Based on 73 reviews, the restaurant has received a rating of 4.6 stars. Price
✔️ Dine-in ✔️ Takeout ✔️ No delivery
Address:
3210 Brower St, Utqiagvik, AK 99723
Phone: (907) 852-2253
Hours
Thursday | 11 AM–7 PM |
Friday | 11 AM–7 PM |
Saturday | 11 AM–8 PM |
Sunday | Closed |
Monday
(Labor Day)
|
11 AM–6 PM
Hours might differ
|
Tuesday | 11 AM–7 PM |
Wednesday | 11 AM–7 PM |
Menu
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Menu Photos
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Reviews
persia r
Great food and friendly staff! They sell baked goods as well. Definitely recommend the habanero cheesecake! So good we went back for seconds!
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Rachel Earlywine
Had the Taco Canasta and it was amazing! Deep fried goodness with steak filling. Also purchased 2 amazing ceramic ornaments. Great homemade salsa!
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Patrick Troyer
Great Mexican food! So far away from the rest of the world and still top quality.
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Ryan Cassidy
Expensive due to remoteness, but very good – both the enchiladas verde and the halibut burger (depicted). Also the lemon bars were delish.
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AK Browncoat
Ordered a cowboy burger. I was given a mayonnaise regular burger. Wrong order… trash can.
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Samuel Castles
As far as Tex med goes, not bad for this far north! Good, friendly service. Prices are what you would expect for Utqiagvik. Also- it confused us at first but it’s the same building for the bakery.
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Walter Chen (Walter Chen)
The arch nearby is a very good place for photography. Please do not turn the light on for days but did not even open during Christmas time. My photo is full of the light from your store …….
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MrKurt56
You wouldn’t think there would be a Mexican restaurant all the way up by the Arctic Circle. This place has good food and it’s a pretty decent meal for the big guys out there. Plus there’s Lilliana’s Bakery in the same place (since it’s husband and wife business). The cheesecakes are worth the try and the impending calories. Not too sweet but like Cruz’s great flavor!!
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Jeffrey Roddy
Best Chimichangas and Tamales on the North Slope. Among other authentic Mexican food. Cruz even has some special culinary tricks up his sleeve for his biggest fans.
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Genesis Collins
I’m a Southern California native. SoCal has a plethora of awesome Mexican food. I never would have thought I’d have some of the BEST Mexican food ever from a tiny take out place in the Artic Circle! I have never had a flan as smooth and as flavorful as their’s. Their beef is seasoned perfectly and bursting with moist flavor. I’ve since moved back to the lower 48, and this place is the thing I miss most.
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