Cowboy Bar & Grill Menu – Felton, CA

Type : Bar & grill

Location : Felton, CA

Sandwiches, steaks & American fare served in a kid-friendly joint with a country-western theme. Based on 737 reviews, the restaurant has received a rating of 4.4 stars. Price $$

✔️ Dine-in ✔️ Takeout ✔️ No delivery

Cowboy Bar & Grill 95018

Address:
5447 Hwy 9, Felton, CA 95018

Phone: (831) 335-2330

Website: http://www.feltoncowboy.com/

Hours

Friday 11 AM–9 PM
Saturday 11 AM–9 PM
Sunday 11 AM–9 PM
Monday

(Labor Day)
Closed
Tuesday Closed
Wednesday 11 AM–9 PM
Thursday 11 AM–9 PM

Menu

Menu
Black Bart Prawns
5 Jumbo shell on prawns, tossed in Aji black chili sauce, creamy pasilla side
$16.00
Fish And Chips
Beer batter, home made tarter, fries and lemon (no side)
$17.00
Rustica Chicken Tacos
half pound pollo asada, corn tortillas, salsa, sour cream, avocado- coconut cream, cabbage- onion shred (no side)
$17.00
Hot Legs
fried chicken wings and drummettes with bbq or ranch
$14.00
Pulled Pork Fries
bbq pulled pork on French fries topped with cheese, jalapeno glaze & cilantro
$16.00
Kansas BBQ Chicken Quesadilla
served with Pasilla dipping sauce
$14.00
Fire In The Hole
darn spicy wings with soothing ranch dip
$16.00
Yam Cake
With jalapeño glaze and ranch
$8.00
James Gang
Yam cakes topped with chicken, jack cheese & jalapeño glaze
$14.00
JB’s Beef Chili
16 oz with cheese and onions, with corn bread and honey butter
$10.00
Pig Wings
tossed in ginger BBQ sauce and served with creamy Pasilla
Cran Apple Salad
Apple, gorgonzola, dried cranberry, red onions, almonds
$16.00
Calamity Blue
Charbroiled chicken, bacon & gorgonzola cheese
$18.00
Pork Salad Annie
BBQ pulled pork, a kiss of ginger BBQ, gorgonzola & almonds
$17.00
Upsteam
Grilled salmon, apple, dried cranberries and almonds, Parmigiano Reggiano
$22.00
Li’l Lucy
a small bowl of salad (no cornbread)
$7.00
El Hombre
1/2 lb grass fed burger topped with cheddar or jack or swiss
$15.00
Luau Hombre
Bacon & grilled pineapple
$18.00
Kentucky Blue Hombre
Grilled onions and gorgonzola
$17.00
Veggie Burger
Cheddar, Jack or Swiss
$12.00
Pilgrim
Turkey Burger with jack cheese
$14.00
Liberty Bell Cowboy
Philly Cheesesteak!! Shaved ribeye, onions & hot cherry peppers, grilled and topped with jack cheese
$16.00
Ollies Sandwich
Charbroiled chicken sandwich topped with bacon, swiss & jalapeno glaze
$16.00
The Jim Frye
18 oz Ribeye served with choice of Point ReyesBlue cheese butter or horseradish sour cream
$45.00
Nasty Ned
BBQ pulled pork layered with corn bread, topped with shredded cheese, jalapeno glaze & cilantro
$18.00
Yahoo Plate
A pound of St. Louis cut spareribs, dry rubbed and finished on the charbroiler with your choice of sauce: Kansas Red BBQ, Ginger BBQ or Sweet Jalapeno glaze
$25.00
French Fries $6.00
Corn Bread $3.00
Cup Of Slaw Or Beans $4.00
Dessert
Please ask your server for current selections
$8.00
Discretion Brewery, Santa Cruz, CA $8.00
Seasonal Rotating Tap $8.00
Uncle Daves 6.5% $8.00
Jugo Nuevo Hazy IPA 5.6% $8.00
Shimmer Pilsner 5.3% $8.00
Fat Tire Amber Ale 5.2% $8.00
Deshutes Fresh Squeezed IPA 6.4% $8.00
Santa Cruz Scrumpy Pom Cider 6.9% $9.00
Strange Breast Ginger Lemon Hibiscus Hard Kombucha $9.00
Lindemans Brewery Peach Lambic $8.00
Stagecoach Cowboy Cadillac
This refreshing margarita is made with Codigo Blanco Tequila, agave syrup, and fresh lime juice on the rocks with a float of Grand Marnier Served in a pint glass
$13.00
Pink Antler
Made with Cazadores Reposado Tequila, Triple Sec and a splash of cranberry juice and fresh lime Served in a pint glass
$13.00
Jalapeno Pineapple Margarita
Its a spicy one! Hornitos Reposado tequila, agave, lime juice and fresh sliced jalapenos, shaken with a splash of pineapple juice and poured over ice. Served in a pint glass
$13.00
House Margarita
This delicious margarita is made with tequila, triple sec, fresh lime and real juices
$8.00
Bolo Tai
Made from five different rums, fresh orange juice, pineapple juice and a splash of grenadine and a float of dark rum Served in a pint glass
$13.00
Texas Mules
We fill the Mule mug with ice and add delicious Cock and Bull Ginger Beer. Your choice of classic mule with Deep Eddy Vodka, or make it Irish with Jameson or Mexican with Teremana Silver Tequila. Topped with a squeeze of fresh lime
$10.00
Bloody Mary
The perfect blend of in house flavors and spice makes this drink a must try!! Choose from a 12 oz or a double in a 16 oz pint
$13.00
Wrangler Tea
The Cowboy version of a “Long Island Ice Tea”. Tequila, Vodka, Gin, and Rum with Sweet and Sour and a splash of Cola. Served on the rocks in a pint glass
$11.00
Brave Maker
A classic Manhattan made with the good stuff! Makers Mark Bourbon, sweet vermouth, shaken with ice and strained over a cherry into a martini glass
$11.00
Santa Fe Sunset
Its like a tropical sunset ina martini glass! It’s made with Deep Eddy Lemon vodka, shaken and strained into a sugar rimmed martini glass and finished off with a float of Raspberry liqueur
$11.00
House White Chardonnay $8.00
Storrs Chardonnay (Santa Cruz Mountains) $11.00
Fableist Chardonnay $14.00
Black Stallion Sauvignon Blanc $10.00
Ruffino Pinot Grigio $9.00
Mionetto Brut $9.00
House Red Cabernet $8.00
14 Hands Cabernet $9.00
Cinnabar Mercury Rising $10.00
Z Alexander Brown Uncaged Red Blend $9.00
Picket Fence Pinot Noir $9.00
Fableist Red Blend $9.00
Catering Menu
Whole Filet Of Beef, Sliced $44.00
Sliced Tri Tip Off The Grill $30.00
Pulled Pork
tossed in a light coating of sauce
$26.00
Salmon Off The Plancha $36.00
Prawns And Grits
sausages, onions, peppers, sauce
$28.00
Mac N Cheese
Bacon or BBQ pork with green chile or 3 cheese
$24.00
Marinated Boneless Chicken Breast $26.00
Jalapeno Jelly Glaze
Kansas Red BBQ
Ginger BBQ
Coconut Chili
Teriyaki
Gorgonzola Cream
Chipotle Cream
Cranberry – Horseradish Chutney
Chimichurri
Garden Salad
choice of 2 dressings
Coconut Chili Slaw
Creamy Horseradish Slaw
Kale + Brussel Sprout + Broccoli Slaw In Poppy Seed Dressing
Spicy Thai Noodle
Brown Rice
Cowboy Beans
Rice
Garlic Mashed Potato
Pesto Pasta & Vegetables
warm or cold
Roasted Potatoes
Roasted Garlic Vegetables Or Mixed Vegetables
French Bread With Butter
Garlic Bread
Corn Bread With Honey Butter
add $1 per person
Meatballs 8 Lbs
choice of: Kansas Red BBQ, Ginger BBQ or Spicy
$100.00
Bourbon BBQ Sausages & Meatballs 14 Lbs $180.00
Chicken Wings 10 Lbs
Choice of: Kansas Red BBQ, Ginger BBQ, Sweet Chili, Caribbean – Pineapple or Darn Spicy
$150.00
Three Tomato & Mozzarella Platter
Fresh tomatoes, oven roasted tomatoes in olive oil & smoked tomato jam. Plated with mozzarella, fresh basil & olive oil. Served with an assortment of charred breads drizzled with olive oil
$350.00
Ceviche 5 Lbs
served with tortilla chips, choices
$160.00
Poke 5 Lbs
diced and tossed with green onion, toasted almond, fresh ginger, red bell pepper, garlic and our special marinade
$300.00
Cheese – Fruit – Vegetable Platter With Crackers
Platter are priced per person and are customized for each event. Assorted cheeses, seasonal fruits & vegetables. Potential add on: pickled vegetables and hummus. Potential add on: Basil pesto pickled vegetables, onion or pesto or hummus dip. Additional options available for discussion: cold cuts, chilled prawns, smoked salmon
$6.00
Creamy Onion
with balsamic red bell drizzle
$140.00
Mushroom & Swiss $150.00
Nola – BBQ Shrimp & Grits $175.00
Chipotle Beef & Cheese $150.00
“Classic” Tomato Slice – Basil Pesto – Grated Parmigiano $140.00
“Caprese” Tomato Jam – Mozzarella – Basil $140.00
“Cheese & Jam” Brie With Bacon Jam $165.00
“Street Corn” Jalapeno Spread – Roasted Corn & Peppers – Cotija Cheese $140.00
“Happy Goat” Goat Cheese – Roasted Red Bell – Roasted Garlic Clove $140.00
Lemonade & Iced Tea $3.50
Lemonade Or Iced Tea Or Arnold Palmer $2.00
Coffee Or Decaf $125.00
Cans Of Soda Or Sparkling Water On Ice In A Tub
case minimums
$1.25
Large Pellegrino $6.00
Hosted – Contribution Bar
Set up covers: 6 hours bartender, ice, pint and wine glasses and ABC permit ($100). A deposit of $12 per person required towards consumption. Any unused portion will be refunded by check the week following the event
$650.00
No Host / Cash Bar
Set up for guests to buy their own beverages
$650.00
Top Shelf
Craft beers, etc; market price and availability
$5.00
Kegs Of Beer And Cider
A wide variety from very local to exotic. Variety and price has become quite varied, thus prices are estimates
$5.00
Craft Brew $300.00
Domestic Keg (Bud, Coors, Miller) $240.00
805
Pacifico
Sierra Nevada Pale Ale
Lagunitas IPA
Budweiser
Bud Light
St Pauli NA
Angry Orchard Cider
House Red And White $18.00
Prosecco Or Champagne $22.00
Set Up
Tables and chairs, Table linens, linen napkins, as per diagram provided by hosts
Break Down
Bussing and Break down of tables and chairs, trash, recycling, tidying of lawn and grove
Serviceware
To include 10 inch china plate and flatware. A self serve water station is provided with disposable cups
Chicken
Carne Asada
add $2
Carnitas
BBQ Pulled Pork
Ginger BBQ Tempeh
add $1.50
3 Bean
pinto, black, garbanzo
Tortillas
small corn tortilla
Rice
Beans
Coleslaw
Brown Rice
Step 1: Acknowledge Your Budget And Comfort Zone
Go over the different sections of this guide and understand how they work. Set your RSVP reply date for at least 4 weeks prior to the event
Step 2: Establish The Timeline For Your Day
Step 3: Take A Look At The Menu Building Process
buffet and appetizers and discussion of how to set up your soft beverages and bar
Step 4: Set Up And Break Down, Linen- Colors, Utensils And Linens
Step 5: Provide Lawn Diagram Illustrating Placements For Tables
Deposits And Payments Are Non Refundable As Of Time They Are Made
Initial deposit of $500 payable to secure the date, recommended at the same tome you reserve the Guild. Get a catering guide to introduce you to our offerings of services, menus, etc
120 Days Before Event We Should Outline Our Menu And Bar Desires And Requirements
A statement of Services and Estimate will be established for consideration and adjustments. Estimates and costs are sometimes impacted by number of guests, if the final count is less than originally calculated (by 10% or more) prices or service may be adjusted to accommodate
90 Days Before The Event A 50% Payment Is Due Based Upon Services And Estimated Guest Count
21 Days Before The Event Your Final Head Count Is Confirmed
Invoice will be based on this number
10 Days Before The Event Payment Of Invoice Balance Is Due

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Photo Gallery

Reviews

Rachel King
We sat out on the patio and enjoyed a wonderful lunch. The Philly was delicious. My favorite part about the whole place was the door. Absolutely loved it and took pictures and video so I can replicate it hopefully one day for my treehouse.

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Michael Peno
Very friendly staff. That’s the most important aspect of my dining experience. Food was great. Fresh and flavorful. They don’t have a large menu and that contributes to the high care of doing each menu item right. Outdoor patio is very pleasant and accommodating for my pup. Prices were super reasonable.

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Donna Sutherland
Cool spot for a good meal, reasonably priced, and great service.

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Karen Osborn
The Cowboy Bar & Grill was fantastic. Though there seemed to be a crowd upon arrival we waited no more than 15 minutes for a lovely table outside with plenty of room between parties. Our waitress was lovely and the food, which we assumed would take a bit arrived quickly. And best of all it was delicious – we all enjoyed every bite. Thanks CBG for a fantastic dining out experience.

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Julie Judkins
I love Cowboy. The food is awesome. Staff is phenomenal. You can eat outside under the beautiful redwoods or inside cowboy theme. Highly recommended. Wednesday, they have taco specials.

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Douglas Myers
Very nice place tucked away in the Santa Cruz Redwoods of Felton. The salmon salad was excellent and the beer was good and cold. Service was great and the outdoor patio was really nice as well!

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C. Cheman
Great little mountain spot for lunch or dinner. Delicious food and good drinks. If you’re looking for refined dining, this is not the restaurant for you. If you’re looking for sandwiches, burgers, and ribs, then this is a great place to have a meal. Great staff as well. Kid friendly.

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Blue Jae
Really excellent food in a cute location. Outdoor seating is a must, as the patio is delightful to sit in. Corn bread is definitely required here, you won’t regret it. The Philly cheese steak sandwich was one of the best I’ve had.

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Rafael Lupo
Came here again after my visit 2 years ago, great service, we ordered this time the fries with pulled pork and it was amazing. The cheesecake was also great!! The coffee was soo strong it kept me awake for 3 days. Scenery, food and service definitely deserve a 5! Simple yet humble.

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Erik Kolacek
This is my family’s third year spending Chrismukkah at our cabin in Felton. Normally we drive down to Santa Cruz for dinner, but tonight we decided to stop at this cozy little spot on Highway 9 with adorable Christmas lights and outdoor seating. What a pleasant surprise it was! Cowboy Bar & Grill is warm, colorful, friendly, with next-level delicious barbecue and friendly service. Mom had dry-rub pork ribs, big brother had the “El Hombre” burger, baby bear had fish and chips, and dad had the salad with pulled pork. And the cornbread…omg. So good! Our hostess was charming and sweet with our boys, bringing them crayons and toys. We’re really glad we stopped by, and plan on making this spot one of our regular places to eat. Thank you so much for the hospitality!

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