Coppin’s Restaurant & Bar Menu – Covington, KY

Type : New American restaurant

Location : Covington, KY

Locally sourced New American fare & cocktails in a rustic-chic gastropub at Hotel Covington. Based on 837 reviews, the restaurant has received a rating of 4.5 stars. Price $$

✔️ Dine-in ✔️ Takeout ✔️ No delivery

Coppin's Restaurant & Bar 41011

Address:
638 Madison Ave, Covington, KY 41011

Phone: (859) 905-6800

Website:

Social Profile:

Hours

Sunday 7 AM–10 PM
Monday

(Labor Day)
7 AM–9 PM

Hours might differ
Tuesday 7 AM–9 PM
Wednesday 7 AM–9 PM
Thursday 7 AM–9 PM
Friday 7 AM–9 PM
Saturday 7 AM–10 PM

Menu

Breakfast Menu
Greek Yogurt
house-made honey almond granola, fresh berries
$9.00
Roasted Strawberry Oatmeal
strawberry pistachio crumble
$9.00
Buttermilk Pancakes
maple syrup
$15.00
B+G
black pepper biscuit, sausage gravy
$9.00
Two Eggs Any Style $5.00
Applewood-Smoked Bacon $6.00
Glier’s Goetta $6.00
TS Farms Chicken Sausage $7.00
Beef Fat Breakfast Potatoes $6.00
Fresh Fruit $6.00
Weisenberger Grits $6.00
Toast + Butter
biscuit, english muffin, sourdough, or honey wheat *ask your server about ou
$5.00
Brunch Menu
Tots
parmesan potato bites, chili garlic mayo
$10.00
Avocado Toast
honey wheat, rainbow carrot ribbons, chile vinaigrette
$13.00
Snack Cake
strawberry + poached rhubarb, maple orange glaze
$7.00
Country Ham Biscuit
black pepper biscuit, Benton’s country ham, arugula, lemon vinaigrette, pepper jelly, mayo
$9.00
Greek Yogurt
house-made honey almond granola, berries
$9.00
Stuffed French Toast
cornflake-crusted, berry mascarpone cream, lemon curd, maple berry syrup
$17.00
Seasonal Frittata
Benton’s country ham, fingerling potatoes, bell peppers, manchego, wheat toast, simple arugula salad
$19.00
Buttermilk Pancakes
maple syrup
$15.00
Bagel + Lox
Bagelry bagel (choice of plain or everything), house beet-cured salmon, whipped cream cheese, arugula, marinated red onion, chopped eggs + capers
$19.00
Strawberry Basil Salad
80 Acres lettuces, macerated strawberries, dried apricots, goat cheese, toasted pecans, basil vinaigrette
$14.00
Shrimp + Grits
chimichurri-marinated Oishii shrimp, smoked gouda grits, tomato gravy
$21.00
Root Veggie Hash
roasted peppers, grilled onions, two poached eggs, chipotle hollandaise, fried kale
$18.00
B+G
black pepper biscuit, sausage gravy
$9.00
Chorizo + Feta Grits $9.00
Roasted Strawberry Oatmeal
strawberry pistachio crumble
$9.00
Two Eggs Any Style $5.00
Beef Fat Breakfast Potatoes $6.00
Applewood Smoked Bacon $6.00
Glier’s Goetta $6.00
TS Farms Chicken Sausage $7.00
Fresh Fruit $6.00
Toast + Butter
biscuit, english muffin, sourdough, or honey wheat *please ask your server for our house-made preserves
$5.00
Kid’s Brunch Menu
Scramby Eggs
two scrambled eggs + two pieces of applewood-smoked bacon
$8.00
Buttermilk Pancake
single buttermilk pancake with maple syrup
$6.00
Chicken Tenders
three hand-breaded, all-natural chicken tenders
$8.00
Hamburger
4oz patty with challah bun
$8.00
Cheeseburger
4oz patty with challah bun
$8.00
Grilled Cheese
texas toast with mild cheddar
$6.00
Lunch Menu
Country Ham Biscuit
black pepper biscuit, Benton’s country ham, arugula, lemon vinaigrette, pepper jelly, mayo
$9.00
Brown Butter Cornbread
local honey, jalapeño butter
$8.00
Buffalo Mozzarella
roasted pistachios, pomegranate molasses, EVOO, 16 Bricks arcade sourdough
$22.00
Tots
parmesan potato bites, chili garlic mayo
$10.00
Rutabaga Fritters
herbs, sumac, honey thyme yogurt dip
$10.00
Hand-Cut Beef Fat Fries
tossed with parsley + garlic
$7.00
Tomato Soup
coconut milk, lemongrass, ginger, basil oil, focaccia croutons
$10.00
Potato Soup
leeks, Shroomery mushrooms, crispy prosciutto
$10.00
Strawberry Basil Salad
80 Acres lettuces, macerated strawberries, dried apricots, goat cheese, toasted pecans, basil vinaigrette
$14.00
Marinated Cucumber Salad
Roothouse Aquaponics lettuces, tamarind + lime-marinated cucumbers, red onion, fresno chiles, sesame brittle
$14.00
Niçoise Salad
80 Acres lettuces, lemon + herb marinated tuna, jammy egg, heirloom cherry tomatoes, haricots verts, olives, red potatoes
$22.00
Heirloom Carrot Salad
Roothouse Aquaponics lettuces, asparagus, spring peas, green onion, herbed feta, baharatspiced sunflower seeds, carrot vinaigrette
$14.00
Chopped Salad
Roothouse Aquaponics lettuces, chicken, applewood-smoked bacon, hard-boiled egg, cherry tomatoes, avocado, Tillamook cheddar, honey mustard vinaigrette
$22.00
Dinner Menu
Brown Butter Cornbread
local honey, jalapeño butter
$8.00
Country Ham Biscuit
black pepper biscuit, Benton’s country ham, arugula, lemon vinaigrette, pepper jelly, mayo
$9.00
Potato Soup
leeks, Shroomery mushrooms, crispy prosciutto
$10.00
Strawberry Basil Salad
80 Acres lettuces, macerated strawberries, dried apricots, goat cheese, toasted pecans, basil vinaigrette
$14.00
Warm Mushroom Salad
herb + sherry cream sauce, roasted Shroomery mushrooms, shaved brussels sprouts
$17.00
Buffalo Mozzarella
roasted pistachios, pomegranate molasses, EVOO, 16 Bricks arcade sourdough
$22.00
Grilled Oishii Shrimp
chili + lime marinated, cilantro
$17.00
Artisan Cheese + Charcuterie Board
three cured meats, two local cheeses, pimento cheese, pickles, house-made preserves, 16 Bricks arcade sourdough
$26.00
Tots
parmesan potato bites, chili garlic mayo
$10.00
Rutabaga Fritters
herbs, sumac, honey thyme yogurt dip
$10.00
Hand-Cut Beef Fat Fries
tossed with parsley + garlic, aioli
$7.00
Coppin’s Burger
steakburger, applewood-smoked bacon, boursin cheese, carolina mustard bbq, pickles, lettuce, challah bun, beef fat fries
$22.00
Bourbon-Glazed Carrot
asparagus, red cabbage gel, pickled peppers, confit shallot jus
$26.00
House-Made Tagliatelle
Eckerlin’s pork sausage, Shroomery mushrooms, spring peas, shallots, lemon, parmesan
$32.00
Pan-Seared Sablefish
roasted carrots, sweet mirin basmati rice, red pepper + lime purée
$34.00
Roasted Chicken
roasted squash, crispy smashed potatoes, jus
$31.00
Filet Mignon
confit fingerling potatoes, bacon + gorgonzola cream, Roothouse Aquaponics cress, green apple, cabernet rosemary salt
$42.00
Bone-In Short Rib
hoisin + demerara-braised, Weisenberger grits, marinated onions
$30.00
Dessert Menu
Meyer Lemon Ricotta Cheesecake
speculoos crust, spiced blackberry jam, pistachio crunch
$10.00
Milk Chocolate Panna Cotta
poached pears, waffle cone crisps
$10.00
Almond Cake
passion fruit curd, white chocolate swiss buttercream, candied kumquat, macadamia crumble
$10.00
Peanut Butter Bread Pudding
challah, hot fudge, peanut butter crème anglaise, honey-roasted peanuts
$10.00
Pie Of The Day $6.00
Graeter’s Ice Cream + Sorbet
daily selection
$6.00
Affogato
espresso, Graeter’s vanilla ice cream
$5.50

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Menu Photos

Photo Gallery

Order and Reservations

Reservations: opentable.com

Reviews

Anita Eulenburg
Great atmosphere, elegant and beautiful. Service was amazing as well. Both the Cornbread and mushroom appetizers were wonderful.

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Leslie Cowen
Coppins does NOT disappoint! I had the breakfast sandwich and it is truly the most perfect breakfast! Their fresh fruit is such a tasty and vibrant selection of fruit. Top it off with fresh squeezed juice! Our servers here have been so fabulous, but we were lucky to have Steve today. He is an outstanding person and he brings a tasteful warmth to conversation and knowledge about the menu, the hotel and the area. You can’t get a better waiter than him! Thank you for a perfect meal and impeccable service.

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Jenny Baskerville
The Elote fritters were a cool twist on a favorite. The solar launch drink was a very different combination of flavors. Refreshing

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Milly Burbank
Phenomenal bar and restaurant. James took care of us. Fantastic bourbon selection. Stylish decor. Easy reservations on open table. Fantastic for holiday spirit. Hospitality an A+ from hostess, registration, bar tenders, waitstaff and management. Spirited, humorous, professional staff make visit a delight!

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Mandy Gooding
Had brunch there today and it was a lovely experience! The food was great, everything was comfortable, and our server was awesome.

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Brandi Berkemeier
We absolutely loved it here! Not only was the presentation on point but so were the flavors. Such a chic place-we’ll definitely be back!

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Glenn Stansberry
Ordered the halibut ($34) and was served a 4oz portion (2×2 cube) and beans. Is this Cracker Barrel….Beans? Who is the culinary genius behind that one?

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Nicole L.
Just had dinner here after my commencement ceremony with my family. The service and food was excellent!

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Michael Cummiskey
Always the best food, drinks and service. The craft cocktails are like any other place’s and the menu always has interesting twists!

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Danielle H
This place is worth every star I gave and then some. First the ambiance is amazing beautiful inside and outdoor seating arrangements. The decor is warm, romantic, cool, and inviting. The staff are great they work together to meet your needs, they are nice and social. The menu is short but sweet, and does not disappoint. Pictured is the Brussel sprouts, Tots and Burger and I recommend them all highly. I had a liquid knowledge and let’s just say kudos to the bartender! Highly recommend this restaurant

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