Cucina Maria South Philly Menu – Philadelphia, PA

Type : Italian restaurant

Location : Philadelphia, PA

Quaint BYO standby showcases homemade gnocci & other Italian comfort fare from chef Maria Forte. Based on 236 reviews, the restaurant has received a rating of 4.6 stars. Price

✔️ Dine-in ✔️ Curbside pickup ✔️ Delivery

Cucina Maria South Philly 19147

Address:
768 S 8th St, Philadelphia, PA 19147

Phone: (215) 408-0020

Website:

Social Profile:

Hours

Wednesday 11 AM–10 PM
Thursday 11 AM–10 PM
Friday 11 AM–11 PM
Saturday 11 AM–11 PM
Sunday 11 AM–10 PM
Monday Closed
Tuesday 11 AM–10 PM

Menu

Appetizers
Meatballs In Marinara Sauce $12.00
Steamed Mussels
Marinara or white sauce.
$13.00
Steamed Clams
Marinara or white sauce.
$14.00
Grilled Calamari
Marinated then grilled with garlic and mixed greens.
$15.00
Fried Calamari
Lightly battered and seasoned.
$15.00
Portobello Mushroom
Grilled with melted Gorgonzola cheese and crab meat.
$15.00
Grilled Shrimp
Broccoli di robe with garlic sautéed in extra virgin oil.
$16.00
Ask For The Soup Of The Day
Salads
Tricolore Salad
Arugula, radicchio, endive with goat cheese in homemade balsamic vinegar
$13.00
Caesar Salad With Chicken
Romaine lettuce, homemade croutons, Parmesan cheese with homemade Caesar dressing.
$15.00
Spinach Salad
Fresh spinach, gorgonzola cheese, peanuts, and prosciutto.
$13.00
Mista Salad
Mixed greens with fresh tomatoes and cucumber in homemade balsamic vinegar.
$8.00
Bandeira Italiana
Fresh mozzarella, tomatoes, basil with extra virgin oil.
$12.00
Arugula With Shrimp Salad
Baby arugula Parmesan cheese, cherry tomatoes in homemade balsamic.
$13.00
Antipasto Salad
Roasted pepper, olives, assorted premium cheese with assorted premium meats.
$15.00
Bruschetta
Fresh tomatoes, basil, and extra virgin oil.
$9.00
Entrees
Ricotta Gnocchi
Gorgonzola sauce or porcini sauce.
$25.00
Spinach Gnocchi
Marinara sauce or blush sauce.
$23.00
Risotto Porcini
Imported arborio rice in light porcini mushroom sauce.
$20.00
Spaghetti Clams
Spaghetti served with claims in olive oil and garlic sauce.
$20.00
Cheese Ravioli
Ravioli with meatballs in marinara sauce.
$19.00
Lobster Ravioli
Ravioli with shrimp sage in cream sauce.
$24.00
Scaccetti
Stuffed with fontina cheese, prosciutto in meat sauce
$22.00
Tacconelli Ai Porcini
Wide spinach pasta with porcini mushroom and asparagus in light cream sauce
$20.00
Agnolotti Alla Pesto
1/2 moon ravioli filled with pesto in a tomato basil cream sauce.
$18.00
Seafood
Filet Of Branzino
Sautéed filet of Branzino over homemade fettuccine.
$25.00
Grilled Salmon
Grilled salmon served over a bed spinach in potatoes
$24.00
Langoustine
Served with homemade pappardelle tomatoes in rosemary sauce.
$28.00
Salmon Di Bosco
Salmon sautéed in white wine garlic olive oil and mushrooms
Grilled Jumbo Shrimp
Jumbo shrimp with mixed grilled vegetables.
$22.00
Grilled Seafood
Calamari, shrimp, baby octopus, over mix salad.
$22.00
Zuppa De Pesce
Assorted fresh seafood over homemade fettuccine.
$28.00
Scallops
Sautéed scallops and asparagus brandy cream sauce served over any pasta.
$24.00
Meats
Chicken Parmigiana
Breaded chicken breast topped with marinara parmigiano and capellini pasta.
$22.00
Grilled Chicken
Chicken breast with roasted pepper, vegetables, and potatoes.
$19.00
Chicken Rollatini
Chicken breast with provolone, broccoli rabe and sun-dried tomatoes in white wine sauce.
$23.00
Veal Saltimbocca
Veal prosciutto in sage cream sauce.
$23.00
Veal Limone
Sautéed with lemon juice and capers in white wine sauce.
$20.00
Veal Porcini
Tender veal in fontina cheese with porcini sauce.
$22.00
Veal Involtini
Veal roll provolone, prosciutto, artichoke in marinara sauce.
$25.00
New York Strip Steak
Grilled with herbs, broccoli, and potatoes
$28.00
Filet Mignon
Marinated and grilled with vegetables and potatoes.
$30.00
Veal Chops
Marinated and grilled with vegetable potatoes, mushrooms, red pepper and onions.
$35.00
Baby Lamb Chops
Lamb chops marinated and grilled in arugula fontina cheese.
$36.00
Pasta
Whole Wheat Pasta
Penne pasta, linguine and spaghetti.
$0.00
Gluten Free Pasta
Penne pasta, linguine and spaghetti
$0.00
Kids Menu
Cheese Ravioli
Cheese ravioli with marinara sauce or butter.
$10.00
Grilled Chicken
Grilled chicken breast with mashed potatoes.
$10.00
Chicken Fingers
Chicken fingers with french fries.
$11.00
Penne Pomodoro
Penne pomodoro served with 2 meatballs.
$12.00
Spaghetti
Spaghetti with marinara sauce in grilled chicken
$10.00
Chicken Alfredo
Chicken Alfredo served with linguine pasta.
$12.00
Fries, Bacon, Chicken Fingers
Fries bacon and chicken fingers with penne pasta.
$15.00
Dessert
Ricotta Cheesecake $7.00
Nutella Cheesecake $7.50
Cannoli $7.00
Tiramisu $7.50
Lemon Ripieno $7.50
Chocolate Fondant $7.50
Ice Cream
Choices: Chocolate, French Vanilla, Butter Pecan, or Strawberry
$7.00
Lunch Specials
Meatball
Served With Fresh Marinara Sauce
$7.00
Mixed Green Salad
Mixed Greens with Tomatoes & Homemade Balsamic Vinegar
$5.00
Bandeira Italiana
Fresh Mozzarella Tomatoes Basil with Extra Virgin Oil
$8.00
Pizza For Two
Plain Or Pepperoni
$8.00
Fresh Fettuccine
Served With Meat Sauce & Marinara Sauce
$10.00
Agnolotti Alla Pesto
Half-moon Ravioli Filled with Pesto in Tomatoes & Basil sauce
$10.00
Ricotta Gnocchi
Gorgonzola Or Marinara Sauce
$10.00
Spaghetti With Chicken
Served In Alfredo Sauce
$10.00
Penne Primavera
With Fresh Vegetables Oil Garlic & Fresh Tomatoes
$10.00
Cheesecake $4.00
Tiramisu $4.00
Chocolate Cake $4.00
Espresso $2.50
Cappuccino $3.00

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Menu Photos

Photo Gallery

Reviews

Timothy David
A scene taken out of the god father, the sauce does not disrespect you! Authentic and amazing Italian, you can tell the pasta is homemade. The seafood is super fresh and that sauce…… Just put it on everything! The pasta is superb, all the seafood was amazing, the bread is super fresh and soaks the juices up nicely, and the atmosphere and size of the place makes it great for a romantic dinner.

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Valerie De Cruz
A quiet and sweet place. We had the steamed mussels, shrimp & arugula salad and the scaccetti (dumpling pasta stuffed with fontina cheese & prosciutto) topped with a meat sauce. Finished our meal with tiramisu. The shrimp in the salad was perfectly grilled and we loved the marinara sauce that the mussels came in. The pastas are made in house and I believe they have gluten free pasta. All in all, a lovely meal.

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Patricia Moore
Came here on the StrEats of Philly food tour and so glad that they introduced us to this place. The spinach gnocchi with blush sauce is the best gnocchi I have ever had. I can’t put it into words but you MUST order the gnocchi. This place is BYOB so our group enjoyed a few bottles of red wine we brought with us. This place will be a must for me anytime I’m in Philly.

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Avalus (Travel with Trey)
This place is BYOB (including wine). Not crowded for a weekend night. Just wasn’t impressed with the food. Had the Sacchetti with meat sauce. The pasta was doughy and tasted undercooked, and the meat sauce was cafeteria quality, bland, and thin. The Bruschetta presented well but was weak on taste. I found myself adding salt to my food, which I hardly ever do. It was also expensive. Without alcohol (because we brought our own), it was still over $200 for 3 of us. There are probably better options in Philly, but this was the only place we could find an open reservation for Italian food.

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Crista Popescu
The food was delicious and reasonably priced. The decor is a bit outdated but it makes up for it in excellent service and delicious food.

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Elena
Went with a group of colleagues for a work lunch. I had the spinach gnocchi which was very tasty. Everyone enjoyed their food. The desserts were pretty good too (we tried a bit of everything). They have a nice lunch menu with some regular dishes for half the price. The service was excellent and personal, and I plan on coming back. Thank you!

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Jon Coscio
The food is Fresh and Excellent!! The Chef and Owner, Juana emerged from the kitchen to share the details of the Buffalo Mozzarella appetizer which was the highlight of an appetizer which also includes prosciutto, olives, chunks of provolone among other italian items. Juana was very nice!! Our dinners we great as well!! We’ll be back!!

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Rakhee Khambhati
This place was such a nice and personal experience! It is a family owned and operated restaurant, and everything down to the bread is homemade. The prices are reasonable and the food is so fresh. We also received complimentary wine (it’s BYOB but we did not bring our own due to poor planning on our part).

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Lyndsey Getty
Very happy to find a great spot in the neighborhood. The gravy (sauce) was simple and delicate and all of the ingredients were fresh. There was a farm-to-table-esq feel, especially with the house made pasta and bread. We had an appetizer, 2 entrees and desert for under $100. I took half of my entree home. Was so focused on enjoying the food I didn’t pay much attention to the decor, but I did notice the fresh roses on the table which were a nice touch

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Jenna Garcia
I came here for lunch with my fiancé and it was absolutely amazing. We were blown away by the food and service. The lobster ravioli was probably one of the best pasta dishes I have EVER had. We can’t wait to come back and bring our friends and family.

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