Based on 163 reviews, the restaurant has received a rating of 4.0 stars. Price
✔️ Dine-in ✔️ Takeout ✔️ No delivery
Address:
101 James Doolittle Blvd, Uniondale, NY 11553
Phone: (516) 229-5039
Hours
Tuesday | 6:30 AM–12 AM |
Wednesday | 6:30 AM–12 AM |
Thursday | 6:30 AM–12 AM |
Friday | 6:30 AM–12 AM |
Saturday | 6:30 AM–12 AM |
Sunday | 6:30 AM–12 AM |
Monday | 6:30 AM–12 AM |
Menu
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Photo Gallery
Order and Reservations
Reservations: opentable.com
Reviews
Rafael Cordero
Just had lunch, and it was not what I had in mind. From the start, the server assumes that We know what the items bring when the only menu given is a paper printout with no description of the items. We requested a burger with mayo and no onions or pickles. The server said that it did not bring any of that. When it came out, it had onions and pickles and no mayo. I also ordered a margarita flat bread, and when it came out, it looked like a plain flatbread pizza out of a box. The cups on the table stll had lip marks from last used. It’s such a beautiful hotel to have this kind of restaurant inside.
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Matthew Schilling
The food was fine if ingredient quality was mediocre to lacking. (The caprese has some pretty bad tomatoes, but the Mac and the milenase were passable to good.)
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Ivy Li
This restaurant is located in Marriott Hotel in Long Island. I like the table and chair. It looks simple but comfortable. Our seat can see the reception desk , the elegant fragrance can be smell all the time.
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Natalia Hanson
Simple and satisfying American food restaurant on the ground floor of Marriott hotel right next to the Nassau Coliseum is a great place to have a meal before or after attending an event at the Coliseum. Interiors feature wonderful large scale patriotic prints and amazing mosaic wall made of live green plants. Large portion of creamy Long Island clam chowder would be enough for a lunch all by itself. Spicy buffalo wings had to be boxed to take home but were thoroughly enjoyed as a separate meal.
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Sue Klein
Satisfying eggs Benedict with a lemony hollandaise sauce. Hash browns, well done, were browned and crispy on both sides.
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Robert Napolitano
I just spent the weekend, there were less expensive options within walking distance and we stayed there instead.
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Doug
Super friendly bartenders and the rib-eye for $39 was a steal! Great steak, was not expecting it to be that good.
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Raul Figueroa
My daughter and I came into the hotel to grab a bite to eat. We came to the Nassau Coliseum for the Blood Manor show and were famished. We entered Cook and Kettle and the host Neil and the waitress Tia. We were treated royally.
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Marsha Newman
Excellent food and service at this high end quality restaurant in the LI Marriott Hotel. Would go again. Delicious!
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Cory Dow
Great place to eat! Breakfast is phenomenal and the dinner options are top notch. The bar certainly know how to make the perfect drink to go along with the meal. Highly recommend!
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