Cuisine India Menu – Salem, OR

Type : Indian restaurant

Location : Salem, OR

Based on 515 reviews, the restaurant has received a rating of 4.4 stars. Price $$

✔️ Dine-in ✔️ Takeout ✔️ No-contact delivery

Cuisine India 97301

Address:
1220 State St, Salem, OR 97301

Phone: (503) 990-8679

Website:

Hours

Thursday 11 AM–2:30 PM, 4:30–8:30 PM
Friday 11 AM–2:30 PM, 4:30–8:30 PM
Saturday 4:30–8:30 PM
Sunday Closed
Monday

(Labor Day)
11 AM–2:30 PM, 4:30–8:30 PM

Hours might differ
Tuesday 11 AM–2:30 PM, 4:30–8:30 PM
Wednesday 11 AM–2:30 PM, 4:30–8:30 PM

Menu

Appetizers
Vegetable Samosa
2 pieces. Patties stuffed with potatoes, green peas, and light spices.
$4.95
Mixed Vegetables Pakora
Fresh cut vegetables with chilli pea butter.
$5.95
Vegetable Platter
Includes vegetable pakora, samosa, and paneer pakora.
$8.95
Paneer Pakora
Homemade cheese fried in chickpea batter and lightly seasoned.
$8.95
Chicken Pakora
Boneless tender pieces of chicken with chickpea batter fried in oil.
$8.95
Chili Chicken
Boneless chicken sautéed with hot chilies, bell peppers, and onions.
$8.95
Chili Paneer
Paneer cubes sautéed with hot chilies, bell peppers, and onions.
$8.95
Fish Pakora
Fried fritter.
$8.95
Soup and Salad
Dal Soup
Lentil soup with light Indian spice.
$5.95
Tomato Soup
Slightly warm soup of garden fresh tomatoes, slightly salad with peppers.
$5.95
Chicken Soup
Chicken soup with ginger, cumin, cloves, and garnished with cilantro.
$6.95
Fresh Green Salad
Lettuce, cucumber, tomatoes, and onions.
$4.95
Lettuce, Cucumber, Tomatoes, And Onions
Lettuce, cucumber, tomatoes, and onion along with boneless chicken.
$6.95
Rice Specialties
Basmati Rice $3.95
Vegetable Biryani
Fresh vegetable cooked in basmati rice with cashew nuts, raisins, and a special blend of spices.
$13.95
Chicken Biryani
Boneless chicken cooked in basmati rice with cashew nuts, raisins, and a special blend of spices.
$16.95
Shrimp Biryani
Shrimp cooked in basmati with cashew nuts, raisins, and a special blend of spices.
$17.95
Lamb Biryani
Boneless pieces of lamb cooked in basmati rice with cashew nuts, raisins, and special blend of spices.
$17.95
Tandoori Breads
Naan
White flour bread baked in tandoor.
$2.99
Garlic Naan
White flour bread with garlic, baked in tandoor.
$2.99
Onion Kulcha
White flour bread stuffed with onion and baked in tandoor.
$4.99
Keema Naan
White flour bread stuffed with ground meat, spices, and baked in tandoor.
$4.99
Cheese Naan
White flour bread stuffed with cheese and baked in tandoor.
$4.99
Chicken Naan
White flour bread stuffed with boneless chicken and baked in tandoor.
$4.99
Plain Paratha
Whole wheat bread baked in tandoor.
$3.99
Aloo Paratha
Whole wheat bread stuffed with potatoes, spices, and baked in tandoor.
$4.99
Chapati
Whole wheat bread cooked in tandoor without oil.
$2.99
Vegetarian Entrées
Dal Makhani
Special black lentils and kidney bean delicately spiced with herbs. Served with basmati rice.
$14.95
Tadka Dal
Yellow lentils, onions, and tomatoes delicately spiced with herbs. Served with basmati rice.
$14.95
Vegetable Korma
Mixed vegetables cooked with mild cream sauce and sprinkled with cashews and raisins. Served with basmati rice.
$14.95
Aloo Gobi
Cauliflower and cubes of potatoes with garlic and spices. Served with basmati rice.
$14.95
Mutter Paneer
Served with basmati rice.
$14.95
Palak Paneer
Spinach cooked with cheese cubes. Served with basmati rice.
$14.95
Aloo Palak
Spinach cooked with potatoes. Served with basmati rice.
$14.95
Bhindi Masala
Okra with onions, tomatoes, and spices. Served with basmati rice.
$14.95
Mushroom Aloo Mutter
Mushroom and green peas cooked with tomatoes, onions, and spices. Served with basmati rice.
$14.95
Baingan Bharta
A classic eggplant dish sautéed with onions, green peas, and tomatoes. Served with basmati rice.
$14.95
Vegetable Malai Kofta
Vegetable with nuts and cheese in the shape of balls and cooked with a mild cream sauce. Served with basmati rice.
$14.95
Paneer Tikka Masala
Cheese cubes cooked in chef’s special creamy sauce. Served with basmati rice.
$14.95
Chicken Entrées
Chicken Curry
Boneless chicken cooked with onions, garlic, tomatoes sauce, spice, and cilantro. Served with basmati rice.
$15.95
Chicken Korma
Boneless chicken in an exotic cream sauce delicately seasoned with mild spices with cashews and nuts. Served with basmati rice.
$15.95
Chicken Saag
Boneless chicken and spinach cooked with a touch of cream sauce and spices. Served with basmati rice.
$15.95
Chicken Tikka Masala
Boneless chicken cooked in tandoor oven and then simmered in cream and chefs spices sauce. Served with basmati rice.
$15.95
Chicken Vindaloo
Boneless chicken, potatoes, cooked with onions, tomato sauce, and onions. Served with basmati rice.
$15.95
Butter Chicken
Boneless chicken cooked in tandoor oven and then simmered in cream sauce and spices, served with basmati rice.
$15.95
Karahi Chicken
Boneless chicken cooked with bell peppers, onions, tomato sauce, and spices. Served with basmati rice.
$15.95
Mushroom Chicken
Boneless chicken cooked mushrooms and gravy sauce. Served with basmati rice.
$15.95
Chicken Jalfrezi
Boneless chicken and mixed vegetable cooked with gravy sauce. Served with basmati rice.
$15.95
Lamb Entrées
Lamb Tikka Masala
Boneless lamb cooked in spiced creamy sauce (mild, medium, or hot).
$16.95
Lamb Curry
Boneless lamb cooked with onions, tomato sauce, garlic spices and fresh cilantro.
$16.95
Lamb Korma
Boneless lamb cooked in an exotic cream sauce seasoned with mild spices with cashews and nuts.
$16.95
Lamb Saag
Boneless lamb and spinach cooked with a touch of cream sauce and spices.
$16.95
Lamb Vindaloo
Boneless lamb and cubes of potatoes cooked with onions, tomato, spices, and fresh cilantro.
$16.95
Karahi Lamb
Boneless lamb cooked with bell peppers, onions, tomato sauce and spices.
$16.95
Lamb Pasanda
Boneless lamb cooked with sauce, spices, and nuts.
$16.95
Lamb Jalfrezi
Boneless lamb and mixed vegetables cooked with gravy sauce.
$16.95
Seafood Entrées
Shrimp Masala
Shrimp cooked with onions, tomatoes, spices, and fresh cilantro. Served with basmati rice.
$17.95
Karahi Shrimp
Shrimp cooked with bell peppers, onions, tomato sauce, and spices. Served with basmati rice.
$17.95
Shrimp Saag
Shrimp cooked with spinach and a touch of cream sauce. Served with basmati rice.
$17.95
Fish Masala
Fish cooked with onions, tomatoes, bell peppers, spices, and fresh cilantro. Served with basmati rice.
$17.95
Shrimp Vindaloo
Shrimp cooked with cubes of potatoes, onions, tomatoes, spices, and fresh cilantro. Served with basmati rice.
$17.95
Tandoori Entrées
Tandoori Chicken
Marinated chicken with bones cooked in tandoor served with bell peppers and onions on hot plate. Served with basmati rice.
$16.95
Chicken Tikka Kabab
Marinated boneless chicken cooked in tandoor, served with bell peppers and onions on hot plate. Served with basmati rice.
$17.95
Lamb Seekh Kabab
Minced lamb seasoned with mild spices, cooked in tandoor, served with bell peppers and onions on hot plate. Served with basmati rice.
$19.95
Lamb Boti Kabab
Marinated lamb seasoned with mild spices, cooked in tandoor, served with bell peppers and onions on hot plate. Served with basmati rice.
$19.95
Tandoori Shrimp
Marinated shrimp cooked in tandoor, served with bell peppers and onions on hot plate. Served with basmati rice.
$19.95
Tandoori Mixed Grill
An assortment of tandoori meat specialties including tandoori chicken, tandoori tikka kabab, seekh kabab, tandoori shrimp, and Boti kabab served with bell peppers and onions. Served with basmati rice.
$19.95
Side Orders
Poori
2 pieces, wheat bread deep fried in oil.
$3.95
Raita
Whipped yogurt with shredded vegetables and spices.
$2.99
Sweet Mango Chutney $3.95
Mixed Pickles $2.50
Desserts
Gulab Jamun
2 pieces. Homemade cheese soaked in syrup and rose water.
$3.95
Kheer
Rice pudding served chilled with almonds and pistachios.
$4.95
Mango Kulfi
Mango pulp with creamy milk, sugar, and almonds. Served chilled.
$3.95
Plain Kulfi
Creamy sweet milk ice cream with pistachios and almonds.
$3.95
Drinks
Soda $1.99
Lassi
A sweet and salty yogurt drink.
$4.95
Mango Lassi
A sweet mango drink with yogurt.
$4.95
Mango Shake
A mango drink made with milk.
$4.95
Indian Tea
A blend of Indian spices with milk.
$1.99

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Menu Photos

Photo Gallery

Reviews

trent worden
My girlfriend hates when i review but need to for this spot. It’s the best Indian food in town, not even close. Their garlic naan slaps, and the butter chicken/ chicken tikka masala will melt your taste buds no cap. They will prepare to any spice level you want. Even the whitest white people can find something, on god. Prices are very affordable. Couldn’t recommend them more.

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sonia RS
delightful experience at this Indian restaurant! The food was amazing and delicious, with an authentic Indian taste that truly rejuvenated our taste buds. The veg platter was a fantastic start, and from there, every dish we ordered – from the flavorful chilli paneer to the rich and creamy dal makhni, the delectable allu gobhi, the mouthwatering malai kofta, and the scrumptious paneer tikka masala – was simply outstanding. If you’re in the area, don’t miss the chance to dine at this wonderful place! Highly recommended!

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Alyssa metrical
This is my favorite restaurant! I’ve been here twice in less than a month. The service is good and the food is amazing. I got the palak paneer, it’s creamy, spinach-y, and oh so delicious. I ask for it with medium spice and it’s perfect. I also recommend the onion kulcha naan and the mango lassi to drink. My husband got the lamb vindaloo and he loves it, medium and full spice. I’ve also tried the veggie platter appetizer with the sauces, tandoori chicken, and mushroom mutter… all delicious! I highly recommend this restaurant!

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Benjamin Lim
Chicken biriyani was delicious. Pretty close to authentic. I’m always looking for good Indian food. 8 out of 10.

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Arhaan Shaikh
This place had amazing Indian food! Their Butter Chicken is outstanding, and the service here was nice and our server was very kind. We got our food quickly, and if I’m ever in Salem I will definitely be back! Its located in Downtown Salem and there is 2-hour only paid Street parking. (Luckily for us it was free when we came).

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Steven James “steve Kay” Kazarian
Good Indian food. Tasty, well prepared and quality ingredients. Service was good but a little slow as there was only 2 people working as hard as they can. They ask your preferred spice level. I like it hot my wife not. Naan, Tika, lamb, Samosas, Mango lassie all were great. There is another downtown with a buffet. NOT open for inside dinning. Take out only. People go on about it. Not that great. I liked the food here better.

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Shohel Wahid
*Good Indian food. Very polite and welcoming service*

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Crystal Alexander
Very clean, excellent service. Fast delivery. Indian tea w/milk was tasty. Rice very good. Naan with vegetables (#69) excellent. Chicken dish with vegetables (#39), my main course was disappointing. The chicken texture was rubbery, like boiled vs baked and the vegetables WERE FROM A FROZEN BAG OF MIXED VEGGIES! As an organic gardener whose main diet primarily consists of fresh, organic veggies, i was very disappointed in the dish. The sauce tasted like curried stew gravy. Don’t think it was cooked fresh for my dish. I would rather wait longer to eat, and be served fresh food. I will try this place again with friends who like Indian food. The prices were very reasonable. About $23 which includes the tip. The owner nor cashier said thank you, or asked me to come back soon. I looked at him to say good bye, he shifted his eyes away. Awkward.

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Maddy Jackson
It was good! Husband said he ordered medium spice lev and it was minimal. So I guess if you want spicy, ramp it up. I do not care for the flame. My kid did not like the lamb, but that could be personal preference, so I’m not dinging for that. I didnt try it. Naan was good. Butter chicken great. Everyone else liked theirs. (palak paneer, curry chicken, tandoori chicken, chicken pakoras (this was our consolation for chicken nuggies and it worked well)

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Stephanie Moreno
Amazing food never fails! Taste is consistent and fresh! This has been a staple of mine for years and after coming back from living in Mexico for a while I’m so glad to come back to the same amazing taste!

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