Cobble is a unique, vegetable-forward dining experience inspired by Italian simplicity and the joy of sharing a meal. Hidden on the second floor of the Coolidge Corner Arcade, Cobble is an unpretentious dinner destination with an intimate dinner party vibe. Join us for five courses of veg-forward, Italian-inspired cuisine cooked and served by chef/owner Emily Vena.
Original, reservation-only BYOB restaurant serving a set menu in a casual, home-like space. Based on 37 reviews, the restaurant has received a rating of 4.9 stars. Price
✔️ Dine-in ✔️ No takeout ✔️ No delivery
Address:
Second Floor 318 Harvard Street Ste 38 & 39, Brookline, MA 02446
Phone: (601) 301-2193
Website: http://www.dinneratcobble.com/
Social Profile:
Hours
Monday
(Labor Day)
|
Closed |
Tuesday |
Closed |
Wednesday |
Closed |
Thursday |
7–10 PM |
Friday |
7–10 PM |
Saturday |
7–10 PM |
Sunday |
Closed |
Photo Gallery
Order and Reservations
Reservations: resy.com
Reviews
Mermaid Traveler
What a GIFT this hidden gem is! It’s an exquisite experience from start to finish! We received dinner here as a wedding gift from a dear friend and we cannot wait to come back as a special date night and to take friends and family here for years to come!
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Cait Caldera
beautiful ambiance!! you can tell every detail was carefully considered and curated, from the decor to the dinnerware.
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Chaitanya Parsana
Very intimate dinner by a super talented team. Local produce, brave and delicious culinary experience. We came in the summer and had a corn theme to our lovely dinner. It’s much more than just a big lump with knobs.
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Carolyn
Wow! We loved our experience here. The food is fresh, delicious, and unique. Everything on the menu was perfectly executed and delicious – even things I usually would have avoided due to not loving some of the ingredients (pickled carrots with the spinach dip? Amazing!). The whole feel of the restaurant is delightfully cozy. The service by Chef Emily was great, as she carefully explained each dish in detail. This is definitely the best restaurant I’ve visited in Brookline and likely the greater Boston area as well.Can’t wait to return! If you can get a reservation – go!
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Ryan Kovacs
Cobble is a wonderful establishment, with a chef who cares deeply about quality ingredients as well as the story behind the dish. The vibe is really great here as well, with the seating maxing out at around 12 guests – can’t recommend this restaurant enough.
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Missy Bane
Oh. My. Gosh. We don’t eat til we’re miserable anymore. Satisfied yes. Appreciate quality food?
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Susan B
Great space, delicious food- would highly recommend for a unique, delightful experience. walking in, we were transported to a cozy space . Chef Emily is friendly and gracious. All courses were delicious but standouts were the fennel and citrus salad and grandma berg’s dinner rolls.. and oh.. dessert- a hearty carrot cake with a delicious cream and raspberry sauce. Portions were generous and we left very satisfied. we will definitely return!
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Heidi Brown
Chef Emily is soooooo talented! She combines ingredients in unexpected ways to create distinctive dishes with beautifully melded flavors and textures. Everything was perfect – the ambiance, the food, the service, even the playlist! The food was creative but not at all fussy, the room was quiet yet festive, the service was attentive. We will definitely be back!
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Ashley Smith
Cobble was such a cute and unique experience. The owners are super friendly. The food was delicious. Just go.
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Chelsea
Went here during their opening week back in September. What a cool intimate dining experience this was! Every dish we had was absolutely delicious. Emily and Rachel were excellent, so friendly and inviting. Everything from the ambiance, cocktails, music, décor was really unique and not like any dining experience I’ve had before. We have a reservation for Valentine’s day and I couldn’t be more excited!
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