cork&olive Menu – Lake Mary, FL

Type : Italian restaurant

Location : Lake Mary, FL

Award winning Italian Restaurant in Lake Mary Florida. Wine Spectator’s Award of Excellence in wine 2023 and OpenTable Diners’s Choice Award 2023. Open for dinner from 5:00 PM to 9:00 PM Tuesday through Saturday. Join us for the best Italian dining experience, with a large selection of wines and whiskies.

Our menu is online. We serve Italian food, Steaks and Seafood. We offer takeouts and deliveries. We have indoor and outdoor seating. Cheers to all from cork&olive! See you soon to experience the best!

We can do your parties at cork&olive. We also do catering for large parties. Full service Italian Restaurant. Wine tasting, wine Pairing dinners what would you want to have today? Call us at 407.323.0555 or text us.

Wine/craft beer shop offering on-site quaffing without corkage fees plus chocolates & gift baskets. Based on 297 reviews, the restaurant has received a rating of 4.6 stars. Price $$

✔️ Dine-in ✔️ Curbside pickup ✔️ No-contact delivery

cork&olive 32746

Address:
1061 S Sun Dr STE 1009, Lake Mary, FL 32746

Phone: (407) 323-0555

Website:

Social Profile:

Hours

Saturday 5–9 PM
Sunday Closed
Monday

(Labor Day)
Closed
Tuesday 5–9 PM
Wednesday 5–9 PM
Thursday 5–9 PM
Friday 5–9 PM

Menu

Appetizers
MAMA’S MEATBALLS
Grass fed Beef, Veal Pork with Veal Marrow Reduction topped with Sunday Sauce & Shaved Parmesan
$11.00
BUFFALO CAPRESE
Creamy Buffalo Mozzarella, fresh sliced Heirloom Tomato, topped with Florida Orange Vinegar Reduction 13
$13.00
CALAMARI
Lightly Fried Calamari over baby Arugula with Marinara & Garlic Aioli
$14.00
FIOCCHETTI
Braised Pear and Cheese filled Pasta topped with a sweet creamy Reduction
$14.00
TRADITIONAL BRUSCHETTA
Diced Tomatoes, Red Onions, Olive Oil, and House Blended Seasoning
$10.00
ASSORTED BRUSCHETTA
Sun-Dried Tomatoes spread, Truffled Honey Goat Cheese, and Original Tomato Bruschetta
$14.00
GARLIC TRUFFLE FRIES
Thinly Sliced hand cut fried potato, topped with Garlic, Parmesan Cheese and Truffle Oil
$10.00
Salad & Soup
SOUP OF THE DAY
Bowl of our Chef’s featured Soup of the Day
$10.00
CLAM CHOWDER
Bowl of our Chef’s award-winning New England classic loaded with Clams
$11.00
BURRATA
Fresh Mozzarella Ball Buttery Cream, diced plum Tomato, EVOO, Shaved Prosciutto
$14.00
HEIRLOOM BEET
Gold and Red Beets Gorgonzola, Candied Walnuts, Baby Arugula, Pickled Red Onions, and Balsamic Vinaigretta
$14.00
CAESAR
Romaine, Parmigiana Reggiano, Homemade Croutons and our Caesar Dressing
$11.00
HOUSE
Romaine, Fresh sliced Cucumbers, Tomatoes, Red Onions, Homemade Croutons and House Dressing
$10.00
ADD PROTEIN TO SALAD: Shrimp 9, Scallops 14, Salmon 10, Chicken 6
Entrees
CHICKEN PARMESAN
Breaded baked Chicken, Fresh Mozzarella, Tomato Sauce served with Spaghetti
$19.00
CHICKEN MARSALA
Madeira soaked mushrooms, crispy Proscuitto, sweet creamy Marsala Demi-Glaze, served with Linguini
$19.00
SPAGHETTI & MEATBALLS
Spaghetti topped with Mama’s Meatballs
$19.00
CHICKEN PICCATA
Traditional Piccata sauce with Capers and fresh Lemon served with Linguini
$19.00
CHICKEN ALFREDO
Traditional Alfredo sauce with Sin-Dried Tomatoes served on a bed of Linguini
$19.00
FRA DIAVOLO
Spicy Seafood Pasta: Linguini, Shrimp, Scallops, Fried Calamari & Baby Clams
$35.00
EGGPLANT TOWER
Breaded Eggplant, Ricotta, fresh Mozzarella, Basil, aged Parmesan with Tomato sauce, served with Spaghetti
$19.00
GNOCCHI BOLOGNESE
Hand rolled Asiago filled Gnocchi topped with ground Beef, Veal, and Pork in our Ricotta Marinara sauce
$24.00
GNOCCHI SORRENTINO
Hand rolled Asiago filled Gnocchi in Mushroom Reduction
$24.00
CAVATAPPI PRIMAVERA
Assorted Vegetables with Cavatappi Pasta in our Herb Oil sauce
$19.00
THE RIBEYE
Aged 16oz Prime Steak, Seasonal Vegetables, Red Skinned Garlic Mashed Potatoes, served with a Ruby Port Reduction on the side
$55.00
LOBSTER RAVIOLI
Chef’s choice Maine Lobster stuffed Ravioli topped with Lobster Meat in Bisque Reduction
$34.00
SALMON
Grilled Salmon topped with Chef’s special Mango Dijon sauce served with Seasonal Vegetables and Red Skinned Garlic Mashed Potatoes
$34.00
Desserts
LIMONCELLO MASCARPONE CREAM CAKE
Alternating layers of sponge cake and lemon infused mascarpone cream
$9.00
TIRAMISU
Traditional Italian Style with ricotta and mascarpone cheese in a Kahlua-Espresso reduction
$9.00
FLORIDA SUNSHINE CAKE
Made with Indian River Orange juice plucked from trees during their peak moment of freshness, with orange ganache topped with white Belgium chocolate
$9.00
Chocolate Dipped Cannoli (2) Large
Perfect ending to an amazing dinner from cork&olive
$9.00
Chocolate Fudge Layer Cake
Rich, Luscious, moist… dream!
$9.00

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Menu Photos

Photo Gallery

Order and Reservations

Reservations: opentable.com

Reviews

Steven Burke
We went there for my wife’s birthday.

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Brittany Ruchin
My boyfriend and I came here for the first time last night for date night. We heard such wonderful reviews about this local place, and we were not disappointed!

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Ann Tice
A delightful family run business! Owner, wife and son very nice. His wife cooks delicious fresh dishes, son the bartender, we met them all. Open inviting decor- modern, huge wine display. We tried the MOST AMAZING appetizer: Fiocchetti: braised pear and cheese pasta with cream reduction- a must have! Chicken Parmesan, chicken piccata delicious and shrimp piccata outstanding. Desserts also wonderful. They had live music which was fine but a bit loud for us as we were sitting up front close to it- made it hard for us to hear then. Service superb. It was not crowded and I hope more will enjoy this extremely nice place.

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Mustafa Turunc
We booked a table for my wife’s birthday and everything was delicious. For the appetizers we ordered the calamari and mussels. Calamari was soft and cooked to perfection. Mussels were so tasty and mouth watering. My son’s chicken fingers were the best chicken fingers ever. My chicken alfredo and wife’s chicken parmesan were just awesome. Highly recommend this family owned and operated restaurant.

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Val Woldman
Sat at the bar for happy hour. There was a private event going on and the place had a weird vibe. Friendly service yet awkward. The bar stools are heavy and close together so it’s like. . . Sitting at an airport bar? The burrata was very good. Will probably not go back.

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Jamie Sultz
Good night! This place has atmosphere, wonderful drinks, plentiful apps, delicious meals (and great gluten free!), scrumptious desserts. Love it for a new date night spot, a nice date only. Fantastic service too! We will be back! The owner even keeps the place closed on holidays for his people to spend time with family. Love it!

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R Vincik
I’m going 4 stars on this. The owner and staff are wonderful people. Wine suggestions were great.

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Lisell M
Wow all I can say is incredible. What an amazing food, excellent service, very well priced. I am truly pleased With this restaurant. I wish I found it earlier. Thank you for such an amazing time.

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Kristen Holliday
From start to finish, this evening was a fabulous experience. Anjelie (sp?) was very attentive, knowledgeable, and a joy to talk with. The food was authentic italian and thoroughly delicious. Enjoyed a nice wine and finished with a delectable dessert! I highly recommend Cork & Olive for an outstanding evening of fine dining.

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Simi Mathew
Food is amazing! I had Salmon and vegetables! Salmon was cooked so perfectly! Not overcooked. Juicy and tasty! The best vegetables I had in a restaurant! People are very friendly and excellent service! I will go back again for sure!

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