Who are we and what do we know?
DAMO BBQ is Danny and Maggie Orlando and we grew up across the street from each other in Villa Park, IL. Danny has been a Carpenter for over 2+ decades and I have a Full time job and a bachelor’s degree in science, Psychology. No, we don’t have food backgrounds, but both of us come from BIG families.
Danny is the baby of 6 and I am the baby of 8; that means we know how to appease to the masses. This is what grew our interest in exploring a food business. Danny learned to cook from his Italian father, Bob, and has taken a passion for cooking with his own spin. He has been cooking for over 20+ years for family and friends. We believe our food has our heart in it and are ready to serve it to you!
Come visit us
Based on 19 reviews, the restaurant has received a rating of 4.7 stars. Price
✔️ Dine-in ✔️ Takeout ✔️ No delivery
Address:
12 S Water St, Batavia, IL 60510
Phone: (630) 688-9870
Website: http://damobbq.com/
Social Profile:
Hours
Sunday |
Closed |
Monday
(Labor Day)
|
Closed |
Tuesday |
Closed |
Wednesday |
Closed |
Thursday |
Closed |
Friday |
4–7 PM |
Saturday |
Closed |
Photo Gallery
Reviews
Sara Miller
Awesome BBQ!!!! From the aroma to your first mouth watering bite. You definitely can’t go wrong with DAMO meat in your mouth! And the owners are the truly the best. They pour their heart and soul into every meal they prepare! Highly recommend DAMO BBQ for any occasion!!
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vicki bruno
Quality quality quality! From the amazing mouthwatering BBQ(burnt ends – Mac & Wow are our 2 favorites) to the amazing service and everything in between. Maggie and Danny provide for our small business and family gatherings all the time. Choose DAMO and you won’t go wrong.
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Kohler Pisano
I hired Damo BBQ’s food truck for a corporate party and they were great! They were professional, timely, and so pleasant to work with! Everyone enjoyed the food and had a great time. I would hire them again!
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Lindsey T
They have the best ribs of any bbq joint in town. Super nice people and even offered to accommodate me with not being able to have sugar, if I called ahead. This was when they were food truck only, but I am super excited they now have a store front. We will be regulars for sure
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Adam Marcos
Recently stopped in and ordered the brisket meal to go. The brisket I ordered was a 1/4 piece of brisket that was cold, the rest of the brisket was solid fat. Probably the worst brisket I have ever had. The Mac & cheese was cold as well and not appetizing. Would not recommend this BBQ joint to anyone.
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A. M.
I’ve had DAMO many many times, they have the BEST bbq and service around hands down every single time! I’ve had pretty much everything on their menu it’s all delicious. Their catering service is phenomenal and they are just overall some of the kindest most hard working people I’ve met. Check them out!
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Roger Kint
Tried DAMO at 4’th of July fest. Pretty pricey not what I’m used to at this location, but things are different after Covid I guess. I tried brisket and pork. I’d rate them both at average. For the money average doesn’t cut it. The owner seemed to have a bit of arrogance about him as I watched him interact. That didn’t leave a good taste in my mouth.
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Jamie Saam
Pulled pork sammy was delish! And my 15 year old devoured the brisket sandwich faster than I could ask for a bite! We will be back.
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Troy Cantu
DAMO BBQ has brought Texas tasting BBQ to the Midwest and it’s about time the Midwest gets some great tasting BBQ!
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CAROL JOHNSON
We have enjoyed all the BBQ -pulled pork- brisket -Mac and wow! And more! Many times there has been something new.
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