Dancing Marlin Restaurant Menu

Dancing Marlin, featuring great seafood, steak and American-style tapas, is much more than just a casual dining restaurant. We also serve Sunday brunch where you can experience our acclaimed “All You Can Munch Brunch”. Additionally, we have you covered if you need a venue for your next big or small event. Reserve our “Under the Sea” special event room or one of our other private party rooms.

Seafood-centric dishes meant for sharing are served in a roomy, nautical-themed space with a bar. Based on 820 reviews, the restaurant has received a rating of 4.5 stars. Price $$

✔️ Dine-in ✔️ Curbside pickup ✔️ Delivery

Dancing Marlin Restaurant 60423

Address:
20590 South La Grange Road, Frankfort, IL 60423

Phone: (815) 464-6646

Website:

Social Profile:

Hours

Sunday	11 AM–2 PM, 3–8 PM
Monday (Labor Day)	11:30 AM–9 PM Hours might differ
Tuesday	11:30 AM–9 PM
Wednesday	11:30 AM–9 PM
Thursday	11:30 AM–9 PM
Friday	11:30 AM–10 PM
Saturday	11:30 AM–10 PM

Dinner Menu
Fried Kale crispy tuscan kale, truffle salt, grana padano vegetarian, gluten-free	$8.00
Little Bit Of Chicken Fried buttermilk brined & fried chicken bites, louisiana butter & hot sauce, house pickles; add a cold beer on a friday night	$13.00
Meatballs oregano spiced meatballs, tomato basil sauce, house made ricotta and torn basil	$15.00
General Tso’s Cauliflower Crispy buttermilk dipped cauliflower bites, general tso’s famous sauce. Just a little spicy	$12.00
The Fig & The Pig house bacon rolled & stuffed with italian sausage, preserved figs, fennel, honey & goat cheese	$16.00
Jumbo Shrimp Cocktail gazpacho cocktail sauce & house made pickled red onions	$18.00
Lobster Bisque Shooter rich & creamy lobster bisque made with maine lobster, cream & brandy	$5.00
Chopped iceberg, grilled chicken, cucumber, scallions, red onions, house bacon, tomatoes, roasted corn, hook’s blue cheese, avocado, crispy tortilla chips, citrus vinaigrette	$16.00
Beets roasted red and golden beets, spiced honey, champagne & fig reduction, toasted almonds, whipped ricotta cheese	$14.00
Summer Burrata house made burrata grande, stone fruit salad & lemon poppy seed dressing	$17.00
Scallops east coast scallops, english pea risotto	$34.00
Spicy Garlic Shrimp inspired by the “shrimp shack” on the north shore of hawaii, buttered sauteed shrimp, lots of garlic, spicy sriracha	$18.00
Crab Cakes 2 chesapeake bay jumbo lump crab, pickled shallot remoulade, tarragon & chili oil	$23.00
Salmon pan-seared faroe island salmon, teriyaki glazed vegetables	$27.00
Seared Ahi Tuna togarashi spice tuna, wakame seaweed salad, cucumber, carrot, pickled ginger, micro greens, wasabi vinaigrette	$17.00
Tuna Poke ahi tuna, scallions, yuzu, sesame oil, crispy wonton chips, unagi & wasabi sauce drizzle	$14.00
Crispy Calamari point judith calamari, artichoke hearts, fennel, ginger chili sauce	$13.00
Korean BBQ Shrimp jumbo gulf shrimp, sautéed broccoli florets & lemon zest	$18.00
Off The Hook today’s fresh seafood catch on a taco; available for 3
Shrimp & Chorizo 3 For pan seared shrimp, housemade chorizo pico de gallo, lime & tequila sauce	$12.00
Birria Taco 2 For braised brisket with dried chilis, oaxaca cheese, onion, cilantro, served with consum	$12.00
Scallop Ceviche Tostada 3 For ceviche scallops, smashed avocado, orange segments, pickled red onion, pineapple, citrus lime vinaigrette, cotija cheese, sriracha aioli, tostada	$16.00
Wild Mushroom Taco 3 For roasted wild mushrooms, pico de gallo, avocado aïoli, micro cilantro	$11.00
Wild Mushroom hen of the wood wild mushrooms, truffle cream, shaved grana padano	$18.00
Heirloom Tomato Flatbread garlic olive oil, heiloom tomato, fresh burrata cheese, basil	$15.00
Fig & Blue caramelized leek, vidalia and yellow onions with blue cheese, fresh figs	$17.00
Grilled Vegetable Flatbread zucchini, yellow squash, eggplant, cherry tomatoes, onion	$16.00
Pork Belly And Eggs fried pork belly, local farm fresh eggs & fried truffled potatoes	$21.00
Not Your Daddy’s Mac a creamy blend of sharp cheddar, monterey jack, bechamel sauce, cavatappi pasta	$12.00
BBQ Ribs pork ribs with house made bbq sauce & apple cole slaw	$16.00
Roasted Bone Marrow Wait . . . come back! roasted bone marrow, sea salt, crostini, onion jam “God’s butter” (anthony bourdain r.i.p.)	$18.00
NY Strip Steak usda “prime” center-cut 16 oz ny strip, served tuscan style & enough for the table to share!	$47.00
Burger Sliders 28 day wet aged beef burger, american cheese, caramelized onions, house cured pickles 2 For	$10.00
Filet Sliders grilled filet medallions 2 For	$15.00
The Dm Cheeseburger 1/2 lb custom blend beef burger, american cheese, house cured pickles, caramelized onions, kewpie mayo	$14.00
Bacon & Blue Burger 1/2 lb custom blend beef burger, house bacon, blue cheese, onion jam	$16.00
Original “Milk & Cookie” baked chocolate chip cookie, vanilla ice cream	$9.00
Chocolate Chip Cheesecake Bites vanilla with choclate swirl cheesecake with a chocolate chip cookie crust	$9.00
Pecan Tart flaky crust, crunchy toasted pecans	$9.00
Strawberry Créme Brulee topped with strawberry preserve, mik chattily cream	$9.00
S’mores rich milk chocolate mousse, homemade marshmallow, dusted with gram cracker crumbs	$9.00
Panna Cotta vanilla custard, fresh berrties or house made bourban carmel	$9.00
Fries triple cooked, fried herbs, garlic aioli	$7.00
Onion Rings steak cut sweet onions, spicy bourbon ketchup	$10.00
Whipped Potatoes buttery whipped yukon gold pototoes	$9.00
Mexican Street Corn roasted yellow corn on the cob, lime chili mayo, queso fresco	$5.00
“The” Margarita corazon blanco tequila, solerno blood orange, fresh squeezed lime & grapefruit juice	$10.50
Old Fashioned bulleit bourbon, angostura bitters, house simple syrup, luxardo cheery & bruleed orange	$10.50
Island Crush malibu rum, creme de banana, passion fruit, coconut water, fresh orange juice, pineapple juice	$10.50
Marlin Mule pearl pomegranate vodka, pomegranate juice, fresh lemon juice, ginger beer	$10.50
Strawberry & Pineapple Mojito bacardi pineapple rum, denizen rum, pineapple juice, triple sec, strawberry & pineapple puree, mint infused simple syrup	$10.50
Grannie’s Apple Pie apple pucker, fireball cinnamon whisky, butterscotch schnapps, simple syrup, apple juice	$10.50
Pacific Rim Riesling, Washington, 2018 crisp & dry, flavors of citrus, jasmine	$9.00
St Supery Sauvignon Blanc, Napa, 2017 pink grapefruit & lime citrus aromas, passion fruit & fennel [exclusively at dm]	$10.00
Kris Pino Grigio, Italy, 2018 aromas of acacia flowers, tangerine & apricots	$9.00
Hahn Chardonnay, Monerey, 2017 pineapple, mango, pear & vanilla aromas	$9.50
J Winery Pino Gris, California, 2017 notes of lemon, pineapple & green apple	$10.00
St Supery Rosé, Napa 2018 aromas of berries & hints of hibiscus & rose petal [excusively at dm]	$9.50
Meomi Rosé, California, 2019 bursts with vibrant, floral aromas and mouthwatering fruit flavors of strawberry, cranberry and watermelon	$11.00
Swashbuckler Sangria, Spain full bodied, oranges, lemons, herbs & spices	$9.00
Meomi Pinot Noir, Sonoma, 2017 fresh cranberry, cherries & orange zest	$11.00
The Crusher Petite Syrah, Clarksburg, 2018 dense berries & dark chocolate	$10.00
Dreaming Tree “Crush” North Coast, 2016 merlot zinfandel, petite syrah	$9.50
El Rede Malbec, Argentina, 2017 deep flavors of berries, plums & cassis	$9.50
Simi Cabernet, Alexander Valley, 2018 jammy black cherry and dark plum	$15.00
Joel Gott 815 Cabernet, Napa, 2016 rich vanilla, plum, strawberry & cherry	$11.00
Smith & Hook Cabernet, Napa, 2016 plum, cherry, boysenberry, vanilla & cacao	$13.00
Lunch Menu
Not Your Daddy’s Mac sharp cheddar, monterey jack, pimentos, bechamel sauce, cavatappi pasta	$12.00
Mexican Street Corn Creamy corn casserole topped with a sugar brûlée	$5.00
General Tso’s Cauliflower crispy buttermilk dipped cauliflower bites, general tso’s famous sauce	$12.00
Fried Kale – Crispy Tuscan Kale truffle salt, grana panado	$8.00
Little Bit Of Chicken Fried buttermilk brined & fried chicken bites, louisiana butter & hot sauce, house pickles	$12.00
Seared Ahi Tuna togarashi spice tuna, wakame seaweed salad, cucumber, carrot, pickled ginger, micro greens, wasabi vinaigrette	$17.00
Crispy Calamari point judith calamari, artichoke hears, fennel, ginger chili sauce	$13.00
Fresh Shucked Oysters cocktail sauce – cucumber mignonette	$3.50
Mushroom Flatbread hen of the wood wild mushrooms, truffle cream, shaved grana padano	$16.00
Soup Of The Day
Beets roasted red & golden beets, spiced honey, champagne & fig reduction, toasted almonds, house made whipped ricotta cheese	$14.00
Chopped Salad For One	$10.00
Lobster Bisque	$9.00
Chopped Salad iceberg lettuce, grilled chicken, cucumber, scallions, red onions, house bacon, tomatoes, roasted corn, hook’s blue cheese, avocado, crispy tortilla chips, citrus vinaigrette	$16.00
Burrata Salad house made burrata grande, stone fruit salad & lemon poppy seed dressing	$17.00
Tuna Poke Bowl ahi tuna, jasmine rice, dice avocado, cucumber, pickled ginger, scallions, unagi drizzle	$21.00
Spicy Garlic Shrimp inspired by the “shrimp shack” on the north shore of hawaii, buttered sautéed shrimp, lots of garlic, spicy sriracha	$18.00
East Coast Scallops english pea risotto	$26.00
Faroe Island Salmon pan-seared faroe island salmon, teriyaki glazed vegetables	$27.00
Huli Huli Chicken skewered grilled chicken thighs, marinated in garlic, pineapple, ginger, soy sauce, and pineapple reduction jasmine rice	$17.00
The Dm Cheeseburger 1/2 lb custom blend beef burger, american cheese, house made pickles, mayo, caramelized onions	$14.00
Filet Sliders 2 grilled filet beef medallions	$14.00
Lobster Roll (2) butter poached lobster in a traditional new england roll	$18.00
Crispy Dill Chicken Sandwich crispy panko chicken thigh, lettuce, house made pickles & a dill ranch dressing	$13.00
Birria Taco 2 For braised brisket with dried chillis, oaxaca cheese, onion, cilantro, served with consume	$12.00
Taco Del Dia (3 For) your server will tell you all about the daily taco special
Bacon & Blue Burger 1/2 lb custom blend beef burger, house cured bacon, blue cheese, onion jam	$16.00
Meatball Sandwich Italian meatballs, house made giardiniera, ricotta cheese	$15.00
Salmon Club Sandwich seared faroe island salmon, tomato, arugula, avocado, mult-grain bread, lemon zest aioli	$16.00
Shrimp & Chorizo Taco 3 For pan seared shrimp, house-made chorizo pico de gallo, lime & tequila sauce	$12.00
Wild Mushroom Taco 3 For roasted wild mushrooms, pico de gallo, avocado aïoli, micro cilantro	$11.00
Cheesecake Bites	$9.00
Milk & Cookie	$9.00
Sorbet 2 Scoops	$9.00
Gelato 2 Scoops	$9.00
Smores	$9.00
Espresso Affogato	$9.00
Gluten Free Dinner Menu
Fried Kale crispy tuscan kale, truffle salt, wisconsin parmesan	$6.00
Little Bit Of Chicken Fried Buttermilk brined & fried chicken bites, louisiana butter & hot sauce, house pickles. Add a cold beer on a friday night	$12.00
Meatballs greek inspired gyro meatballs, with ground lamb & beef, tomatoes, fresh oregano & garlic, and house made tzatziki, opa!	$14.00
General Tso’s Cauliflower crispy buttermilk dipped cauliflower bites, general tso’s famous sauce. just a little spicy	$11.00
The Fig & The Pig house bacon rolled & stuffed with italian sausage, preserved figs, fennel, honey & goat cheese	$14.00
Off The Hook todays fresh seafood catch on a taco
Chicken Taco 2 For braised chicken, a slaw of carrots, endive, cilantro, watermelon radish & a sweet chili sauce	$10.00
Shrimp & Chorizo 2 For pan seared shrimp, house-made chorizo, pico de gallo, lime & tequila sauce	$10.00
Baja Tostada 2 For shrimp, jalapenos, radish, mango, baby tomatoes, red peppers, fresh lime, queso fresco, onions, cilantro, shriracha aioli, tostada	$12.00
Chopped romaine, grilled chicken, cucumber, scallions, red onions, house bacon, tomatoes, roasted corn, hook’s blue cheese, avocado, crispy tortilla chips, citrus vinaigrette	$16.00
Beets roasted red & golden beets, spiced honey, champagne & fig reduction, toasted almonds, whipped ricotta cheese	$12.00
Asian Salad Shaved cucumber & bok choy, ahi tuna, sesame seeds, wonton chips, soy & yuzu dressing. Ask to leave off the wonton chips	$14.00
Scallops seared japanese hokkaido scallops, zucchini puree, smoked carrots, roasted tomatoes, blood orange gastrique	$19.00
NY Strip Steak usda “prime”, center-cut 16 oz ny strip, served tuscan style & enough for the table to share!	$39.00
Crab Stuffed Peppers 3 jumbo lump crabmeat stuffed piquillo peppers, pickled shallot remoulade, tarragon & chili oil, micro greens	$18.00
Spicy Garlic Shrimp inspired by the “shrimp shack” on the north shore of hawaii. butter sauteed shrimp, lots of garlic, spicy sriracha	$17.00
Shrimp & Grits sauteed shrimp, andouille sausage, grits, lemon beurre blanc	$14.00
Crispy Calamari point judith calamari, pickled shishito peppers, cilantro, lime & chili aioli	$13.00
Seared Ahi Tuna sesame seeds, bacon braised bok choy, avocado puree, pickled ginger, micro greens, wasabi vinaigrette	$17.00
Fries triple cooked, pickled shallots, fried herbs, garlic aioli	$6.00
Crispy Brussells Sprouts orange miso butter, spiced walnuts, pickled endive	$13.00
Wine Selections
Lost Vine Citrus White Sangria, Spain, 2019 lemons, limes, a squeeze of orange & a hint of peach	$9.00
Pacific Rim Riesling, Washington, 2018 crisp & dry, flavors of citrus, jasmine	$9.00
St Supery, Sauvignon Blanc, Napa, 2017 pink grapefruit & lime citrus aromas, passion fruit & fennel	$10.00
Kris Pinot Grigio, Italy, 2018 aromas of acacia flowers, tangerine & apricots	$9.00
Hahn, Chardonnay, Monterey, 2017 pineapple, mango, pear & vanilla aromas	$9.50
J Winery Pinot Gris, California, 2017 notes of lemon, pineapple & green apple	$10.00
St. Supery Rose’, Napa 2018 aromas of berries & hints of hibiscus & rose petal	$9.50
Pomelo Rose’, Sonoma, 2018 distinct scents of berries & watermelon	$8.50
Swashbuckler, Sangria, Spain full bodied, oranges, lemons, herbs & spices	$9.00
Meomi, Pinot Noir, Sonoma, 2017 fresh cranberry, cherries & orange zest	$11.00
The Crusher Petite Sirah, Clarksburg, 2015 dense berries & dark chocolate	$10.00
Dreaming Tree, “Crush”, North Coast, 2016 merlot, zinfandel, petite syrah	$9.50
El Rede, Malbec, Argentina, 2017 deep flavors of berries, plums & cassis	$9.50
Federalist Cabernet, Lodi, 2017	$10.00
Joel Gott, 815 Cabernet, Napa, 2016 rich vanilla, plum, strawberry & cherry	$11.00
Smith & Hook, Cabernet, Napa, 2016 plum, cherry, boysenberry, vanilla & cacao	$13.00
Beer Selections
Bud Light light lager	$4.00
Coors Light light lager	$4.00
Lucky Buddha lager	$4.50
Corona Light lager	$4.50
Stella Artois lager	$5.00
Kona Long Board lager	$5.00
Soundgrowler Reynard lager	$7.00
Revolution Anti-Hero IPA	$5.50
Lagunitas IPA	$5.50
Bell’s Two Hearted IPA	$4.50
Devil’s Paintbox SPA	$7.50
Miller Lite pils	$4.00
Dos Equis pils	$5.00
3 Floyds Gumballhead wheat pale ale	$7.00
3 Floyds Zombie Dust american pale ale	$7.50
Alagash White wheat ale	$6.50
Blue Moon belgian ale	$5.00
Lagunitas Little Sumpin’ pale ale	$5.50
Two Brothers Prairie Path blonde ale	$5.00
Hacker Pschorr hefeweizen	$5.25
Guinness Can draft stout	$5.50
High Noon Hard Seltzer	$7.50
Soundgrowler Wurzburg lager	$7.50
Clausthaler n a	$4.50
Freddies Root Beer n.a.	$3.50
Lagunitas Hoppy Sparkling	$5.25
San Pelligrino	$6.50
Curbside Menu
General Tso’s Cauliflower crispy buttermilk dipped cauliflower bites, general tso’s famous sauce	$12.00
Little Bit Of Chicken Fried buttermilk brined & fried chicken bites, louisiana butter & hot sauce, house pickles	$12.00
Scallops east coast scallops, dark demi israeli couscous & wild mushroom	$32.00
Crab Cakes 2 chesapeake bay jumbo lump crab, pickled shallot remoulade, tarragon & chili oil	$22.00
Spicy Garlic Shrimp inspired by the “shrimp shack” on the north shore of hawaii, buttered sautéed shrimp, lots of garlic, spicy sriracha	$17.00
Salmon pan-seared faroe island salmon, creamy fresh corn and sweet pototo succotash	$27.00
Tuna Poke ahi tuna, scallions, yuzu, sesame oil, crispy wonton chips, unagi & wasabi sauce drizzle	$14.00
Seared Ahi Tuna togarashi spice tuna, wakame seaweed salad, cucumber, carrot, pickled ginger, micro greens, wasabi vinaigrette	$17.00
Coconut Shrimp 4 jumbo gulf shrimp, sweet snd spicy dipping sauce	$16.00
Steamed Mussels creamy soft polenta, white wine saffron broth, toast points	$18.00
Not Your Daddy’s Mac a creamy blend of sharp cheddar, monterey jack, pimentos, bechamel sauce, cavatappi pasta	$12.00
NY Strip Steak usad “prime”, center-cut 16oz ny strip, served tuscan style & enough for the the table to share	$47.00
Mushroom Flatbread hen of the wood wild mushrooms, truffle cream, shave grana padano	$16.00
Crispy Dill Chicken Sandwich crispy panko chicken thigh, lettuce, house made pickles & a dill ranch dressing	$13.00
Salmon Club Sandwich seared faroe island salmon, tomato, arugula, avocado, mult-grain bread, lemon zest aioli	$16.00
Roasted Vegetable Sandwich roasted red peppers, grilled portabella mushrooms, charred onions, pesto mayo, fresh mozzarella, rustic Italian pugliese bread	$14.00
The Dm Cheeseburger 1/2 lb custom blend beef burger, american cheese, house made pickles, caramelized onions, kewpie mayo	$13.00
Bacon & Blue Burger 1/2 lb custom blend beef burger, house cured bacon, blue cheese, onion jam	$16.00
The “Impossible Burger” daiya cheese, house made pickles, caramelized onions, “vegenaise”, vegan bun {contains gluten}	$14.00
Taco Del Dia (3) your server will tell you all about the daily taco special
Shrimp & Chorizo 3 for pan seared shrimp, house-made chorizo pico de gallo, lime & tequila sauce	$12.00
Birria Taco 2 for braised brisket with dried chillis, oaxaca cheese, onion, cilantro, served with consume	$12.00
The “Impossible Taco” 2 for plant based beef, pico de gallo, sriracha vegan aioli, corn tortilla	$11.00
Chopped romaine, grilled chicken, cucumber, scallions, red onions, house bacon, tomatoes, roasted corn, hook’s blue cheese, avocado, crispy tortilla chips, citrus vinaigrette	$10.00
Beets roasted red & golden beets, spiced honey, champagne & fig reduction, toasted almonds, whipped ricotta cheese	$14.00
Autumn & Harvest Kale Salad roasted brussells sprouts, turmeric cauliflower, wild mushrooms, red and gold beet chips, butternut squash, dried cranberries, pepitas, stone ground mustard vinaigrette	$13.00
Burrata house made burrata grande, mixed greens, roasted butternut squash, warm bosc pears, spicy walnuts, balsamic dressing, toast points	$17.00
Crispy Brussels Sprouts orange miso butter, spiced walnuts, pickled endive	$13.00
Fries triple cooked, pickled shallots, fried herbs, garlic aioli	$6.00

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Order and Reservations

Reservations: opentable.com

Reviews

Jesse Villalobos

My wife and I came here for dinner to try the food, we loved it. We decided to have our wedding rehearsal dinner here, it was a wonderful experience. Jessica, the party dinner coordinator, was attentive and kind. She made sure we booked the day & time, gathered all the details plus more and made the big dinner of 25 happen. It was in their lovely room downstairs, great atmosphere and our server Josh was amazing as well. Overall a great experience and the food was wonderful!

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Megan Moody

My sister and I went here on a week night. Very fun, nautical themed tapas bar. The service was excellent, friendly and fast. We had spicy garlic shrimp, crab cakes, mac and cheese, and mahi tacos. Drinks were margs, wine, and mojitos. Everything was fresh and delicious. A pricier night but well worth it for a special night out!

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Marilyn Klecka

Love their support of Navarro Farm produce. Very accommodating staff even when overwhelmingly busy. Prices are reasonable. Tried lunch earlier in the week. Met the chef. Great fish tacos!

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Nicolette Wilson

Short and easy drive from the expressway. A small plates style lunch so we shared everything. Dishes came out at the perfect pace. We tried the calamari (amazing!), spicy garlic shrimp, oysters, and pecan tart. Everything was delicious! Our waitor, Jeff, was extremely helpful and friendly. We will be back!

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Lana Logan

I do my best not to give low stars, but I have to say that this was our third time at the restaurant and our experience was disappointing. Don’t order the Louisiana ribs. 1. Authentic Louisiana ribs have meat on them. This restaurant’s ribs barely have any. 2. The ribs are BOILED and smothered in BBQ sauce. Coleslaw that comes with them has absolutely no taste or flavor.

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Marisa Foster

I’ve been hosting a monthly meeting here for over a year. Each and every session is a winner! The attendees love the vast choices that include gluten free and vegan. I’ve had people come from out of state and 60+ miles north even when gas was at $6 because they love this venue so much. Service from Andrew, Jessica and Shawn is always top notch. If you considering having a large event, or date night, this is the place!

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Leah Lacher

We came here for my husbands birthday and I don’t think we will be back. The food was okay but I’m used to coming here and being wowed with flavor and unfortunately everything we got was bland. The scallops were the only thing we both fought over because they were decent. The dessert they brought out for his birthday was maybe a bite? Not the same Dancing Marlin I remember coming to. The menu was just boring and I know they change the menu items often so we just weren’t impressed at all.

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am pm

The website is not updated on the hours. We walked into the restaurant, and we were told They don’t open till 3 which was okay we didn’t wait long. I enjoyed the tapas our food was very tasty. Our server was very good

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Jennifer Wiorkowski

No one was really happy with their meal. Service took forever. They brought the meals out at different times and forgot one person, so obviously, she didn’t check on us. Paid way too much for coffee, and we barely got 2 cups and enough cream. It is disappointing after choosing this place for our family to come out to for a graduation breakfast.

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Kristy Mahal

Great experience at the dancing marlin last night! Made a reservation for 2 at 8:00 and we were seated right away on the patio as we requested. The waiter was friendly & kind. Service was a bit slow, but the waiter acknowledged it and apologized which I appreciated (many restaurants are understaffed but he handled it so well!) The General Tso’s cauliflower was delicious. I got the chopped salad and my boyfriend got the salmon with jasmine rice & pineapple salsa We both loved the food and the perfect portions. The ambiance and vibe was great too. I will definitely be back!

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Dancing Marlin Restaurant Menu – Frankfort, IL

Hours

Menu

Menu Photos

Photo Gallery

Order and Reservations

Reviews

Related:

Leave a Comment Cancel reply

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Ask us any questions