Asian Dining At Its Finest
Chi Thai is one of Columbus’ premier Asian dining establishments.
Our unique take on traditional Chinese and Thai cuisine has earned us favorable reviews in numerous local publications including The Columbus Dispatch, C Magazine and Columbus Alive.
We offer a captivating menu of HUNAN, MANDARIN, SZECHUAN and THAI dishes. All menu items are prepared fresh daily by our acclaimed chefs using only the highest quality ingredients. Chi Thai offers a full service bar featuring domestic and imported Chinese & Thai beers as well as a wide selection of wines and liquors. Our bar is also equipped with a 50 inch widescreen HDTV so you can catch the game while having lunch or dinner.
Intimate Pan-Asian eatery with regional Chinese & Thai offerings, a full bar & TV for game-watching. Based on 728 reviews, the restaurant has received a rating of 4.4 stars. Price $$
✔️ Dine-in ✔️ Takeout ✔️ No-contact delivery
Address:
5577 N Hamilton Rd, Columbus, OH 43230
Phone: (614) 471-8988
Hours
| Wednesday | 11:30 AM–8:45 PM |
| Thursday | 11:30 AM–8:45 PM |
| Friday | 11:30 AM–8:45 PM |
| Saturday | 12–8:45 PM |
| Sunday | 12–8:45 PM |
| Monday | 11:30 AM–8:45 PM |
| Tuesday | 11:30 AM–8:45 PM |
Menu
| Lunch | |
| Crispy Spring Roll (1) Crispy egg roll filled with pork, shrimp, and vegetables. |
$2.25 |
| Crispy Vegetable Spring Roll (1) Crispy egg roll filled with assorted vegetables. |
$2.25 |
| Minced Chicken Lettuce Wraps Hot. Stir fried minced chicken and vegetables with spicy sauce. Served in lettuce leaves. |
$9.95 |
| Crab Rangoon (6) Crispy fried wonton filled with cream cheese and real crab meat. |
$9.95 |
| Sesame Noodles Hot. Hot! Noodles served with delightful peanut sauce and fresh cucumber. |
$9.95 |
| B.B.Q. Spare Ribs (4) Lean, meaty pork ribs covered with gourmet barbeque sauce. |
$9.95 |
| Pork Dumplings Steamed Dumplings with ground meat and vegetables. |
$9.95 |
| Pork Dumplings Fried Dumplings with ground meat and vegetables. |
$9.95 |
| Vegetable Dumplings (6) Dumplings filled with vegetables. |
$9.95 |
| Szechuan Dumplings (6) Hot. Dumplings with ground pork and vegetable filling in spicy szechwan sauce. |
$9.95 |
| Salt & Pepper Calamari Hot. Crispy sautéed with fresh garlic and hot pepper. |
$9.95 |
| Salt & Pepper Chicken Wings Hot. Crispy sautéed with fresh garlic and hot pepper. |
$9.95 |
| Crispy Calamari Thai Style Crispy squids served with Thai sauce. |
$9.95 |
| Thai Dumplings (6) Pan-fried dumplings filled with shrimp and chicken. Served in Thai sweet and sour sauce. |
$9.95 |
| Thai Crispy Mini Rolls (6) Crispy mini egg rolls filled with shrimp, chicken, and vegetables. |
$9.95 |
| Grilled Chicken Char-grilled chicken in special sauce. Served with peanut sauce. |
$9.95 |
| Beef Satay (4) Char-grilled beef skewers marinated in special sauce. Served with peanut sauce. |
$9.95 |
| Crispy Bamboo Shrimp (6) Jumbo shrimp with zucchini and carrots in crispy wonton wrapper. Served with house plum sauce. |
$9.95 |
| Ka-Tomic Tong (6) Delicate rice pastry cups chock full of minced chicken, ground peanuts, and coconut milk, topped with fresh lime and cilantro. |
$9.95 |
| Hot & Sour Hot. Hot! Chicken, tofu, bamboo shoots, traditional Asian vegetables and egg in a rich, spicy broth. |
$3.25 |
| Wonton Fresh wontons with shrimp, roasted pork, and napa in chicken broth. |
$3.25 |
| Chicken Corn Soup made with chicken, egg, and creamed corn in rich broth. |
$3.25 |
| Vegetable Tofu Diced mixed vegetables and tofu in clear broth. |
$3.25 |
| Tom Yum Shrimp Hot. This clear lemongrass soup with mushrooms has spice to jump-start your day or night. |
$5.50 |
| Tom Yum Chicken Hot. This clear lemongrass soup with mushrooms has spice to jump-start your day or night. |
$5.50 |
| Tom Kah Gai Thai coconut milk soup with herbs, mushrooms, and chicken breast. |
$5.50 |
| Sizzling Rice (2) Golden rice in rich broth with shrimp, chicken, beef, and vegetables. |
$9.95 |
| Seafood Velvet (2) | $9.95 |
| House Lo Mein Soft noodles with shrimp, beef, chicken, and vegetables. |
$11.45 |
| Seafood Lo Mein Soft noodles with shrimp, scallops, and vegetables. |
$13.45 |
| Pan-Fried Noodles, Cantonese Style Flank steak, shrimp, white meat chicken and vegetables sautéed in our brown sauce then served on a bed of crispy pan-fried Cantonese egg noodles. |
$13.45 |
| Singapore Noodles Thin rice noodle stir fried with shrimp, roast pork, snow peas, bean sprouts, onions, carrots, and showered with yellow curry powder. |
$12.45 |
| House Fried Rice With shrimp, beef, and white meat chicken. |
$11.45 |
| Seafood Fried Rice With scallops and shrimp. |
$13.45 |
| Mala String Beans Hot. Fresh green beans tossed with Chinese pickle cabbage, garlic, and chili pepper. |
$10.45 |
| Vegetable Delight Market-fresh vegetables, sauteed in white wine sauce. |
$10.45 |
| Hunan Bean Curd Hot. Bean curd deep-fried until golden brown, then mixed with vegetables in a savory brown sauce. |
$10.45 |
| Szechuan Bean Curd Hot. A legendary szechwan specialty. Diced fresh Chinese tofu tossed with chili paste, black bean,and soy sauce. |
$10.45 |
| Spicy Pot Of Gold Hot. Fried tofu sautéed with chef’s special black bean sauce. |
$10.45 |
| Kung Po Tofu Hot. A dice of tofu deep-fried to crispy, stir fried with chili pepper and roasted peanuts. |
$10.45 |
| Spicy Eggplant In Garlic Sauce Hot. Chunks of eggplant in our homemade garlic sauce. |
$10.45 |
| Shanghai Greens Seasonal Chinese greens sautéed with fresh ginger and garlic. |
$10.45 |
| Mongolian Beef Sliced tenderloin sauteed with spring onions and bamboo shoots. |
$12.45 |
| Beef With Vegetables Sliced flank steak with mixed vegetables in brown sauce. |
$12.45 |
| Green Pepper Steak Flank steak with fresh green peppers and onions in mandarin sauce. |
$12.45 |
| Beef With Broccoli Sliced beef with fresh broccoli in rich brown sauce. |
$12.45 |
| Peking Pork Julienne pork cooked with fresh scallions in delicious plum sauce. |
$12.45 |
| Empress Pork Hot. Hot! Sliced pork sautéed with cabbage and green pepper in black bean sauce. |
$12.45 |
| Moo Shu Pork Shredded pork, cabbage, wood ear, and egg, sauteed in our special sauce. Served with pancakes and plum sauce. |
$12.45 |
| Shrimp Broccoli Fresh shrimp with broccoli in rich brown sauce. |
$14.45 |
| Shrimp With Cashews Luscious shrimp, sliced water chestnuts, and honey roasted cashew nuts in our tasty brown sauce. |
$14.45 |
| Shrimp With Lobster Sauce Jumbo shrimp and green peas with water chestnuts in a fragrant lobster sauce. |
$14.45 |
| Lake Tung Ting Shrimp Boiled shrimp marinated and stir-fried with mixed vegetables in white sauce. |
$14.45 |
| Ginger Shrimp Hot. The naturally sweet flavor of shrimp sautéed with onion is perfectly complemented by the zesty tang of our ginger-laced tomato sauce. |
$14.45 |
| Shrimp With Fresh Asparagus Jumbo shrimp sautéed with fresh asparagus, red peppers, mushrooms, snow peas, and baby corn in white sauce, topped with honey roasted walnuts. |
$14.45 |
| Fresh Mango Shrimp Jumbo shrimp with fresh mango and vegetables sauteed in sweet brown sauce. |
$14.45 |
| Jade Scallops Fresh scallops sauteed with vegetables in chef’s delicious white sauce. |
$15.45 |
| Wor Su Gai Crispy golden chicken breast served with chef’s special gravy. |
$11.45 |
| Lemon Chicken Chicken breast deep-fried in batter, glazed with piquant lemon sauce and sprinkled with coconut flakes. |
$11.45 |
| Chicken With Vegetables Sliced chicken breast with mixed vegetables in a mild white sauce. |
$11.45 |
| Almond Chicken Chicken breast stir fried with diced celery and carrots, topped with crunchy almonds. |
$11.45 |
| Chicken With Broccoli Tender chicken breast with fresh broccoli in brown sauce. |
$11.45 |
| Chicken Cashew Diced chicken sauteed with crispy cashew nuts and water chestnuts in brown sauce. |
$11.45 |
| Moo Shu Chicken Sauteed with Chinese cabbage and eggs, wrapped in thin mandarin pancakes with plum sauce. Served with pancakes. |
$11.45 |
| Chicken With Fresh Green Beans Sliced chicken breast meat with fresh green beans and garlic in brown sauce. |
$12.45 |
| Chicken & Eggplant With Black Bean Sauce Sliced chicken breast with fresh Chinese eggplant and onions in black bean sauce. |
$12.45 |
| Fresh Asparagus With Chicken Chicken sauteed with fresh asparagus, red peppers, mushrooms, snow peas, and baby corn in white sauce, topped with honey roasted walnuts. |
$12.45 |
| Fresh Mango Chicken Stir-fried with mango fruit and mixed vegetables in brown sauce. |
$12.45 |
| Crispy Gourmet Duck House specialty. Crispy duck (1/2) boneless in chef’s special sauce. |
$21.45 |
| Chi Thai Combination Sliced tenderloin of beef, breast of chicken, jumbo shrimp, sautéed, then simmered with mushrooms, carrots, baby corn, snow peas in rich brown sauce. |
$12.45 |
| Spicy Triple Delight Hot. Tenderloin of beef, sliced chicken, jumbo shrimp, and peanuts sautéed with delicate spicy brown sauce. |
$12.45 |
| General Tso’s Chicken Hot. Generous chunks of chicken, lightly breaded, and deep-fried, combined with Chinese chili peppers, and scallions, then glazed with a smooth, spicy sauce. |
$12.45 |
| Crispy Orange Chicken Hot. Deep-fried to crispy, glazed with a scrumptious sauce enriched by the brilliant flavors of dried hot peppers and orange peel. |
$12.45 |
| Crispy Orange Beef Hot. Deep-fried to crispy, glazed with a scrumptious sauce enriched by the brilliant flavors of dried hot peppers and orange peel. |
$12.45 |
| Crispy Orange Pork Loin Hot. Deep-fried to crispy, glazed with a scrumptious sauce enriched by the brilliant flavors of dried hot peppers and orange peel. |
$12.45 |
| Crispy Orange Shrimp Hot. Deep-fried to crispy, glazed with a scrumptious sauce enriched by the brilliant flavors of dried hot peppers and orange peel. |
$14.45 |
| Crispy Orange Scallops Hot. Deep-fried to crispy, glazed with a scrumptious sauce enriched by the brilliant flavors of dried hot peppers and orange peel. |
$15.45 |
| Crispy Sesame Chicken Lightly batter-dipped and deep-fried to crispy, sautéed in brown sauce and showered with sesame seeds. |
$12.45 |
| Crispy Sesame Beef Lightly batter-dipped and deep-fried to crispy, sautéed in brown sauce and showered with sesame seeds. |
$12.45 |
| Crispy Sesame Pork Lightly batter-dipped and deep-fried to crispy, sautéed in brown sauce and showered with sesame seeds. |
$12.45 |
| Crispy Sesame Shrimp Lightly batter-dipped and deep-fried to crispy, sautéed in brown sauce and showered with sesame seeds. |
$14.45 |
| Grand Marnier Shrimp Jumbo shrimp, quickly fried until lightly crispy then glazed with grand marnier sauce. |
$14.45 |
| Crispy Walnut Shrimp Crispy shrimp sauteed with honey roasted walnuts in chef’s special sauce. |
$14.45 |
| Seafood Szechuan Style Hot. Hot! Jumbo shrimp and fresh scallops sautéed with garlic, hot chili peppers, red, and green peppers in a black bean sauce. |
$15.45 |
| Seafood Delight Hot. Fresh jumbo shrimp, sea scallops, squid, and vegetables sautéed in wine sauce. |
$15.45 |
| Black Pepper Scallops Hot. Fresh scallops lightly breaded, tossed with onions, mushrooms, and bell peppers. |
$15.45 |
| Phoenix & Dragon Hot. General tso’s chicken and prawns with ginger sauce. |
$16.45 |
| Mala Lamb Hot. Sliced lamb sautéed with fresh garlic, jalapeño peppers, and scallions. |
$14.45 |
| Hunan Lamb Hot. Hot! Sautéed with fresh broccoli and mushrooms in chef’s spicy hot chili sauce. |
$14.45 |
| Mongolian Lamb Sliced lamb sautéed with green onions in mandarin sauce. |
$14.45 |
| Black Pepper Filet Mignon Steak Hot. Hot! Filet mignon steak sautéed with onions, mushrooms, and red peppers in chef’s special black pepper sauce. |
$23.95 |
| Crispy Salmon With Garlic Sauce Hot. Salmon filet, lightly breaded in spicy garlic sauce, garnished with fresh broccoli. |
$17.45 |
| Sea Bass Hong Kong Style Sea Bass filet, steamed with fresh ginger and scallions in light soy sauce, garnished with Chinese vegetables. |
$17.45 |
| Hunan Chicken Hot. Hot! Sautéed with fresh broccoli and mushroom in chef’s spicy hot chili sauce. |
$11.45 |
| Hunan Pork Hot. Hot! Sautéed with fresh broccoli and mushroom in chef’s spicy hot chili sauce. |
$11.45 |
| Hunan Beef Hot. Hot! Sautéed with fresh broccoli and mushroom in chef’s spicy hot chili sauce. |
$12.45 |
| Hunan Shrimp Hot. Hot! Sautéed with fresh broccoli and mushroom in chef’s spicy hot chili sauce. |
$14.45 |
| Hunan Scallops Hot. Hot! Sautéed with fresh broccoli and mushroom in chef’s spicy hot chili sauce. |
$15.45 |
| Kung Po Chicken Hot. Spicy hot! This szechwan favorite is created with szechwan peppers, roasted peanuts, and scallions in kung po sauce. |
$11.45 |
| Kung Po Pork Hot. Spicy hot! This szechwan favorite is created with szechwan peppers, roasted peanuts, and scallions in kung po sauce. |
$11.45 |
| Kung Po Beef Hot. Spicy hot! This szechwan favorite is created with szechwan peppers, roasted peanuts, and scallions in kung po sauce. |
$12.45 |
| Kung Po Shrimp Hot. Spicy hot! This szechwan favorite is created with szechwan peppers, roasted peanuts, and scallions in kung po sauce. |
$14.45 |
| Kung Po Scallops Hot. Spicy hot! This szechwan favorite is created with szechwan peppers, roasted peanuts, and scallions in kung po sauce. |
$15.45 |
| Garlic Chicken Hot. Infused with the flavors of garlic, ginger, and hot pepper paste, mixed with water chestnuts, wood ear mushrooms, celery, and scallions for texture contrast. |
$11.45 |
| Garlic Pork Hot. Infused with the flavors of garlic, ginger, and hot pepper paste, mixed with water chestnuts, wood ear mushrooms, celery, and scallions for texture contrast. |
$11.45 |
| Garlic Beef Hot. Infused with the flavors of garlic, ginger, and hot pepper paste, mixed with water chestnuts, wood ear mushrooms, celery, and scallions for texture contrast. |
$12.45 |
| Garlic Shrimp Hot. Infused with the flavors of garlic, ginger, and hot pepper paste, mixed with water chestnuts, wood ear mushrooms, celery, and scallions for texture contrast. |
$14.45 |
| Garlic Scallops Hot. Infused with the flavors of garlic, ginger, and hot pepper paste, mixed with water chestnuts, wood ear mushrooms, celery, and scallions for texture contrast. |
$15.45 |
| Szechuan Chicken Hot. This cooking style is characterized by high temperature and rapid cooking with a medley of sizzling tastes: garlic, hot peppers, scallions, soy sauce, and rice wine. |
$11.45 |
| Szechuan Pork Hot. This cooking style is characterized by high temperature and rapid cooking with a medley of sizzling tastes: garlic, hot peppers, scallions, soy sauce, and rice wine. |
$11.45 |
| Szechuan Beef Hot. This cooking style is characterized by high temperature and rapid cooking with a medley of sizzling tastes: garlic, hot peppers, scallions, soy sauce, and rice wine. |
$12.45 |
| Szechuan Shrimp Hot. This cooking style is characterized by high temperature and rapid cooking with a medley of sizzling tastes: garlic, hot peppers, scallions, soy sauce, and rice wine. |
$14.45 |
| Szechuan Scallops Hot. This cooking style is characterized by high temperature and rapid cooking with a medley of sizzling tastes: garlic, hot peppers, scallions, soy sauce, and rice wine. |
$15.45 |
| Sweet & Sour Chicken Deep-fried in batter, sautéed with peppers, onion, and pineapple chunks in sweet and sour sauce. |
$11.45 |
| Sweet & Sour Pork Deep-fried in batter, sautéed with peppers, onion, and pineapple chunks in sweet and sour sauce. |
$11.45 |
| Sweet & Sour Shrimp Deep-fried in batter, sautéed with peppers, onion, and pineapple chunks in sweet and sour sauce. |
$14.45 |
| Thai Lemongrass Salad Chicken Hot. Classic spicy Thai larb salad with fresh lime dressing, lemongrass, and cilantro. |
$12.00 |
| Thai Lemongrass Salad Pork Hot. Classic spicy Thai larb salad with fresh lime dressing, lemongrass, and cilantro. |
$12.00 |
| Thai Lemongrass Salad Beef Hot. Classic spicy Thai larb salad with fresh lime dressing, lemongrass, and cilantro. |
$12.00 |
| Yum Talay Hot. Lively salad with gulf prawns, scallops, calamari in a spicy garlic lime dressing. |
$14.45 |
| Pad Thai Rice noodles with shrimp, chicken, ground peanuts, bean sprouts, and green onions. |
$11.45 |
| Pad Lad Nar Hot. Stir fried wide rice noodles topped with chicken, beef, shrimp, and vegetables in chef’s special sauce. |
$13.45 |
| Drunken Noodles Hot. Stir fried rice noodle with chicken and shrimp in Thai soy sauce. |
$13.45 |
| Spicy Noodle With Chicken Hot. Rice noodles stir fried with string beans, garlic, and basil in spicy Thai hot sauce. |
$12.45 |
| Spicy Noodle With Beef Hot. Rice noodles stir fried with string beans, garlic, and basil in spicy Thai hot sauce. |
$12.45 |
| Spicy Noodle With Shrimp Hot. Rice noodles stir fried with string beans, garlic, and basil in spicy Thai hot sauce. |
$14.45 |
| Spicy Noodle With Scallops Hot. Rice noodles stir fried with string beans, garlic, and basil in spicy Thai hot sauce. |
$14.45 |
| Red Curry Chicken Hot. Red curry sautéed with bamboo shoots, sweet onions, bell peppers, and carrots. |
$12.44 |
| Red Curry Beef Hot. Red curry sautéed with bamboo shoots, sweet onions, bell peppers, and carrots. |
$12.45 |
| Red Curry Pork hot. Red curry sautéed with bamboo shoots, sweet onions, bell peppers, and carrots. |
$12.45 |
| Red Curry Shrimp Hot. Red curry sautéed with bamboo shoots, sweet onions, bell peppers, and carrots. |
$14.44 |
| Red Curry Squid Hot. Red curry sautéed with bamboo shoots, sweet onions, bell peppers, and carrots. |
$14.45 |
| Red Curry Seafood Hot. Red curry sautéed with bamboo shoots, sweet onions, bell peppers, and carrots. |
$14.45 |
| Yellow Curry Chicken Hot. Yellow curry stir fried with green beans, bamboo shoots, and white onions. |
$12.45 |
| Yellow Curry Beef Hot. Yellow curry stir fried with green beans, bamboo shoots, and white onions. |
$12.45 |
| Yellow Curry Pork Hot. Yellow curry stir fried with green beans, bamboo shoots, and white onions. |
$12.45 |
| Yellow Curry Shrimp Hot. Yellow curry stir fried with green beans, bamboo shoots, and white onions. |
$14.45 |
| Yellow Curry Squid Hot. Yellow curry stir fried with green beans, bamboo shoots, and white onions. |
$14.45 |
| Yellow Curry Seafood Hot. Yellow curry stir fried with green beans, bamboo shoots, and white onions. |
$14.45 |
| Green Curry Chicken Hot. Green curry sautéed with eggplant, green beans, onions, and mushrooms. |
$12.45 |
| Green Curry Beef Hot. Green curry sautéed with eggplant, green beans, onions, and mushrooms. |
$12.45 |
| Green Curry Pork Hot. Green curry sautéed with eggplant, green beans, onions, and mushrooms. |
$12.45 |
| Green Curry Shrimp Hot. Green curry sautéed with eggplant, green beans, onions, and mushrooms. |
$14.45 |
| Green Curry Squid Hot. Green curry sautéed with eggplant, green beans, onions, and mushrooms. |
$14.45 |
| Green Curry Seafood Hot. Green curry sautéed with eggplant, green beans, onions, and mushrooms. |
$14.45 |
| Siam Tofu Hot. Green beans, onions, and fresh basil in Thai chili sauce. |
$11.45 |
| Siam Chicken Hot. Green beans, onions, and fresh basil in Thai chili sauce. |
$12.45 |
| Siam Beef Hot. Green beans, onions, and fresh basil in Thai chili sauce. |
$12.45 |
| Siam Pork Hot. Green beans, onions, and fresh basil in Thai chili sauce. |
$12.45 |
| Siam Shrimp Hot. Green beans, onions, and fresh basil in Thai chili sauce. |
$14.45 |
| Siam Squid Hot. Green beans, onions, and fresh basil in Thai chili sauce. |
$14.45 |
| Basil Chicken Hot. Fresh basil, onions, bell peppers, mushrooms, and carrots stir fried in our spicy sauce. |
$12.45 |
| Basil Beef Hot. Fresh basil, onions, bell peppers, mushrooms, and carrots stir fried in our spicy sauce. |
$12.45 |
| Basil Pork Hot. Fresh basil, onions, bell peppers, mushrooms, and carrots stir fried in our spicy sauce. |
$12.45 |
| Basil Shrimp Hot. Fresh basil, onions, bell peppers, mushrooms, and carrots stir fried in our spicy sauce. |
$14.45 |
| Basil Squid Hot. Fresh basil, onions, bell peppers, mushrooms, and carrots stir fried in our spicy sauce. |
$14.45 |
| Basil Seafood Hot. Fresh basil, onions, bell peppers, mushrooms, and carrots stir fried in our spicy sauce. |
$14.45 |
| Spicy Peanut Chicken Hot. Sautéed with bell peppers, sweet onions, carrots, and roasted peanuts in a spicy Thai sauce. |
$12.45 |
| Spicy Peanut Beef Hot. Sautéed with bell peppers, sweet onions, carrots, and roasted peanuts in a spicy Thai sauce. |
$12.45 |
| Spicy Peanut Pork Hot. Sautéed with bell peppers, sweet onions, carrots, and roasted peanuts in a spicy Thai sauce. |
$12.45 |
| Spicy Peanut Shrimp Hot. Sautéed with bell peppers, sweet onions, carrots, and roasted peanuts in a spicy Thai sauce. |
$14.45 |
| Spicy Peanut Scallops Hot. Sautéed with bell peppers, sweet onions, carrots, and roasted peanuts in a spicy Thai sauce. |
$14.45 |
| Avocado Chicken Hot. Seasonal. Fresh avocado, green beans, and white onion in Thai green curry sauce. |
$12.45 |
| Avocado Beef Hot. Seasonal. Fresh avocado, green beans, and white onion in Thai green curry sauce. |
$12.45 |
| Avocado Pork Hot. Seasonal. Fresh avocado, green beans, and white onion in Thai green curry sauce. |
$12.45 |
| Avocado Shrimp Hot. Seasonal. Fresh avocado, green beans, and white onions in Thai green curry sauce. |
$14.45 |
| Avocado Squid Hot. Seasonal. Fresh avocado, green beans, and white onions in Thai green curry sauce. |
$14.45 |
| Thai Chicken Cashew Tender slices of chicken breast, sweet onions, green onions, cashews, and mild roasted chili. |
$12.45 |
| Bangkok Fish Hot. Fish filet deep-fried until crispy, topped with our Thai basil sauce. |
$15.45 |
| Gourmet Shrimp Scampi Hot. Jumbo shrimp sautéed with sweet onion in a spicy Thai sauce. |
$16.45 |
| Thai Curry Chicken Fried Rice Hot. |
$11.45 |
| Steamed Rice | $1.50 |
| Fried Rice | $2.00 |
| House Dry Noodle | $3.00 |
| Brown Rice | $2.50 |
| Tiramisu Espresso flavored cake with light and dark layers of cocoa. A truly unique tasting dessert. |
$4.95 |
| New York Style Cheesecake A creamy cheesecake with a delicious graham cracker crust. |
$4.95 |
| Iced Tea Fresh brewed unsweetened.. |
$2.50 |
| Bottle Of Coke | $2.50 |
| Thai Ice Tea Sweetened thai ice tea with cream |
$3.95 |
| Bottle Of Diet Coke | $2.50 |
| Bottle Of Sprite | $2.50 |
| Dinner | |
| Crispy Spring Roll (1) Crispy egg roll filled with pork, shrimp, and vegetables. |
$2.25 |
| Crispy Vegetable Spring Roll (1) Crispy egg roll filled with assorted vegetables. |
$2.25 |
| Minced Chicken Lettuce Wraps Hot. Stir fried minced chicken and vegetables with spicy sauce. Served in lettuce leaves. |
$9.95 |
| Crab Rangoon (6) Crispy fried wonton filled with cream cheese and real crab meat. |
$9.95 |
| Sesame Noodles Hot. Hot! Noodles served with delightful peanut sauce and fresh cucumber. |
$9.95 |
| B.B.Q. Spare Ribs (4) Lean, meaty pork ribs covered with gourmet barbeque sauce. |
$9.95 |
| Pork Dumplings Steamed Dumplings with ground meat and vegetables. |
$9.95 |
| Pork Dumplings Fried Dumplings with ground meat and vegetables. |
$9.95 |
| Vegetable Dumplings (6) Dumplings filled with vegetables. |
$9.95 |
| Szechuan Dumplings (6) Hot. Dumplings with ground pork and vegetable filling in spicy szechwan sauce. |
$9.95 |
| Salt & Pepper Calamari Hot. Crispy sautéed with fresh garlic and hot pepper. |
$9.95 |
| Salt & Pepper Chicken Wings Hot. Crispy sautéed with fresh garlic and hot pepper. |
$9.95 |
| Crispy Calamari Thai Style Crispy squids served with Thai sauce. |
$9.95 |
| Thai Dumplings (6) Pan-fried dumplings filled with shrimp and chicken. Served in Thai sweet and sour sauce. |
$9.95 |
| Thai Crispy Mini Rolls (6) Crispy mini egg rolls filled with shrimp, chicken, and vegetables. |
$9.95 |
| Grilled Chicken Char-grilled chicken in special sauce. Served with peanut sauce. |
$9.95 |
| Beef Satay (4) Char-grilled beef skewers marinated in special sauce. Served with peanut sauce. |
$9.95 |
| Crispy Bamboo Shrimp (6) Jumbo shrimp with zucchini and carrots in crispy wonton wrapper. Served with house plum sauce. |
$9.95 |
| Ka-Tomic Tong (6) Delicate rice pastry cups chock full of minced chicken, ground peanuts, and coconut milk, topped with fresh lime and cilantro. |
$9.95 |
| Hot & Sour Hot. Hot! Chicken, tofu, bamboo shoots, traditional Asian vegetables and egg in a rich, spicy broth. |
$3.25 |
| Wonton Fresh wontons with shrimp, roasted pork, and napa in chicken broth. |
$3.25 |
| Chicken Corn Soup made with chicken, egg, and creamed corn in rich broth. |
$3.25 |
| Vegetable Tofu Diced mixed vegetables and tofu in clear broth. |
$3.25 |
| Tom Yum Shrimp Hot. This clear lemongrass soup with mushrooms has spice to jump-start your day or night. |
$5.50 |
| Tom Yum Chicken Hot. This clear lemongrass soup with mushrooms has spice to jump-start your day or night. |
$5.50 |
| Tom Kah Gai Thai coconut milk soup with herbs, mushrooms, and chicken breast. |
$5.50 |
| Sizzling Rice (2) Golden rice in rich broth with shrimp, chicken, beef, and vegetables. |
$9.95 |
| Seafood Velvet (2) | $9.95 |
| House Lo Mein Soft noodles with shrimp, beef, chicken, and vegetables. |
$15.95 |
| Seafood Lo Mein Soft noodles with shrimp, scallops, and vegetables. |
$18.95 |
| Pan-Fried Noodles, Cantonese Style Flank steak, shrimp, white meat chicken and vegetables sautéed in our brown sauce then served on a bed of crispy pan-fried Cantonese egg noodles. |
$17.95 |
| Singapore Noodles Thin rice noodle stir fried with shrimp, roast pork, snow peas, bean sprouts, onions, carrots, and showered with yellow curry powder. |
$17.95 |
| House Fried Rice With shrimp, beef, and white meat chicken. |
$15.95 |
| Seafood Fried Rice With scallops and shrimp. |
$18.95 |
| Mala String Beans Hot. Fresh green beans tossed with Chinese pickle cabbage, garlic, and chili pepper. |
$15.95 |
| Vegetable Delight Market-fresh vegetables, sauteed in white wine sauce. |
$15.95 |
| Hunan Bean Curd Hot. Bean curd deep-fried until golden brown, then mixed with vegetables in a savory brown sauce. |
$15.95 |
| Szechuan Bean Curd Hot. A legendary szechwan specialty. Diced fresh Chinese tofu tossed with chili paste, black bean,and soy sauce. |
$15.95 |
| Spicy Pot Of Gold Hot. Fried tofu sautéed with chef’s special black bean sauce. |
$15.95 |
| Kung Po Tofu Hot. A dice of tofu deep-fried to crispy, stir fried with chili pepper and roasted peanuts. |
$15.95 |
| Spicy Eggplant In Garlic Sauce Hot. Chunks of eggplant in our homemade garlic sauce. |
$15.95 |
| Shanghai Greens Seasonal Chinese greens sautéed with fresh ginger and garlic. |
$15.95 |
| Mongolian Beef Sliced tenderloin sauteed with spring onions and bamboo shoots. |
$17.95 |
| Beef With Vegetables Sliced flank steak with mixed vegetables in brown sauce. |
$17.95 |
| Green Pepper Steak Flank steak with fresh green peppers and onions in mandarin sauce. |
$17.95 |
| Beef With Broccoli Sliced beef with fresh broccoli in rich brown sauce. |
$17.95 |
| Peking Pork Julienne pork cooked with fresh scallions in delicious plum sauce. |
$17.95 |
| Empress Pork Hot. Hot! Sliced pork sautéed with cabbage and green pepper in black bean sauce. |
$17.95 |
| Moo Shu Pork Shredded pork, cabbage, wood ear, and egg, sauteed in our special sauce. Served with pancakes and plum sauce. |
$17.95 |
| Shrimp Broccoli Fresh shrimp with broccoli in rich brown sauce. |
$18.95 |
| Shrimp With Cashews Luscious shrimp, sliced water chestnuts, and honey roasted cashew nuts in our tasty brown sauce. |
$18.95 |
| Shrimp With Lobster Sauce Jumbo shrimp and green peas with water chestnuts in a fragrant lobster sauce. |
$18.95 |
| Lake Tung Ting Shrimp Boiled shrimp marinated and stir-fried with mixed vegetables in white sauce. |
$18.95 |
| Ginger Shrimp Hot. The naturally sweet flavor of shrimp sautéed with onion is perfectly complemented by the zesty tang of our ginger-laced tomato sauce. |
$18.95 |
| Shrimp With Fresh Asparagus Jumbo shrimp sautéed with fresh asparagus, red peppers, mushrooms, snow peas, and baby corn in white sauce, topped with honey roasted walnuts. |
$19.95 |
| Fresh Mango Shrimp Jumbo shrimp with fresh mango and vegetables sauteed in sweet brown sauce. |
$19.95 |
| Jade Scallops Fresh scallops sauteed with vegetables in chef’s delicious white sauce. |
$20.95 |
| Wor Su Gai Crispy golden chicken breast served with chef’s special gravy. |
$16.95 |
| Lemon Chicken Chicken breast deep-fried in batter, glazed with piquant lemon sauce and sprinkled with coconut flakes. |
$16.95 |
| Chicken With Vegetables Sliced chicken breast with mixed vegetables in a mild white sauce. |
$16.96 |
| Almond Chicken Chicken breast stir fried with diced celery and carrots, topped with crunchy almonds. |
$16.95 |
| Chicken With Broccoli Tender chicken breast with fresh broccoli in brown sauce. |
$16.95 |
| Chicken Cashew Diced chicken sauteed with crispy cashew nuts and water chestnuts in brown sauce. |
$16.95 |
| Moo Shu Chicken Sauteed with Chinese cabbage and eggs, wrapped in thin mandarin pancakes with plum sauce. Served with pancakes. |
$17.95 |
| Chicken With Fresh Green Beans Sliced chicken breast meat with fresh green beans and garlic in brown sauce. |
$16.95 |
| Chicken & Eggplant With Black Bean Sauce Sliced chicken breast with fresh Chinese eggplant and onions in black bean sauce. |
$16.95 |
| Fresh Asparagus With Chicken Chicken sauteed with fresh asparagus, red peppers, mushrooms, snow peas, and baby corn in white sauce, topped with honey roasted walnuts. |
$16.95 |
| Fresh Mango Chicken Stir-fried with mango fruit and mixed vegetables in brown sauce. |
$16.95 |
| Crispy Gourmet Duck House specialty. Crispy duck (1/2) boneless in chef’s special sauce. |
$21.95 |
| Chi Thai Combination Sliced tenderloin of beef, breast of chicken, jumbo shrimp, sautéed, then simmered with mushrooms, carrots, baby corn, snow peas in rich brown sauce. |
$17.95 |
| Spicy Triple Delight Hot. Tenderloin of beef, sliced chicken, jumbo shrimp, and peanuts sautéed with delicate spicy brown sauce. |
$17.95 |
| General Tso’s Chicken Hot. Generous chunks of chicken, lightly breaded, and deep-fried, combined with Chinese chili peppers, and scallions, then glazed with a smooth, spicy sauce. |
$17.95 |
| Crispy Orange Chicken Hot. Deep-fried to crispy, glazed with a scrumptious sauce enriched by the brilliant flavors of dried hot peppers and orange peel. |
$17.95 |
| Crispy Orange Beef Hot. Deep-fried to crispy, glazed with a scrumptious sauce enriched by the brilliant flavors of dried hot peppers and orange peel. |
$17.95 |
| Crispy Orange Pork Loin Hot. Deep-fried to crispy, glazed with a scrumptious sauce enriched by the brilliant flavors of dried hot peppers and orange peel. |
$17.95 |
| Crispy Orange Shrimp Hot. Deep-fried to crispy, glazed with a scrumptious sauce enriched by the brilliant flavors of dried hot peppers and orange peel. |
$19.95 |
| Crispy Orange Scallops Hot. Deep-fried to crispy, glazed with a scrumptious sauce enriched by the brilliant flavors of dried hot peppers and orange peel. |
$20.95 |
| Crispy Sesame Chicken Lightly batter-dipped and deep-fried to crispy, sautéed in brown sauce and showered with sesame seeds. |
$17.95 |
| Crispy Sesame Beef Lightly batter-dipped and deep-fried to crispy, sautéed in brown sauce and showered with sesame seeds. |
$17.95 |
| Crispy Sesame Pork Lightly batter-dipped and deep-fried to crispy, sautéed in brown sauce and showered with sesame seeds. |
$17.95 |
| Crispy Sesame Shrimp Lightly batter-dipped and deep-fried to crispy, sautéed in brown sauce and showered with sesame seeds. |
$19.95 |
| Grand Marnier Shrimp Jumbo shrimp, quickly fried until lightly crispy then glazed with grand marnier sauce. |
$19.95 |
| Crispy Walnut Shrimp Crispy shrimp sauteed with honey roasted walnuts in chef’s special sauce. |
$19.95 |
| Seafood Szechuan Style Hot. Hot! Jumbo shrimp and fresh scallops sautéed with garlic, hot chili peppers, red, and green peppers in a black bean sauce. |
$20.95 |
| Seafood Delight Hot. Fresh jumbo shrimp, sea scallops, squid, and vegetables sautéed in wine sauce. |
$20.95 |
| Black Pepper Scallops Hot. Fresh scallops lightly breaded, tossed with onions, mushrooms, and bell peppers. |
$20.95 |
| Phoenix & Dragon Hot. General tso’s chicken and prawns with ginger sauce. |
$21.95 |
| Mala Lamb Hot. Sliced lamb sautéed with fresh garlic, jalapeño peppers, and scallions. |
$19.95 |
| Hunan Lamb Hot. Hot! Sautéed with fresh broccoli and mushrooms in chef’s spicy hot chili sauce. |
$19.95 |
| Mongolian Lamb Sliced lamb sautéed with green onions in mandarin sauce. |
$19.95 |
| Black Pepper Filet Mignon Steak Hot. Hot! Filet mignon steak sautéed with onions, mushrooms, and red peppers in chef’s special black pepper sauce. |
$24.95 |
| Crispy Salmon With Garlic Sauce Hot. Salmon filet, lightly breaded in spicy garlic sauce, garnished with fresh broccoli. |
$23.95 |
| Sea Bass Hong Kong Style Sea Bass filet, steamed with fresh ginger and scallions in light soy sauce, garnished with Chinese vegetables. |
$26.95 |
| Hunan Chicken Hot. Hot! Sautéed with fresh broccoli and mushroom in chef’s spicy hot chili sauce. |
$16.95 |
| Hunan Pork Hot. Hot! Sautéed with fresh broccoli and mushroom in chef’s spicy hot chili sauce. |
$16.95 |
| Hunan Beef Hot. Hot! Sautéed with fresh broccoli and mushroom in chef’s spicy hot chili sauce. |
$17.95 |
| Hunan Shrimp Hot. Hot! Sautéed with fresh broccoli and mushroom in chef’s spicy hot chili sauce. |
$19.95 |
| Hunan Scallops Hot. Hot! Sautéed with fresh broccoli and mushroom in chef’s spicy hot chili sauce. |
$20.95 |
| Kung Po Chicken Hot. Spicy hot! This szechwan favorite is created with szechwan peppers, roasted peanuts, and scallions in kung po sauce. |
$16.95 |
| Kung Po Pork Hot. Spicy hot! This szechwan favorite is created with szechwan peppers, roasted peanuts, and scallions in kung po sauce. |
$16.95 |
| Kung Po Beef Hot. Spicy hot! This szechwan favorite is created with szechwan peppers, roasted peanuts, and scallions in kung po sauce. |
$17.95 |
| Kung Po Shrimp Hot. Spicy hot! Thisv szechwan favorite is created with szechwan peppers, roasted peanuts, and scallions in kung po sauce. |
$18.95 |
| Kung Po Scallops YHot. Spicy hot! This szechwan favorite is created with szechwan peppers, roasted peanuts, and scallions in kung po sauce. |
$20.95 |
| Garlic Chicken Hot. Infused with the flavors of garlic, ginger, and hot pepper paste, mixed with water chestnuts, wood ear mushrooms, celery, and scallions for texture contrast. |
$16.95 |
| Garlic Pork Hot. Infused with the flavors of garlic, ginger, and hot pepper paste, mixed with water chestnuts, wood ear mushrooms, celery, and scallions for texture contrast. |
$16.95 |
| Garlic Beef Hot. Infused with the flavors of garlic, ginger, and hot pepper paste, mixed with water chestnuts, wood ear mushrooms, celery, and scallions for texture contrast. |
$17.95 |
| Garlic Shrimp Hot. Infused with the flavors of garlic, ginger, and hot pepper paste, mixed with water chestnuts, wood ear mushrooms, celery, and scallions for texture contrast. |
$18.95 |
| Garlic Scallops Hot. Infused with the flavors of garlic, ginger, and hot pepper paste, mixed with water chestnuts, wood ear mushrooms, celery, and scallions for texture contrast. |
$20.95 |
| Szechuan Chicken Hot. This cooking style is characterized by high temperature and rapid cooking with a medley of sizzling tastes: garlic, hot peppers, scallions, soy sauce, and rice wine. |
$16.95 |
| Szechuan Pork Hot. This cooking style is characterized by high temperature and rapid cooking with a medley of sizzling tastes: garlic, hot peppers, scallions, soy sauce, and rice wine. |
$16.95 |
| Szechuan Beef Hot. This cooking style is characterized by high temperature and rapid cooking with a medley of sizzling tastes: garlic, hot peppers, scallions, soy sauce, and rice wine. |
$17.95 |
| Szechuan Shrimp Hot. This cooking style is characterized by high temperature and rapid cooking with a medley of sizzling tastes: garlic, hot peppers, scallions, soy sauce, and rice wine. |
$18.95 |
| Szechuan Scallops Hot. This cooking style is characterized by high temperature and rapid cooking with a medley of sizzling tastes: garlic, hot peppers, scallions, soy sauce, and rice wine. |
$20.95 |
| Sweet & Sour Chicken Deep-fried in batter, sautéed with peppers, onion, and pineapple chunks in sweet and sour sauce. |
$16.95 |
| Sweet & Sour Pork Deep-fried in batter, sautéed with peppers, onion, and pineapple chunks in sweet and sour sauce. |
$16.95 |
| Sweet & Sour Shrimp Deep-fried in batter, sautéed with peppers, onion, and pineapple chunks in sweet and sour sauce. |
$18.95 |
| Thai Lemongrass Salad Chicken Hot. Classic spicy Thai larb salad with fresh lime dressing, lemongrass, and cilantro. |
$16.95 |
| Thai Lemongrass Salad Pork Hot. Classic spicy Thai larb salad with fresh lime dressing, lemongrass, and cilantro. |
$16.95 |
| Thai Lemongrass Salad Beef Hot. Classic spicy Thai larb salad with fresh lime dressing, lemongrass, and cilantro. |
$16.95 |
| Yum Talay Hot. Lively salad with gulf prawns, scallops, calamari in a spicy garlic lime dressing. |
$19.95 |
| Pad Thai Rice noodles with shrimp, chicken, ground peanuts, bean sprouts, and green onions. |
$17.95 |
| Pad Lad Nar Hot. Stir fried wide rice noodles topped with chicken, beef, shrimp, and vegetables in chef’s special sauce. |
$18.95 |
| Drunken Noodles Hot. Stir fried rice noodle with chicken and shrimp in Thai soy sauce. |
$18.95 |
| Spicy Noodle With Chicken Hot. Rice noodles stir fried with string beans, garlic, and basil in spicy Thai hot sauce. |
$17.95 |
| Spicy Noodle With Beef Hot. Rice noodles stir fried with string beans, garlic, and basil in spicy Thai hot sauce. |
$17.95 |
| Spicy Noodle With Shrimp Hot. Rice noodles stir fried with string beans, garlic, and basil in spicy Thai hot sauce. |
$20.95 |
| Spicy Noodle With Scallops Hot. Rice noodles stir fried with string beans, garlic, and basil in spicy Thai hot sauce. |
$20.95 |
| Red Curry Chicken Hot. Red curry sautéed with bamboo shoots, sweet onions, bell peppers, and carrots. |
$17.95 |
| Red Curry Beef Hot. Red curry sautéed with bamboo shoots, sweet onions, bell peppers, and carrots. |
$17.95 |
| Red Curry Pork hot. Red curry sautéed with bamboo shoots, sweet onions, bell peppers, and carrots. |
$17.95 |
| Red Curry Shrimp Hot. Red curry sautéed with bamboo shoots, sweet onions, bell peppers, and carrots. |
$20.95 |
| Red Curry Squid Hot. Red curry sautéed with bamboo shoots, sweet onions, bell peppers, and carrots. |
$20.95 |
| Red Curry Seafood Hot. Red curry sautéed with bamboo shoots, sweet onions, bell peppers, and carrots. |
$20.95 |
| Red Curry Duck Hot. Red curry sautéed with bamboo shoots, sweet onions, bell peppers, and carrots. |
$20.95 |
| Yellow Curry Chicken Hot. Yellow curry stir fried with green beans, bamboo shoots, and white onions. |
$17.95 |
| Yellow Curry Beef Hot. Yellow curry stir fried with green beans, bamboo shoots, and white onions. |
$18.95 |
| Yellow Curry Pork Hot. Yellow curry stir fried with green beans, bamboo shoots, and white onions. |
$17.95 |
| Yellow Curry Shrimp Hot. Yellow curry stir fried with green beans, bamboo shoots, and white onions. |
$20.95 |
| Yellow Curry Squid Hot. Yellow curry stir fried with green beans, bamboo shoots, and white onions. |
$20.95 |
| Yellow Curry Seafood Hot. Yellow curry stir fried with green beans, bamboo shoots, and white onions. |
$20.95 |
| Green Curry Chicken Hot. Green curry sautéed with eggplant, green beans, onions, and mushrooms. |
$17.95 |
| Green Curry Beef Hot. Green curry sautéed with eggplant, green beans, onions, and mushrooms. |
$17.95 |
| Green Curry Pork Hot. Green curry sautéed with eggplant, green beans, onions, and mushrooms. |
$17.95 |
| Green Curry Shrimp Hot. Green curry sautéed with eggplant, green beans, onions, and mushrooms. |
$20.95 |
| Green Curry Squid Hot. Green curry sautéed with eggplant, green beans, onions, and mushrooms. |
$20.95 |
| Green Curry Seafood Hot. Green curry sautéed with eggplant, green beans, onions, and mushrooms. |
$20.95 |
| Siam Tofu Hot. Green beans, onions, and fresh basil in Thai chili sauce. |
$15.95 |
| Siam Chicken Hot. Green beans, onions, and fresh basil in Thai chili sauce. |
$17.95 |
| Siam Beef Hot. Green beans, onions, and fresh basil in Thai chili sauce. |
$17.95 |
| Siam Pork Hot. Green beans, onions, and fresh basil in Thai chili sauce. |
$17.95 |
| Siam Shrimp Hot. Green beans, onions, and fresh basil in Thai chili sauce. |
$20.95 |
| Siam Squid Hot. Green beans, onions, and fresh basil in Thai chili sauce. |
$20.95 |
| Basil Chicken Hot. Fresh basil, onions, bell peppers, mushrooms, and carrots stir fried in our spicy sauce. |
$17.95 |
| Basil Beef Hot. Fresh basil, onions, bell peppers, mushrooms, and carrots stir fried in our spicy sauce. |
$17.95 |
| Basil Pork Hot. Fresh basil, onions, bell peppers, mushrooms, and carrots stir fried in our spicy sauce. |
$17.95 |
| Basil Shrimp Hot. Fresh basil, onions, bell peppers, mushrooms, and carrots stir fried in our spicy sauce. |
$20.95 |
| Basil Squid Hot. Fresh basil, onions, bell peppers, mushrooms, and carrots stir fried in our spicy sauce. |
$20.95 |
| Basil Seafood Hot. Fresh basil, onions, bell peppers, mushrooms, and carrots stir fried in our spicy sauce. |
$20.95 |
| Spicy Peanut Chicken Hot. Sautéed with bell peppers, sweet onions, carrots, and roasted peanuts in a spicy Thai sauce. |
$17.95 |
| Spicy Peanut Beef Hot. Sautéed with bell peppers, sweet onions, carrots, and roasted peanuts in a spicy Thai sauce. |
$17.95 |
| Spicy Peanut Pork Hot. Sautéed with bell peppers, sweet onions, carrots, and roasted peanuts in a spicy Thai sauce. |
$17.95 |
| Spicy Peanut Shrimp Hot. Sautéed with bell peppers, sweet onions, carrots, and roasted peanuts in a spicy Thai sauce. |
$20.95 |
| Spicy Peanut Scallops Hot. Sautéed with bell peppers, sweet onions, carrots, and roasted peanuts in a spicy Thai sauce. |
$20.95 |
| Avocado Chicken Hot. Seasonal. Fresh avocado, green beans, and white onion in Thai green curry sauce. |
$17.95 |
| Avocado Beef Hot. Seasonal. Fresh avocado, green beans, and white onion in Thai green curry sauce. |
$17.95 |
| Avocado Pork Hot. Seasonal. Fresh avocado, green beans, and white onion in Thai green curry sauce. |
$17.95 |
| Avocado Shrimp Hot. Seasonal. Fresh avocado, green beans, and white onions in Thai green curry sauce. |
$20.95 |
| Avocado Squid Hot. Seasonal. Fresh avocado, green beans, and white onions in Thai green curry sauce. |
$20.95 |
| Thai Chicken Cashew Tender slices of chicken breast, sweet onions, green onions, cashews, and mild roasted chili. |
$17.95 |
| Bangkok Fish Hot. Fish filet deep-fried until crispy, topped with our Thai basil sauce. |
$22.95 |
| Gourmet Shrimp Scampi Hot. Jumbo shrimp sautéed with sweet onion in a spicy Thai sauce. |
$22.95 |
| Thai Curry Chicken Fried Rice Hot. |
$15.95 |
| Steamed Rice | $1.50 |
| Fried Rice | $2.00 |
| House Dry Noodle | $3.00 |
| Brown Rice | $2.50 |
| Tiramisu Espresso flavored cake with light and dark layers of cocoa. A truly unique tasting dessert. |
$4.95 |
| New York Style Cheesecake A creamy cheesecake with a delicious graham cracker crust. |
$4.95 |
| Iced Tea Fresh brewed unsweetened.. |
$2.50 |
| Coke 16.9 oz bottle |
$2.50 |
| Diet Coke 16.9 oz bottle |
$2.50 |
| Thai Ice Tea Sweetened Thai Ice Tea with Cream |
$3.95 |
| Sprite 16.9 oz bottle |
$2.50 |
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Photo Gallery
Reviews
Avo Cado
Crispy sesame chicken: it was very crispy indeed. They do a different style of sesame chicken here, the chicken is in slices rather than chunks.
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Jeff Kinne
Went there for the first time yesterday. My dinner was beautiful, fresh, lots of seafood and spicy. I liked that they don’t up charge for fried rice. Staff was attentive. Pricing wasn’t too bad either. Will be back.
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Russell Doup
We dined in for lunch during the week, ordering crab rangoon, pad thai, and General Tsos. The appetizer came out very quickly. Our server was meticulous, placing our dishes and arranging them on the table like a fine restaurant. Our entrees were hot and very delicious! Everything was outstanding and I would give the service six stars if I could!
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Chris Barron
Great place to dine in… I have not had anything I would not recommend… pic is of spicy noodles with added jalapeños… friendly staff… clean… fast service… there is a lot of traffic going in and out the front door for take out or delivery but I like my food fresh and hot… so take the time and dine in if you get a chance
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atom tarragon
WONDERFUL experience – service was amazingly quick: within 5 minutes of ordering, our server started bringing out our appetizers. And within 15 minutes of ordering, all the food was brought out and set upon the table! And we ordered quite a bit of food, so it was even more impressive.
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Anna S
Great place to visit if you want tasty asian food!
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Priyasha Adv
Ordered chicken lettuce wrap, avocado chicken. Food were ok, but too sweet. Service was quick.
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Vicente Panizo
Great atmosphere and service. The food is delicious and the portions are large enough for a family style or leftovers. Very fresh and yummy! The staff is attentive and courteous. Our water glasses were kept full without asking.
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Kim Landis
The pad thai was delicious. The staff was polite and came back frequently to refill water and check on us, and at almost 4 pm, there was no wait. We were too late for the lunch menu, but it’ll make good leftovers.
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Jim Weaver
First time here! I was very pleased! Starting with the very attractive oriental decore, nice atmosphere! The Won Ton Soup was excellent and very filling with a leafy vegetable in it, maybe bok choy. I meant to ask and forgot. Spring Roll was also excellent! Wor Su Gai was crispy on the outside and tender and juicy on the inside, excellent! Fried rice was delicious! My Service was as good as the food, my glass never got empty and she was very pleasant and attentive. The older gent at the door (maybe owner) was a bit of a grump but, he just seats you. If I thought about him much longer I might have taken a point off.
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