Cork & Pig Tavern Southlake Menu – Southlake, TX

Type : Restaurant

Location : Southlake, TX

Cork and Pig Tavern is a chef driven from scratch restaurant featuring woodfired stonehearth pizzas, salads, sandwiches, pork ribs, steaks and a pork chop.
The full bar is boutique wine focused, craft cocktails and local craft beers on draft.
The interior design embraces modern touches with traditional tavern elements of brick and wood. Open kitchen showcases our pride of excellence in food quality. A beautiful covered patio is breezy but keeps our guests out of the Texas sun.

Easygoing gastropub offering wood-fired pizza, American fare & many wines in contemporary digs. Based on 123 reviews, the restaurant has received a rating of 4.5 stars. Price

✔️ Dine-in ✔️ Curbside pickup ✔️ Delivery

Cork & Pig Tavern Southlake 76092

Address:
1431 E Southlake Blvd #551, Southlake, TX 76092

Phone: (817) 865-6464

Website:

Hours

Wednesday 11 AM–9:30 PM
Thursday 11 AM–9:30 PM
Friday 11 AM–10 PM
Saturday 10 AM–10 PM
Sunday 10 AM–9 PM
Monday 11 AM–9:30 PM
Tuesday 11 AM–9:30 PM

Photo Gallery

Order and Reservations

Reservations: resy.com

Reviews

Dennise Palomino
Our waitress was phenomenal!!! This was our 1st time here and I loved the ambiance it had a beautiful chic vibe. Great place for date night or even going with the kids. We enjoyed the crab dip which had a slight kick but we couldn’t stop eating it. I had the crab cake salad and a Molly Ringwald cosmo it was deliciously dangerous!!! lol.. It will sneak up on you but then again I’m a light weight. We also enjoyed this yummy chicken dish but I missed the name the chicken was tender and the sauce was delicious. Last we enjoyed the banana cream pie. We definitely go back.

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Angelica Rhodes
The server was so nice and the food came out quickly. I got the veggie pizza with chicken added. Fair warning: the pizza was really big for a lunch/personal size portion! The portions for each dish were seriously huge but everyone in our group of 8 were very happy with their meals.

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Johnny Crow
Absolutely wonderful experience.

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Robert Capogreco
A Must Visit Place. Go there for happy hour! great food and drink specials. the So. Cal. pizza and calamari was excellent. Jalapeño Margarita was excellent. the bartenders were on point. Could not have asked for a better experience. Usually go to the one in midland-Odessa, but always crazy crowded this was perfect. So happy you’re in southlake

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Miguel Saavedra
There’s nothing ‘tavern’ about this place, so don’t expect stews, sausages, or even a wide list of beers, or ambiance, totally misleading. Food was just average, we had a chopped salad with roasted chicken and the chicken parmigiana, which had too much breading and just a very thin chicken breast, the marinara was a touch too acidic (lately converted to be a fan of San Marzano tomatoes and their slight sweetness :), but this one was too far from that). Flavors were just OK, but nothing to brag about. The place is nice, though, nice and modern tables and atmosphere.

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Aaron Williams
We enjoyed dinner on a Saturday night. Service was great and food was outstanding. Grilled artichokes, ribs and salmon were awesome. The Beignets were perfect ending. We didn’t have wine but the list has great selections. Will be back and definitely recommend.

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Yvonne George DFW Realtor
Loved Loved Loved this place! First time here and brought some friends and now they are hooked too! Our waitress Emma was amazing and truly was a delight! It was cool to learn that this place is owned by Chefs! No wonder the food was so good. Everything is homemade and boy can you tell the difference. You definitely need to try the deviled eggs. Atmoshere was great and literally was overall a five star experience in every way! You will not be disappointed!

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Connie Cousins
Friendly greeting and service. The smell of the wood fire grill is appetizing. We both ordered fish and chips. The fries were a bit bigger than shoestring size and were very tasty and crisp. The batter on the fish was crispy and the cod tender, four pieces to the order. The only fault with the dish was the tarragon in the tartar sauce, not pleasant and not enough lemon in the sauce.

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J Earl
The crab and parm dip was delicious! We split a Pig Pizza and it was more than enough for 2 people to share. The banana cream pie was perfect! They have a really nice cocktail list. The service was unmatched.

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Brent Schneider
There are good places and then there are GREAT places! This is one of those fantastic places where you find great food, great atmosphere, and the people in charge are phenomenal! Highly recommend! Try the brunch!!! – great options! I recommend the pizzas and the roasted chicken. Excellent for a night out with friends or a weekend brunch with family. Try this place!

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