Citron & Rose Tavern Menu – Bala Cynwyd, PA

Type : Restaurant

Location : Bala Cynwyd, PA

Based on 369 reviews, the restaurant has received a rating of 4.3 stars. Price $$$

✔️ Dine-in ✔️ Curbside pickup ✔️ Delivery

Citron & Rose Tavern 19004

Address:
261 Montgomery Ave, Bala Cynwyd, PA 19004

Phone: (610) 257-7577

Website:

Social Profile:

Hours

Wednesday 12–9 PM
Thursday 12–9 PM
Friday Closed
Saturday Closed
Sunday 4–9 PM
Monday 12–9 PM
Tuesday 12–9 PM

Menu

NEW SPRING 2023 MENU
SMOKY CHEESE EGGROLLS
vegan cheddar, carmelized onion, chipotle, aioli dipping sauce
$18.00
YOSSI’S CHICKEN WINGS (8)
tossed in your choice of sauce served with celery sticks and dairy-free ranch dressing
$18.00
BURNT ENDS
smoked brisket tips tossed in house-made bbq sauce and topped with shoe-string fried onions
$20.00
TUNA TARTARE
shallots, capers, and fresh lemon aioli over baby greens topped with avocado mousse and toast points
$22.00
GRANDMA’S MEATBALLS
fresh tomato basil sauce, virgin olive oil drizzle
$18.00
FISH TACOS
crispy fried cod, sliced radish, onion, and cilantro on flour tortillas, served with fresh lime avocado puree
$22.00
VEGETARIAN STUFFED MUSHROOMS (6)
house-made vegetable stuffing, seasoned breadcrumbs, melted vegan mozarella
$22.00
TOAST BREAD $3.00
HOUSE SOUP – WILD MUSHROOM PUREE $10.00
SOUP OF THE DAY $10.00
TEXAS STYLE CHILI
red beans, ground beef, smoked brisket, and sausage, topped with vegan cheddar
$16.00
ROASTED HEIRLOOM BEETS
roasted golden & red beets, shaved fennel, red onion, baby arugula, and cajun walnuts, tossed in aged balsamic vinaigrette
$14.00
CITRON & ROSE CHOPPED SALAD
hearts of romaine, diced tomato, red onion, fresh corn, crispy corn tortilla strips, smoky honey chipotle dressing
$14.00
TOMATO CUCUMBER SALAD
vine-ripe tomatoes, seedless cucumber, shaved red onion, and baby greens, tossed in a light oregano vinaigrette
$12.00
PAN ROASTED BRONZINO
butterflied whole fish, pan-seared in a light white wine caper sauce, served with seasonal vegetable & potato
$42.00
HOUSE-SMOKED HALF CHICKEN
hickory-smoked half chicken, glazed with house-made bbq sauce, served with seasonal vegetable and potato
$32.00
CHICKEN SCARPELLO
chunks of chicken breast sauteed with sausage and cherry peppers in a light white wine rosemary sauce served with seasonal potato and vegetable
$28.00
CRISPY SKIN SALMON BRUSCHETTA
pan-roasted, topped with balsamic, tomato basil salsa, served with seasonal potato and vegetable
$38.00
BRAISED SHORT RIBS
served over creamy whipped potatoes, braising sauce, seasonal vegetable
$58.00
ORGANIC CHICKEN MARSALA
wild mushrooms, marsala wine sauce, seasonal potato and vegetable
$28.00
SPAGHETTI & MEATBALLS
house-made Italian meatballs, fresh tomato basil sauce
$24.00
BLACK COD LIVORNESE
sauteed in a light tomato broth with olives and capers and fresh herb, served over pappardelle
$36.00
SEASONAL VEGETABLE PENNE
seasonal vegetables sauteed in garlic and olive oil, tossed in penne, and finished with fresh herbs
$22.00
BRAISED LAMB SHANK
served with seasonal vegetable and potato braising sauce
$49.00
CLASSIC IRISH SHEPHERDS PIE
ground beef and lamb braised with vegetables, topped with creamy whipped potatoes and baked golden brown
$34.00
CITRON & ROSE BURGER
10 oz beef patty cooked to your liking, topped with caramelized onions and wild mushrooms served on a toasted roll. Served with house-cut fries
$26.00
BIG TEXAS BURGER
10 oz beef patty cooked to your liking, topped with smoked brisket, Texas chili, and fried onions served on a toasted roll. Served with house-cut fries
$30.00
THE TRI-STATE BURGER
10 oz beef patty cooked to your liking, topped with fried onions, cherry pepper, and melted vegan cheddar served on a toasted roll. Served with house-cut fries
$26.00
CAJUN CHICKEN SANDWICH
vine-riped tomato, romaine lettuce, sliced red onion, and chipotle aioli served on a toasted roll. Served with house-cut fries
$20.00
HOUSE-MADE SLOW ROASTED BEEF SANDWICH
piled high on a toasted roll with vine-ripe tomato, romaine lettuce, and garlic aioli. Served with house-cut fries
$21.00
THE VEGETARIAN
grilled portobello, eggplant, and roasted peppers finished with balsamic vinaigrette served on a toasted roll. Served with house-cut fries.
$14.00
GRILLED STEAK SANDWICH
grilled ribeye, caramelized onion, wild mushrooms, melted vegan mozzarella, garlic aioli, and a touch of truffle. Served with house-cut fries
$32.00
18 OZ BONE-IN, DRY AGED RIBEYE $72.00
12 OZ BONELESS DELMONICO $58.00
VEAL RIB CHOP $65.00
RACK OF DOMESTIC LAMB $85.00
10 OZ MARINATED SKIRT STEAK $55.00
12 OZ TERIYAKI NARINATED TOP SIRLOIN $39.00
Tomahawk Steak $165.00
WHIPPED POTATOES $9.00
GARLIC SPINACH $9.00
SEASONAL MIXED VEGETABLES $9.00
POMMES FRITES $9.00
STEAMED BROCCOLI $9.00
TRUFFLED WILD MUSHROOMS $9.00
SWEET POTATO FRIES $9.00
BUTTERY CORN $9.00
SIDE OF CHICKEN $7.00
SIDE OF SALMON $14.00
SIDE OF STEAK $17.00
CRISPY FRIED ONIONS STRING $9.00
ENTREES $15.00
CHOOSE TIME $0.00
ROSH HASHANA 5784
BUBBY’S CHICKEN SOUP $15.00
LENTIL SOUP WITH SMOKED BRISKET $18.00
PEASANT SALAD – 9″ ROUND TIN $12.00
PEASANT SALAD – 9 X13 TIN $20.00
HOUSE SALAD – 9 ” ROUND TIN $12.00
HOUSE SALAD – 9 X 13 $20.00
BAKED MEATBALLS $30.00
SALMON MEDALLIONS $40.00
GRILLED PORTOBELLO ROASTED PEPPERS WITH OLIVES $25.00
CHICKEN OPTION $120.00
MEAT OPTION $190.00
FISH OPTION $195.00
GRILLED SKIRT STEAK $225.00
ROASTED POTATOES $25.00
POTATO KUGEL $25.00
SWEET POTATO KUGEL $25.00
GREEN BEANS $25.00
GARLIC SPINACH $25.00
STEAMED BROCCOLI $25.00
GRILLED FIG EGGPLANT $29.00
ORANGE HONEY CAKE $35.00
APPLE DATE POMEGRANATE SEED STRUDEL $35.00
FIG, DATE, APRICOT DARK CHOCOLATE BREAD PUDDING $35.00
APPLE COBBLER $35.00
RICE PUDDING $35.00
ASSORTED COOKIES $35.00
FUDGE BROWNIES $35.00
ORANGE HONEY CAKE $45.00
APPLE DATE POMEGRANATE SEED STRUDEL $45.00
FIG, DATE, DRY APRICOT DARK CHOCOLATE BREAD PUDDING $45.00
APPLE COBBLER $45.00
RICE PUDDING $45.00
FUDGE BROWNIES $45.00
ASSORTED SPREADS (POMEGRANATE PRESERVES, SMOKED FIG, APPLE BUTTER,CINNAMON DATE HONEY COMPOTE) $35.00
SHABBOS TAKE OUT MENU (MUST ORDER BY THURSDAY 2 PM)
SHABBOS PACKAGE FOR FOUR PEOPLE $69.95

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Photo Gallery

Order and Reservations

Reservations: exploretock.com

Reviews

AL BETESH
Been here a few times when I was in the Philly area. Was really impressed with the dishes. Food was excellent and the service as well.

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Orly Menasherov
Lovely place to visit when in center city Philadelphia. Food was delicious and decent sized portions as well. Our waitress Beatrice was extremely knowledgeable, timely, and very pleasant as all the restaurant staff. Will definitely come again when visiting!

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Pedram Farzadfar
Excellent service by Julio and Daniel. They made our dinner feel so welcoming and warm. Food was incredible. Especially the Philly egg rolls. I wish they had this style of food and service in my hometown. Can’t wait to come back.

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Ofer “Sam” Samuel
I have to admit why you came here by accident but most of my accidents are fairly where I eat all the time so..

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Beacon of Light
Highly Recommend. This place is Wonderful. I randomly came here with friends after work to try something new and was shocked at how amazing it was. The food was cooked to perfection and the atmosphere has a nice vibe to it. If you are lucky you will have Beatriz as your server. She is incredible and really knows the menu. I was impressed as she waited tables and made drinks flawlessly on what appeared to be a busy night. Carlos the manager is great too as he would check-in to ensure we were having a great experience.

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Cortney V
Loves the food, ambiance, and decor. They were however short staff so the wait times for the server to come back and forth to the table were very long. She was the bartender and waitress. The chicken and dumplings and anything with duck were amazing. They also make a great sidecar.

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Ilan Field
Food was some of the best I’ve ever had. The Duck Taco for starters and Chicken and Waffles for a main was a delight to the senses. Kept asking for more Jalapeño Syrup because it was so good. Wait staff was very friendly and service was quick.

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aaron goldberg
I visited Citron and Rose for my birthday, and was very disappointed. Their signature entrees were unavailable to order, so we ordered burgers and sandwiches. Our pulled brisket sandwich sounded delicious but was served cold. We also ordered the cowboy burger entree, and the crispy broccoli and cauliflower app which were both exceptionally delicious. There was only one waiter, and service was slow. We will give them another shot, maybe it was an off night for them.

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Adina Mintz
Julio was great, explaining the dishes, making recommendations, and ensuring we were well taken care of. He’s a phenomenal mixologist too!

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Lee Fiederer
Dinner for 5, tonight, five different entries ranging from steak to sandwiches to chicken dishes. Everyone enjoyed. We are repeat customers and will be back.

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