Delhi Diner is an Indian restaurant serving authentic Indian cuisine in the East Bay, San Francisco Bay Area. With two locations, Albany and Berkeley. We are a Tip-free restaurant and we use fresh local, organic, natural and sustainable ingredients and halal meat.
Bright, casual family-run fixture presenting classic Indian meals amid an old-world ambiance. Based on 379 reviews, the restaurant has received a rating of 4.0 stars. Price $$
✔️ Dine-in ✔️ Takeout ✔️ No-contact delivery
Address:
1373 Solano Ave, Albany, CA 94706
Phone: (510) 528-5000
Social Profile: 
Hours
| Friday | 11 AM–9:30 PM |
| Saturday | 11 AM–9:30 PM |
| Sunday | 11 AM–9:30 PM |
| Monday
(Labor Day)
|
11 AM–9:30 PM
Hours might differ
|
| Tuesday | 11 AM–9:30 PM |
| Wednesday | Closed |
| Thursday | 11 AM–9:30 PM |
Menu
| Appetizers | |
| Bread Pakora- 4 Pcs ( New !) Popular house hold snack !. Mashed potatoes and vegetables sandwiched between bread slices ,battered with chick peas flour and deep fried . Served with Tamarind chutney. |
$13.65 |
| Dahi Bhalla- Gluten Free Soft lentil dumplings served with homemade whipped yogurt, sprinkled with tamarind and mint chutneys. |
$13.65 |
| Vegetable Pakora- Gluten Free (A) Seasonal vegetables – cauliflower, onion, zucchini, spinach, etc. Dipped in chick pea batter and deep fried. |
$13.65 |
| Special Fish Pakora- Gluten Free ( 8 Pcs) Chunky white fish marinated in lime, ginger and garlic, coated in a spiced gram flour batter deep-fried and served with homemade chutneys. Our speciality ! |
$14.80 |
| Paneer 65- Spicer The Better ! – NEW! A very popular dish from India! .This paneer 65 recipe delivers succulent pieces of red hot home made cheese cubes that are sure to make your mouth water ! |
$17.05 |
| Gobhi 65 -(Cauliflower) Gluten Free A very popular dish from India! .This gobhi – 65 recipe delivers succulent pieces of red hot cauliflower that are sure to make your mouth water ! |
$17.05 |
| Paneer Tikka Kabab- Gluten Free- New! Famous starter where chunks of Paneer( home made cheese) is marinated with yogurt and spices and cooked in indian oven until charred. Served with zesty mint chutney. |
$18.20 |
| Paneer Pakora- Gluten Free (New!) A Crispy and mouthwatering appetizer! Paneer Pakora is a delicacy! Marinated paneer (Indian cheese) dipped in a batter and deep fried. Served with home made chutneys. |
$13.65 |
| Paani Puri – 8 Pcs (A) Popular street food snack!! Potato, onion, chickpeas, coriander chutney stuffed crispy puri drenched in sour and spicy mint flavored water (pudina pani) |
$13.65 |
| Spicy Mirchi (Chilli) Vada- Gluten Free- 4 Pcs Mirchy vada is prepared with thick green peppers, which are stuffed with spicy-tangy potato stuffing and dipped in a gram flour and deep fried .Served with Mint and Tamarind chutney. Spicy all they way!! |
$12.50 |
| Chicken Momos(8 Pcs) Ground chicken dumplings,pan fried and served with home made tomato chilli chutney. |
$14.80 |
| Vegetable Momos – Vegan (8Pcs) Fresh vegetable dumplings, pan fried and served with home made tomato chilli chuntey. |
$13.65 |
| Pav Bhaji- Bombay Special- New! Popular starter ! Pav Bhaji is made with potatoes and vegetables cooked in a tomato base, and enjoyed with pav or dinner rolls .Served with chopped onions,chilli and lemon. |
$17.05 |
| Kachori Chaat- New! (3pcs) Famous street food !,Puffed and flaky kachori stuffed with lentils ,topped with home made flavorful yogurt with sprinkles of spices and tamarind and mint chutney. You will love !! |
$12.50 |
| Hara Bhara Kebab- 6 Pcs – (Veggie Starter) Must Try ! Fresh Spinach, seasonal vegetables and home made cheese turned into delectable kebab delicacy . Served with Mint chutney . |
$12.50 |
| Dahi Bhalla Chaat- Gluten Free- New ! One of the yummiest starter!! Lentil dumplings topped with a spicy savory yogurt and tamarind chutney. |
$13.65 |
| Kabuli Chana Chaat- Vegan A high protein chaat made with boiled chic peas mixed with crunchy tomato bits,cucumber ,onion and boiled potatoes. Mixed with chaat masala and freshly squeezed lemon juice and a sprinkling of cilantro. |
$13.65 |
| Vegetable Spring Rolls Crispy rolls stuffed with fresh vegetables and deep fried. Served with assorted chutneys. |
$12.50 |
| Coconut Shrimp (8 Pcs) (A) Bay shrimps hand breaded and coated with coconut . Deep fried and served with honey mustard chutney. |
$14.80 |
| Coconut Shrimp( 8PCS) (B) Bay shrimps hand breaded and coated with coconut . Deep fried and served with tomato chilli chutney |
$14.80 |
| Coconut Shrimp(8 PCS) (C) Bay shrimps hand breaded and coated with coconut . Deep fried and served with Honey Mustard chutney. |
$14.80 |
| Spinach Pakora -New ! ( 8 Pcs) New Gluten free starter. Cleaned spinach and chopped onions ,lightly spiced and dipped in chip pea batter and deep fried . Served with mint and tamarind chutney. |
$13.65 |
| Goat Samosa(2 Pcs) Enjoy fresh goat minced meat stuffed in triangle pastries and deep fried . Served with home made chutneys |
$12.50 |
| Gobhi Manchurian = Vegan/Gluten Free Fresh cauliflower battered with rice flour, ginger + garlic paste, chilies and topped with spring onions. An Indo-Chinese specialty. Yum! |
$17.05 |
| Onion Bhaji- Gluten Free/ Vegan Indian’s first love! Crispy fritters, made with onions and gram flour and light spices and served with homemade chutneys. |
$13.65 |
| Chilli Chicken – Gluten Free Boneless organic chicken rice flour batter fried and cooked with bell pepper and chopped onion in specially prepared homemade chilli sauce. |
$18.20 |
| Tandoori Chicken Wings ( 8 Pcs) NEW 1 Chicken wings marinated with yoghurt and Indian spicy and cooked in the clay oven . Wonderful treat ! |
$14.80 |
| GOLA KABABS- Halal Chicken ( 10 Pcs) Mildly spiced tasty minced chicken bites with Indian flavours . Popular for kids . Yum ! |
$12.50 |
| Chicken 65 – New! (Gluten Free) A very popular dish from India! .This chicken 65 recipe delivers succulent pieces of red hot chicken that are sure to make your mouth water ! |
$18.20 |
| Papdi Chaat A mouth-watering mix of crisp potatoes and chick peas in tamarind sauce. |
$13.65 |
| Potli Samosa (2 Pcs) Vegetarian turnovers stuffed with potatoes, peas, spices, herbs, and served with mint and tamarind chutney. |
$6.80 |
| Chicken Lollipop- Gluten Free Gluten-free. Chicken wings coated in tasty rice flour batter, mixed with array of spices and deep fried. Served with tomato and chilli chutney. |
$14.80 |
| Sev Puri Gluten-free. A must try! Hollow crisps stuffed with chickpeas, potatoes, and chutneys and topped with crispy noodles. |
$13.65 |
| Lamb Samosa(2 Pcs) HALAL Widely popular triangle pastries stuffed with ground lamb and spices.Served with home made chutneys. |
$10.25 |
| Chilli Chicken Gluten-free. Boneless organic chicken rice flour batter fried and cooked with bell pepper and chopped onion in specially prepared homemade chilli sauce. You sure will remember it for long time! |
$18.20 |
| Crab Samosa- New ! ( 2 Pcs) Feast on California Fresh crab ! Triangle pastries stuffed with fresh crab mean sauteed with fresh corn and deep fried. Served with home made chutneys. Yum ! |
$13.65 |
| Samosa Chaat A lip smacking chaat made with samosas, chana masala, yogurt, various chutneys, and spices. |
$13.65 |
| Chole Bhature (2 Pcs) Puffed bread deep fried and served with garbanzo beans, raita, and homemade pickle. |
$18.20 |
| Gol Guppa Chaat Gluten-free. Very famous street food treat. Hollow lentil flour shells stuffed with potato cubes and chick peas, topped with homemade flavourful yogurt with sprinkles of spices and tamarind and mint chutney. You will love it! |
$13.65 |
| Aloo Tikki Chaat Shallow fried potato pastries stuffed with cheese and green peas. Served with curried chick peas sprinkled with yogurt and tamarind chutney. |
$13.65 |
| Vegetable Pakoras- Gluten Free (B) Gluten-free. Seasonal vegetables – cauliflower, onion, zucchini, eggplant, etc. Dipped in chick pea batter and deep fried. |
$13.65 |
| Gobhi Manchurian Gluten-free. Fresh cauliflower battered with rice flour, ginger, and garlic paste, chilies, and topped with spring onions. An indo-Chinese speciality. Yum! |
$17.05 |
| Crab Samosa(2Pcs) Feast on fresh California crab !! Triangle pastries stuffed with fresh crab meat sauteed with peas and corn and deep fried .Served with home made chutneys. |
$12.50 |
| Chicken Samosa(2 Pcs)- HALAL (B) Turnovers stuffed with mildly spiced chicken and peas and served with chutney |
$7.95 |
| Spinach Rolls- 8 Pcs Delhi diner special. Fresh spinach greens and paneer cheese rolled into a delicious snack. Must try! Served with homemade roasted tomato chilly chutney. |
$13.65 |
| Bhel Puri Gluten-free. Puffed rice, potatoes, onions, wafers, and crisp noodles served with chutney. |
$14.80 |
| Chicken Samosa(2 Pcs)- HALAL (A) Triangle pastries stuffed with mildly spice, minced chicken. Fried and served with mint and tamarind chutneys. |
$9.10 |
| Spinach Samosa (2 Pcs) Triangle pastries stuffed with fresh spinach, coriander, and light spices. Served with homemade tamarind and mint chutneys. |
$9.10 |
| Soya Chaap Kebab- New Vegetarian Starter ! Popular vegetarian Kebab Made From Marinated Creamy Ground Soy Rolled Onto Skewers With Onion And Green Peppers Grilled In indian Tandoor. |
$18.20 |
| Soups + Salad | |
| Cream Of Tomato Soup Fresh tomatoes, ginger, garlic, salt, and a touch of fresh cream. |
$9.10 |
| Daal Shorba Soup A classic soup with moong (split yellow lentils), daal, and mild spices. |
$9.10 |
| Sambar Soup South Indian lentil soup prepared with onions, tomatoes and then seasoned with spices and cilantro. |
$7.95 |
| Kachumber Salad Onions, tomatoes and cucumber salad sprinkled with spices and lemon juice. |
$9.10 |
| Indian Breads | |
| Gluten Free Chapati- 2 Pcs New delight for gluten free connoisseurs! Gluten free flat bread made of rice flour. |
$5.65 |
| Garlic Basil Naan- New ! Fresh garlic infused naan topped with fresh basil herbs . Yum ! |
$6.80 |
| Butter Roti Wheat bread baked in tandoor.( Indian clay oven). Smeared with butter ! |
$5.15 |
| Ajwaini Roti- Vegan Whole wheat bread sprinkled with carom seeds and cooked in indian oven. Tasty and healthy ! |
$4.85 |
| Ajwaini Parantha Multi layered whole wheat bread sprinkled with carom seeds. Exclusif !! |
$6.30 |
| Phulka Roti /Tawa Roti – 2 Pcs Phulka also known as roti or chapati is a popular and very soft Indian flat bread made with wheat flour. |
$4.55 |
| Chilli Naan New bread. Not for the faint heart! Naan bread stuffed with chopped jalapenos and baked in our clay oven. |
$5.70 |
| Garlic Roti – Vegan Wheat bread cooked in clay over with generousness sprinkling for fresh garlic and cilantro |
$5.15 |
| Lachcha Parantha Multi layered whole wheat bread cooked in clay oven |
$5.65 |
| Kashmiri Roti – Vegan Bread Wheat bread cooked in clay oven with generous sprinkling of toasted Seismic seeds |
$5.15 |
| Tandoori Roti (Vegan) Wheat bread baked in tandoor.( Indian clay oven). |
$4.55 |
| Royal Parantha – New Bread!! A specialty ! Multi layered whole wheat bread sprinkled with toasted white seismic seeds cooked in clay oven. |
$6.30 |
| Basil Parantha – New Bread ! A Specialty !Multi layered whole wheat bread with fresh basil sprinkled on top and cooked in clay oven. you will love it ! |
$6.30 |
| Cheese Naan Stuffed naan mixed with finely chopped onion and cilantro and shredded cheese. |
$6.80 |
| Chicken Naan Stuffed naan mixed with finely chopped onion and cilantro and ground chicken . |
$7.45 |
| Lamb Naan Stuffed naan mixed with finely chopped onion and cilantro and ground lamb. |
$7.95 |
| Kabuli Naan (Kids Special) Coconut powder, raisins, and cherries stuffed naan bread baked in clay oven. |
$5.70 |
| Bhangra Naan Delhi dinner special naan stuffed with raisins, cashews, fresh onion, ginger, garlic, and fresh mint. |
$6.80 |
| Garlic Naan Sprinkled with chopped garlic and cilantro. |
$5.65 |
| Kashmiri Naan Sprinkled with sesame seeds. |
$5.65 |
| Poodina( Mint )Parantha Multi layered whole wheat bread cooked in clay oven and sprinkled with fresh mint. |
$6.25 |
| Onion Kulcha Stuffed with finely chopped onion. |
$5.65 |
| Plain Naan Classic leavened bread made with white flour and baked in the tandoor. |
$4.55 |
| Aloo Naan-Potato Naan Stuffed naan mixed with finely chopped onion and cilantro and Mashed potatoes |
$6.80 |
| Poori (2 Pcs) Puffed bread made with refined flour and deep fried. |
$4.55 |
| Makki Ki Roti Gluten-free. Bread made with chick pea flour. |
$4.55 |
| Roomali Roti – New ! Vegan Bread Popular extremely thin flatbread and usually served folded like a handkerchief. |
$4.55 |
| Dosa – Dinner | |
| Chicken Dosa- Gluten Free A rice flour crepe stuffed with lightly cooked minced chicken with coriander + spices. Served with coconut chutney + Sambhar (a lentils and mixed vegetable soup). |
$19.35 |
| Lamb Dosa A rice flour crepe stuffed with lightly cooked minced lamb with coriander + spices. Served with coconut chutney + Sambhar (a lentils and mixed vegetable soup). |
$19.35 |
| Mushroom Dosa- New! Mushroom Masala Dosa ,Exotic entree from South India. Rice crepe stuffed with mushroom masala.Served with sambhar soup and coconut chutney. |
$18.20 |
| Uttapum Chopped tomatoes. Onions, carrots, peas, and cilantro with a touch of green chilies cooked onto a rice flour batter pancake. Served with coconut chutney and sambhar (a lentils and mixed vegetables soup). |
$19.35 |
| Spinach Dosa Fresh spinach and mustered leaves lightly cooked and rolled into rice flour crepe. Served with coconut chutney and sambhar soup. |
$18.20 |
| Mixed Vegetable Dosa Assorted seasonal vegetables cooked with light spices and rolled into rice flour crepe. Served with sambhar soup and coconut chutney. |
$18.20 |
| Cheese + Chilli Dosa Rice flour crepe sprinkled with assorted California cheese and fresh green chilli. Served with coconut chutney and sambhar soup. |
$18.20 |
| Masala Dosa A rice flour crepe stuffed with lightly cooked potatoes, onions, coriander + spices. Served with coconut chutney + Sambhar (a lentils and mixed vegetable soup). |
$18.20 |
| Butter Plain Dosa- Gluten Free A rice flour crepe with generous sprinking of butter .Served with coconut chutney + Sambhar (a lentils and mixed vegetable soup). |
$18.20 |
| Butter Masala Dosa- Gluten Free A rice flour crepe with generous sprinking of butter and stuffed with lightly cooked potatoes, onions, coriander + spices. Served with coconut chutney + Sambhar (a lentils and mixed vegetable soup). |
$20.50 |
| Vegan Delights ( rice served a la carte ) | |
| Chilli Mushroom Shallow fried fresh mushroom cubes cooked with tomatoes, bell pepper, chopped onion and green chilly in specially prepared sweet chilli sauce. |
$18.20 |
| Kadai Mushroom- Vegan Kadai Mushroom cooked in gravy made with onions, tomatoes, bell pepper in aromatic and flavourful coarsely ground Indian spices. Treat for Vegan lovers ! |
$18.20 |
| Vegan Aloo Tikka Masala- New Vegan Dish Aloo tikka masala is a dish of marinated and deep fried potato cubes cooked in coconut curry sauce. All time favorite!! |
$18.20 |
| Tofu Chilli Extra firm tofu sauteed with bell pepper ,chopped onion and tomatoes. |
$18.20 |
| Mushroom 2 Pyaza- Vegan Fresh mushroom sautéed with chopped onion and cooked in onion sauce. Yum ! |
$18.20 |
| Aloo Baigan ( Egg Plant) – Vegan Popular vegan dish ! Cubed potatoes and egg plant cooked in light spices in onion sauce . |
$18.20 |
| Palak Kofta ( Veg/Vegan) NEW A classical dish from North Indian cuisine, which has shallow fried spinach dumplings in onion and tomato based gravy. |
$18.20 |
| Mushroom Tikka Kabab- New ! Fresh mushroom marinated in cashew milk yoghurt and light spices and cooked in the oven with bell pepper , tomato and chopped onion . |
$18.20 |
| Mushroom Boti Kabab- Vegan Organic mushroom marinated in cashew milk yoghurt and light spices and cooked in the oven with bell pepper , tomato and chopped onion . |
$18.20 |
| Kadai Mushroom- Veg/Vegan/Gluten Free Kadai Mushroom cooked in gravy made with onions, tomatoes, bell pepper in aromatic and flavourful coarsely ground Indian spices. Treat for Vegan lovers ! |
$18.20 |
| Vegan Aloo Methi A classic north Indian dish. Delicious combination of potatoes,aromatic fenugreek leaves and spices. |
$18.20 |
| Aloo Beans- Vegan ( New!) Aloo Beans is a mildly spiced Indian Curry made of stir fried potatoes and Green Beans. Very healthy and vegan all the way.. |
$18.20 |
| Mushroom Biryani- Vegan Aromatic and flavorful rice dish .Organic mushrooms cooked with green and red bell peppers and basmati rice pilaf garnished with caramelized onions and nuts. Served with vegan chutney and pickle. |
$18.20 |
| Mushroom Mutter ( Veg/Vegan/Gluten Free) Popular vegan dish. Organic mushroom and green peas in a lightly spiced curry sauce |
$18.20 |
| Vegan Tikka Masala (A) Vegan, gluten-free. Boneless soya chunks marinated and prepared in coconut milk. You will simply fall in love with this! |
$18.20 |
| Pumpkin Curry- Vegan( New!) All time favorite ! Organic Pumpkin sauteed with chopped onion,ginger,garlic in tomato onion sauce with a touch of coconut milk. |
$18.20 |
| Vegan Dal Fry- New! Bengal gram lentils tempered with whole spices and garam masala- Experience the much loved and enjoyed north Indian delicacy ! |
$18.20 |
| Mushroom Tikka Masala- Vegan Organic mushroom cooked in coconut milk.. You will love this! |
$18.20 |
| Coconut Mushroom Curry- Veg/Vegan/Gluten Free Organic mushrooms cooked in coconut milk with array of spices. Yum ! |
$18.20 |
| Mutter Mushroom- Vegan Popular vegan dish. Fresh mushroom and green peas in a tomato curry sauce . |
$18.20 |
| Pumpkin Tikka Masala- Vegan Organic pumpkin cooked with coconut milk . Loved by one and all ! |
$18.20 |
| Zucchini Curry – Vegan Delight! Popular Vegan and super healthy and delicious dish made with young courgettes, onions, tomatoes, peas and spices. |
$18.20 |
| Butternut Squash Curry- Vegan Delight Organic squash cut into small pieces and cooked with ginger, cumin ,garam masala and turmeric and tomato , bell pepper and onion. Truly a healthy choice . |
$18.20 |
| Mutter Makhana Curry – New Vegan Dish ! Popular curry dish made with roasted foxnut and green peas. A healthy choice ! |
$18.20 |
| Achari Aloo(Potatoes) – New! Cubed potatoes deep fried and cooked with Indian pickle spices . A much loved delicacy! |
$18.20 |
| Tofu Curry Tofu cooked in a mild curry sauce. Served with chutney and a homemade pickle. |
$18.20 |
| Tofu Kadai Tofu cooked with bell peppers, onions, garlic, ginger, and fresh tomatoes. Served with chutney and a homemade pickle. |
$18.20 |
| Tofu Masala Tofu cooked with green onions, ginger, tomatoes, and blend of spices. Served with chutney and a homemade pickle. |
$18.20 |
| Tofu Saag Tofu cooked with fresh spinach. A classic. Served with chutney and a homemade pickle. |
$18.20 |
| Tofu Vindaloo Tofu prepared Goan style with milk. Served with chutney and a homemade pickle. |
$18.20 |
| Sarson Ka Saag Fresh ground mustered leaves cooked with onion, ginger cumin. Taste divine with makki ki roti, bread made with chic pea flour (need to order separately). |
$18.20 |
| Vegan Navrattan Korma A delectable assortment of seasonal vegetables and nuts cooked in coconut milk sauce. Incredibly tasty! |
$18.20 |
| Vegan Tikka Masala (B) Vegan. New dish! Soy chunks cooked in coconut milk. Served with naan, rice, and raita. You will love this! |
$18.20 |
| Soya Chaap Kebab (New Vegan Dish!) Popular vegan kebab made from marinated sour cream and ground soy rolled onto skewers with onion and green peppers grilled in Indian Tandoor |
$18.20 |
| Monthly Specials (rice served a la carte ) | |
| Mushroom Tikka- Vegan Fresh mushroom marinated in cashew milk yoghurt and light spices and cooked in the oven with bell pepper , tomato and chopped onion . |
$18.20 |
| Braised Lamb Shank (Gluten Free)- HALAL “Melts in the mouth” meat delicacy. Experience our Master Chef’s passion showcased in this special creation!! |
$28.45 |
| Onion Bhaji – Gluten-Free (New Starter) Indian’s first love! Crispy fritters, made with onions and gram flour and light spices and served with homemade chutneys. |
$13.65 |
| Amritsari Fish Fry – Popular Appetizer Fresh fish marinated in Indian spices and deep fried. Served with homemade chilli-tomato chutney. |
$14.80 |
| Cholle Bhature Puffed bread (2 pcs) made with refined flour. Deep fried and served with curried chick peas, raita, and pickle. |
$18.20 |
| Achari Baingan (Baby Eggplant) (A) Vegetarian, vegan, gluten-free. All time favourite lip smacking dish a flavorful blend of pickle spices and tomatoes cooked with baby eggplants. |
$18.20 |
| Lamb Samosa (2 Pcs) – Appetizer ( Halal) Widely popular triangle pastries stuffed with ground lamb and spices. |
$10.25 |
| Mango Chicken Gluten-free. Chicken breast, sautéed in olive oil and accompanied with a silky sauce of spiced orange juice and fresh mango. Choose from mild, medium, hot to Indian hot! |
$19.35 |
| Fish Coconut Curry Gluten-free. Fresh fish of the day cooked with aromatic mix of fresh spices, ginger, and coconut milk. |
$19.35 |
| Prawn Korma Tiger prawns in rich creamy curry cooked with saffron, cinnamon, green cardamom, and almond paste. Incredibly tasty! |
$21.65 |
| New Hot Selling Dish (rice served a la carte ) | |
| Punjabi Kadhi Pakora- Veg/Gluten Free Popular North Indian dish !. Vegetable fritters simmered in spiced sour yogurt and gram flour curry. Yum ! |
$18.20 |
| Achari Gobhi – Gluten Free Vegan, gluten-free. Cauliflower sautéed with tomatoes, ginger, green chili, ground coriander, turmeric, and cumin seeds pickle spices . Served with chutney and a homemade pickle. |
$18.20 |
| Palak Kofta – Veg/Vegan/ NEW A classical dish from North Indian cuisine, which has shallow fried spinach dumplings in onion and tomato based gravy. |
$18.20 |
| Achari Bhindi- PIckled Okra Fresh Okra sauteed with chopped tomato and onions and pickle spices . Yum ! |
$18.20 |
| Mushroom Tikka Kabab- Vegan Fresh mushroom marinated in cashew milk yoghurt and light spices and cooked in the oven with bell pepper , tomato and chopped onion . |
$18.20 |
| Pumpkin Curry- Vegan ( New!) All time favorite ! Organic Pumpkin sauteed with chopped onion,ginger,garlic in tomato onion sauce with a touch of coconut milk. |
$18.20 |
| Fish Pakora- Gluten Free Chunky white fish marinated in lime, ginger and garlic, coated in a spiced gram flour batter deep-fried and served with homemade chutneys. Our speciality ! |
$14.80 |
| Paneer Korma Pamper your senses with aromatic and rich korma of soft, succulent homemade cheese in a delicate onion tinged tomato gravy! |
$18.20 |
| Dal Fry- New ! Bengal gram lentils tempered with whole spices and garam masala- Experience the much loved and enjoyed north Indian delicacy ! |
$18.20 |
| Mushroom Vindaloo- Vegan Organic mushrooms cooked with cubed potatoes in a specially prepared red curry sauce. |
$18.20 |
| Braised Lamb Shank “Melt in the mouth” meat delicacy. Experience our Master Chef’s passion showcased in this special creation!! |
$28.45 |
| Achari Baigan – Gluten Free All time favorite lip smacking dish A flavorful blend of pickle spices and tomatoes cooked with baby eggplants . |
$18.20 |
| Zucchini Curry- Veg/Vegan Popular Vegan and super healthy and delicious dish made with young courgettes, onions, tomatoes, peas and spices. |
$18.20 |
| Fish Kofta Curry- New! Handmade ground fish meat balls in a rich, creamy curry cooked with saffron, cinnamon, green cardamoms, and almond paste. |
$19.35 |
| Chicken Seekh Kabab Curry- New ! A succulent kabab curry in which juicy pan-fried kababs are cooked in a rich tomato-based sauce . Yum! |
$19.35 |
| Shrimp Makhni True delight! Bay shrimps cooked in a royal rich butter sauce. Yum! |
$19.35 |
| Chicken Korma Boneless chicken in rich, creamy curry cooked with saffron, cinnamon, green cardamom, and almond paste. |
$20.50 |
| Chana Saag Vegan, gluten-free. Scrumptious dish made with freshly grinded spinach and chickpeas. |
$18.20 |
| Achari Baingan All time favourite lip smacking dish. A flavorful blend of pickle spices and tomatoes cooked with baby eggplants. |
$18.20 |
| Crab Samosa- New ! ( 2 Pcs) Feast on California Fresh crab ! Triangle pastries stuffed with fresh crab mean sauteed with fresh corn and deep fried. Served with home made chutneys. Yum ! |
$12.50 |
| Methi Malai Mutter Popular and scrumptious original Indian dish. Fenugreek leaves and green peas in a rich fragrant creamy curry. |
$18.20 |
| Vegetarian Entrées -( rice served a la carte) | |
| Dal Fry- New Bengal gram lentils tempered with whole spices and garam masala- Experience the much loved and enjoyed north Indian delicacy ! |
$18.20 |
| Paneer Makhni Popular entree’! Cheese cubes cooked in buttery tomato sauce . |
$18.20 |
| Chilli Mushroom | #1 Shallow fried fresh mushroom cubes cooked with tomatoes, bell pepper, chopped onion and green chilly in specially prepared sweet chilli sauce. |
$18.20 |
| Aloo Tikka Masala- New Vegetarian Dish ! Aloo tikka masala is a dish of marinated and deep fried potato cubes in cashew paste rich creamy curry sauce. All time favorite!! |
$18.20 |
| Mushroom Kadai Kadai Mushroom cooked in gravy made with onions, tomatoes, bell pepper in aromatic and flavourful coarsely ground Indian spices. Treat for Vegan lovers ! |
$18.20 |
| Kadai Paneer- Veg/Gluten Free Home made cheese cooked with bell pepper,tomato,chopped onion,ginger and garlic in a special sauce. |
$18.20 |
| Paneer Biryani- New ! Sumptuous rice delicacy made of basmati rice ,cheese cubes ,fried onions ,garam masala and spices! . Served with mint chutney and raita. |
$18.20 |
| Kashmiri Dum Aloo – Gluten Free An original and scrumptious dish made with potatoes slow cooked in a rich creamy sauce. |
$18.20 |
| Paneer Tikka Kabab- Gluten Free- New! | #1 Famous starter where chunks of Paneer( home made cheese) is marinated with yogurt and spices and cooked in indian oven until charred. Served with zesty mint chutney. |
$17.05 |
| Achari Gobhi (Cauliflower)- Gluten Free Fresh cauliflower florets cooked with bell pepper tomoato and onions in pickle sauce. |
$18.20 |
| Dum Aloo- Gluten Free A dish widely enjoyed all over India. Potato cubes cooked with ginger, garlic, cinnamon, turmeric, black cardamom + garam masala. |
$18.20 |
| Kadhi Pakora- Veg/Gluten Free .New !! Popular North Indian dish !. Vegetable fritters simmered in spiced sour yogurt and gram flour curry. Yum ! |
$18.20 |
| Tadke Waali Daal Yellow lentils cooked and lastly tempered with oil and fried spices + herbs.A gourmet favorite! |
$18.20 |
| Shahi Mushroom Organic mushroom button mushroom cooked in our popular creamy sauce. |
$18.20 |
| Palak Kofta- Veg/Vegan/NEW A classical dish from North Indian cuisine, which has shallow fried spinach dumplings in onion and tomato based gravy. |
$18.20 |
| Mushroom Tikka Kabab- Vegan | #1 Fresh mushroom marinated in cashew milk yoghurt and light spices and cooked in the oven with bell pepper , tomato and chopped onion . |
$18.20 |
| Aloo Methi – Veg/Vegan A classic north Indian dish. Delicious combination of potatoes,aromatic fenugreek leaves and spices. |
$18.20 |
| Chana Saag- Gluten Free Best of both. Garbanzo beans and fresh spinach and mustard leaves cooked to perfection. |
$18.20 |
| Methi Malai Mutter – Gluten Free Popular north Indian dish .Fenugreek leaves and green peas in a rich fragrant creamy curry. |
$18.20 |
| Chilli Paneer- Gluten Free Shallow fried cheese cubes cooked with tomatoes, bell pepper, chopped onion and green chilly in specially prepared sweet chilli sauce. |
$18.20 |
| Aloo Saag A mouthwatering delicacy! tender potatoes and melting fresh spinach cooked with medley of spices |
$18.20 |
| Bhindi Masala – (Okra Dish) Vegan, gluten-free. Okra cooked in a special blend of spices with chopped onions. |
$18.20 |
| Achari Baigan – Vegan/Gluten Free All time favorite lip smacking dish A flavorful blend of pickle spices and tomatoes cooked with baby eggplants . |
$18.20 |
| Methi Malai Paneer( New Dish) Popular north Indian dish .Fenugreek leaves and home made cheese in a rich fragrant creamy curry. Yum!! |
$18.20 |
| Mushroom Mutter – Vegan Popular vegan dish. Fresh mushroom and green peas in a tomato curry sauce . |
$18.20 |
| Punjabi Kadi Pakora – Gluten Free ( Popular) An extremely popular North Indian dish. Vegetable fritters simmered in a spiced sour yogurt and gram flour curry. |
$18.20 |
| Zucchini Curry – Veg/ VEgan Popular Vegan and super healthy and delicious dish made with young courgettes, onions, tomatoes, peas and spices. |
$18.20 |
| Butternut Squash Curry – Veg/Vegan Organic squash cut into small pieces and cooked with ginger, cumin ,garam masala and turmeric and tomato , bell pepper and onion. Truly a healthy choice . |
$18.20 |
| Achari Aloo- NEw ! Cubed potatoes deep fried and cooked with Indian pickle spices . A much loved delicacy! |
$18.20 |
| Aloo Gobi Taka Tak(A) Vegan, gluten-free. Cauliflower and potatoes sautéed with tomatoes, ginger, green chili, ground coriander, turmeric, and cumin seeds. Served with chutney and a homemade pickle. |
$18.20 |
| Bhartha Vegan, gluten-free. Eggplant cooked with garlic, onions, and tomatoes. Served with chutney and a homemade pickle. |
$18.20 |
| Channa Masala Vegan, gluten-free. Garbanzo beans cooked in onions and tomatoes. Served with chutney and a homemade pickle. |
$18.20 |
| Daal Makhni Vegan, gluten-free. A harmonious combination of black lentils cooked overnight on a slow flame. A gourmet favorite! Served with chutney and a homemade pickle. |
$18.20 |
| Malai Kofta Fresh spinach dumplings stuffed with cottage cheese and dried nuts and then cooked in a rich tomato sauce. Served with chutney and a homemade pickle. |
$18.20 |
| Mixed Vegetables Vegan, gluten-free. Assorted garden fresh vegetables sautéed with mild spices and fresh herbs. Served with chutney and a homemade pickle. |
$18.20 |
| Paneer Tikka Masala Gluten-free. Paneer (homemade cheese) and nuts, cooked with fresh tomatoes, ginger, and garlic. Served with chutney and a homemade pickle. |
$18.20 |
| Saag Paneer Gluten-free. Pureed spinach leaves and tofu or paneer cubes (homemade Indian cheese), sautéed with onion, ginger, and green chilies. Served with chutney and a homemade pickle. |
$18.20 |
| Vegetable Biryani Vegetarian, vegan. Mixed vegetables with green and red bell peppers and basmati rice pilaf garnished with caramelized onions and nuts. Served with raita and pickle. |
$18.20 |
| Bhindi Do Pyaza Vegan, gluten-free. Fresh okra cooked with sliced onions, tomatoes, chilli powder, turmeric, mango powder, and garam masala. |
$18.20 |
| Aloo Mutter (Green Peas And Potato Curry) Vegan/Gluten Free Vegan, gluten-free. Idaho potatoes cooked with green peas in light curry sauce. |
$18.20 |
| Mix Vegetable Dosa Seasonal vegetables cooked with light spices and rolled into a rice flour crepe. Served with coconut chutney and sambhar (a lentils and mixed vegetables soup). |
$17.05 |
| Zeera Aloo Vegan, gluten-free. Irresistible dish. Potato cubes cooked with chopped onion and tomatoes, green chillies, and cumin. |
$18.20 |
| Vegetable Korma Gluten-free. A delectable assortment of seasonal vegetables and nuts cooked in creamy sauce. Incredibly tasty. |
$18.20 |
| Mutter Paneer Vegan, gluten-free. Great combination of fresh green peas and homemade cheese in delectable sauce. |
$18.20 |
| Aloo Mutter Vegetarian, vegan, gluten-free. Fresh green peas cooked with potatoes in a mild curry. Served with rice, raita, and naan. |
$18.20 |
| Aloo Gobhi Vegan. Cauliflowers and potatoes sautéed with ginger, garlic, cumin, and coriander. Cooked with chopped onion and tomatoes. Served with rice, raita, and naan. |
$18.20 |
| Methi Malai Mutter | #1 Vegetarian. Gluten-free. Popular North Indian dish. Fenugreek leaves and green peas in a rich fragrant creamy curry. |
$18.20 |
| Masala Dosa | #1 Gluten-free. A rice flour crepe stuffed with lightly cooked potatoes, onions, coriander, and spices. Served with coconut chutney and sambhar (a lentils and mixed vegetable soup). |
$18.20 |
| Dal Tadka Gluten-free. Yellow lentils cooked and lastly tempered with oil and fried spices and herbs. A gourmet favorite! |
$18.20 |
| Soya Chaap Kebab- New Vegetarian Starter ! | #1 Popular vegetarian Kebab Made From Marinated Creamy Ground Soy Rolled Onto Skewers With Onion And Green Peppers Grilled In indian Tandoor. |
$18.20 |
| Chicken Entrées ( rice served a la carte ) | |
| Kashmiri Chicken Kofta Handmade ground chicken balls in a rich, creamy curry cooked with saffron, cinnamon, green cardamoms and almond paste. |
$19.35 |
| Keema Mutter- Chicken (Gluten Free) Ground chicken and green peas cooked with clove ,ginger,garlic and coriander on slow fire . Popular delicacy !! |
$19.35 |
| Achari Chicken Aromatic, tangy and flavorful North Indian chicken curry with the delectable flavors of Achaar ( pickle). |
$19.35 |
| Chicken Korma – Gluten Free + Halal Boneless chicken in rich,creamy curry cooked with saffron,cinnamon,green cardamom and almond paste. |
$20.50 |
| Chicken -65 A very popular starter from India, this chicken 65 recipe delivers succulent pieces of red hot chicken that are sure to make the mouth water! |
$18.20 |
| Mango Chicken Boneless chicken cooked with turmeric, ginger-garlic, curry powder and mango pulp. |
$19.35 |
| Keema Gobhi- Chicken (Gluten Free) Popular Chicken delicacy. Minced chicken and fresh cauliflower cooked on slow fire with clove, ginger-garlic, cumin seed, coriander powder and bay leaf. |
$19.35 |
| Chicken Seekh Kabab Ground chicken seasoned with fresh mint, cilantro, ginger + green chili paste and made into scrumptious sheesh kababs. Served with mint chutney |
$19.35 |
| Chicken Makhni (Butter Chicken) – Gluten Free ( Halal) Gluten-free. Marinated and tandoor cooked chicken served in a cashew paste rich buttery sauce. Yum! Our signature chicken dish! |
$20.50 |
| Chicken Kofta Curry Handmade ground chicken balls in a rich, creamy curry cooked with saffron, cinnamon, green cardamoms and almond paste. |
$19.35 |
| Chicken Seekh Kabab Masala – New Dish ! A succulent kabab curry in which juicy pan-fried kababs are cooked in a rich tomato-based sauce . Yum! |
$19.35 |
| Chicken Saag (Gluten Free) Boneless chicken cooked with fresh spinach and mustard leaves. |
$19.35 |
| Chicken Biryani Boneless chicken in basmati rice pilaf and garnished with caramelized onions and nuts. Served with raita and pickle. |
$19.35 |
| Chicken Curry (Gluten Free) Boneless chicken cooked in tomatoes, garlic and curry. Served with chutney and a homemade pickle. |
$19.35 |
| Chicken Tikka Masala(Gluten Free) Gluten-free. Boneless chicken marinated, then baked in an oven, and prepared in a thick cashew paste rich creamy sauce. Served with chutney and a homemade pickle. |
$19.35 |
| Chicken Vindaloo Gluten-free. Chicken prepared Goan style with a spicy tomato sauce. Served with chutney and a homemade pickle. |
$19.35 |
| Tandoori Chicken Gluten-free. Chicken legs marinated in North Indian traditional spices and grilled in our clay oven. Served with mint chutney. |
$19.35 |
| Methi Chicken Gluten-free. Boneless chicken and fenugreek leaves cooked with garam masala, ginger, garlic, onion, tomatoes, cumin, coriander. |
$19.35 |
| Chicken Tikka Kabab Gluten-free. Boneless chicken marinated in yogurt and 17 spices before being grilled in our clay oven. Yum! |
$19.35 |
| Methi Malai Chicken Popular north Indian dish . Fenugreek leaves and boneless chicken in a rich fragrant creamy curry |
$19.35 |
| Goat Entrées ( rice served a la carte) | |
| Goat Saag- Gluten Free ( Halal) Popular delicacy! Tender bone in goat cooked with fresh spinach and mustered leaves . |
$21.65 |
| Goat Biryani- Gluten Free ( Halal) Fresh goat cooked in saffron flavored basmati rice. Garnished with nuts and served with raita. Served with raita and pickle. |
$21.65 |
| Goat Curry- Gluten Free Fresh goat meat cooked to perfection with ginger and garlic paste, tomatoes, onions, and garam masala. Served with chutney and a homemade pickle. |
$21.65 |
| Methi Goat Curry Fenugreek leaves and fresh bone in goat, cooked with garam masala, ginger, garlic, onion, tomatoes, cumin, coriander, and turmeric. Yummmm! |
$21.65 |
| Goat Achari– Gluten Free ( Halal) Bone in goat meat cooked with spices, cumin, fennel, nigella seeds, and green chilies. |
$21.65 |
| Goat Kadai– Gluten Free ( Halal) Tender bone in goat, bell peppers, garlic, ginger, fresh tomatoes, and onions highlighted with our own spices in a thick gravy. |
$21.65 |
| Lamb Entrées ( rice served a la carte ) | |
| Lamb Boti Kabab- Gluten Free Boneless lamb cubes marinated in spices and cooked to perfect in clay oven. |
$22.75 |
| Achari Lamb Shank- Gluten Free Lamb shank cooked in pickle sauce’ Melts in the mouth’ delicacy!! |
$25.05 |
| Lamb Kofta Curry- New! Handmade minced lamb balls in a rich, creamy curry cooked with saffron, cinnamon, green cardamoms and almond paste. |
$20.50 |
| Lamb Korma Boneless lamb in a rich, creamy curry cooked with saffron, cinnamon, green cardamom, bay leaves and almond paste |
$20.50 |
| Lamb Saag- Gluten Free Boneless lamb cubes cooked with fresh coriander and sauteed spinach and mustard leaves. |
$20.50 |
| Lamb Coconut Curry- Gluten Free Boneless lamb cooked with aromatic mix of fresh spices, ginger and coconut milk. |
$20.50 |
| Lamb Keema Mutter – Gluten Free Ground lamb and green peas cooked with light spices . |
$20.50 |
| Lamb Keema Ghotala- Gluten Free. New! magical combination of groud lamb and garbanzo beans cooked with light spices on slow fire. A must try ! |
$20.50 |
| Bhuna Lamb – New ! Famous and a very succulent lamb delicacy ! tender fall apart pieces of lamb cooked in a delicious spicy onion tomato gravy that coats ever morsel of tender meat. Try it with roomali roti for incredible experience! ( sold separate ) |
$20.50 |
| Lamb Curry- Gluten Free Tender boneless lamb prepared in a zesty gravy with ginger, garlic and fresh tomatoes. Served with chutney and a homemade pickle. |
$20.50 |
| Lamb Kadai Boneless pieces of tender lamb, bell peppers, garlic, ginger, fresh tomatoes, and onions highlighted by our own spices in a thick gravy. |
$20.50 |
| Braised Lamb Shank- Gluten Free “Melt in the mouth” meat delicacy. Experience our Master Chef’s passion showcased in this special creation!! |
$28.45 |
| Tandoori Rack Of Lamb Chops- Gluten Free Classic lamb chops marinated in ginger, garlic, and exotic spices and cooked to perfection by our master chef !. Served with fresh mint chutney . |
$33.05 |
| Lamb Tikka Masala- Gluten Free Lamb cubes cooked with onion, ginger, garlic, ground turmeric, and tomatoes in butter. Served with chutney and a homemade pickle. |
$20.50 |
| Lamb Vindaloo- Gluten Free Boneless pieces of lamb and potatoes slowly simmered in a red chili based gravy with herbs and spices. Served with chutney and a homemade pickle. |
$20.50 |
| Rogan Josh- Gluten Free A classic lamb dish cooked in tomatoes, garlic, and curry. Served with chutney and a homemade pickle. |
$20.50 |
| Sheesh Kabab Lean, ground lamb marinated in minced onion, green chilies, and spices. Served with chutney and a homemade pickle. |
$21.65 |
| Bhindi Gosht ( Okra And Lamb)- Gluten Free Lamb cubes cooked with fresh okra and chopped onions. |
$20.50 |
| Lamb Biryani- Gluten Free Lamb cooked in saffron flavored basmati rice pilaf garnished with caramelized onions and nuts. Served with raita and mint chutney. |
$21.65 |
| Lamb Biryani Lamb cooked in saffron flavored basmati rice pilaf garnished with caramelized onions and nuts. Served with raita and mint chutney. |
$21.65 |
| Lamb Curry Tender boneless lamb prepared in a zesty gravy with ginger, garlic, and fresh tomatoes. Served with chutney and a homemade pickle. |
$21.65 |
| Lamb Keema Ghotala- Gluten Free ( Halal) the magical combination of ground lamb and garbanzo beans cooked with light spices on slow fire. A must-try. |
$20.50 |
| Lamb Keema Mutter- Glluten Free ( Halal) Ground lamb and green peas cooked with light spices. |
$20.50 |
| Lamb Saag- Gluten Free ( Halal) Boneless lamb cubes cooked with fresh coriander and sauteed spinach and mustard leaves. |
$20.50 |
| Lamb Tikka Masala- Gluten Free ( Halal) Lamb cubes cooked with onion, ginger, garlic, ground turmeric, and tomatoes in butter. Served with chutney and a homemade pickle. |
$20.50 |
| Lamb Vindaloo- Gluten Free ( Halal) Boneless pieces of lamb and potatoes slowly simmered in a red chili-based gravy with herbs and spices. Served with chutney and a homemade pickle. |
$20.50 |
| Seafood Entrées ( rice served a la carte) | |
| Coconut Fish Curry- Gluten Free Fresh fish of the day cooked with aromatic mix of fresh spices, ginger and coconut milk |
$19.35 |
| Shrimp Makhni (New! )- Gluten Free Marinated and tandoor cooked shrimps served in a cashew paste rich buttery sauce. Yum!! Our Signature Prawn dish!! |
$22.75 |
| Tandoori Tiger Prawns Jumbo tiger prawns marinated with tandoori spices, cooked to perfection in special clay oven! Served with mint chutney. |
$21.65 |
| Mango Fish Curry – New! Fish of the day cooked with turmeric, ginger-garlic, curry powder and mango pulp. Yum ! |
$21.65 |
| Fish Kofta Curry- New! Handmade ground fish meat balls in a rich, creamy curry cooked with saffron, cinnamon, green cardamoms, and almond paste. |
$19.35 |
| Goan Fish Curry- Gluten Free Fish of the day simmered in a golden brown curry sauce. Served with chutney and a homemade pickle. |
$21.65 |
| Fish Tandoori Fish of the day flavored with honey, mustard, and dill. Served with chutney and a homemade pickle. |
$22.75 |
| Special Fish Curry- Gluten Free Catch of the day cooked in spicy Indian curry. Served with chutney and a homemade pickle. |
$21.65 |
| Shrimp Saag- Gluten Free Plump shrimp and spinach cooked in light spices with a sprinkle of cayenne pepper. Served with chutney and a homemade pickle. |
$22.75 |
| Shrimp Tikka Masala- Gluten Free Bay shrimps marinated in spices, baked in a clay oven and served in our special masala sauce. Served with chutney and a homemade pickle. |
$22.75 |
| Prawan Vindaloo Fresh prawns in the famous vindaloo curry made with curryleaves, Kashmiri mirch, cumin, cardamom, peppercorn, and vinegar. Cooked with chopped Idaho potatoes. |
$21.65 |
| Fish Tikka Masala Fish of the day marinated and baked in clay oven and prepared in creamy sauce. |
$21.65 |
| Shrimp Biryani Shrimp cooked in saffron flavored basmati rice pilaf garnished with caramelized onions and nuts. Served with raita. |
$21.65 |
| Coconut Fish Curry Fresh fish of the day cooked with an aromatic mix of fresh spices, ginger, and coconut milk |
$21.65 |
| Goan Fish Curry Fish of the day simmered in a golden brown curry sauce. Served with chutney and a homemade pickle. |
$21.65 |
| Shrimp Makhni- Gluten Free Marinated and tandoor cooked shrimps served in a cashew paste-rich buttery sauce. Yum. Our Signature Prawn dish. |
$22.75 |
| Featured Items ( rice served a la carte ) | |
| Kachori Chaat- New ! (3 Pcs) Famous street food !,Puffed and flaky kachori stuffed with lentils ,topped with home made flavorful yogurt with sprinkles of spices and tamarind and mint chutney. You will love !! |
$12.50 |
| Spicy Mirchi (Chilli) Vada- Gluten Free – 4 Pcs Mirchy vada is prepared with thick green peppers, which are stuffed with spicy-tangy potato stuffing and dipped in a gram flour and deep fried .Served with Mint and Tamarind chutney. Spicy all they way!! |
$12.50 |
| Gobhi Manchurian (Cauliflower Appetizer) Fresh cauliflower battered with rice flour, ginger-garlic paste and sweet chilli, pan sautéed and topped with spring onions. A very popular indo-Chinese starter. |
$17.05 |
| SQUASH CURRY – VEGAN Organic squash cut into small pieces and cooked with ginger, cumin ,garam masala and turmeric and tomato , bell pepper and onion. Truly a healthy choice . |
$18.20 |
| Fish Kofta Curry- New! Handmade ground fish meat balls in a rich, creamy curry cooked with saffron, cinnamon, green cardamoms, and almond paste. |
$19.35 |
| Lamb Coconut Curry Boneless lamb cooked with aromatic mix of fresh spices, ginger, and coconut milk. |
$20.50 |
| Aloo Gobi Taka Tak Vegan. Cauliflower and potatoes sautéed with tomatoes, ginger, green chili, ground coriander, turmeric, and cumin seeds. |
$18.20 |
| Chicken Tikka Masala Boneless chicken marinated then baked in an oven and prepared in a thick, creamy sauce. |
$19.35 |
| Potli Samosas Vegetarian turnovers stuffed with potatoes, peas, spices, herbs, and served with mint and tamarind chutney. |
$6.80 |
| Saag Paneer | #1 Pureed spinach leaves and tofu or paneer cubes (homemade Indian cheese), sautéed with onion, ginger, and green chilies. |
$18.20 |
| Chicken Lollipops Chicken wings coated in tasty cornflour batter mixed with Indian spices and deep fried. Served with zesty sauce. |
$14.80 |
| Chicken Korma | #1 Boneless chicken in rich, creamy curry cooked with saffron, cinnamon, green cardamom, and almond paste. |
$20.50 |
| Aloo Mutter | #1 Aloo mutter is a dish from the Indian subcontinent which is made from potatoes and peas in a tomato based sauce. |
$18.20 |
| Soya Chaap Kebab- New Vegetarian Starter ! | #2 Popular vegetarian Kebab Made From Marinated Creamy Ground Soy Rolled Onto Skewers With Onion And Green Peppers Grilled In indian Tandoor. |
$18.20 |
| Rice N Chutneys | |
| INDIAN HOT Spicy Chutney NOT FOR THE FAINT HEARTS!! |
$3.40 |
| Mango Chutney | $2.85 |
| Pappadam Crispy crackers made with lentil flour. |
$2.85 |
| Chutney Choose one of mint or tamarind. |
$2.30 |
| Raita Homemade yogurt with cucumber and onions. |
$3.40 |
| Rice Choice of basmati or brown rice. |
$4.55 |
| Desserts | |
| Raj Bhog- New Dessert !! ( 2 Pcs) Soft cottage cheese balls in rose, saffron, pistachio and cardamom flavored sugar syrup. |
$6.80 |
| Saffron Kheer – Vegan Indian rice pudding flavored with green cardamom and pureed mango. Exclusif ! |
$6.80 |
| Vegan Pumpkin Halwa(Pudding ) -New Vegan Dessert Popular vegan dessert which is both aromatic and full of nutrients. Grated pudding cooked with light sugar and cardamom. Vegan all the way. |
$6.80 |
| Bengali Rossogulla (2 Pcs) A Popular juicy milk based dessert from Bengal .Loved all over the world !! |
$6.80 |
| Gajar Halwa Grated carrots slowed cooked with milk, sugar, nuts, raisins, and saffron. |
$6.80 |
| DESSERT OF THE MONTH- Bengali Rosso Gulla ( 2 Pcs) A Popular juicy cheese based dessert from Bengal .Loved all over the world !! |
$6.80 |
| Gulab Jamun (2 Pcs) Round balls comprised of homemade cheese, flour, and semolina. Served in a rose flavored syrup. |
$5.70 |
| Ras Malai Homemade cheese patties flavored with pistachios and cardamoms and served in chilled sweetened milk. |
$6.80 |
| Indian Kulfi Ice Cream Pick one choice please- Mango Saffron Pistachio Cardamom Coconut Chocolate |
$5.70 |
| Moong Daal Halwa A true delicacy. Rich, creamy, and pudding-like dessert. Made with split yellow lentils (moon daal). |
$6.85 |
| Kheer( Most Popular) Indian rice pudding flavored with green cardamoms. Our speciality! |
$6.80 |
| Indian Beverage | |
| Indian Chai | $4.00 |
| Salted Lassi Home made whipped yogurt mixed well with touch of salt and cumin powder |
$5.65 |
| Sweet Lassi Popular drink made with home made whipped yogurt ,sugar and rose water. |
$5.65 |
| Soda pls choose one – Coke, Coke Zero, Diet Coke, Orange , Sprite. |
$3.40 |
| Vegan Mango Lassi (A) Popular drink made with coconut milk,fresh mango pulp and rosewater.Yum ! |
$5.65 |
| Nimbu Paani Home made lemonade. Made with freshly squeezed lemon juice, ginger paste and touch of sugar and salt. |
$5.65 |
| Jaljeera Popular drink made with eclectic mix of spices , cumin, ginger, black salt, lemon etc. |
$5.65 |
| Mango Lassi Mango Pulp and home made whipped yogurt drink . |
$5.65 |
| Strawberry Lassi Popular Yogurt drink . Fresh strawberrys and home made yogurt whipped with rose water . Yum! |
$6.30 |
| Family Packs of Biryani | |
| Family Pack Paneer Biryani – Gluten Free ( Serves 4 People) Sumptuous rice delicacy made of basmati rice ,cheese cubes ,fried onions ,garam masala and spices! . Served with mint chutney and raita. |
$68.35 |
| Family Pack Vegetable Biryani – Gluten And Nut Free A royal delicacy !Unique layered popular rice dish cooked with seasonal vegetables, rice and exotic spices on a slow fire . Served with raita and mint chutney . |
$56.95 |
| Family Pack Chicken Biryani -(Halal) Gluten And Nut Free (A) Unique layered gourmet dish cooked with boneless chicken, rice and exotic spices in true Nawabi style.Served with raita and mint chutney. |
$68.35 |
| Family Pack Lamb Biryani ( Halal)- Gluten And Nut Free (B) Gourmet dish! Unique layered popular dish cooked with boneless lamb, rice and exotic spices in true Nawabi style.Served with raita and mint chutney. |
$79.75 |
| New Specials | |
| Soya Chaap Kebab (New Vegan Dish!) | #1 Popular vegan kebab made from marinated sour cream and ground soy rolled onto skewers with onion and green peppers grilled in Indian Tandoor |
$18.20 |
| Lunch Appetizers | |
| Goat Samosa(2 Pcs)- Halal Enjoy fresh goat minced meat stuffed in triangle pastries and deep fried . Served with home made chutneys |
$12.50 |
| Paani Puri- 8 Pcs Popular street food snack ! Potato, onion, chickpeas, coriander chutney stuffed crispy puri drenched in sour and spicy mint flavored water (pudina pani) |
$12.50 |
| Lunch – Idli Sambar- 4 Pcs ( Gluten Free) Popular southern Indian delicacy! Steamed rice dumplings served with lentil and mixed vegetable soup and coconut chutney. |
$12.50 |
| Paneer Pakora- Gluten Free (New!) | #1 A Crispy and mouthwatering appetizer! Paneer Pakora is a delicacy! Marinated paneer (Indian cheese) dipped in a batter and deep fried. Served with home made chutneys. |
$13.65 |
| Hara Bhara Kebab- 8 Pcs – New ! Fresh Spinach, seasonal vegetables and home made cheese turned into delectable kabab delicacy . Served with Mint chutney . |
$14.80 |
| Vegetable Spring Rolls Crispy rolls stuffed with fresh vegetables and deep fried. Served with assorted chutneys. |
$12.50 |
| Chicken Lollipop- Gluten Free | #1 Chicken wings coated in tasty rice flour batter ,mixed with array of spices and deep fried .Served with tomato and chilli chutney. |
$12.50 |
| Bread Pakora- 4 Pcs ( New !) | #1 Popular house hold snack !. Mashed potatoes and vegetables sandwiched between bread slices ,battered with chick peas flour and deep fried . Served with Tamarind chutney. |
$13.65 |
| Lunch Channa Bhutura( Puffy Breads) Puffed bread deep fried and served with garbanzo beans, raita, and homemade pickle. |
$17.05 |
| Sev Puri | #1 A must try! Crisps stuffed with chick peas, potatoes, and served with chutney. |
$12.50 |
| Cholle Bhatura-Puffy Breads(2 Pcs) With Curried Garbanzo Beans Puffed bread deep fried and served with garbanzo beans, raita, and homemade pickle. |
$17.05 |
| Chicken Momos ( 8 Pcs) Fresh ground chicken dumplings ,pan fried and served with home made tomato chilli chutney |
$14.80 |
| Pav Bhaji- Bombay Special- New ! Popular starter ! Pav Bhaji is made with potatoes and vegetables cooked in a tomato base, and enjoyed with pav or dinner rolls .Served with chopped onions,chilli and lemon. |
$17.05 |
| Dahi Bhalla -Gluten Free Soft lentil dumplings served with homemade whipped yogurt, sprinkled with tamarind and mint chutneys. |
$12.50 |
| Paneer – 65 – Spicer The Better! A very popular dish from India! .This paneer 65 recipe delivers succulent pieces of red hot home made cheese cubes that are sure to make your mouth water ! |
$18.20 |
| Lunch Cholle Bhature- Puffy Bread (2 Pcs) Puffed bread( 2 Pcs) made with refined flour. Deep fried and served with curried chick peas,raita and pickle. |
$17.05 |
| Aloo Tikki Chaat | #1 Shallow fried potato pastries stuffed with green peas.Served with curried chickpeas ,sprinkled with yogurt and tamarind chutney |
$12.50 |
| Spicy Mirchi (Chilli)VAda- Gluten Free – 4 Pcs Mirchi vada is prepared with thick green peppers, which are stuffed with spicy-tangy potato stuffing and dipped in a gram flour and deep fried .Served with Mint and Tamarind chutney. Spicy all they way!! |
$12.50 |
| Samosa Chaat | #1 A lip smacking chaat made with samosas, chana masala,yogurt , various chutneys and spices |
$12.50 |
| Vegetable Momos Vegan( 8 Pcs) Fresh vegetable dumplings, pan fried and served with home made tomato chilli chutney. |
$13.65 |
| Lunch Chilli Chicken- Gluten Free Boneless organic chicken rice flour batter fried and cooked with bell pepper and chopped onion in specially prepared homemade chilli sauce. |
$17.05 |
| Lunch Gobhi Manchuiran Fresh cauliflower battered with rice flour, ginger + garlic paste, chillies and topped with spring onions. An Indo-Chinese speciality. Yum! |
$17.05 |
| Lunch Paneer Tikka Kabab- Gluten Free Famous Indian appetizer where pieces of paneer (home made cheese) is marinated with yogurt and spices and then cooked in tandoor until charred.Served with zesty mint chutney. |
$17.05 |
| Tikki Cholle – New ! Shallow fried potato pastries stuffed with green peas. Served with curried chickpeas, sprinkled with yogurt, and tamarind chutney. |
$12.50 |
| Onion Bhaji- Gluten Free Indian’s first love! Crispy fritters, made with onions and gram flour and light spices and served with home made chutneys. |
$12.50 |
| Kabuli Chana Chaat- Vegan | #1 A high protein chaat made with boiled chic peas mixed with crunchy tomato bits,cucumber ,onion and boiled potatoes. Mixed with chaat masala and freshly squeezed lemon juice and a sprinkling of cilantro. |
$13.65 |
| Special Fish Pakora – Gltuen Free Absolute delight!! Chunky white fish marinated in lime, ginger and garlic, coated in a spiced gram flour batter deep-fried and served with homemade chutneys. |
$14.80 |
| Coconut Shrimp- 8 Pcs New Appitizer Bay shrimps hand breaded and coated with coconut.Deep fried and served with sweet-chilli chutney. |
$14.80 |
| Kachori Chaat- New! (3pcs) | #1 Famous street food !,Puffed and flaky kachori stuffed with lentils ,topped with home made flavorful yogurt with sprinkles of spices and tamarind and mint chutney. You will love !! |
$12.50 |
| Dahi Bhalla Chaat- Gluten Free– New ! Soft lentil dumplings dipped in home made yogurt and sprinkled with tamarind and mint chutneys and touch of salt ,pepper and roasted cumin. |
$12.50 |
| Gol Guppa Chaat A very popular street food. Hollow lentil flour shells stuffed with cubed potatoes, chick peas and topped with flavorful homemade yogurt, spices and tamarind + mint chutneys. |
$12.50 |
| Hara Bhara Kebab- 6 Pcs – (Vegie Starter) Must Try ! Fresh Spinach, seasonal vegetables and home made cheese turned into delectable kabab delicacy . Served with Mint chutney |
$12.50 |
| IDLI Sambhar- 4 Pcs Popular southern Indian delicacy! Steamed rice dumplings served with lentil and mixed vegetable soup and coconut chutney. |
$12.50 |
| Medu Vada- Vegan/Gluten Free (4 Pcs) Delicious and crispy dumplings made with split pea lentils fried in donut shape and served with coconut chutney and sambhar soup. |
$12.50 |
| Spinach Pakora – Gluten Free Seasonal fresh vegetable fritters with chopped spinach and onions dipped in chick pea batter and deep fried. |
$13.65 |
| Vegetable Samosa(2pcs) A wildly popular appetizer. Vegetarian turnovers stuffed with potatoes, peas, and coriander. |
$6.80 |
| Chicken 65- New! (Gluten Free) A very popular dish from India! .This chicken 65 recipe delivers succulent pieces of red hot chicken that are sure to make your mouth water ! |
$17.05 |
| Papdi Chaat | #1 A mouth-watering mix of crisps, potatoes, and chick peas in a homemade yogurt and sprinkled with an array of spices and chutney. |
$13.65 |
| Vegetable Pakoras- Gluten Free- 8 Pcs Seasonal fresh vegetable fritters dipped in chick pea batter and deep fried. |
$12.50 |
| Lunch Crab Samosa- 2 Pcs Feast on fresh california crab !! Triangle pastries stuffed with fresh crab meat sauteed with corn and deep fried .Served with home made chutneys. |
$13.65 |
| Spinach Rolls- 8 Pcs | #1 Delhi Diner special .Fresh spinach greens and paneer cheese rolled into a delicious snack. Must try !!. Served with homemade roasted tomato chilly chutney. |
$12.50 |
| Chicken Samosa( 2 Pcs) – Halal Chicken Triangle pastries stuffed with mildly spice, minced chicken. Fried and served with mint and tamarind chutneys. |
$9.10 |
| Lamb Samosa(2 Pcs)- Halal Chicken Savory pastries stuffed with minced lamb, coriander, great peas, mild spices and lightly fried. Served with mint and tamarind chutneys. |
$10.25 |
| Spinach Samosa(2 Pcs) Triangle Pastries stuffed with ground fresh spinach, mustard leaves,deep fried and served with home made chutneys. |
$9.10 |
| Bhel Puri- Gluten Free Puffed rice, potatoes, onions, wafers, and crisp noodles served with chutney. |
$13.65 |
| Monthly Specials | |
| PAANI PURI – 8 PCS Popular stPotato, onion, chickpeas, coriander chutney stuffed crispy puri drenched in sour and spicy mint flavored water (pudina pani) reet food snack ! |
$12.50 |
| Onion Bhaji – Gluten-Free (New Starter) | #1 Indian’s first love! Crispy fritters, made with onions and gram flour and light spices and served with homemade chutneys. |
$12.50 |
| Pav Bhaji – Bombay Special- New ! Popular starter ! Pav Bhaji is made with potatoes and vegetables cooked in a tomato base, and enjoyed with pav or dinner rolls .Served with chopped onions,chilli and lemon. |
$17.05 |
| Kachori Chaat Famous street food !,Puffed and flaky kachori stuffed with lentils ,topped with home made flavorful yogurt with sprinkles of spices and tamarind and mint chutney. You will love !! |
$12.50 |
| Amritsari Fish Fry – Popular Appetizer | #1 Fresh fish marinated in Indian spices and deep fried. Served with homemade chilli-tomato chutney. |
$12.50 |
| Cholle Bhature | #1 Puffed bread (2 pcs) made with refined flour. Deep fried and served with curried chick peas, raita, and pickle. |
$17.05 |
| Lamb Samosa (2 Pcs) – Appetizer ( Halal) | #1 Widely popular triangle pastries stuffed with ground lamb and spices. |
$10.25 |
| Achari Baingan (Baby Eggplant) Vegetarian, vegan, gluten-free. All time favourite lip smacking dish a flavorful blend of pickle spices and tomatoes cooked with baby eggplants. |
$18.20 |
| Mango Chicken | #1 Gluten-free. Chicken breast, sautéed in olive oil and accompanied with a silky sauce of spiced orange juice and fresh mango. Choose from mild, medium, hot to Indian hot! |
$17.05 |
| Fish Coconut Curry | #1 Gluten-free. Fresh fish of the day cooked with aromatic mix of fresh spices, ginger, and coconut milk. |
$18.20 |
| Prawn Korma | #1 Tiger prawns in rich creamy curry cooked with saffron, cinnamon, green cardamom, and almond paste. Incredibly tasty! |
$21.65 |
| Soya Chaap Kebab- New Vegetarian Starter ! | #3 Popular vegetarian Kebab Made From Marinated Creamy Ground Soy Rolled Onto Skewers With Onion And Green Peppers Grilled In indian Tandoor. |
$18.20 |
| Dosa – Lunch | |
| Lunch – Idli Sambhar – 4 Pcs ( Gluten Free) Popular southern Indian delicacy! Steamed rice dumplings served with lentil and mixed vegetable soup and coconut chutney. |
$12.50 |
| Lunch Spinach Dosa Vegan, gluten-free. Fresh spinach and mustard leaved lightly cooked and rolled into a rice flour crepe. Served with coconut chutney and sambhar (a lentils and mixed vegetables soup). |
$17.05 |
| Lunch Chicken Dosa – Gluten Free rice flour crepe stuffed with lightly spiced ground chicken . served with sambhar soup and coconut chutney |
$18.20 |
| Lunch – Uttapum Chopped tomatoes. onions, carrots, peas + cilantro with a touch of green chilies cooked onto a rice flour batter pancake. Served with coconut chutney + Sambhar (a lentils and mixed vegetables soup). |
$17.05 |
| Lunch Chilli Paneer Dosa- Gluten Free Rice flour crepe filled with lightly cooked home made cheese and green chillies. Served with sambhar soup and coconut chutney. |
$18.20 |
| Lunch Lamb Dosa rice flour crepe stuffed with lightly spiced ground lamb . served with sambhar soup and coconut chutney |
$19.35 |
| Lunch Mushroom Dosa- New! Mushroom Masala Dosa ,Exotic entree from South India. Rice crepe stuffed with mushroom masala.Served with sambhar soup and coconut chutney. |
$17.05 |
| Lunch Masala Dosa Vegan, gluten-free. A rice flour crepe stuffed with lightly cooked potatoes, onions, coriander, and spices. Served with coconut chutney and sambhar (a lentils and mixed vegetable soup). |
$17.05 |
| Lunch Mixed Vegetable Dosa( Gluten Free) Assorted seasonal vegetables cooked with light spices and rolled into rice flour crepe. Served with sambhar soup and coconut chutney. |
$17.05 |
| Lunch Medu Vada (4 Pcs) Gluten-free. Delicious and crispy dumplings made with spiced split pea lentils fried in donut shape and served with coconut chutney and sambhar soup. |
$14.80 |
| Butter Plain Dosa- Gluten Free | #1 A rice flour crepe with generous sprinking of butter .Served with coconut chutney + Sambhar (a lentils and mixed vegetable soup). |
$18.20 |
| Butter Masala Dosa- Gluten Free | #1 A rice flour crepe with generous sprinking of butter and stuffed with lightly cooked potatoes, onions, coriander + spices. Served with coconut chutney + Sambhar (a lentils and mixed vegetable soup). |
$20.50 |
| Lunch Vegetarian Entrées -NOT AVAILABLE AFTER 3.45 P.M | |
| Lunch Dal Fry- New ! Bengal gram lentils tempered with whole spice and garam masala.Experience much loved and enjoyed north Indian delicacy! served with Naan,rice and dal soup. |
$18.20 |
| Lunch Paneer Tikka Masala Popular paneer dish! Paneer (homemade cheese), cooked with fresh tomatoes, ginger, and garlic in a cashew paste rich creamy sauce. Served with naan and rice . |
$18.20 |
| Lunch Palak Kofta- Veg/Vegan classic dish from North Indian cuisine.Shallow fried spinach dumplings in onion and tomato based gravy. Served with Naan bread and rice |
$18.20 |
| Lunch Aloo Methi – Vegan A classic north Indian dish. Delicious combination of potatoes,aromatic fenugreek leaves and spices. Served with rice ,Naan bread and dal soup. |
$18.20 |
| Lunch Vegan Dal Fry Bengal gram lentils tempered with whole spices and garam masala. Experience the much loved and enjoyed north Indian delicacy !. served with Roti(vegan bread) , rice . |
$18.20 |
| Lunch Malai Kofta Fresh spinach dumplings stuffed with paneer and dried nuts and then cooked in rich tomato gravy.Served with Naan and rice. |
$18.20 |
| Lunch Punjabi Kadhi Pakora- Veg/Glutenf Ree Popular North Indian dish !. Vegetable fritters simmered in spiced sour yogurt and gram flour curry. Yum ! Served with free Naan bread and rice. |
$18.20 |
| Lunch Alloo Saag- Gluten Free A mouthwatering delicacy! tender potatoes and melting fresh spinach cooked with medley of spices.Served with naan and rice |
$18.20 |
| Lunch Alloo Mutter- Veg/Vegan/Gluten Free Fresh green peas cooked with potatoes in a mild curry.Served with rice, naan bread and rice. |
$18.20 |
| Lunch Aloo Gobhi- Gluten Free Cauliflowers and potatoes sautéed with ginger, garlic, cumin, and coriander. Cooked fresh and served with naan, rice. |
$18.20 |
| Lunch Saag Paneer- Gluten Free Pureed spinach, mustard leaves and asparagus sautéed with onions and ginger and served with homemade cheese. Cooked fresh and served with naan. |
$18.20 |
| Lunch Channa Masala Curried garbanzo beans cooked with onions, tomatoes and ginger. Cooked fresh and served with naan, rice. |
$18.20 |
| Lunch Baingan Bharta (Eggplant) Roasted and mashed eggplant sautéed with tomatoes, garlic, and ginger. Cooked fresh and served with naan, rice. |
$18.20 |
| Lunch Mixed Vegetables Seasonal garden fresh vegetables cooked with mild spices and fresh herbs. Cooked fresh and served with naan, rice, and rice |
$18.20 |
| Lunch Vegetable Korma Seasonal garden fresh vegetables cooked in a flavorful, creamy sauce. Cooked fresh and served with naan, rice, and dal soup. |
$18.20 |
| Lunch Makki Ki Roti + Sarson Ka Saag Our favorite lunch! Pureed fresh spinach and mustard cooked with onions and ginger. Served with gluten-free naan and dal soup. |
$18.20 |
| Lunch Cholley Bhature-Puffy Breads(2 Pcs) With Curried Garbanzo Beans Puffed bread (2 pcs) made with refine flour and served with curried chick peas, raita and pickle. |
$17.05 |
| Lunch Gobhi Tikka Masala Cauliflower florets dipped in rice flour batter, deep fried and cooked in our famous tikka masala sauce. Yum! Served with naan, rice and rice |
$18.20 |
| Lunch Channa Saag Vegetarian, vegan, gluten-free. Best of both. Garbanzo beans and fresh spinach and mustard leaves cooked to perfection. Served with naan and rice |
$18.20 |
| Lunch Aloo Vindaloo Vegetarian, vegan, gluten-free. Speciality dish from Goa. Cubed potatoes cooked in fiery curry with distinctive spices. Served with naan, rice. |
$18.20 |
| Lunch Bhindi Masala Vegetarian, vegan, gluten-free. Okra cooked in a special blend of spices with chopped onions. Served with naan, rice, and dal soup. |
$18.20 |
| Lunch Aloo Saag Vegetarian, vegan, gluten-free. A mouth-watering delicacy! Tender potatoes and melting fresh spinach cooked with medley of spices. Served with naan, rice, and dal soup. |
$18.20 |
| Lunch Dum Aloo Vegetarian, vegan, gluten-free. A dish widely enjoyed all over India. Potato cubes cooked with ginger, garlic, cinnamon, turmeric, black cardamom, and garam masala. Served with naan, rice and dal soup. |
$18.20 |
| Lunch Chilli Paneer Vegetarian, vegan, gluten-free. Shallow fried cheese cubes cooked with tomatoes, bell pepper, chopped onion, and green chilly in specially prepared sweet chilli sauce. Served with naan, rice, and dal soup. |
$18.20 |
| Lunch Kadai Paneer Vegetarian, gluten-free. Homemade cheese cooked with bell pepper, tomato, chopped onion, ginger, and garlic in a special sauce. Served with naan, rice, and dal soup. |
$18.20 |
| Lunch Paneer Makhni Vegetarian, gluten-free. Marinated and shallow fried homemade cheese served in a cashew paste rich buttery sauce. Yum! Served with naan and rice.Our signature dish! |
$18.20 |
| Lunch Vegan Delights -NOT AVAILABLE AFTER 3.45 P.M | |
| Lunch Tofu Curry Tofu cooked with tomatoes, garlic, and in a curry sauce. Cooked fresh and served with Roti (vegan bread and rice. |
$18.20 |
| Lunch Pumpkin Curry All time favorite ! Organic Pumpkin sauteed with chopped onion,ginger,garlic in tomato onion sauce with a touch of coconut milk.Served with Roti(vegan bread)and rice. |
$18.20 |
| Lunch Aloo Beans- New! Aloo Beans is a mildly spiced Indian Curry made of stir fried potatoes and Green Beans. Very healthy and vegan all the way.. Served with,rice and vegan bread – Roti |
$18.20 |
| Lunch Mushroom Mutter- Vegan/Gluten Free Organicoti, mushrooms cooked with green peas. All time popular !. Served with vegan bread and rice. |
$18.20 |
| Lunch Mushroom Masala Organic mushrooms cooked with chopped onion,tomatoes and light spices. Served with vegan bread- Roti and rice. |
$18.20 |
| Lunch Palak Kofta classic dish from North Indian cuisine.Shallow fried spinach dumplings in onion and tomato based gravy. Served with Roti (vegan bread), rice, dal soup. |
$18.20 |
| Lunch Coconut Mushroom Curry- Vegan/Gluten Free Organic mushrooms cooked in coconut milk with light spices. Yum ! Served with vegan bread- roti,rice and lentil soup. |
$18.20 |
| Lunch Vegan Aloo Methi A classic north Indian dish. Delicious combination of potatoes,aromatic fenugreek leaves and spices.Served with rice and vegan bread Roti. |
$18.20 |
| Lunch Vegan Mushroom -Channa– New! Garbanzo beans and organic mushroom in harmony with light spices . Served with rice and vegan bread- Roti. |
$18.20 |
| Lunch Mushroom Vindaloo- Vegan/Gluten Free Organic mushrooms cooked with potato cubes in a specially prepared spicy curry. served with VEgan bread (Roti) amd rice. |
$18.20 |
| Lunch Butternut Squash Curry- Vegan Organic squash cut into small pieces and cooked with ginger, cumin ,garam masala and turmeric and tomato , bell pepper and onion. Served with rice and vegan bread- Roti . |
$18.20 |
| Lunch Zuchchini Curry- Vegan Assorted zuchchini squash cut into small pieces and cooked with ginger, cumin ,garam masala and turmeric and tomato , bell pepper and onion. Served with Rice and vegan bread- Roti. |
$18.20 |
| Lunch Tofu Vindaloo Tofu cooked in a spicy curry. Cooked fresh and Roti (vegan bread) and rice. |
$18.20 |
| Lunch Tofu Saag Fresh spinach and tofu sautéed with ginger and onions. Cooked fresh and Roti (vegan bread) and rice. |
$18.20 |
| Lunch Tofu Kadai Bell peppers, onions, ginger, garlic, and tomatoes cooked with tofu. Cooked fresh and Roti (vegan bread), rice, and dal soup. |
$18.20 |
| Lunch Tofu Masala Tofu cooked with green onions, ginger, tomatoes, and lightly spiced. Cooked fresh and Roti (vegan bread) and rice. |
$18.20 |
| Lunch Vegan Tikka Masala Soya chunks cooked in coconut milk. Served with vegan roti and rice. |
$18.20 |
| Lunch Tandoori Specials -NOT AVAILABLE AFTER 3.45 P.M | |
| Lunch Chicken Tikka Kabab Boneless cubes of chicken marinated with spices and yogurt and cooked in our clay oven. served with naan bread and rice. |
$18.20 |
| Lunch Lamb Boti Kabab Cubes of lamb marinated in spices and yogurt and cooked in our clay oven. Served with naan bread , rice |
$19.35 |
| Lunch Tandoori Fish Kabab Fresh fish marinated in spices and yogurt and cooked in our clay oven. served with naan and rice. |
$18.20 |
| Lunch Chicken Seekh Kabab Ground chicken marinated in spices and cooked in our clay oven.Served with naan bread , rice |
$18.20 |
| Lunch Goat Dishes – HALAL ( gluten free)-NOT AVAILABLE AFTER 3.45 P.M | |
| Lunch Goat Achari – Gluten Free ( Halal) Bone in goat meat cooked to perfection in pickle sauce with ginger and garlic paste, tomatoes, onions, and garam masala.Served with naan bread , rice and dal soup. |
$19.35 |
| Lunch Goat Saag – Gluten Free ( Halal) Bone in goat meat cooked to perfection with freshly grinded spinach .Served with naan bread , rice and dal soup. |
$19.35 |
| Lunch Goat Curry – Gluten Free ( Halal) Bone in goat meat cooked to perfection with ginger and garlic paste, tomatoes, onions, and garam masala.Served with naan bread , rice and dal soup. |
$19.35 |
| Lunch Goat Biryani – Gluten Free ( Halal Bone in goat cooked with saffron flavored rice and served with mint chutney and raita. |
$21.65 |
| Lunch Chicken entrées -NOT AVAILABLE AFTER 3.45 P.M | |
| Lunch Chicken Korma ( Halal) Boneless chicken in rich creamy curry sauce cooked with saffron, cardamom,cinnamon and almond paste. Served with naan bread , rice and dal soup. |
$19.35 |
| Lunch Coconut Chicken Curry ( Halal) Boneless chicken cooked with aromatic mix of spices and coconut milk.Served with naan bread , rice and dal soup. |
$18.20 |
| Lunch Keema Aloo ( Halal) A mouth watering combination of ground meat and cubed potatoes cooked with ginger ,garlic ,cumin and cinnamon.Yum !. Served with naan bread , rice and dal soup. |
$18.20 |
| Lunch Keema Mutter (Halal) Popular lunch !Ground chicken cooked with mix of spices and green peas.Served with naan bread , rice and dal soup. |
$18.20 |
| Lunch Chicken Tikka Masala ( Halal) Boneless chicken marinated and cooked in a cashew paste rich special house sauce.Served with naan bread , rice and dal soup. |
$18.20 |
| Lunch Kadai Chicken ( Halal) Boneless chicken cooked with bell pepper,tomato and onion in thick curry sauce.Served with naan bread , rice and dal soup. |
$18.20 |
| Lunch Mango Chicken Curry ( Halal) Bone less chicken cooked with aromatic mix of spices and mango pulp. Served with naan bread , rice and dal soup. |
$18.20 |
| LUNCH Chicken Curry( Halal) Gluten-free. Boneless chicken cooked in a sauce made with onions, ginger, and garlic. Cooked freshServed with naan bread , rice and dal soup. |
$18.20 |
| Lunch Chicken Vindaloo ( Halal) Tender, boneless chicken, and potatoes cooked in a red chili based gravy. Served with naan bread , rice and dal soup. |
$18.20 |
| Lunch Chicken Makhni ( Halal) Gluten-free. Marinated and tandoor cooked chicken served in a cashew paste rich buttery sauce.Served with naan bread , rice and dal soup. |
$18.20 |
| Lunch Chicken Saag( Halal ) Gluten-free. Boneless chicken cooked with fresh spinach. Served with naan bread , rice and dal soup. |
$18.20 |
| Lunch Lamb Entrées -NOT AVAILABLE AFTER 3.45 P.M | |
| Lunch Lamb Korma- Halal Bone less lamb cooked in rich creamy sauce with cardamom,cinnamon, and almond paste.Served with naan bread , rice and dal soup. |
$19.35 |
| Lunch Lamb Curry (Halal) Boneless lamb cooked in a zesty gravy with ginger and garlic.Served with naan bread , rice and dal soup. |
$19.35 |
| Lunch Lamb Coconut Curry Lamb cooked in aromatic mix of spices and coconut milk. Served with naan bread , rice and dal soup. |
$19.35 |
| Lunch Rogan Josh (Halal) Classic lamb dish cooked in a tomato, ginger, and garlic curry.Served with naan bread , rice and dal soup. |
$19.35 |
| Lunch Lamb Kadai (Halal) Tender cubes of lamb cooked with bell peppers, onions, ginger, and garlic in thick sauce. Yumm! Served with naan bread , rice and dal soup. |
$19.35 |
| Lunch Lamb Vindaloo- Halal Tender lamb and potatoes cooked in a red chili based gravy. Cooked fresh.Served with naan bread , rice and dal soup. |
$19.35 |
| Lunch Lamb Tikka Masala- Halal Gluten-free. Lamb cubes cooked in a special house sauce made with onion, ginger, garlic, ground turmeric, and a cashew paste rich cream sauce .Served with naan bread , rice and dal soup. |
$19.35 |
| Lunch Seafood -NOT AVAILABLE AFTER 3.45 P.M | |
| Lunch Shrimp Tikka Masala Bay shrimps marinated in spices, baked in a clay oven and served in our special masala sauce.Served with naan bread , rice and dal soup. |
$19.35 |
| Lunch Coconut Fish Curry Fresh fish of the day cooked with aromatic mix of fresh spices, ginger, and coconut milk.Served with naan bread , rice and dal soup. |
$19.35 |
| Lunch Shrimp Makhni True delight! Bay shrimps cooked in a royal rich butter sauce. Yum! Served with naan bread , rice and dal soup. |
$19.35 |
| Lunch Malabari Shrimp Curry Bay shrimp cooked with aromatic mix of fresh spices, ginger, and coconut milk. Served with naan bread , rice and dal soup. |
$19.35 |
| Lunch Kolhapuri Fish Curry A popular fish delicacy. Fresh mahi mahi cooked with turmeric, crushed black pepper, cinnamon, ginger, and garlic, lemon juice, and yogurt.Served with naan bread , rice and dal soup. |
$19.35 |
| Lunch Fish Vindaloo Fish of the day, cooked with cubed potatoes in a zesty tomato sauce. Spicer the better!Served with naan bread , rice and dal soup. |
$19.35 |
| Lunch Beverages | |
| Nimbu Paani – Shikanji Homemade Indian style lemonade with fresh ginger, lemon and touch of salt and sugar . |
$5.15 |
| Vegan Mango Lassi Treat for vegan lovers! Fresh mango pulp and coconut milk with rose water . Yum !! |
$5.65 |
| Indian Chai | #1 Indian hot tea made with milk, spices and tea leaves. |
$2.85 |
| Jaljeera | #1 A flavorful drink with mint, cilantro, black salt, and spiced. |
$4.00 |
| Sodas Coke, Diet Coke and 7-up. |
$2.85 |
| Mango Lassi | #1 A popular drink made with yogurt and fresh mangoes. |
$4.55 |
| Iced Tea Unsweetened, freshly brewed lipton tea. |
$3.40 |
| Strawberry Lassi | #1 Popular Yogurt drink . Fresh strawberrys and home made yogurt whipped with rose water . Yum! |
$6.30 |
| Indian Desserts | |
| Kheer Indian rice pudding flavored with green cardamoms. |
$6.80 |
| Vegan Kheer – New Dessert ! Enjoy new vegan delight !. rice pudding made with coconut milk and touch of saffron. |
$6.80 |
| Raj Bhog- New Dessert !! ( 2 Pcs) | #1 Soft cottage cheese balls in rose, saffron, pistachio and cardamom flavored sugar syrup. |
$6.80 |
| Ras Malai | #1 Homemade cheese patties flavored with pistachios and cardamoms and served in chilled sweetened milk. |
$6.80 |
| Pumkin Halwa- Vegan Dessert Popular dessert which is aromatic and full of nutrients ! Grated pumpkin cooked with light sugar and spices . Vegan all the way |
$6.80 |
| Gajar Halwa Grated carrots slowed cooked with milk,sugar,nuts,raisins and saffron. |
$6.80 |
| Gulab Jamun Round balls comprised of homemade cheese,flour and semolina.Served in a rose flavored syrup |
$5.65 |
| Moong Dal Halwa A true delicacy . Rich, creamy and pudding-like dessert. Made with split yellow lentils( Mung Daal). |
$6.80 |
| Side orders | |
| Mango Chutney- 3.25 Oz Chutneys raita and pickle etc. |
$2.30 |
| Tamraind Chutney – 3.25 Oz Chutneys raita and pickle etc. |
$1.15 |
| Pickle – 2 0z Home made pickle |
$1.15 |
| Raita | #1 Homemade yogurt with cucumber and onions. |
$2.30 |
| Appetizers | |
| Bread Pakora- 4 Pcs ( New !) | #2 Popular house hold snack !. Mashed potatoes and vegetables sandwiched between bread slices ,battered with chick peas flour and deep fried . Served with Tamarind chutney. |
$13.65 |
| Dahi Bhalla- Gluten Free | #1 Soft lentil dumplings served with homemade whipped yogurt, sprinkled with tamarind and mint chutneys. |
$13.65 |
| Vegetable Pakora- Gluten Free (A) | #1 Seasonal vegetables – cauliflower, onion, zucchini, spinach, etc. Dipped in chick pea batter and deep fried. |
$13.65 |
| Special Fish Pakora- Gluten Free ( 8 Pcs) | #1 Chunky white fish marinated in lime, ginger and garlic, coated in a spiced gram flour batter deep-fried and served with homemade chutneys. Our speciality ! |
$14.80 |
| Paneer 65- Spicer The Better ! – NEW! | #1 A very popular dish from India! .This paneer 65 recipe delivers succulent pieces of red hot home made cheese cubes that are sure to make your mouth water ! |
$17.05 |
| Gobhi 65 -(Cauliflower) Gluten Free | #1 A very popular dish from India! .This gobhi – 65 recipe delivers succulent pieces of red hot cauliflower that are sure to make your mouth water ! |
$17.05 |
| Paneer Tikka Kabab- Gluten Free- New! | #2 Famous starter where chunks of Paneer( home made cheese) is marinated with yogurt and spices and cooked in indian oven until charred. Served with zesty mint chutney. |
$18.20 |
| Paneer Pakora- Gluten Free (New!) | #2 A Crispy and mouthwatering appetizer! Paneer Pakora is a delicacy! Marinated paneer (Indian cheese) dipped in a batter and deep fried. Served with home made chutneys. |
$13.65 |
| Paani Puri – 8 Pcs (A) | #1 Popular street food snack!! Potato, onion, chickpeas, coriander chutney stuffed crispy puri drenched in sour and spicy mint flavored water (pudina pani) |
$13.65 |
| Spicy Mirchi (Chilli) Vada- Gluten Free- 4 Pcs | #1 Mirchy vada is prepared with thick green peppers, which are stuffed with spicy-tangy potato stuffing and dipped in a gram flour and deep fried .Served with Mint and Tamarind chutney. Spicy all they way!! |
$12.50 |
| Chicken Momos(8 Pcs) | #1 Ground chicken dumplings,pan fried and served with home made tomato chilli chutney. |
$14.80 |
| Vegetable Momos – Vegan (8Pcs) | #1 Fresh vegetable dumplings, pan fried and served with home made tomato chilli chuntey. |
$13.65 |
| Pav Bhaji- Bombay Special- New! | #1 Popular starter ! Pav Bhaji is made with potatoes and vegetables cooked in a tomato base, and enjoyed with pav or dinner rolls .Served with chopped onions,chilli and lemon. |
$17.05 |
| Kachori Chaat- New! (3pcs) | #2 Famous street food !,Puffed and flaky kachori stuffed with lentils ,topped with home made flavorful yogurt with sprinkles of spices and tamarind and mint chutney. You will love !! |
$12.50 |
| Hara Bhara Kebab- 6 Pcs – (Veggie Starter) Must Try ! | #1 Fresh Spinach, seasonal vegetables and home made cheese turned into delectable kebab delicacy . Served with Mint chutney . |
$12.50 |
| Dahi Bhalla Chaat- Gluten Free- New ! | #1 One of the yummiest starter!! Lentil dumplings topped with a spicy savory yogurt and tamarind chutney. |
$13.65 |
| Kabuli Chana Chaat- Vegan | #2 A high protein chaat made with boiled chic peas mixed with crunchy tomato bits,cucumber ,onion and boiled potatoes. Mixed with chaat masala and freshly squeezed lemon juice and a sprinkling of cilantro. |
$13.65 |
| Vegetable Spring Rolls | #1 Crispy rolls stuffed with fresh vegetables and deep fried. Served with assorted chutneys. |
$12.50 |
| Coconut Shrimp (8 Pcs) (A) | #1 Bay shrimps hand breaded and coated with coconut . Deep fried and served with honey mustard chutney. |
$14.80 |
| Coconut Shrimp( 8PCS) (B) | #1 Bay shrimps hand breaded and coated with coconut . Deep fried and served with tomato chilli chutney |
$14.80 |
| Coconut Shrimp(8 PCS) (C) | #1 Bay shrimps hand breaded and coated with coconut . Deep fried and served with Honey Mustard chutney. |
$14.80 |
| Spinach Pakora -New ! ( 8 Pcs) | #1 New Gluten free starter. Cleaned spinach and chopped onions ,lightly spiced and dipped in chip pea batter and deep fried . Served with mint and tamarind chutney. |
$13.65 |
| Goat Samosa(2 Pcs) | #1 Enjoy fresh goat minced meat stuffed in triangle pastries and deep fried . Served with home made chutneys |
$12.50 |
| Gobhi Manchurian = Vegan/Gluten Free | #1 Fresh cauliflower battered with rice flour, ginger + garlic paste, chilies and topped with spring onions. An Indo-Chinese specialty. Yum! |
$17.05 |
| Onion Bhaji- Gluten Free/ Vegan | #1 Indian’s first love! Crispy fritters, made with onions and gram flour and light spices and served with homemade chutneys. |
$13.65 |
| Chilli Chicken – Gluten Free | #1 Boneless organic chicken rice flour batter fried and cooked with bell pepper and chopped onion in specially prepared homemade chilli sauce. |
$18.20 |
| Tandoori Chicken Wings ( 8 Pcs) NEW 1 | #1 Chicken wings marinated with yoghurt and Indian spicy and cooked in the clay oven . Wonderful treat ! |
$14.80 |
| GOLA KABABS- Halal Chicken ( 10 Pcs) | #1 Mildly spiced tasty minced chicken bites with Indian flavours . Popular for kids . Yum ! |
$12.50 |
| Chicken 65 – New! (Gluten Free) | #1 A very popular dish from India! .This chicken 65 recipe delivers succulent pieces of red hot chicken that are sure to make your mouth water ! |
$18.20 |
| Papdi Chaat | #2 A mouth-watering mix of crisp potatoes and chick peas in tamarind sauce. |
$13.65 |
| Potli Samosa (2 Pcs) | #1 Vegetarian turnovers stuffed with potatoes, peas, spices, herbs, and served with mint and tamarind chutney. |
$6.80 |
| Chicken Lollipop- Gluten Free | #2 Gluten-free. Chicken wings coated in tasty rice flour batter, mixed with array of spices and deep fried. Served with tomato and chilli chutney. |
$14.80 |
| Sev Puri | #2 Gluten-free. A must try! Hollow crisps stuffed with chickpeas, potatoes, and chutneys and topped with crispy noodles. |
$13.65 |
| Lamb Samosa(2 Pcs) HALAL | #1 Widely popular triangle pastries stuffed with ground lamb and spices.Served with home made chutneys. |
$10.25 |
| Chilli Chicken | #1 Gluten-free. Boneless organic chicken rice flour batter fried and cooked with bell pepper and chopped onion in specially prepared homemade chilli sauce. You sure will remember it for long time! |
$18.20 |
| Crab Samosa- New ! ( 2 Pcs) | #1 Feast on California Fresh crab ! Triangle pastries stuffed with fresh crab mean sauteed with fresh corn and deep fried. Served with home made chutneys. Yum ! |
$13.65 |
| Samosa Chaat | #2 A lip smacking chaat made with samosas, chana masala, yogurt, various chutneys, and spices. |
$13.65 |
| Chole Bhature (2 Pcs) | #1 Puffed bread deep fried and served with garbanzo beans, raita, and homemade pickle. |
$18.20 |
| Gol Guppa Chaat | #1 Gluten-free. Very famous street food treat. Hollow lentil flour shells stuffed with potato cubes and chick peas, topped with homemade flavourful yogurt with sprinkles of spices and tamarind and mint chutney. You will love it! |
$13.65 |
| Aloo Tikki Chaat | #2 Shallow fried potato pastries stuffed with cheese and green peas. Served with curried chick peas sprinkled with yogurt and tamarind chutney. |
$13.65 |
| Vegetable Pakoras- Gluten Free (B) | #1 Gluten-free. Seasonal vegetables – cauliflower, onion, zucchini, eggplant, etc. Dipped in chick pea batter and deep fried. |
$13.65 |
| Gobhi Manchurian | #1 Gluten-free. Fresh cauliflower battered with rice flour, ginger, and garlic paste, chilies, and topped with spring onions. An indo-Chinese speciality. Yum! |
$17.05 |
| Crab Samosa(2Pcs) | #1 Feast on fresh California crab !! Triangle pastries stuffed with fresh crab meat sauteed with peas and corn and deep fried .Served with home made chutneys. |
$12.50 |
| Chicken Samosa(2 Pcs)- HALAL (B) | #1 Turnovers stuffed with mildly spiced chicken and peas and served with chutney |
$7.95 |
| Spinach Rolls- 8 Pcs | #2 Delhi diner special. Fresh spinach greens and paneer cheese rolled into a delicious snack. Must try! Served with homemade roasted tomato chilly chutney. |
$13.65 |
| Bhel Puri | #1 Gluten-free. Puffed rice, potatoes, onions, wafers, and crisp noodles served with chutney. |
$14.80 |
| Chicken Samosa(2 Pcs)- HALAL (A) | #1 Triangle pastries stuffed with mildly spice, minced chicken. Fried and served with mint and tamarind chutneys. |
$9.10 |
| Spinach Samosa (2 Pcs) | #1 Triangle pastries stuffed with fresh spinach, coriander, and light spices. Served with homemade tamarind and mint chutneys. |
$9.10 |
| Soya Chaap Kebab- New Vegetarian Starter ! | #4 Popular vegetarian Kebab Made From Marinated Creamy Ground Soy Rolled Onto Skewers With Onion And Green Peppers Grilled In indian Tandoor. |
$18.20 |
| Chicken Entrées ( rice served a la carte ) | |
| Kashmiri Chicken Kofta | #1 Handmade ground chicken balls in a rich, creamy curry cooked with saffron, cinnamon, green cardamoms and almond paste. |
$19.35 |
| Keema Mutter- Chicken (Gluten Free) | #1 Ground chicken and green peas cooked with clove ,ginger,garlic and coriander on slow fire . Popular delicacy !! |
$19.35 |
| Achari Chicken | #1 Aromatic, tangy and flavorful North Indian chicken curry with the delectable flavors of Achaar ( pickle). |
$19.35 |
| Chicken Korma – Gluten Free + Halal | #1 Boneless chicken in rich,creamy curry cooked with saffron,cinnamon,green cardamom and almond paste. |
$20.50 |
| Chicken -65 | #1 A very popular starter from India, this chicken 65 recipe delivers succulent pieces of red hot chicken that are sure to make the mouth water! |
$18.20 |
| Mango Chicken | #1 Boneless chicken cooked with turmeric, ginger-garlic, curry powder and mango pulp. |
$19.35 |
| Keema Gobhi- Chicken (Gluten Free) | #1 Popular Chicken delicacy. Minced chicken and fresh cauliflower cooked on slow fire with clove, ginger-garlic, cumin seed, coriander powder and bay leaf. |
$19.35 |
| Chicken Seekh Kabab | #1 Ground chicken seasoned with fresh mint, cilantro, ginger + green chili paste and made into scrumptious sheesh kababs. Served with mint chutney |
$19.35 |
| Chicken Makhni (Butter Chicken) – Gluten Free ( Halal) | #1 Gluten-free. Marinated and tandoor cooked chicken served in a cashew paste rich buttery sauce. Yum! Our signature chicken dish! |
$20.50 |
| Chicken Kofta Curry | #1 Handmade ground chicken balls in a rich, creamy curry cooked with saffron, cinnamon, green cardamoms and almond paste. |
$19.35 |
| Chicken Seekh Kabab Masala – New Dish ! | #1 A succulent kabab curry in which juicy pan-fried kababs are cooked in a rich tomato-based sauce . Yum! |
$19.35 |
| Chicken Saag (Gluten Free) | #1 Boneless chicken cooked with fresh spinach and mustard leaves. |
$19.35 |
| Chicken Biryani | #1 Boneless chicken in basmati rice pilaf and garnished with caramelized onions and nuts. Served with raita and pickle. |
$19.35 |
| Chicken Curry (Gluten Free) | #1 Boneless chicken cooked in tomatoes, garlic and curry. Served with chutney and a homemade pickle. |
$19.35 |
| Chicken Tikka Masala(Gluten Free) | #1 Gluten-free. Boneless chicken marinated, then baked in an oven, and prepared in a thick cashew paste rich creamy sauce. Served with chutney and a homemade pickle. |
$19.35 |
| Chicken Vindaloo | #1 Gluten-free. Chicken prepared Goan style with a spicy tomato sauce. Served with chutney and a homemade pickle. |
$19.35 |
| Tandoori Chicken | #1 Gluten-free. Chicken legs marinated in North Indian traditional spices and grilled in our clay oven. Served with mint chutney. |
$19.35 |
| Methi Chicken | #1 Gluten-free. Boneless chicken and fenugreek leaves cooked with garam masala, ginger, garlic, onion, tomatoes, cumin, coriander. |
$19.35 |
| Chicken Tikka Kabab | #1 Gluten-free. Boneless chicken marinated in yogurt and 17 spices before being grilled in our clay oven. Yum! |
$19.35 |
| Methi Malai Chicken | #1 Popular north Indian dish . Fenugreek leaves and boneless chicken in a rich fragrant creamy curry |
$19.35 |
| Desserts | |
| Raj Bhog- New Dessert !! ( 2 Pcs) | #2 Soft cottage cheese balls in rose, saffron, pistachio and cardamom flavored sugar syrup. |
$6.80 |
| Saffron Kheer – Vegan | #1 Indian rice pudding flavored with green cardamom and pureed mango. Exclusif ! |
$6.80 |
| Vegan Pumpkin Halwa(Pudding ) -New Vegan Dessert | #1 Popular vegan dessert which is both aromatic and full of nutrients. Grated pudding cooked with light sugar and cardamom. Vegan all the way. |
$6.80 |
| Bengali Rossogulla (2 Pcs) | #1 A Popular juicy milk based dessert from Bengal .Loved all over the world !! |
$6.80 |
| Gajar Halwa | #1 Grated carrots slowed cooked with milk, sugar, nuts, raisins, and saffron. |
$6.80 |
| DESSERT OF THE MONTH- Bengali Rosso Gulla ( 2 Pcs) | #1 A Popular juicy cheese based dessert from Bengal .Loved all over the world !! |
$6.80 |
| Gulab Jamun (2 Pcs) | #1 Round balls comprised of homemade cheese, flour, and semolina. Served in a rose flavored syrup. |
$5.70 |
| Ras Malai | #2 Homemade cheese patties flavored with pistachios and cardamoms and served in chilled sweetened milk. |
$6.80 |
| Indian Kulfi Ice Cream | #1 Pick one choice please- Mango Saffron Pistachio Cardamom Coconut Chocolate |
$5.70 |
| Moong Daal Halwa | #1 A true delicacy. Rich, creamy, and pudding-like dessert. Made with split yellow lentils (moon daal). |
$6.85 |
| Kheer( Most Popular) | #1 Indian rice pudding flavored with green cardamoms. Our speciality! |
$6.80 |
| Dosa – Dinner | |
| Chicken Dosa- Gluten Free | #1 A rice flour crepe stuffed with lightly cooked minced chicken with coriander + spices. Served with coconut chutney + Sambhar (a lentils and mixed vegetable soup). |
$19.35 |
| Lamb Dosa | #1 A rice flour crepe stuffed with lightly cooked minced lamb with coriander + spices. Served with coconut chutney + Sambhar (a lentils and mixed vegetable soup). |
$19.35 |
| Mushroom Dosa- New! | #1 Mushroom Masala Dosa ,Exotic entree from South India. Rice crepe stuffed with mushroom masala.Served with sambhar soup and coconut chutney. |
$18.20 |
| Uttapum | #1 Chopped tomatoes. Onions, carrots, peas, and cilantro with a touch of green chilies cooked onto a rice flour batter pancake. Served with coconut chutney and sambhar (a lentils and mixed vegetables soup). |
$19.35 |
| Spinach Dosa | #1 Fresh spinach and mustered leaves lightly cooked and rolled into rice flour crepe. Served with coconut chutney and sambhar soup. |
$18.20 |
| Mixed Vegetable Dosa | #1 Assorted seasonal vegetables cooked with light spices and rolled into rice flour crepe. Served with sambhar soup and coconut chutney. |
$18.20 |
| Cheese + Chilli Dosa | #1 Rice flour crepe sprinkled with assorted California cheese and fresh green chilli. Served with coconut chutney and sambhar soup. |
$18.20 |
| Masala Dosa | #2 A rice flour crepe stuffed with lightly cooked potatoes, onions, coriander + spices. Served with coconut chutney + Sambhar (a lentils and mixed vegetable soup). |
$18.20 |
| Butter Plain Dosa- Gluten Free | #2 A rice flour crepe with generous sprinking of butter .Served with coconut chutney + Sambhar (a lentils and mixed vegetable soup). |
$18.20 |
| Butter Masala Dosa- Gluten Free | #2 A rice flour crepe with generous sprinking of butter and stuffed with lightly cooked potatoes, onions, coriander + spices. Served with coconut chutney + Sambhar (a lentils and mixed vegetable soup). |
$20.50 |
| Family Packs of Biryani | |
| Family Pack Paneer Biryani – Gluten Free ( Serves 4 People) | #1 Sumptuous rice delicacy made of basmati rice ,cheese cubes ,fried onions ,garam masala and spices! . Served with mint chutney and raita. |
$68.35 |
| Family Pack Vegetable Biryani – Gluten And Nut Free | #1 A royal delicacy !Unique layered popular rice dish cooked with seasonal vegetables, rice and exotic spices on a slow fire . Served with raita and mint chutney . |
$56.95 |
| Family Pack Chicken Biryani -(Halal) Gluten And Nut Free (A) | #1 Unique layered gourmet dish cooked with boneless chicken, rice and exotic spices in true Nawabi style.Served with raita and mint chutney. |
$68.35 |
| Family Pack Lamb Biryani ( Halal)- Gluten And Nut Free (B) | #1 Gourmet dish! Unique layered popular dish cooked with boneless lamb, rice and exotic spices in true Nawabi style.Served with raita and mint chutney. |
$79.75 |
| Featured Items ( rice served a la carte ) | |
| Kachori Chaat- New ! (3 Pcs) | #1 Famous street food !,Puffed and flaky kachori stuffed with lentils ,topped with home made flavorful yogurt with sprinkles of spices and tamarind and mint chutney. You will love !! |
$12.50 |
| Spicy Mirchi (Chilli) Vada- Gluten Free – 4 Pcs | #1 Mirchy vada is prepared with thick green peppers, which are stuffed with spicy-tangy potato stuffing and dipped in a gram flour and deep fried .Served with Mint and Tamarind chutney. Spicy all they way!! |
$12.50 |
| Gobhi Manchurian (Cauliflower Appetizer) | #1 Fresh cauliflower battered with rice flour, ginger-garlic paste and sweet chilli, pan sautéed and topped with spring onions. A very popular indo-Chinese starter. |
$17.05 |
| SQUASH CURRY – VEGAN | #1 Organic squash cut into small pieces and cooked with ginger, cumin ,garam masala and turmeric and tomato , bell pepper and onion. Truly a healthy choice . |
$18.20 |
| Fish Kofta Curry- New! | #1 Handmade ground fish meat balls in a rich, creamy curry cooked with saffron, cinnamon, green cardamoms, and almond paste. |
$19.35 |
| Lamb Coconut Curry | #1 Boneless lamb cooked with aromatic mix of fresh spices, ginger, and coconut milk. |
$20.50 |
| Aloo Gobi Taka Tak | #1 Vegan. Cauliflower and potatoes sautéed with tomatoes, ginger, green chili, ground coriander, turmeric, and cumin seeds. |
$18.20 |
| Chicken Tikka Masala | #1 Boneless chicken marinated then baked in an oven and prepared in a thick, creamy sauce. |
$19.35 |
| Potli Samosas | #1 Vegetarian turnovers stuffed with potatoes, peas, spices, herbs, and served with mint and tamarind chutney. |
$6.80 |
| Saag Paneer | #2 Pureed spinach leaves and tofu or paneer cubes (homemade Indian cheese), sautéed with onion, ginger, and green chilies. |
$18.20 |
| Chicken Lollipops | #1 Chicken wings coated in tasty cornflour batter mixed with Indian spices and deep fried. Served with zesty sauce. |
$14.80 |
| Chicken Korma | #2 Boneless chicken in rich, creamy curry cooked with saffron, cinnamon, green cardamom, and almond paste. |
$20.50 |
| Aloo Mutter | #2 Aloo mutter is a dish from the Indian subcontinent which is made from potatoes and peas in a tomato based sauce. |
$18.20 |
| Soya Chaap Kebab- New Vegetarian Starter ! | #5 Popular vegetarian Kebab Made From Marinated Creamy Ground Soy Rolled Onto Skewers With Onion And Green Peppers Grilled In indian Tandoor. |
$18.20 |
| Goat Entrées ( rice served a la carte) | |
| Goat Saag- Gluten Free ( Halal) | #1 Popular delicacy! Tender bone in goat cooked with fresh spinach and mustered leaves . |
$21.65 |
| Goat Biryani- Gluten Free ( Halal) | #1 Fresh goat cooked in saffron flavored basmati rice. Garnished with nuts and served with raita. Served with raita and pickle. |
$21.65 |
| Goat Curry- Gluten Free | #1 Fresh goat meat cooked to perfection with ginger and garlic paste, tomatoes, onions, and garam masala. Served with chutney and a homemade pickle. |
$21.65 |
| Methi Goat Curry | #1 Fenugreek leaves and fresh bone in goat, cooked with garam masala, ginger, garlic, onion, tomatoes, cumin, coriander, and turmeric. Yummmm! |
$21.65 |
| Goat Achari– Gluten Free ( Halal) | #1 Bone in goat meat cooked with spices, cumin, fennel, nigella seeds, and green chilies. |
$21.65 |
| Goat Kadai– Gluten Free ( Halal) | #1 Tender bone in goat, bell peppers, garlic, ginger, fresh tomatoes, and onions highlighted with our own spices in a thick gravy. |
$21.65 |
| Indian Beverage | |
| Indian Chai | #2 Indian Chai |
$4.00 |
| Salted Lassi | #1 Home made whipped yogurt mixed well with touch of salt and cumin powder |
$5.65 |
| Sweet Lassi | #1 Popular drink made with home made whipped yogurt ,sugar and rose water. |
$5.65 |
| Soda | #1 pls choose one – Coke, Coke Zero, Diet Coke, Orange , Sprite. |
$3.40 |
| Vegan Mango Lassi (A) | #1 Popular drink made with coconut milk,fresh mango pulp and rosewater.Yum ! |
$5.65 |
| Nimbu Paani | #1 Home made lemonade. Made with freshly squeezed lemon juice, ginger paste and touch of sugar and salt. |
$5.65 |
| Jaljeera | #2 Popular drink made with eclectic mix of spices , cumin, ginger, black salt, lemon etc. |
$5.65 |
| Mango Lassi | #2 Mango Pulp and home made whipped yogurt drink . |
$5.65 |
| Strawberry Lassi | #2 Popular Yogurt drink . Fresh strawberrys and home made yogurt whipped with rose water . Yum! |
$6.30 |
| Indian Breads | |
| Gluten Free Chapati- 2 Pcs | #1 New delight for gluten free connoisseurs! Gluten free flat bread made of rice flour. |
$5.65 |
| Garlic Basil Naan- New ! | #1 Fresh garlic infused naan topped with fresh basil herbs . Yum ! |
$6.80 |
| Butter Roti | #1 Wheat bread baked in tandoor.( Indian clay oven). Smeared with butter ! |
$5.15 |
| Ajwaini Roti- Vegan | #1 Whole wheat bread sprinkled with carom seeds and cooked in indian oven. Tasty and healthy ! |
$4.85 |
| Ajwaini Parantha- | #1 Multi layered whole wheat bread sprinkled with carom seeds. Exclusif !! |
$6.30 |
| Phulka Roti /Tawa Roti – 2 Pcs | #1 Phulka also known as roti or chapati is a popular and very soft Indian flat bread made with wheat flour. |
$4.55 |
| Chilli Naan | #1 New bread. Not for the faint heart! Naan bread stuffed with chopped jalapenos and baked in our clay oven. |
$5.70 |
| Garlic Roti – Vegan | #1 Wheat bread cooked in clay over with generousness sprinkling for fresh garlic and cilantro |
$5.15 |
| Lachcha Parantha | #1 Multi layered whole wheat bread cooked in clay oven |
$5.65 |
| Kashmiri Roti – Vegan Bread | #1 Wheat bread cooked in clay oven with generous sprinkling of toasted Seismic seeds |
$5.15 |
| Tandoori Roti (Vegan) | #1 Wheat bread baked in tandoor.( Indian clay oven). |
$4.55 |
| Royal Parantha – New Bread!! | #1 A specialty ! Multi layered whole wheat bread sprinkled with toasted white seismic seeds cooked in clay oven. |
$6.30 |
| Basil Parantha – New Bread ! | #1 A Specialty !Multi layered whole wheat bread with fresh basil sprinkled on top and cooked in clay oven. you will love it ! |
$6.30 |
| Cheese Naan | #1 Stuffed naan mixed with finely chopped onion and cilantro and shredded cheese. |
$6.80 |
| Chicken Naan | #1 Stuffed naan mixed with finely chopped onion and cilantro and ground chicken . |
$7.45 |
| Lamb Naan | #1 Stuffed naan mixed with finely chopped onion and cilantro and ground lamb. |
$7.95 |
| Kabuli Naan (Kids Special) | #1 Coconut powder, raisins, and cherries stuffed naan bread baked in clay oven. |
$5.70 |
| Bhangra Naan | #1 Delhi dinner special naan stuffed with raisins, cashews, fresh onion, ginger, garlic, and fresh mint. |
$6.80 |
| Garlic Naan | #1 Sprinkled with chopped garlic and cilantro. |
$5.65 |
| Kashmiri Naan | #1 Sprinkled with sesame seeds. |
$5.65 |
| Poodina( Mint )Parantha | #1 Multi layered whole wheat bread cooked in clay oven and sprinkled with fresh mint. |
$6.25 |
| Onion Kulcha | #1 Stuffed with finely chopped onion. |
$5.65 |
| Plain Naan | #1 Classic leavened bread made with white flour and baked in the tandoor. |
$4.55 |
| Aloo Naan-Potato Naan | #1 Stuffed naan mixed with finely chopped onion and cilantro and Mashed potatoes |
$6.80 |
| Poori (2 Pcs) | #1 Puffed bread made with refined flour and deep fried. |
$4.55 |
| Makki Ki Roti | #1 Gluten-free. Bread made with chick pea flour. |
$4.55 |
| Roomali Roti – New ! Vegan Bread | #1 Popular extremely thin flatbread and usually served folded like a handkerchief. |
$4.55 |
| Lamb Entrées ( rice served a la carte ) | |
| Lamb Boti Kabab- Gluten Free | #1 Boneless lamb cubes marinated in spices and cooked to perfect in clay oven. |
$22.75 |
| Achari Lamb Shank- Gluten Free | #1 Lamb shank cooked in pickle sauce’ Melts in the mouth’ delicacy!! |
$25.05 |
| Lamb Kofta Curry- New! | #1 Handmade minced lamb balls in a rich, creamy curry cooked with saffron, cinnamon, green cardamoms and almond paste. |
$20.50 |
| Lamb Korma | #1 Boneless lamb in a rich, creamy curry cooked with saffron, cinnamon, green cardamom, bay leaves and almond paste |
$20.50 |
| Lamb Saag- Gluten Free | #1 Boneless lamb cubes cooked with fresh coriander and sauteed spinach and mustard leaves. |
$20.50 |
| Lamb Coconut Curry- Gluten Free | #1 Boneless lamb cooked with aromatic mix of fresh spices, ginger and coconut milk. |
$20.50 |
| Lamb Keema Mutter – Gluten Free | #1 Ground lamb and green peas cooked with light spices . |
$20.50 |
| Lamb Keema Ghotala- Gluten Free. New! | #1 magical combination of groud lamb and garbanzo beans cooked with light spices on slow fire. A must try ! |
$20.50 |
| Bhuna Lamb – New ! | #1 Famous and a very succulent lamb delicacy ! tender fall apart pieces of lamb cooked in a delicious spicy onion tomato gravy that coats ever morsel of tender meat. Try it with roomali roti for incredible experience! ( sold separate ) |
$20.50 |
| Lamb Curry- Gluten Free | #1 Tender boneless lamb prepared in a zesty gravy with ginger, garlic and fresh tomatoes. Served with chutney and a homemade pickle. |
$20.50 |
| Lamb Kadai | #1 Boneless pieces of tender lamb, bell peppers, garlic, ginger, fresh tomatoes, and onions highlighted by our own spices in a thick gravy. |
$20.50 |
| Braised Lamb Shank- Gluten Free | #1 “Melt in the mouth” meat delicacy. Experience our Master Chef’s passion showcased in this special creation!! |
$28.45 |
| Tandoori Rack Of Lamb Chops- Gluten Free | #1 Classic lamb chops marinated in ginger, garlic, and exotic spices and cooked to perfection by our master chef !. Served with fresh mint chutney . |
$33.05 |
| Lamb Tikka Masala- Gluten Free | #1 Lamb cubes cooked with onion, ginger, garlic, ground turmeric, and tomatoes in butter. Served with chutney and a homemade pickle. |
$20.50 |
| Lamb Vindaloo- Gluten Free | #1 Boneless pieces of lamb and potatoes slowly simmered in a red chili based gravy with herbs and spices. Served with chutney and a homemade pickle. |
$20.50 |
| Rogan Josh- Gluten Free | #1 A classic lamb dish cooked in tomatoes, garlic, and curry. Served with chutney and a homemade pickle. |
$20.50 |
| Sheesh Kabab | #1 Lean, ground lamb marinated in minced onion, green chilies, and spices. Served with chutney and a homemade pickle. |
$21.65 |
| Bhindi Gosht ( Okra And Lamb)- Gluten Free | #1 Lamb cubes cooked with fresh okra and chopped onions. |
$20.50 |
| Lamb Biryani- Gluten Free | #1 Lamb cooked in saffron flavored basmati rice pilaf garnished with caramelized onions and nuts. Served with raita and mint chutney. |
$21.65 |
| Lamb Biryani | #1 Lamb cooked in saffron flavored basmati rice pilaf garnished with caramelized onions and nuts. Served with raita and mint chutney. |
$21.65 |
| Lamb Curry | #1 Tender boneless lamb prepared in a zesty gravy with ginger, garlic, and fresh tomatoes. Served with chutney and a homemade pickle. |
$21.65 |
| Lamb Keema Ghotala- Gluten Free ( Halal) | #1 the magical combination of ground lamb and garbanzo beans cooked with light spices on slow fire. A must-try. |
$20.50 |
| Lamb Keema Mutter- Glluten Free ( Halal) | #1 Ground lamb and green peas cooked with light spices. |
$20.50 |
| Lamb Saag- Gluten Free ( Halal) | #1 Boneless lamb cubes cooked with fresh coriander and sauteed spinach and mustard leaves. |
$20.50 |
| Lamb Tikka Masala- Gluten Free ( Halal) | #1 Lamb cubes cooked with onion, ginger, garlic, ground turmeric, and tomatoes in butter. Served with chutney and a homemade pickle. |
$20.50 |
| Lamb Vindaloo- Gluten Free ( Halal) | #1 Boneless pieces of lamb and potatoes slowly simmered in a red chili-based gravy with herbs and spices. Served with chutney and a homemade pickle. |
$20.50 |
| Monthly Specials (rice served a la carte ) | |
| Mushroom Tikka- Vegan | #1 Fresh mushroom marinated in cashew milk yoghurt and light spices and cooked in the oven with bell pepper , tomato and chopped onion . |
$18.20 |
| Braised Lamb Shank (Gluten Free)- HALAL | #1 “Melts in the mouth” meat delicacy. Experience our Master Chef’s passion showcased in this special creation!! |
$28.45 |
| Onion Bhaji – Gluten-Free (New Starter) | #2 Indian’s first love! Crispy fritters, made with onions and gram flour and light spices and served with homemade chutneys. |
$13.65 |
| Amritsari Fish Fry – Popular Appetizer | #2 Fresh fish marinated in Indian spices and deep fried. Served with homemade chilli-tomato chutney. |
$14.80 |
| Cholle Bhature | #2 Puffed bread (2 pcs) made with refined flour. Deep fried and served with curried chick peas, raita, and pickle. |
$18.20 |
| Achari Baingan (Baby Eggplant) (A) | #1 Vegetarian, vegan, gluten-free. All time favourite lip smacking dish a flavorful blend of pickle spices and tomatoes cooked with baby eggplants. |
$18.20 |
| Lamb Samosa (2 Pcs) – Appetizer ( Halal) | #2 Widely popular triangle pastries stuffed with ground lamb and spices. |
$10.25 |
| Mango Chicken | #2 Gluten-free. Chicken breast, sautéed in olive oil and accompanied with a silky sauce of spiced orange juice and fresh mango. Choose from mild, medium, hot to Indian hot! |
$19.35 |
| Fish Coconut Curry | #2 Gluten-free. Fresh fish of the day cooked with aromatic mix of fresh spices, ginger, and coconut milk. |
$19.35 |
| Prawn Korma | #2 Tiger prawns in rich creamy curry cooked with saffron, cinnamon, green cardamom, and almond paste. Incredibly tasty! |
$21.65 |
| New Hot Selling Dish (rice served a la carte ) | |
| Punjabi Kadhi Pakora- Veg/Gluten Free | #1 Popular North Indian dish !. Vegetable fritters simmered in spiced sour yogurt and gram flour curry. Yum ! |
$18.20 |
| Achari Gobhi – Gluten Free | #1 Vegan, gluten-free. Cauliflower sautéed with tomatoes, ginger, green chili, ground coriander, turmeric, and cumin seeds pickle spices . Served with chutney and a homemade pickle. |
$18.20 |
| Palak Kofta – Veg/Vegan/ NEW | #1 A classical dish from North Indian cuisine, which has shallow fried spinach dumplings in onion and tomato based gravy. |
$18.20 |
| Achari Bhindi- PIckled Okra | #1 Fresh Okra sauteed with chopped tomato and onions and pickle spices . Yum ! |
$18.20 |
| Mushroom Tikka Kabab- Vegan | #2 Fresh mushroom marinated in cashew milk yoghurt and light spices and cooked in the oven with bell pepper , tomato and chopped onion . |
$18.20 |
| Pumpkin Curry- Vegan ( New!) | #1 All time favorite ! Organic Pumpkin sauteed with chopped onion,ginger,garlic in tomato onion sauce with a touch of coconut milk. |
$18.20 |
| Fish Pakora- Gluten Free | #1 Chunky white fish marinated in lime, ginger and garlic, coated in a spiced gram flour batter deep-fried and served with homemade chutneys. Our speciality ! |
$14.80 |
| Paneer Korma | #1 Pamper your senses with aromatic and rich korma of soft, succulent homemade cheese in a delicate onion tinged tomato gravy! |
$18.20 |
| Dal Fry- New ! | #1 Bengal gram lentils tempered with whole spices and garam masala- Experience the much loved and enjoyed north Indian delicacy ! |
$18.20 |
| Mushroom Vindaloo- Vegan | #1 Organic mushrooms cooked with cubed potatoes in a specially prepared red curry sauce. |
$18.20 |
| Braised Lamb Shank | #1 “Melt in the mouth” meat delicacy. Experience our Master Chef’s passion showcased in this special creation!! |
$28.45 |
| Achari Baigan – Gluten Free | #1 All time favorite lip smacking dish A flavorful blend of pickle spices and tomatoes cooked with baby eggplants . |
$18.20 |
| Zucchini Curry- Veg/Vegan | #1 Popular Vegan and super healthy and delicious dish made with young courgettes, onions, tomatoes, peas and spices. |
$18.20 |
| Fish Kofta Curry- New! | #1 Handmade ground fish meat balls in a rich, creamy curry cooked with saffron, cinnamon, green cardamoms, and almond paste. |
$19.35 |
| Chicken Seekh Kabab Curry- New ! | #1 A succulent kabab curry in which juicy pan-fried kababs are cooked in a rich tomato-based sauce . Yum! |
$19.35 |
| Shrimp Makhni | #1 True delight! Bay shrimps cooked in a royal rich butter sauce. Yum! |
$19.35 |
| Chicken Korma | #3 Boneless chicken in rich, creamy curry cooked with saffron, cinnamon, green cardamom, and almond paste. |
$20.50 |
| Chana Saag | #1 Vegan, gluten-free. Scrumptious dish made with freshly grinded spinach and chickpeas. |
$18.20 |
| Achari Baingan | #1 All time favourite lip smacking dish. A flavorful blend of pickle spices and tomatoes cooked with baby eggplants. |
$18.20 |
| Crab Samosa- New ! ( 2 Pcs) | #1 Feast on California Fresh crab ! Triangle pastries stuffed with fresh crab mean sauteed with fresh corn and deep fried. Served with home made chutneys. Yum ! |
$12.50 |
| Methi Malai Mutter | #2 Popular and scrumptious original Indian dish. Fenugreek leaves and green peas in a rich fragrant creamy curry. |
$18.20 |
| Rice N Chutneys | |
| INDIAN HOT Spicy Chutney | #1 NOT FOR THE FAINT HEARTS!! |
$3.40 |
| Mango Chutney | #1 Mango Chutney |
$2.85 |
| Pappadam | #1 Crispy crackers made with lentil flour. |
$2.85 |
| Chutney | #1 Choose one of mint or tamarind. |
$2.30 |
| Raita | #2 Homemade yogurt with cucumber and onions. |
$3.40 |
| Rice | #1 Choice of basmati or brown rice. |
$4.55 |
| Seafood Entrées ( rice served a la carte) | |
| Coconut Fish Curry- Gluten Free | #1 Fresh fish of the day cooked with aromatic mix of fresh spices, ginger and coconut milk |
$19.35 |
| Shrimp Makhni (New! )- Gluten Free | #1 Marinated and tandoor cooked shrimps served in a cashew paste rich buttery sauce. Yum!! Our Signature Prawn dish!! |
$22.75 |
| Tandoori Tiger Prawns | #1 Jumbo tiger prawns marinated with tandoori spices, cooked to perfection in special clay oven! Served with mint chutney. |
$21.65 |
| Mango Fish Curry – New! | #1 Fish of the day cooked with turmeric, ginger-garlic, curry powder and mango pulp. Yum ! |
$21.65 |
| Fish Kofta Curry- New! | #1 Handmade ground fish meat balls in a rich, creamy curry cooked with saffron, cinnamon, green cardamoms, and almond paste. |
$19.35 |
| Goan Fish Curry- Gluten Free | #1 Fish of the day simmered in a golden brown curry sauce. Served with chutney and a homemade pickle. |
$21.65 |
| Fish Tandoori | #1 Fish of the day flavored with honey, mustard, and dill. Served with chutney and a homemade pickle. |
$22.75 |
| Special Fish Curry- Gluten Free | #1 Catch of the day cooked in spicy Indian curry. Served with chutney and a homemade pickle. |
$21.65 |
| Shrimp Saag- Gluten Free | #1 Plump shrimp and spinach cooked in light spices with a sprinkle of cayenne pepper. Served with chutney and a homemade pickle. |
$22.75 |
| Shrimp Tikka Masala- Gluten Free | #1 Bay shrimps marinated in spices, baked in a clay oven and served in our special masala sauce. Served with chutney and a homemade pickle. |
$22.75 |
| Prawan Vindaloo | #1 Fresh prawns in the famous vindaloo curry made with curryleaves, Kashmiri mirch, cumin, cardamom, peppercorn, and vinegar. Cooked with chopped Idaho potatoes. |
$21.65 |
| Fish Tikka Masala | #1 Fish of the day marinated and baked in clay oven and prepared in creamy sauce. |
$21.65 |
| Shrimp Biryani | #1 Shrimp cooked in saffron flavored basmati rice pilaf garnished with caramelized onions and nuts. Served with raita. |
$21.65 |
| Coconut Fish Curry | #1 Fresh fish of the day cooked with an aromatic mix of fresh spices, ginger, and coconut milk |
$21.65 |
| Goan Fish Curry | #1 Fish of the day simmered in a golden brown curry sauce. Served with chutney and a homemade pickle. |
$21.65 |
| Shrimp Makhni- Gluten Free | #1 Marinated and tandoor cooked shrimps served in a cashew paste-rich buttery sauce. Yum. Our Signature Prawn dish. |
$22.75 |
| Soups + Salad | |
| Cream Of Tomato Soup | #1 Fresh tomatoes, ginger, garlic, salt, and a touch of fresh cream. |
$9.10 |
| Daal Shorba Soup | #1 A classic soup with moong (split yellow lentils), daal, and mild spices. |
$9.10 |
| Sambar Soup | #1 South Indian lentil soup prepared with onions, tomatoes and then seasoned with spices and cilantro. |
$7.95 |
| Kachumber Salad | #1 Onions, tomatoes and cucumber salad sprinkled with spices and lemon juice. |
$9.10 |
| Vegan Delights ( rice served a la carte ) | |
| Chilli Mushroom | #2 Shallow fried fresh mushroom cubes cooked with tomatoes, bell pepper, chopped onion and green chilly in specially prepared sweet chilli sauce. |
$18.20 |
| Kadai Mushroom- Vegan | #1 Kadai Mushroom cooked in gravy made with onions, tomatoes, bell pepper in aromatic and flavourful coarsely ground Indian spices. Treat for Vegan lovers ! |
$18.20 |
| Vegan Aloo Tikka Masala- New Vegan Dish | #1 Aloo tikka masala is a dish of marinated and deep fried potato cubes cooked in coconut curry sauce. All time favorite!! |
$18.20 |
| Tofu Chilli | #1 Extra firm tofu sauteed with bell pepper ,chopped onion and tomatoes. |
$18.20 |
| Mushroom 2 Pyaza- Vegan | #1 Fresh mushroom sautéed with chopped onion and cooked in onion sauce. Yum ! |
$18.20 |
| Aloo Baigan ( Egg Plant) – Vegan | #1 Popular vegan dish ! Cubed potatoes and egg plant cooked in light spices in onion sauce . |
$18.20 |
| Palak Kofta ( Veg/Vegan) NEW | #1 A classical dish from North Indian cuisine, which has shallow fried spinach dumplings in onion and tomato based gravy. |
$18.20 |
| Mushroom Tikka Kabab- New ! | #1 Fresh mushroom marinated in cashew milk yoghurt and light spices and cooked in the oven with bell pepper , tomato and chopped onion . |
$18.20 |
| Mushroom Boti Kabab- Vegan | #1 Organic mushroom marinated in cashew milk yoghurt and light spices and cooked in the oven with bell pepper , tomato and chopped onion . |
$18.20 |
| Kadai Mushroom- Veg/Vegan/Gluten Free | #1 Kadai Mushroom cooked in gravy made with onions, tomatoes, bell pepper in aromatic and flavourful coarsely ground Indian spices. Treat for Vegan lovers ! |
$18.20 |
| Vegan Aloo Methi | #1 A classic north Indian dish. Delicious combination of potatoes,aromatic fenugreek leaves and spices. |
$18.20 |
| Aloo Beans- Vegan ( New!) | #1 Aloo Beans is a mildly spiced Indian Curry made of stir fried potatoes and Green Beans. Very healthy and vegan all the way.. |
$18.20 |
| Mushroom Biryani- Vegan | #1 Aromatic and flavorful rice dish .Organic mushrooms cooked with green and red bell peppers and basmati rice pilaf garnished with caramelized onions and nuts. Served with vegan chutney and pickle. |
$18.20 |
| Mushroom Mutter ( Veg/Vegan/Gluten Free) | #1 Popular vegan dish. Organic mushroom and green peas in a lightly spiced curry sauce |
$18.20 |
| Vegan Tikka Masala (A) | #1 Vegan, gluten-free. Boneless soya chunks marinated and prepared in coconut milk. You will simply fall in love with this! |
$18.20 |
| Pumpkin Curry- Vegan( New!) | #1 All time favorite ! Organic Pumpkin sauteed with chopped onion,ginger,garlic in tomato onion sauce with a touch of coconut milk. |
$18.20 |
| Vegan Dal Fry- New! | #1 Bengal gram lentils tempered with whole spices and garam masala- Experience the much loved and enjoyed north Indian delicacy ! |
$18.20 |
| Mushroom Tikka Masala- Vegan | #1 Organic mushroom cooked in coconut milk.. You will love this! |
$18.20 |
| Coconut Mushroom Curry- Veg/Vegan/Gluten Free | #1 Organic mushrooms cooked in coconut milk with array of spices. Yum ! |
$18.20 |
| Mutter Mushroom- Vegan | #1 Popular vegan dish. Fresh mushroom and green peas in a tomato curry sauce . |
$18.20 |
| Pumpkin Tikka Masala- Vegan | #1 Organic pumpkin cooked with coconut milk . Loved by one and all ! |
$18.20 |
| Zucchini Curry – Vegan Delight! | #1 Popular Vegan and super healthy and delicious dish made with young courgettes, onions, tomatoes, peas and spices. |
$18.20 |
| Butternut Squash Curry- Vegan Delight | #1 Organic squash cut into small pieces and cooked with ginger, cumin ,garam masala and turmeric and tomato , bell pepper and onion. Truly a healthy choice . |
$18.20 |
| Mutter Makhana Curry – New Vegan Dish ! | #1 Popular curry dish made with roasted foxnut and green peas. A healthy choice ! |
$18.20 |
| Achari Aloo(Potatoes) – New! | #1 Cubed potatoes deep fried and cooked with Indian pickle spices . A much loved delicacy! |
$18.20 |
| Tofu Curry | #1 Tofu cooked in a mild curry sauce. Served with chutney and a homemade pickle. |
$18.20 |
| Tofu Kadai | #1 Tofu cooked with bell peppers, onions, garlic, ginger, and fresh tomatoes. Served with chutney and a homemade pickle. |
$18.20 |
| Tofu Masala | #1 Tofu cooked with green onions, ginger, tomatoes, and blend of spices. Served with chutney and a homemade pickle. |
$18.20 |
| Tofu Saag | #1 Tofu cooked with fresh spinach. A classic. Served with chutney and a homemade pickle. |
$18.20 |
| Tofu Vindaloo | #1 Tofu prepared Goan style with milk. Served with chutney and a homemade pickle. |
$18.20 |
| Sarson Ka Saag | #1 Fresh ground mustered leaves cooked with onion, ginger cumin. Taste divine with makki ki roti, bread made with chic pea flour (need to order separately). |
$18.20 |
| Vegan Navrattan Korma | #1 A delectable assortment of seasonal vegetables and nuts cooked in coconut milk sauce. Incredibly tasty! |
$18.20 |
| Vegan Tikka Masala (B) | #1 Vegan. New dish! Soy chunks cooked in coconut milk. Served with naan, rice, and raita. You will love this! |
$18.20 |
| Soya Chaap Kebab (New Vegan Dish!) | #2 Popular vegan kebab made from marinated sour cream and ground soy rolled onto skewers with onion and green peppers grilled in Indian Tandoor |
$18.20 |
| Vegetarian Entrées -( rice served a la carte) | |
| Dal Fry- New | #1 Bengal gram lentils tempered with whole spices and garam masala- Experience the much loved and enjoyed north Indian delicacy ! |
$18.20 |
| Paneer Makhni | #1 Popular entree’! Cheese cubes cooked in buttery tomato sauce . |
$18.20 |
| Chilli Mushroom | #3 Shallow fried fresh mushroom cubes cooked with tomatoes, bell pepper, chopped onion and green chilly in specially prepared sweet chilli sauce. |
$18.20 |
| Aloo Tikka Masala- New Vegetarian Dish ! | #1 Aloo tikka masala is a dish of marinated and deep fried potato cubes in cashew paste rich creamy curry sauce. All time favorite!! |
$18.20 |
| Mushroom Kadai | #1 Kadai Mushroom cooked in gravy made with onions, tomatoes, bell pepper in aromatic and flavourful coarsely ground Indian spices. Treat for Vegan lovers ! |
$18.20 |
| Kadai Paneer- Veg/Gluten Free | #1 Home made cheese cooked with bell pepper,tomato,chopped onion,ginger and garlic in a special sauce. |
$18.20 |
| Paneer Biryani- New ! | #1 Sumptuous rice delicacy made of basmati rice ,cheese cubes ,fried onions ,garam masala and spices! . Served with mint chutney and raita. |
$18.20 |
| Kashmiri Dum Aloo – Gluten Free | #1 An original and scrumptious dish made with potatoes slow cooked in a rich creamy sauce. |
$18.20 |
| Paneer Tikka Kabab- Gluten Free- New! | #3 Famous starter where chunks of Paneer( home made cheese) is marinated with yogurt and spices and cooked in indian oven until charred. Served with zesty mint chutney. |
$17.05 |
| Achari Gobhi (Cauliflower)- Gluten Free | #1 Fresh cauliflower florets cooked with bell pepper tomoato and onions in pickle sauce. |
$18.20 |
| Dum Aloo- Gluten Free | #1 A dish widely enjoyed all over India. Potato cubes cooked with ginger, garlic, cinnamon, turmeric, black cardamom + garam masala. |
$18.20 |
| Kadhi Pakora- Veg/Gluten Free .New !! | #1 Popular North Indian dish !. Vegetable fritters simmered in spiced sour yogurt and gram flour curry. Yum ! |
$18.20 |
| Tadke Waali Daal | #1 Yellow lentils cooked and lastly tempered with oil and fried spices + herbs.A gourmet favorite! |
$18.20 |
| Shahi Mushroom | #1 Organic mushroom button mushroom cooked in our popular creamy sauce. |
$18.20 |
| Palak Kofta- Veg/Vegan/NEW | #1 A classical dish from North Indian cuisine, which has shallow fried spinach dumplings in onion and tomato based gravy. |
$18.20 |
| Mushroom Tikka Kabab- Vegan | #3 Fresh mushroom marinated in cashew milk yoghurt and light spices and cooked in the oven with bell pepper , tomato and chopped onion . |
$18.20 |
| Aloo Methi – Veg/Vegan | #1 A classic north Indian dish. Delicious combination of potatoes,aromatic fenugreek leaves and spices. |
$18.20 |
| Chana Saag- Gluten Free | #1 Best of both. Garbanzo beans and fresh spinach and mustard leaves cooked to perfection. |
$18.20 |
| Methi Malai Mutter – Gluten Free | #1 Popular north Indian dish .Fenugreek leaves and green peas in a rich fragrant creamy curry. |
$18.20 |
| Chilli Paneer- Gluten Free | #1 Shallow fried cheese cubes cooked with tomatoes, bell pepper, chopped onion and green chilly in specially prepared sweet chilli sauce. |
$18.20 |
| Aloo Saag | #1 A mouthwatering delicacy! tender potatoes and melting fresh spinach cooked with medley of spices |
$18.20 |
| Bhindi Masala – (Okra Dish) | #1 Vegan, gluten-free. Okra cooked in a special blend of spices with chopped onions. |
$18.20 |
| Achari Baigan – Vegan/Gluten Free | #1 All time favorite lip smacking dish A flavorful blend of pickle spices and tomatoes cooked with baby eggplants . |
$18.20 |
| Methi Malai Paneer( New Dish) | #1 Popular north Indian dish .Fenugreek leaves and home made cheese in a rich fragrant creamy curry. Yum!! |
$18.20 |
| Mushroom Mutter – Vegan | #1 Popular vegan dish. Fresh mushroom and green peas in a tomato curry sauce . |
$18.20 |
| Punjabi Kadi Pakora – Gluten Free ( Popular) | #1 An extremely popular North Indian dish. Vegetable fritters simmered in a spiced sour yogurt and gram flour curry. |
$18.20 |
| Zucchini Curry – Veg/ VEgan | #1 Popular Vegan and super healthy and delicious dish made with young courgettes, onions, tomatoes, peas and spices. |
$18.20 |
| Butternut Squash Curry – Veg/Vegan | #1 Organic squash cut into small pieces and cooked with ginger, cumin ,garam masala and turmeric and tomato , bell pepper and onion. Truly a healthy choice . |
$18.20 |
| Achari Aloo- NEw ! | #1 Cubed potatoes deep fried and cooked with Indian pickle spices . A much loved delicacy! |
$18.20 |
| Aloo Gobi Taka Tak(A) | #1 Vegan, gluten-free. Cauliflower and potatoes sautéed with tomatoes, ginger, green chili, ground coriander, turmeric, and cumin seeds. Served with chutney and a homemade pickle. |
$18.20 |
| Bhartha | #1 Vegan, gluten-free. Eggplant cooked with garlic, onions, and tomatoes. Served with chutney and a homemade pickle. |
$18.20 |
| Channa Masala | #1 Vegan, gluten-free. Garbanzo beans cooked in onions and tomatoes. Served with chutney and a homemade pickle. |
$18.20 |
| Daal Makhni | #1 Vegan, gluten-free. A harmonious combination of black lentils cooked overnight on a slow flame. A gourmet favorite! Served with chutney and a homemade pickle. |
$18.20 |
| Malai Kofta | #1 Fresh spinach dumplings stuffed with cottage cheese and dried nuts and then cooked in a rich tomato sauce. Served with chutney and a homemade pickle. |
$18.20 |
| Mixed Vegetables | #1 Vegan, gluten-free. Assorted garden fresh vegetables sautéed with mild spices and fresh herbs. Served with chutney and a homemade pickle. |
$18.20 |
| Paneer Tikka Masala | #1 Gluten-free. Paneer (homemade cheese) and nuts, cooked with fresh tomatoes, ginger, and garlic. Served with chutney and a homemade pickle. |
$18.20 |
| Saag Paneer | #3 Gluten-free. Pureed spinach leaves and tofu or paneer cubes (homemade Indian cheese), sautéed with onion, ginger, and green chilies. Served with chutney and a homemade pickle. |
$18.20 |
| Vegetable Biryani | #1 Vegetarian, vegan. Mixed vegetables with green and red bell peppers and basmati rice pilaf garnished with caramelized onions and nuts. Served with raita and pickle. |
$18.20 |
| Bhindi Do Pyaza | #1 Vegan, gluten-free. Fresh okra cooked with sliced onions, tomatoes, chilli powder, turmeric, mango powder, and garam masala. |
$18.20 |
| Aloo Mutter (Green Peas And Potato Curry) Vegan/Gluten Free | #1 Vegan, gluten-free. Idaho potatoes cooked with green peas in light curry sauce. |
$18.20 |
| Mix Vegetable Dosa | #1 Seasonal vegetables cooked with light spices and rolled into a rice flour crepe. Served with coconut chutney and sambhar (a lentils and mixed vegetables soup). |
$17.05 |
| Zeera Aloo | #1 Vegan, gluten-free. Irresistible dish. Potato cubes cooked with chopped onion and tomatoes, green chillies, and cumin. |
$18.20 |
| Vegetable Korma | #1 Gluten-free. A delectable assortment of seasonal vegetables and nuts cooked in creamy sauce. Incredibly tasty. |
$18.20 |
| Mutter Paneer | #1 Vegan, gluten-free. Great combination of fresh green peas and homemade cheese in delectable sauce. |
$18.20 |
| Aloo Mutter | #3 Vegetarian, vegan, gluten-free. Fresh green peas cooked with potatoes in a mild curry. Served with rice, raita, and naan. |
$18.20 |
| Aloo Gobhi | #1 Vegan. Cauliflowers and potatoes sautéed with ginger, garlic, cumin, and coriander. Cooked with chopped onion and tomatoes. Served with rice, raita, and naan. |
$18.20 |
| Methi Malai Mutter | #3 Vegetarian. Gluten-free. Popular North Indian dish. Fenugreek leaves and green peas in a rich fragrant creamy curry. |
$18.20 |
| Masala Dosa | #3 Gluten-free. A rice flour crepe stuffed with lightly cooked potatoes, onions, coriander, and spices. Served with coconut chutney and sambhar (a lentils and mixed vegetable soup). |
$18.20 |
| Dal Tadka | #1 Gluten-free. Yellow lentils cooked and lastly tempered with oil and fried spices and herbs. A gourmet favorite! |
$18.20 |
| Soya Chaap Kebab- New Vegetarian Starter ! | #6 Popular vegetarian Kebab Made From Marinated Creamy Ground Soy Rolled Onto Skewers With Onion And Green Peppers Grilled In indian Tandoor. |
$18.20 |
| New Specials | |
| Soya Chaap Kebab (New Vegan Dish!) | #3 Popular vegan kebab made from marinated sour cream and ground soy rolled onto skewers with onion and green peppers grilled in Indian Tandoor |
$18.20 |
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Order and Reservations
Reservations: delhidiner.net
Reviews
Lawrence Marwong
The food is good.
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Isha Kumar
Really nice local Indian diner in Albany. We got papdi chaat, daal makhani, malai kofta, butter chicken, and uttapam with some sweet lassis and beers on the side. The group favorite was easily the malai kofta- super creamy and rich. In my opinion, the daal could use a bit more flavor/salt.
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P. I.
To stretch a little bit and create a parallel, new deli cuisine is to Indian cuisine, what Parisian cuisine is to French cuisine. With more influences and cultures concentrated at the same table as opposed to more traditional fare.
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J Torres
My 1st time here somehow and my neice is very picky on what she likes and eats and she loved everything we ordered. I’ll definitely be back. The service was incredible and everything was delicious not sure if Don is the owner but he was fantastic. Our server was incredible and the food came fast and it was insanley delicious. Going out in the Bay Area is pricy but this is the first time in a long time I felt satisfied and the bill wasn’t bad at all for how much incredible food we got . It’s nice to know that their local and the money stays local as well the lamb vindaloo was spicy and delicious.
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Soraya
I don’t like writing bad reviews, especially for a family-owned restaurant of one of my favorite cuisines, but I was really disappointed when I came here. I really wanted it to be good, but it just wasn’t up to par. I got a chicken curry, which was in an oily but not bad sauce. I want to give them the benefit of the doubt, as this experience was during the pandemic, and probably not at their highest point, but I still don’t think there is a reason to come here, when not far away is Cafe Raj, which I consider to be my favorite restaurant ever.
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Seashia Vang
Wanted to like this place because of the reviews but they are misleading. I ordered the masala dosa, saag paneer, rice, naan, samosa, and spinach cheese samosa. The samosas were good but everything else tasted like water. Everything had no flavor – we asked for medium spice and tasted no spice – there didn’t even seem to have salt added! The green chutney was super watery and had no flavor, just tasted like water. The tamarind chutney was better (the only flavorful chutney). There was a turmeric chutney and it literally tasted like turmeric powder and water, again no spice or flavor. The sambar, again tasted watery, like watered down vegetable soup. No salt no flavor. The masala dosa was thick and not crispy, more like a pancake than crepe – again the filling, which was masala and potatoes tasted of nothing – no spice, no salt and very dry! The saag paneer was the worst. The cheese cubes tasted like nothing and the saag was disgusting. Literally tasteless blended up spinach. It was like eating baby food. There was no spice, not flavor, no salt. Just as if someone put frozen spinach into a blender and added some paneer cubes and called it saag paneer. In all we paid over $80 for bland food, tasteless. Save your money and go to Cafe Raj or Aangan for some REAL flavorful Indian/South Asian food and go to UDUPI Palace for dosas, saag paneer, and authentic and tasty South Indian food!!
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Joshua B
Delhi Diner is my go to in the Berkeley area. Their butter chicken (chicken makhani) is out of this world good. Pair it with a garlic+cheese naan (ask for both on one bread, you won’t regret it). The quality is consistently high. The restaurant staff is friendly and kind. The whole slate of appetizers is delicious, and the rest of the menu rewards deep investigation. There’s basically nothing I’ve tried here that I haven’t loved. Take out is ready fast, too!
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Tracy Liu
I came with a friend who wanted vegan Indian food and after looking at reviews we came to Delhi Diner. We got the Navratan Korma, and saag with tofu and while portions were big, we were that impressed with the food. We’ve had better. The korma lacked salt and flavor (not nutty at all) and the tofu in the saag tasted like it was previously frozen and not fresh.The naan was just ok. The best thing we tasted was the mint chutney. Service was a little weird. I ordered the chai tea which came tasting like warm milk with no chai or tea flavor and the waitress wouldn’t take it off my table. She argued with me and kept going back and forth to the owner to discuss and all I wanted to do was order a different drink. I’m not sure where all the good reviews of their food come from, perhaps you need to order a meat dish here.
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Uday Simar
The worst experience every!! Like many others, I absolutely hate the fact that I chose this place to order food from. First of all they are so overpriced, but one could compensate with hope that this would mean better quality but how wrong was I! The Tikka paneer had no Tikka seasoning. They just grilled the paneer unevenly and put mustard sauce on it!! How pathetic! Then the biryani was absolute worst. It was just a vegetable dish mixed with rice! I cannot believe that this place is still in business. The customer service was rude and nonchalant as well. The sambhar was just a dal fry nothing less nothing more! Take this from a man who got scammed from this place, do not order food from this restaurant ever!
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esther ghale
Overpriced curry that was bland and watery. Also just PSA your entree does NOT come with rice, seems like they’re trying to Gip you to pay for some basic rice. Not a typical Indian restaurant that’s for sure. Wouldn’t go back.
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