italian comfort food & cocktails served in a warm, old-school setting with a long bar & patio. Based on 806 reviews, the restaurant has received a rating of 4.4 stars. Price $$

Dockside Steak and Pasta 97051

Address:
343 S 1st St, St Helens, OR 97051

Phone: (503) 366-0877

Website:

Social Profile:

Menu

Dinner Menu
Roasted Garlic
House specialty- cloves of garlic slow roasted in olive oil, leaving them sweet and mellow
$10.50
Dusted Calamar
Calamari rings and tentacles lightly dusted in our seasoned flour. Served with a sweet chili dipping sauce
$10.00
Antipasto Plate
Salami, swiss and provolone cheeses, olive tapenade, roasted garlic and hummus with campfire grilled flat bread
$12.00
Bens Almost World Famous Avocado Spinach Dip
Delicious combination of spinach, cream cheese, avocado and chopped green onions
$11.00
Sweet Potato Fries
Served with garlic parmesan dipping sauce
$6.00
Roasted Garlic Hummus
Garlic hummus served with campfire flat bread
$9.50
Italian Chopped
Salami, chopped red onions, black olives, garbanzo beans tossed with our house caesar dressing and italian cheeses
$12.50
Crispy Chicken
Shanghai style – tossed in a sweet chili sauce with bacon and crumbled blue cheese. Southern style – crispy southern style breaded chicken with cheddar cheese
$13.50
Chopped Chicken Club
Grilled chicken, bacon, avocado, tomato and mozzarella tossed with house-made buttermilk ranch
$14.50
Cobb Salad
Bacon, blue cheese crumbles, egg and fresh avocado
$14.50
Aglio E Olio
This is italian comfort food. Spaghetti with a simple sauce of fresh garlic, basil, great olive oil, a little crushed red pepper and parmesan cheese
$11.00
Meat Lovers Spaghetti
Hearty dish of spaghetti with meat sauce, meatballs and italian sausage
$14.00
Lasagna
Our homemade lasagna, piled high with layers of meat and cheeses
$14.00
Italian Mac And Cheese
Penne pasta tossed with italian sausage in a creamy tomato cheese sauce with garlic, red and green peppers, onions and mushrooms
$16.00
Fettuccine Gulliamo
Italian sausage and shrimp tossed in a tomato-pesto demi-glaze with fresh mushrooms and tomatoes
$17.00
Chicken Penne
Chicken sautéed with fresh garlic and olive oil, tossed with a vegetable medley and penne pasta in a very light parmesan white wine sauce
$15.00
Chicken Vegetable Fettuccine
Grilled chicken breast and a fresh vegetable medley tossed with fettuccine in a rich cream sherry sauce
$16.00
Grown Up Mac And Cheese
Penne pasta with a four cheese blend and bacon with a crunchy panko topping
$15.00
Chicken Marsala
Sautéed mushrooms and onions deglazed with sweet marsala wine, a classic sauce for chicken – served with choice of starch
$17.00
Chicken Dijon
Dijon mustard, white wine and cream served with choice of starch
$16.00
Lemon Herb Chicken
Lemon, garlic and an assortment of herbs served with choice of starch
$16.00
Cabernet-Merlot Beef Tips
Rich red wine sauce with mushrooms over yukon gold mash
$19.00
Beef Stroganoff
Tender beef pieces sautéed in a rich beef cream sauce with mushrooms, onions and sour cream
$19.00
Fish And Chips
Hand-battered cod served with french fries and cole slaw
$12.00
Prawn And Scallop Au Gratin
Prawns and scallops baked in a rich cream sauce topped with italian bread crumbs, mozzarella and parmesan with choice of starch
$18.00
Shrimp Scampi
Shrimp sautéed with butter, white wine, lemons, onions and herbs with choice of starch
$17.00
Seafood Fettuccine
Large shrimp, bay shrimp, scallops and white fish tossed in an italian herb cream sauce with fettuccine
$18.00
Sicilian Scampi
Large shrimp prepared scampi style and tossed with penne pasta and sun-dried tomatoes
$17.00
Hazelnut Shrimp
Penne pasta in a hazelnut cream sauce with sautéed mushrooms
$18.00
Blackened Catfish
Pan blackened louisiana catfish, cajun remoulade and choice of starch
$17.00
Shrimp And Pepper Spaghetti
Our spicy shrimp and pepper sauce tossed with large prawns and spaghetti
$17.00
6 Oz Bacon Wrapped Filet Mignon $24.00
8 Oz Top Sirloin $20.00
13 Oz Ribeye $24.00
Garlic Mushroom
Mushrooms, garlic and butter
$3.00
Jack Daniels Mushroom
A generous splash of jack daniels, a good helping of mushrooms and fresh garlic
$4.00
Black And Bleu
Cracked black pepper and a handful of rouge river crumbled bleu cheese
$4.00
Shrimp And Pepper Sauce
Spicy! Red and green peppers with jalapeno’s and bay shrimp in a habanero tequila oil
$4.50
Steamed Broccoli Crowns $2.50
Roasted Brussel Sprouts $4.00
Fettuccine Alfredo $5.00
Spaghetti With Meat Sauce $5.00
Grown Up Mac $6.00
Rib-Eye Steak Sandwich
Charbroiled rib-eye steak with our smoke-house aioli and onion frizzles on ciabatta
$15.00
Peanut Butter Bacon Pickle Burger
Caramelized red onions, bacon, cheddar cheese, pickles, peanut butter and smoke-house aioli
$10.50
The Basic $8.00
Burger 343
Ground sirloin burger with bacon, cheddar, house aioli and onion frizzles
$10.50
Columbia Chicken
Cajun spices, bacon, swiss cheese, cranberries and house aioli
$9.00
Reuben Sandwich
Shaved pastrami, sauerkraut, swiss cheese and 1000 dressing on marbled rye
$9.50
Blackened Catfish Sandwich
Pan blackened catfish topped with our signature slaw on ciabatta with cajun remoulade
$11.00
Steakhouse Burger
Blue cheese, bacon, onion frizzles and smoke-house aioli
$11.00
The Heat
Jalapeños and bacon sautéed in habanero oil with bbq sauce, cheddar cheese and tabasco aioli
$9.50
California Chicken
Sliced avocado, swiss, onion frizzles and house aioli
$9.50
Lunch Menu
Roasted Garlic
House specialty- cloves of garlic slow roasted in olive oil, leaving them sweet and mellow
$10.50
Dusted Calamar
Calamari rings and tentacles lightly dusted in our seasoned flour. Served with a sweet chili dipping sauce
$10.00
Antipasto Plate
Salami, swiss and provolone cheeses, olive tapenade, roasted garlic and hummus with campfire grilled flat bread
$12.00
Bens Almost World Famous Avocado Spinach Dip
A delicious combination of spinach, cream cheese, avocado and chopped green onions
$11.00
Sweet Potato Fries
Served with garlic parmesan dipping sauce
$6.00
Roasted Garlic Hummus
Garlic hummus served with campfire flat bread
$9.50
Italian Chopped
Salami, chopped red onions, black olives, garbanzo beans tossed with our house caesar dressing and italian cheeses
$12.50
Crispy Chicken
Shanghai style – tossed in a sweet chili sauce with bacon and crumbled blue cheese. Southern style – crispy southern style breaded chicken with cheddar cheese
$13.50
Chopped Chicken Club
Grilled chicken, bacon, avocado, tomato and mozzarella tossed with house-made buttermilk ranch
$14.50
Cobb Salad
Bacon, blue cheese crumbles, egg and fresh avocado
$14.50
Italian Mac And Cheese
Penne pasta tossed with italian sausage in a creamy tomato cheese sauce with garlic, red and green peppers, onions and mushrooms
$12.00
Carbonara
A deliciously rich creamy sauce with smoky bacon and parmesan cheese tossed
$10.00
Chicken Penne
Chicken sautéed with fresh garlic and olive oil, then tossed with a vegetable medley in a very light parmesan white wine sauce with penne noodles
$13.00
Spaghetti Alla Puttanesca
A spicy mélange of tomatoes, onions, capers, black olives and fresh garlic all cooked together in olive oil
$10.00
Aglio E Olio
This is italian comfort food. Spaghetti with a simple sauce of fresh garlic, basil, great olive oil, a little crushed red pepper and parmesan cheese
$9.00
Lasagna
Our homemade lasagna, with layers of meats and cheeses
$11.00
Grown Up Mac
Penne pasta in a four cheese sauce with bacon and a crunchy panko topping
$12.00
Peanut Butter Bacon Pickle Burger
Caramelized red onions, bacon, cheddar cheese, pickles, peanut butter and smoke-house aioli
$10.50
Smoked Prime Rib Dip
Thinly shaved house smoked prime rib served on a ciabatta roll with au jus and creamy horseradish
$13.00
Hot Pastrami
Caramelized red onions, pastrami, pickles and provolone on ciabatta with dijon
$9.00
Fish And Chips
Hand-battered cod served with french fries and cole slaw
$10.00
Reuben Sandwich
Shaved pastrami, sauerkraut, swiss cheese and 1000 dressing on marbled rye
$9.50
Blackened Catfish Sandwich
Pan blackened catfish topped with our signature slaw on ciabatta with cajun remoulade
$11.00
The Basic $8.50
Steakhouse Burger
Blue cheese, bacon, onion frizzles and smoke-house aioli
$11.00
The Heat
Jalapeños and bacon sautéed in habanero oil with bbq sauce, cheddar cheese and tabasco aioli
$9.50
Burger 343
Ground sirloin burger with bacon, cheddar, house aioli and onion frizzles
$10.50
California Chicken Sandwich
Sliced avocado, swiss, onion frizzles and house aioli
$9.50
Columbia Chicken
Cajun spices, bacon, swiss cheese, dried cranberries and house aioli
$9.00
New York Steak Sandwich
6oz center cut new york steak with our smoke-house aioli and onion frizzles on ciabatta
$15.00

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Reviews

Crystal Ours
Great food! Awesome sized salads and creative and delicious festive cocktails! Staff was super friendly and on top of it!

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Rachel Peters
Food was great and portions were huge. The best Caesar salad I’ve ever had and the spaghetti was delicious. We had reservations and were seated right away. I had the witches brew drink and it was amazing, going to try and recreate it at home. Also try the fries you won’t be disappointed,Definitely recommend

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Beth Buckley
This restaurant opens 4 pm on Saturday and it was the perfect place to eat after a fun day of Halloweentown! The burgers were fresh and cooked to perfection, staff was very nice and attentive. I think I’ll stop by again next year!

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Jesse Lagers
Absolutely fantastic cocktails, the best you can get in st Helens these days. It’s really fun to see the bartender being able to cut loose from the constraints of the old management and really get to be their own person. You can tell they have a passion for the craft. I always enjoy coming back.

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Lenore Davis
Ran up from the boat real quick for dinner. Super easy access from the docks 🙂

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Tiffany Hatley
My fiancé and I went to the Dockside for the first time last night. It was very welcoming, all of the staff were kind.

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Sheila Blay Baraga
Traditional Italian food with wine American fare mixed in. Lovely patio. Very friendly service and creative decorating ideas. Lots of take out service happening. I would like them to extend the “to go” bottle of wine special to dine in guests that wanna buy a bottle to take home (I asked to buy a bottle to go after eating, but they said no).

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Jill
This is one of the most expensive places to eat in town, so you should expect the best. Definitely not what we experienced when we went for lunch recently. First off, there were only about 6 customers there the entire time we were there. Waitress made us an amazing cocktail and took our order. Food came fast. That was the last time we saw her!! She pretty much stayed in the back talking to the guys in the kitchen the whole time! The guys in the kitchen were laughing and saying curse words extremely loud. I heard the “F” word at least 4 times while we ate. Customers were looking for her and our drinks and condements were empty in the mean time. We had to get our own napkins off the bar. They need to lower their prices or upgrade their atmosphere! Not impressed.

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Kris Schwing
Can I just say wow! So hot and fresh!!!! Fettuccine Alfredo with creamy pesto sauce, add chicken and broccoli !!!! Cajun Jojo with ranchhhhhhh omg! This restaurant is definitely in my top ten!

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Tracy Roundy
This was our first time here on a rare and much needed date night. First of all, I LOVED the Halloween themed cocktails. My husband had a “vamparita” and I had the blood orange lemon drop. With the shaker tin it was like 3 drinks! The avocado spinach dip was to die for. Why doesn’t everyone put avocado in their spinach dip??? And our steaks… see attached photos. They were seasoned perfectly… no salt or pepper needed. The service was top notch, and the building itself was just so beautiful and classy. Highly, highly recommend!

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