Dante Menu – Cleveland, OH

Type : American restaurant

Location : Cleveland, OH

Modern, Mediterranean-tinged New American dining & late-night noodles in a former bank building. Based on 796 reviews, the restaurant has received a rating of 4.6 stars. Price $$$

✔️ Dine-in ✔️ Takeout

Dante 44113

Address:
2247 Professor Ave suite c, Cleveland, OH 44113

Phone: (216) 274-1200

Website:

Social Profile:

Hours

Wednesday 5–10 PM
Thursday 5–10 PM
Friday 5–11 PM
Saturday 5–11 PM
Sunday Closed
Monday Closed
Tuesday 5–10 PM

Menu

Vegetables
Caramelized Beet Tartare
crumbled goat cheese, pistachio vinaigrette
$15.00
Warm Lemon Ricotta Crepes
English peas, marjoram, shallots
$16.00
Salad Of 7 Vegetables
mesclun, asparagus, artichokes, spinach, cherry tomatoes, English peas, beets
$14.00
Specialty Fish
Crispy Calamari And Shrimp
scallions, spicy mayonnaise, shiitake
$16.00
Hawaiian Tuna Tartare
poached egg, olive caper remoulade, crisp potato nest
$21.00
Smoked Salmon “Mi-Cuit”
radishes, mâche, salmon roe, meyer lemon vinaigrette
$19.00
Shellfish
Chilled Oysters On The Half Shell
pickled rhubarb, garlic, tarragon
$21.00
Hong Kong Style Mussels
spicy crab, soy, cilantro, lime
$18.00
Specialty Meats
Selection Of Cured Meats
salumi, prosciutti, terrine, liver mousse, assorted condiments
$21.00
Seared Hudson Valley Foie Gras
tempura mango, sweet chili roasted shiitake
$45.00
Soup
Wild Leek And Potato Soup
purple potatoes, crème fraîche
$7.00
Hand Made Pasta
Linguine Alla Carbonara
poached egg, pancetta, truffle oil
Pappardelle Bolognese
ragù of beef, veal and pork
Braised Lamb Ravioli
roasted carrots, tarragon pistou
Polenta
Three Cheese
mascarpone, Parmesan, gruyère
$14.00
Confit Rabbit Legs
garlic, artichokes, lemon thyme
$18.00
Risotto
Asparagus Risotto
Parmesan foam, Italian coppa
$9.00
Main
Duck – Roasted Breast
black beluga lentils, green cabbage, smoked bacon, shallot confit
$36.00
Pork Tenderloin – Coriander Rubbed
caramelized onion griddle cake, butter lettuce, mustard beet jus
$36.00
Local Chicken – Herb Roasted Breast
braised Swiss chard, mushroom barley, English peas, confit thighs
$38.00
Canadian Salmon – Pan Seared Fillet
toasted basmati rice, crab meat, Trumpet Royale, avocado puree
$38.00
Certified Angus Beef – 16 Oz. Ribeye Steak
straw potato cake, white asparagus, arugula puree
$52.00
Skate Wing – Herb Basted Fillet
Belgian endive, new potatoes, shiso, ume boshi, aged balsamic
$35.00
Cod Fish – Herb Crusted Fillet
cured lemon cous cous, roasted fennel, green onion salsa verde
$38.00
Vegan – Grilled Hawaiian Hearts Of Palm
asparagus, artichoke, wild leek puree, roasted tomato vinaigrette
$28.00
Whole Roasted Lobe Of Foie Gras
Seasonal Preparation
38 Oz. Beef Porterhouse For Two
Chef’s Preparation
$125.00

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Menu Photos

Photo Gallery

Order and Reservations

Reservations: opentable.com

Reviews

Max Lee-Couch
Ordered the tasting experience with wine pairing, and I’m still recovering.

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Joe Paulsey
Simply put, this is one of my favorite restaurants in the Cleveland area, or Northeast Ohio for that matter. Their cocktails are awesome, the wine selections are fantastic. And the food does not disappoint. In fact, some bites will leave you speechless.

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Caitlyn Jones
AMAZING! RUN, DON’T WALK to this restaurant. One of the best restaurant experiences I’ve had in Cleveland! The atmosphere is intimate and romantic. I went for my birthday and the staff was AMAZING and made my experience phenomenal! I ordered the 5 course meal with wine pairings. The chef gracefully accommodated my dairy sensitivity, the server thoroughly explained the wine, and the food was fantastic. If you’re ever in the Cleveland area and value a fine dining experience, do not hesitate to drop by!

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Tony D’Antonio
We enjoyed the Specialty Fish, Hand Made Pasta (all 3 of them), and Polenta. Excellent service. Nice place.

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Nicholas Merriman
Let me tell you about how great this place is! Greeted with a warm welcome in a very comfortable atmosphere. The service was quick and very attentive. I chose to do the five course sampler with wine pairing. The knowledge of the waitress was very impressive.

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Martin D
So at first when you pull off the road you think, from the reviews I would assume I was downtown (as an out of towner) then you walk down some truly beautiful street then you walk up to the entrance. Once you are inside you’re greeted by wonderful staff and a very chill vibe from the front desk to the bar. The Wi-Fi password is hard as hell but they definitely make it a point to help you out! From the first to the last sip the menu and service do not disappoint! A special shout out to Chris our waiter for being so truly attentive and thoughtful about every step of the meal. I hope to find myself at a table at this true gem again, Dante’s for the win!

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Anthony Poe
We took a road trip to check this place out. I was able to reserve a table for 2 inside the safe, which was vey cool. Our server, Branden, was awesome! We did the five course tasting menu and it was very good. We also added a small portion of the spaghetti spaghetti, which was also amazing! I recommend trying their brown butter old fashioned if you like bourbon cocktails. They make the brown butter and infuse it with the bourbon in house. It did not disappoint! I would definitely go here again.

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Elias Z (The Campfire DJ)
Go to Dante, you will not be disappointed. Never a bad time or a bad meal at Dante. Five of us went for my sister’s birthday, and got the chef’s table in the kitchen, an awesome experience. We got a lot of food, but personal favorites are the charcuterie board, the three cheese polenta, the pasta Bolognese, and any of the desserts. This time I splurged and got the New Zealand venison. Excellent dish, but there are other old faithful dishes I prefer.

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Michele Maas
We had a wonderful meal for our anniversary! Delicious scallops and steak as our main meal after mussels for our appy. Scott did an amazing job as our server! We even got a glass of Prosecco as our treat for our anniversary. The banana hazelnut mousse was so tasty for our dessert!

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Lily W.
This is our third chef tasting dinner and this one was the best so far. Lots of seafood dishes and every dish was cooked to perfection with complex flavors. If you haven’t tried it, what are you waiting for!! They also take your preferences and allergies into consideration before serving. Dante is the best restaurant around cleveland for a chef tasting menu. Every time we dine here, it never disappoints.

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