Chili Thai Silverdale Menu

Family-owned spot serving Thai fare such as noodles, curry & meat mains, with vegetarian options. Based on 199 reviews, the restaurant has received a rating of 4.5 stars. Price $$

✔️ Dine-in ✔️ Curbside pickup ✔️ Delivery

Chili Thai Silverdale 98383

Address:
10404 Silverdale Way NW Suite E101A, Silverdale, WA 98383

Phone: (360) 337-2501

Website:

Hours

Thursday	11 AM–9 PM
Friday	11 AM–9:30 PM
Saturday	11 AM–9:30 PM
Sunday	12–8 PM
Monday	11 AM–9 PM
Tuesday	11 AM–9 PM
Wednesday	11 AM–9 PM

Appetizer
Moo Yang (Northeastern Thai Style) Grilled marinated pork served with spicy chilli sauce.	$12.95
Garlic Wings Buffalo wings marinated in fresh garlic and herbs deep fried and cooked over red wine sauce.	$12.95
Tofu Tod Golden brown tofu served with sweet and sour sauce mixed with ground peanut.	$9.95
Fresh Rolls Fresh delicate rice paper wrapped with chicken, shrimp, fresh leaf lettuce, basil and cilantro served with sweet and sour sauce.	$10.95
Spring Rolls Golden brown spring rolls stuffed with vegetables served with plum sauce.	$9.95
Tod Mun Pla Deep fried fish cake served with cucumber salad.	$11.95
Chicken Satay Chicken marinated in coconut milk, herbs and spices served with peanut sauce, toast and cucumber salad.	$12.95
Miang Kum A traditional Thai dish rarely seen in America, a pinch of toasted coconut, shallot, lime, peanut, ginger and tiny dried shrimps served with Chef’s special sauce.	$11.95
Crab Wonton Deep fried wontons stuffed with crab meat and cream cheese served with our special sauce.	$11.95
Appetizer Sampler Deep fried crab wontons, spring rolls, and tofu tod served with plum sauce and sweet and sour sauce	$14.95
Salad
Chili Thai Salad Mixed green with roasted chicken, shrimps, and egg served with combination Thai’s herbs dressing	$13.95
Yum Salad Sliced grilled meat mixed with lemon grass, lime leaves, red onion and spicy lime juice served on top of lettuce, tomatoes and cucumber.	$15.95
Squid Salad Grilled squids or Grilled Prawns with spicy lime juice, red onion and spicy lime juice served on top of lettuce, tomatoes and cucumber.	$16.95
Yum Talay Cooked prawns, scallops, squid and mussels mixed with spicy lime juice, lime leaves, chili peppers, onion and peppermint.	$19.95
Glass Noodle Salad Vermicelli noodles mixed with prawns, squid, pork, spicy lime juice, fresh chili peppers, scallions and cashew nuts.	$15.95
Larb Ground meats, seasoned and flavored with roasted ground sticky rice, lime juice, cilantro, onion, mint, and chili powder served with cabbage.	$14.95
Green Papaya Salad (Som Tum) Shredded green papayas and carrots, green beans, tiny dried shrimp, cherry tomatoes and peanut mixed with lime juice and fresh chili.	$14.95
Soup
Tom Yum Thai style hot and sour soup cooked with lemon grass, mushrooms, tomatoes, lime leaved and lime juice.	$13.95
Tom Kha Coconut Milk cooked with galangal, lime leaves, lemon grass, lime juice, tomatoes and mushrooms.	$14.95
Spinach & Tofu Soup Spinach and white tofu soup with chicken and prawns.	$13.95
Beef
Chili Thai Beef Sautéed beef with oyster sauce, tomatoes, scallions, and green onions.	$15.95
Kee Mao Neau (Drunken Beef) Sautéed beef with chili sauce, bell peppers, onion, basil and mushrooms.	$15.95
Beef Broccoli Sautéed beef and broccoli with oyster sauce.	$15.95
Garlic Beef Sautéed beef with lots of garlic sauce served on top of steamed vegetables.	$15.95
Prik Khing Beef Sautéed beef in red curry, green beans, lime leaves and bell peppers.	$15.95
Hot Basil Beef Sautéed beef with onion, bell peppers, mushrooms and basil.	$15.95
Pork
Garlic Pork Sautéed pork with lots of garlic sauce served on top of steamed vegetables.	$14.95
Eggplant Prik Moo Sautéed pork with soy beans, eggplant, bell pepper, basil and chili sauce.	$14.95
Jungle Pork Sautéed pork with red country curry, lime leaves, lemon grass, mushrooms, green beans and basil.	$14.95
Chicken
Bamboo Chicken Sautéed chicken with fresh Thai chili peppers, lime leaves, sliced bamboo and basil.	$14.95
Garlic Chicken Sautéed chicken with lots of garlic sauce served on top of steamed vegetables.	$14.95
Gai Yang Thai barbecued chicken marinated with herbs and spices served on homemade sauce.	$14.95
Ginger Chicken Sautéed chicken with mushrooms, black mushrooms, bell peppers, onion and ginger.	$14.95
Basil Chicken Sautéed chicken with mushrooms, onion, bell peppers and basil.	$14.95
Cashew Chicken Sautéed chicken with cashew nuts, mushrooms, straw mushrooms, baby corn, bell peppers and onions.	$14.95
Rama Chicken “Chicken Peanut Sauce” Sautéed chicken on a bed of spinach topped with our spicy peanut sauce	$14.95
Sweet And Sour Chicken Sautéed chicken with pineapple, onions, cucumber, tomatoes, carrots, bell peppers in sweet and sour sauce.	$14.95
Seafood
Shoo Shee Salmon Salmon cooked in creamy red curry sauce, kra-chai, coconut milk, bell peppers and white wine sauce.	$20.95
Jumping Squid Sautéed squids with chili sauce, mushrooms, baby corn, bell pepper and basil.	$16.95
Goong Garlic Sautéed prawns with lots of garlic sauce served on top of steamed vegetables.	$16.95
Goong Pad Ped Sautéed prawns with green beans, broccoli, mushrooms, carrots, bell peppers and basil.	$16.95
Gang Goong Prawns cooked in coconut milk, red curry, eggplants, mushrooms, sliced bamboo, bell peppers, onions and basil.	$17.95
Seafood Combination Combination seafood sautéed in chili sauce, mushrooms, baby corn, bell peppers, onion and basil.	$20.95
Spicy Basil Fish Deep fried catfish with spicy sweet and sour basil sauce and bell peppers.	$18.95
Delight Sautéed prawns, chicken and pork with pineapples, onions, carrots, broccoli and tomatoes cooked in white wine sauce.	$16.95
Noodles
Pad Thai Noodles Stir-fried original Thai rice noodles with egg, bean sprouts, ground peanuts and green onion.	$15.95
Kee Mao Noodles (Drunken Noodles) Stir-fried fresh wide noodles with egg, broccoli, mushrooms, bell peppers, tomatoes, onion and basil sauce.	$15.95
Pad Woon Sen Stir-fried vermicelli noodles with house’s vegetables, squid, prawns and egg.	$15.95
Pad See-Eiw Stir-fried fresh wide noodles with broccoli, carrots, mushrooms, baby corn, egg, sweet soy sauce.	$15.95
Rad Nah Pan fried fresh wide noodles with traditional Thai gravy sauce broccoli, carrots, mushrooms and baby corn.	$15.95
House Spicy Noodle Stir-fried fresh wide noodles with chili sauce, broccoli, mushrooms, bell peppers, onion and basil.	$15.95
Fried Rice
Chili Thai Fried Rice Fried rice with prawns, chicken, pork, egg, tomatoes, raisins, carrots, peas and onions.	$16.95
Mango Fried Rice Fried rice with beds of mango, vegetables, egg, raisins, carrots, peas and onions.	$15.95
Classic Fried Rice Fried rice with egg, tomatoes, broccoli and onions.	$15.95
Pineapple Fried Rice Fried rice with prawns, chicken and egg mixed with pineapple, carrots, peas, tomatoes, raisin, onions, and cashew nuts.	$16.95
Spicy Basil Fried Rice Fried rice with broccoli, mushrooms, tomatoes, bell pepper, chili, basil and onions.	$15.95
Curries
Green Curry Choice of meat cooked with green curry, coconut milk, sliced bamboo shoots, eggplants, bell peppers and basil.	$16.95
Red Curry Choice of meat cooked with red curry, coconut milk, sliced bamboo shoots, eggplants, bell peppers and basil.	$16.95
Yellow Curry Choice of meat cooked with yellow curry, coconut milk, carrots, potatoes, bell peppers.	$16.95
Panang Curry Choice of meat cooked with panang curry, coconut milk, lime leaves, bell peppers and ground peanuts.	$13.95
Massamun Curry Choice of meat cooked with massamun curry, coconut milk, potatoes, roasted onions and peanuts.	$16.95
Duck Curry Sliced roasted duck cooked with red curry, coconut milk, pineapples, tomatoes, lychee, longan, grape, bell peppers and basil.	$21.95
Vegetarian
Ginger Veggie Sautéed broccoli, mushrooms, green beans, bell peppers, carrots, cabbage and tomatoes with fresh garlic and ginger.	$12.95
Tofu Broccoli Fresh tofu and broccoli sautéed with soy bean sauce.	$14.95
Rama Garden Stir-fried mixed vegetables topped with peanut sauce.	$13.95
Rama Tofu Peanut Sauce “Tofu Peanut Sauce” Deep fried tofu on a bed of spinach topped with peanut sauce.	$14.95
Garlic Tofu Fried tofu with fresh garlic and peppers sauce on top of steamed vegetables.	$14.95
Ginger Tofu Fried tofu and sautéed with mushrooms, black mushrooms, ginger, bell peppers and onions.	$14.95
Vegetables Curry Mixed vegetables cooked in red curry, coconut milk and fresh basil.	$15.95
Sweet & Sour Vegetables Sautéed cucumbers, tomatoes, broccoli, carrots, pineapple, onions and bell peppers with sweet and sour sauce.	$12.95
Eggplant Tofu Sautéed eggplant with tofu, garlic, chili, bell peppers and basil.	$14.95
Veggie Lover Stir-fried mixed vegetables with soy bean sauce.	$13.95
Mushroom Lover Shiitake mushrooms, oyster and straw mushrooms, sautéed with ginger, garlic and mushroom sauce.	$13.95
Side Order
Jasmine Rice Per Person	$2.00
Brown Rice Per Person	$3.00
Sticky Rice	$4.00
Peanut Sauce	$4.00
Steamed Vegetables	$5.95
Steamed Noodles	$5.95
Child Plate Steamed Chicken or Veggie	$7.95
Desserts
Ice Cream Coconut	$6.00
Ice Cream Mango	$6.00
Black Rice Pudding	$6.00
Beverages
Thai Iced Tea	$6.00
Thai Iced Coffee	$6.00
Apple Juice	$3.00
Lipton Brewed Iced Tea	$3.00
Soda	$3.00
Lemonade	$3.00

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Reviews

Dru Ludwig

I recently had the pleasure of dining at Chili Thai, and had an outstanding experience! I loved the Papaya salad — a vibrant and refreshing papaya salad with bit of carrot, tomato, and beans — a delightful explosion of tart and savory flavors! The freshness of the ingredients really shines through, and the service is great!

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Noel Tiongson

This place knows what they are doing. Everything we had was full of flavor. Each dish you can taste every ingredient they use. And it’s absolutely delicious. Very clean establishment, and the service is on point. I can’t wait to try their whole menu.

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SUSAN H A

Tasty and delicious food. We enjoyed their red curry, pad thai and their spring rolls, and they have sticky rice yay! They have large portion. Staff are friendly and nice. Service is fast. Highly recommend.

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Helen Smith

This was my first visit to Chili Thai. Based on the high rating, I was expecting a better experience. There was nothing wrong with the food, but it was just average. I tried the crab wontons (a bit greasy) and pad see eiw (a bit watery). Both dishes were flavorful. My waitress was very friendly and attentive. I plan to return another time with my sister and will update my review based on how that visit goes.

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Harry

Enjoyed some Thai food in this small but very cozy restaurant. I tried the Tom Yum soup and it definitely hit the spot especially on a cold night in Silverdale. I plan on visiting again soon to try the rest of the menu.

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Crystal Clemens

Super fresh and delicious food. The staff is attentive and prompt. We had 2 curry dishes and phad si ew. Along with a children’s dish. Recommend a stop in.

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Heidi L Niemy

New name: Chili Thai, formerly Phad Thai, under new ownership since 10/15/2021. Small restaurant near Ross in Silverdale.

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Taylor Love

The pad thai was okay. The tum kah was decent. The flavor was a little bit more mild than I was used to. And that’s totally okay. Some people have different preferences. That’s fine. The mango sticky rice was very delicious. I ended up getting food poisoning though. It was either from this, or from that watermelon I ate. Not actually sure if you can get food poisoning from watermelon that’s been refrigerated and is still kind of crispy.

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Jeda Jidapa Davis

The restaurant rebranded to “Chili Thai.” I ordered dine-in “Fish cake” nice texture, a little bouncy with a taste of curry, and “Glass noodle salad,” a house style, very tasty, not overly spicy. Also, take out “Laab,” “Crab wanton,” and “Pineapple fried rice.” The Pineapple fried rice was my least favorite because the fresh pineapple here wasn’t sweet. But the fried itself was perfect.

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Jenny NoBueny

The pad Thai was good and the green curry sauce was very nice. The portions where a bit on the smaller side, for the cost, and for a hungry family. I would probably eat here again, but only if I was solo.

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Chili Thai Silverdale Menu – Silverdale, WA

Hours

Menu

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Reviews

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