Chatayee Thai Menu – Philadelphia, PA

Type : Thai restaurant

Location : Philadelphia, PA

About Chatayee Thai Thai Restaurant in Philadelphia with Vegan Options Chatayee Thai’s menu captures the vibrant taste of ancient Thai cuisine. Our mission is to use the freshest local ingredients alongside exotic foods imported from various regions of Thailand to create an authentic Thai dining experience. The presentation of our dishes is modern and imaginative, served in an elegant and friendly atmosphere. King Maha Vajiralongkorn Bodindradebayavarangkun, the exulted royal of Thailand is honored in our unique King’s Terrace dining balcony. A Chef’s Table menu is offered on the balcony; this space can also be reserved for private events. Enjoy libations and authentic Bangkok Street Food at our Thai bar.

Laid-back Thai restaurant offering light bites & traditional dishes, plus cocktails & happy hours. Based on 406 reviews, the restaurant has received a rating of 4.5 stars. Price $$

✔️ Dine-in ✔️ Curbside pickup ✔️ No-contact delivery

Chatayee Thai 19107

Address:
1227 Walnut St, Philadelphia, PA 19107

Phone: (215) 923-8208

Website:

Social Profile:

Hours

Monday

(Labor Day)
Closed

Holiday hours
Tuesday Closed
Wednesday 3–10 PM
Thursday 3–10 PM
Friday 3–10 PM
Saturday 3–11 PM
Sunday 3–11 PM

Menu

Dinner
Po Pai Koog
Shrimp spring rolls, glass noodles, mushroom, cabbage, sweet chili sauce
$8.00
Autumn Rolls
Root vegetables, mushroom, sweet chili pineapple mango sauce
$8.00
Tod Mun Pla
Red curry fish cakes, sweet chili sauce, cucumber salad, crushed peanuts
$12.00
Kang Dang Mussels
Sautéed curry mussels, basil, kaffir lime leaves, lemongrass red curry sauce
$18.00
Chicken Satay
Chicken skewers, cucumber salad, peanut sauce
$10.00
Massaman Curry Beef Skewers
Crushed peanuts
$11.00
Mu Ping
Bangkok-style grilled pork skewers, chili garlic lime
$10.00
ThungTong
Crispy pouch with pumpkin, potato, taro, roasted in mild curry, coconut basil aioli
$11.00
Massaman & Roti
Pumpkin, potato, cauliflower, carrot, onion, roasted peanuts with thin crust flatbread
$13.00
Thang Wa
Grilled prawns, pineapple, ginger, herb, citrus
$15.00
Firecracker
Chicken & shrimp wrapped in rice paper lightly fried, sweet chili sauce
$8.00
TomYum
Spicy sour galangal lemongrass broth, mushrooms, onion, carrot, tomato, cilantro, kaffir lime,Thai chil
$6.00
Tom Kha
Coconut milk, galangal lemongrass broth, mushrooms, onion, carrot, tomato,Thai chili
$7.00
Tom Klong Hua Plee
Banana blossom, shrimp, basil, onion, carrot, tomato, spicy sour galangal lemongrass broth
$8.00
Somtam
Traditional green papaya salad, romaine, tomato, string beans,Thai chili, dried shrimp, crushed peanuts
$12.00
Larb Kai
Minced chicken, roasted rice, Romaine, tomato, cucumber,onion, lemongrass,Thai chili, galangal, lime
$14.00
Squid Salad
Sweet & sour chili tamarind sauce
$14.00
Larb Hed
Trumpet, wood ear, oyster, shiitake, enoki mushrooms, roasted rice,Thai chili, onion, Romaine, cilantro, citrus, lemongrass
$16.00
Yam Nuer
Grilled beef tenderloin, roasted rice,Thai chili, lemongrass, lime, red onion, lettuce, tomato, cucumber
$18.00
Shrimp Cucumber Salad
Cucumber salad, grilled shrimp, Romaine, carrot, shallot, scallion, cilantro, citrus lime dressing
$17.00
PadThai
Traditional pan-fried thin rice noodles, tofu, chives, bean sprouts, preserved radish, dried shrimp, crushed peanuts
$18.00
Pad Kee Mao
Stir-fried wide rice noodles, garlic,Thai chili, basil, tomatoes, onion, carrot, bell pepper, bean sprouts
$18.00
Pad See Ew
Stir-fried wide rice noodles, Chinese broccoli, broccoli, carrot, roasted garlic, sweet soy sauce
$18.00
Jasmine Fried Rice
Jasmine rice, egg, tomato, onion, carrot, broccoli
$18.00
Spicy BasilVegetable Fried Rice $18.00
Kratiem PrikThai
Pan seared jumbo sea scallops,shrimp,squid, garlic, black pepper, cilantro root, seasonal vegetables
$38.00
Koog SamGlur Mun Koog
Sauteed shrimp, cilantro root, garlic, shrimp paste, pepper, herbs
$29.00
Pad Kra Prao
Minced chicken, basil, string beans, bell pepper, carrots, onion, garlic
$20.00
Pad Cha
Pork belly, krachai finger root, onions, finger pepper, bell peppers, young green peppercorn, basil, seasonal vegetables
$24.00
Boom Bai Kai
Chicken, boom bai curry, cucumber, finger pepper, bell pepper, carrot, onion Originally from Mumbai India, this rare recipe was nearly extinct until it was reintroduced during the reign of King RamaV.
$26.00
Panang Si Krong On
Braised short ribs, Panang curry, cabbage, onion, kaffir lime leaf
$38.00
Kang Lueng Pla
Pan seared salmon, southern style yellow curry, onion, carrot, string beans, eggplant, basil
$27.00
Kang KewanTalay
Green curry, jumbo sea scallops, shrimp, squid, squash, string beans, bell pepper, carrots, basil
$38.00
Kang SingHol Kaea
Slow roasted lamb, pandan leaf, roasted herbs, dill, seasonal vegetables SingHol curry originated from Sri Lanka and was introduced toThailand during the reign of King Rama II
$32.00
Kang Kewan
Green curry beef, squash, string beans, bell pepper, carrots, basil
$28.00
Kang Dang
Red curry chicken, bamboo shoots, string beans, carrots, bell pepper, basil
$24.00
Jasmine Rice $3.00
Jasmine Brown Rice $4.00
Sticky Rice $3.00
Roti $3.00
Sauteed Napa Cabbage, Roasted Garlic $9.00
Chinese Broccoli $9.00
Vegan Dinner
Massaman & Roti
Pumpkin, potato, cauliflower, carrot, onion, roasted peanuts with a thin crust flatbread
$13.00
ThungTong
Crispy pouch with pumpkin, potato, taro roasted in mild curry, coconut basil aioli
$11.00
Autumn Rolls
Root vegetables, mushroom, sweet chili pineapple mango sauce
$8.00
TohuTod
Lightly fried tofu, sweet chili sauce, crushed peanuts
$7.00
Tod Mun Puk
Roasted vegetables red curry corn fritters, crushed peanuts, cucumber salad, sweet chili sauce
$11.00
Tofu Satay
Crushed peanuts
$10.00
Somtam
Traditional green papaya salad, string bean, Romaine, Thai chili, tomato, fresh lime juice, palm sugar, crushed peanuts
$12.00
Larb Hed
Trumpet, wood ear, oyster, shiitake, enoki mushrooms, roasted rice,Thai chili, onion, Romaine, cilantro, citrus, lemongrass
$16.00
Cucumber Salad
Traditional cucumber salad with carrot, shallot, scallion, cilantro, citrus lime dressing
$10.00
TomYumTofu
Spicy sour galangal lemongrass broth, tofu, mushrooms, onion, carrots, tomato, cilantro, kaffir lime leaf,Thai chili
$6.00
Tom KhaTofu
Coconut milk, galangal lemongrass broth, tofu, mushrooms, onion, carrots, tomato,Thai chili
$7.00
Tom Klong Hua Plee
Banana blossom, basil, onion, carrot,tomato, spicy sour galangal lemongrass broth, kaffir lime leaf,Thai chili
$7.00

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Menu Photos

Photo Gallery

Order and Reservations

Reservations: chatayeethai.com

Reviews

NYC GR
We went out for a dinner. Food is excellent and authentic.Their place is spacious and their service is superb. You can share your plate with someone. We were not informed that there is an additional charge for credit cards. We highly recommend this place for Thai food lovers in Philadelphia.

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Bijoya Mandal
Great place for dinner! Food was delicious. Chicken satay and Firecracker was amazing. Loved the kang singhol kaea (lamb curry), kang leung pla (salmon curry) and chicken pad thai noodles. Boom bai Kai (Mumbai chicken curry) was okay.

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Maxine Smith
Great food! Came here with some coworkers for happy hour. The happy hour starts a bit early but is still reasonable. There was a great variety of drinks and happy hour dishes. I especially liked the pork skewers and spicy basal vegatable fried rice. The house marg and Long Thailand Iced Tea (not a HH drink) were also pretty good. Furthermore, the restaurant was beautifully decorated and the staff was really friendly. They didn’t rush us out even over an hour after we finished, which was really kind. Overall, I would definitely come back and am interested in trying some of their entrees.

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Malini Das
First time trying this place on Mother’s day evening.

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Ema Klimaitė
Ordered items: Tom Kha coconut soup, green curry with seafood (scallops, octopus), Tung Tong (appetizer). Everything we ordered was an absolute bliss! Tung Tong was one of the best I’ve had, so flavorful, just delish. The soup was a very good balance of coconut and lemongrass sourness. Final fish green curry deserves 10 stars, I’m obsessed with scallops – they were so fresh and soft, simply melted in my mouth. Butte but squash and blue potatoes cooked to perfection. I would say it was a sophisticated dish, very light. We came right after it opened so the place looks empty in photos, but it gets packed towards the night.

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John Lin
Among the top spots I had Thai Food, along with another place in NY (Thai Villa). Get the curry dishes. Everything I tried at this place was good, if not amazing. It did take us long to get seated, but the food made up for all the service shortcomings.

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Christie Hu
This was the first time trying Thai food and I must say it was Phenomenal experience.

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Delvin
Went here Saturday night for dinner. It wasn’t too crowded and didn’t take very long to be seated unlike every other place in this area of Philly. The decor was nice. The restaurant wasn’t noisy, so you could easily have a conversation. The lighting was very dim. Service was excellent and the food and drinks was great and reasonably priced. The short rib and lamb were delicious. I also really liked the roti appetizer.

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Elijawon Scott
Wonderful experience from start to finish. We felt welcomed as soon as we entered and the atmosphere was magnificent. The waiter was very respectful, attentive, and kind. As for the meal….probably the best Thai food spot that we have ever been to so far. The food tasted excellent, the presentation was great, and had quite a variety. We would definitely visit when we go back to Philly.

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Nachi Joshi
Pad thai was really good. Have a lot of vegan options but doesnt have many options in Curries.

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