Chifa Menu – Los Angeles, CA

Type : Chinese restaurant

Location : Los Angeles, CA

Colorful, quirky restaurant highlighting Asian-Peruvian fusion dishes & desserts, plus cocktails. Based on 187 reviews, the restaurant has received a rating of 4.4 stars. Price $$$

✔️ Dine-in ✔️ Curbside pickup ✔️ No-contact delivery

Chifa 90041

Address:
4374 Eagle Rock Blvd, Los Angeles, CA 90041

Phone: (323) 561-3084

Website:

Social Profile:

Hours

Friday 5–9 PM
Saturday 5–9 PM
Sunday 5–9 PM
Monday

(Labor Day)
Closed
Tuesday Closed
Wednesday Closed
Thursday 5–9 PM

Menu

Food
Lomo Tacos $9.00
Lomo Saltado
Filet Mignon, wood grilled and sauteed with cherry tomatoes and onions served over fries.
$39.00
Mariscos Saltado
Head on prawn, scallops, calamari wok tossed with onion and cherry tomatoes served over crispy fries.
$39.00
Black Pepper Prawn
Head-on prawn, wok-tossed with sweet and spicy black pepper sauce.
$31.00
Si Yao Chicken
1/2 free-ranged chicken, poached in Popo’s
fragrant aged soy sauce with a side of garlic steamed rice.
$33.00
Pollo Ala Brasa
1/2 chicken in 24-hr dry brine, cooked over wood fire, served with fries and a side of spicy aji sauce.
$33.00
Braised Spare Ribs
Caramelized in soy sauce, shaoxing wine, golden sugar, ginger, and garlic.
$29.00
Brûlée Char Siu
Wood-fired pork toro, marinated in housemade Chinese BBQ sauce.
$23.00
Mapo Tofu (VG)
Wok-cooked tofu and Ground OmniPork in fermented bean sauce with Szechuan peppercorn, garlic, and scallion.
$19.00
Wok-Hay Vegetables
Wok-tossed, fresh Chinese market vegetables. Add Butcher Girls’ cured lap cheung. +5
$21.00
Anticucho
Peruvian-style skewered beef heart with cilantro & serrano chili sauce.
$19.00
Dan Dan Mien (VG)
Fresh noodles with spicy Szechuan sesame sauce, tossed with pickled radish.
$19.00
Traditional Zongzi
Everything that’s in VEGAN version, with lap cheung, pork belly, chestnut, shiitake mushroom, duck egg-yolk, wrapped in bamboo leaf.
$17.00
Vegan Zongzi (VG)
Kabocha squash, red bean, green bean, lotus nut, white bean, shiitake mushroom, and ginkgo, in white and black sticky rice.
$15.00
Popo’s Wellness Soup
Popo reads the weather to create a delicious and hearty broth that nourishes your body.
$11.00
Half Tiradito $18.00
Fries (VG)
Double-fried, seasoned with salt.
$5.00
Chinese Fries (VG)
Double-fried, seasoned with salt, white pepper, scallions, and serrano chili.
Make it “Bomb Style” which includes a side of our housemade aji sauce. +1
$11.00
Steamed Rice (VG) $5.00
Garlic Rice (VG)
Steamed rice with confit garlic.
$7.00
Chifa SPG Sauce (VG)
Serrano chili and garlic in aged soy sauce.
$2.00
Aji Sauce
House-made aji sauce
$2.00
Cucho Sauce (VG) $2.00
Chili Oil (VG) (GF) $2.00
Alfajores
Two traditional Peruvian short bread cookies.
$11.00
1 Pint Almond Jello Ice Cream $18.00
Black Sesame Cheesecake
smooth black sesame cream cheese Chinese almond cookie crust.
$9.00
Beverages
Chicha Morada
peruvian purple corn brewed with pineapple
$11.00
Tong Ling Cha
hand pulled lemon iced tea
$7.00
Lai Cha
Hand-pulled, Hong Kong-style milk tea.
$7.00
Soda $4.00
Yuzu $6.00
Ume $6.00
Cusquena $7.00
Taiwan Beer $7.00
Retail
Heart Hoodie $125.00
Heart T-Shirt $58.00
Heart Bucket Hat $52.00
Heart Bandana $25.00
Heart Tote $48.00
Chopsticks $4.00
Enamel Mug $25.00
Insulated To-Go Bag $8.00
Matches $3.00
Pen $2.00
Stickers $1.50
Llama Building T-Shirt $28.00
Eagle Rock Green T-Shirt $28.00
Soy Sauce T-Shirt $28.00
Lobster & Chicken T-Shirt $28.00
Beanz X Chifa $80.00
Chifa Crew $48.00
Chifa Hoodie $48.00

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Photo Gallery

Order and Reservations

Reservations: exploretock.com

Reviews

Gia X
Food is mediocre. We ordered the ribs, chicken and mapo tofu. The best is probably the garlic rice that came with the chicken. Cute decor if that’s what you care about.

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Lior Chatow
Coolest Peruvian and Taiwanese fusion! One of its kind dishes with precise flavors with unique twist. We loved the contrasting colors and tranquil atmosphere of the place. The restaurant owner was amazing as well!

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Wesley Cheng Erickson
Chifa is no doubt a delicious Peruvian restaurant, located in Eagle Rock. Super pricey, but did not expect anything less given that it’s near the heart of LA. We ordered the Braised Spare Ribs, Dan Dan Mien (noodles) and Wok-fried Vegetables – all which were super tasty. The ribs were so tender and beautifully cooked. We made sure to have room for a dessert spread and ordered four desserts, with the affogato as my hands down favorite!!!! They serve the vanilla ice cream with the most incredible *lavender milk tea*… it is absolutely to die for. I would come back just for the affogato!!

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Paul Mantilla
I was expecting more peruvian chifa menu, but there are more traditional like Lomo saltado, pollo a la brasa etc

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Amanda Adam
The black pepper sauce on the prawns will forever ever be the best flavor I have ever endured. I can’t believe it exists. Favorite dish!!!!!!

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MNML journey
Humberto , Rica and John run a beautiful family restaurant with unique Fusion Cantonese Peruvian and Taiwanese flair. We had the pork ribs and the Zhongzi with beans (the Latin twist). Cocktail was also amazing. Can’t wait to go back to try more.

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Liz Yang
Wow, this place blew my mind!!!

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رامي علي
Went in while visiting, lots to say about this place.

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Jin Y.
Update: I’ve now been here more than a handful of times and every time I come back it gets better and better. I highly recommend the brûlée char shiu, spare ribs, black pepper prawns, tiradito, lomo saltado, pollo a la brasa. The Chinese fries are great though a bit salty. Garlic rice is a must to accompany the yummy protein. Drinks are great too. They also serve vervet, one of my fave sparkling cocktails in a can!

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Chase Nelson
I loved the fusion in all the dishes present at Chifa. I knew I wanted to hit it on my trip to LA and I’m glad I did. Everything I had was delicious. If I lived here I’d stop by alot.

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