Local family owned restaurant in the heart of Sanatoga, Pennsylvania. Several private spaces to host any celebration. The Wine Cellar, The Renaissance Room, The Loft, The Creekside and The Patio. See our website for all menus, entertainment listings and photos. Call us today and let’s start planning your celebration.
Convivial, white-tablecloth mainstay with creek views serving steak, seafood, pub eats & more. Based on 522 reviews, the restaurant has received a rating of 4.2 stars. Price $$
Address:
2688 E High St, Sanatoga, PA 19464
Phone: (610) 327-2910
Website: http://www.cutillos.com/
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Reviews
Johnny Witchella
Not overly fancy, but not a dive either. Had multiple mixed drinks, they were always well mixed being not too strong or too light. Food is descent, pasta, burgers, and chicken are great, but the cuts of meat for steak I’ve gotten haven’t been the best. Never had bad service while there, the staff is very professional and on point.
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Jody Beck
Nice quiet place to have a romantic dinner on a Sunday evening. Our server, Eric W. did a great job. All of our food was delicious – cedar plank salmon, Delmonico steak, garden salad, roasted red potatoes, asparagus, rolls, and creme brulee. No wonder the parking lot is always full. Can’t wait to come back and have a casual dinner in the bar and again in the summer to enjoy the view of the creek.
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Jimmy Cerenzia
This place is a joke. Overpriced and small portions. We gave them another chance after there re opening…lol never again. Sad
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Maria T Henriksen
My husband and I went to lunch after church at Cutillo’s. Their menu specializes in small plates, larger than an appetizer, smaller than an entrée. My husband ordered the Au Poivre. I ordered the Seafood Pasta dish. We both really enjoyed our meals. We each ordered the triple chocolate cake. That too was devoured. The server, Sky, was attentive, sweet, and accommodating. Management came over to our table a couple times to see how our meals were as well as to greet us. We’re definitely going back.
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Kristen Currie
We celebrated our wedding here on Saturday. The staff was excellent, so accommodating from the moment we started planning until the end of the wedding night, Including the owner Mary who went above and beyond. The set up was beautiful, they did everything I had asked for and on top of everything the food was absolutely phenomenal
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Carmen M
Loved my dinner but I would have rather not sat with a big plant in my face though very pretty its was too much to have to keep bending my head to have a conversation… the waitress Rena? [Not sure of spelling] was very friendly and thoughtful but they ran out of almost everything we ordered had to keep reordering. Nice place and beautiful plants..good food though the fettuccine was thick and undercooked..
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Jane Evans
My daughter’s wedding reception was here… The food was great . Good drinks, and staff very easy to work with
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Amanda M Thomas
Kayci (manager) and Jessica (banquet server) and there was also, a young gentleman server that did a great job for my moms party. Very friendly, attentive and flexible. The food was delicious and I normally am not a fan of cake but the cake they made was amazing! I would highly recommend this establishment. I have been here several times for Easter as well, and it’s a great spot for holiday lunches.
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Shirley Pitcher
We have gone to Cutillo’s several times for our annual Christmas party ! Food is always delicious and the staff is exceptional ! Very friendly,accommodateing and joins in the fun !
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Diane T
We had reservations for 7 pm on a Friday night. We were seated immediately. We ordered drinks and my son ordered and October Fest beer. They brought him a lager. They didn’t bring the rest of ours until my son went to the bar and asked where our drinks were. My daughter and daughter in-law ordered a drink and when they got it it tasted like it was watered down. We waited 30 minutes before we got them! The food was terrible. I ordered homemade lump crab cakes for $28. They were gooey in the middle and the sides were not fresh. My daughter ordered Shrimp Alfredo and they brought her Chicken Alfredo. My daughter in law got her food but no seasoning on the meat and the sides never came. My son and grandson ordered spaghetti and meatballs and the sauce was so salty they couldn’t eat it. I read the reviews before we went and I was there one year for Thanksgiving and it was great! I will not go back or recommend it to anyone. I felt like the manager didn’t want to hear or the waitress.
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